Storage of pollen and properties of olive stigma for breeding purposes

Detalhes bibliográficos
Autor(a) principal: Zambon,Carolina Ruiz
Data de Publicação: 2018
Outros Autores: Silva,Luiz Fernando de Oliveira da, Pio,Rafael, Bianchini,Flávio Gabriel, Oliveira,Adelson Francisco de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista ciência agronômica (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902018000200291
Resumo: ABSTRACT In order to ensure success in controlled hybridizations in olive tree cultivation, the information on pollen viability and stigma receptivity is essential. The aim was to establish methodologies that increase the preservation of pollen viability and to establish the time to perform crossbreeds in hybridization studies with olive trees. Three experiments were performed with plants from the cultivar Arbequina, in Maria da Fé, MG, Brazil. In the first experiment, the description of the flower events was performed. In the second, anthers were desiccated in eppendorfs, being stored at three different conditions for pollen viability test: room temperature (27 ºC), refrigerator (8 ºC) and freezer (-10 ºC). In order to evaluate the in vitro germination, culture medium for olive pollen grains was used. In this respect, pollen grains were transferred in Petri dish containing culture medium and placed in a BOD (biochemical oxygen demand) chamber at 28 ºC for 60 h, being counted. The first evaluation was performed prior to the assembly of the experiment, testing the initial viability, whereas the second occurred 24 h after storage. Subsequently, seven evaluations were performed fortnightly. In the third experiment, the stigma receptivity was verified by the 3% hydrogen peroxide method, with flowers in pre-anthesis, anthesis and post-anthesis, evaluated hourly in the period from 7 a.m. to 6 p.m. for three days. In the description of the flower events, it was verified that the olive tree shows diurnal anthesis, with flower opening between 10 a.m. and 11 a.m. The anthers stored in a freezer preserved the viability for 60 days and the stigmas were receptive since the pre-anthesis.
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spelling Storage of pollen and properties of olive stigma for breeding purposesOlea europaea L.Pollen viabilityPollen grainsHybridizationABSTRACT In order to ensure success in controlled hybridizations in olive tree cultivation, the information on pollen viability and stigma receptivity is essential. The aim was to establish methodologies that increase the preservation of pollen viability and to establish the time to perform crossbreeds in hybridization studies with olive trees. Three experiments were performed with plants from the cultivar Arbequina, in Maria da Fé, MG, Brazil. In the first experiment, the description of the flower events was performed. In the second, anthers were desiccated in eppendorfs, being stored at three different conditions for pollen viability test: room temperature (27 ºC), refrigerator (8 ºC) and freezer (-10 ºC). In order to evaluate the in vitro germination, culture medium for olive pollen grains was used. In this respect, pollen grains were transferred in Petri dish containing culture medium and placed in a BOD (biochemical oxygen demand) chamber at 28 ºC for 60 h, being counted. The first evaluation was performed prior to the assembly of the experiment, testing the initial viability, whereas the second occurred 24 h after storage. Subsequently, seven evaluations were performed fortnightly. In the third experiment, the stigma receptivity was verified by the 3% hydrogen peroxide method, with flowers in pre-anthesis, anthesis and post-anthesis, evaluated hourly in the period from 7 a.m. to 6 p.m. for three days. In the description of the flower events, it was verified that the olive tree shows diurnal anthesis, with flower opening between 10 a.m. and 11 a.m. The anthers stored in a freezer preserved the viability for 60 days and the stigmas were receptive since the pre-anthesis.Universidade Federal do Ceará2018-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902018000200291Revista Ciência Agronômica v.49 n.2 2018reponame:Revista ciência agronômica (Online)instname:Universidade Federal do Ceará (UFC)instacron:UFC10.5935/1806-6690.20180033info:eu-repo/semantics/openAccessZambon,Carolina RuizSilva,Luiz Fernando de Oliveira daPio,RafaelBianchini,Flávio GabrielOliveira,Adelson Francisco deeng2018-04-05T00:00:00Zoai:scielo:S1806-66902018000200291Revistahttp://www.ccarevista.ufc.br/PUBhttps://old.scielo.br/oai/scielo-oai.php||alekdutra@ufc.br|| ccarev@ufc.br1806-66900045-6888opendoar:2018-04-05T00:00Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)false
dc.title.none.fl_str_mv Storage of pollen and properties of olive stigma for breeding purposes
title Storage of pollen and properties of olive stigma for breeding purposes
spellingShingle Storage of pollen and properties of olive stigma for breeding purposes
Zambon,Carolina Ruiz
Olea europaea L.
Pollen viability
Pollen grains
Hybridization
title_short Storage of pollen and properties of olive stigma for breeding purposes
title_full Storage of pollen and properties of olive stigma for breeding purposes
title_fullStr Storage of pollen and properties of olive stigma for breeding purposes
title_full_unstemmed Storage of pollen and properties of olive stigma for breeding purposes
title_sort Storage of pollen and properties of olive stigma for breeding purposes
author Zambon,Carolina Ruiz
author_facet Zambon,Carolina Ruiz
Silva,Luiz Fernando de Oliveira da
Pio,Rafael
Bianchini,Flávio Gabriel
Oliveira,Adelson Francisco de
author_role author
author2 Silva,Luiz Fernando de Oliveira da
Pio,Rafael
Bianchini,Flávio Gabriel
Oliveira,Adelson Francisco de
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Zambon,Carolina Ruiz
Silva,Luiz Fernando de Oliveira da
Pio,Rafael
Bianchini,Flávio Gabriel
Oliveira,Adelson Francisco de
dc.subject.por.fl_str_mv Olea europaea L.
Pollen viability
Pollen grains
Hybridization
topic Olea europaea L.
Pollen viability
Pollen grains
Hybridization
description ABSTRACT In order to ensure success in controlled hybridizations in olive tree cultivation, the information on pollen viability and stigma receptivity is essential. The aim was to establish methodologies that increase the preservation of pollen viability and to establish the time to perform crossbreeds in hybridization studies with olive trees. Three experiments were performed with plants from the cultivar Arbequina, in Maria da Fé, MG, Brazil. In the first experiment, the description of the flower events was performed. In the second, anthers were desiccated in eppendorfs, being stored at three different conditions for pollen viability test: room temperature (27 ºC), refrigerator (8 ºC) and freezer (-10 ºC). In order to evaluate the in vitro germination, culture medium for olive pollen grains was used. In this respect, pollen grains were transferred in Petri dish containing culture medium and placed in a BOD (biochemical oxygen demand) chamber at 28 ºC for 60 h, being counted. The first evaluation was performed prior to the assembly of the experiment, testing the initial viability, whereas the second occurred 24 h after storage. Subsequently, seven evaluations were performed fortnightly. In the third experiment, the stigma receptivity was verified by the 3% hydrogen peroxide method, with flowers in pre-anthesis, anthesis and post-anthesis, evaluated hourly in the period from 7 a.m. to 6 p.m. for three days. In the description of the flower events, it was verified that the olive tree shows diurnal anthesis, with flower opening between 10 a.m. and 11 a.m. The anthers stored in a freezer preserved the viability for 60 days and the stigmas were receptive since the pre-anthesis.
publishDate 2018
dc.date.none.fl_str_mv 2018-06-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902018000200291
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902018000200291
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.5935/1806-6690.20180033
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Universidade Federal do Ceará
publisher.none.fl_str_mv Universidade Federal do Ceará
dc.source.none.fl_str_mv Revista Ciência Agronômica v.49 n.2 2018
reponame:Revista ciência agronômica (Online)
instname:Universidade Federal do Ceará (UFC)
instacron:UFC
instname_str Universidade Federal do Ceará (UFC)
instacron_str UFC
institution UFC
reponame_str Revista ciência agronômica (Online)
collection Revista ciência agronômica (Online)
repository.name.fl_str_mv Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)
repository.mail.fl_str_mv ||alekdutra@ufc.br|| ccarev@ufc.br
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