Indirect determination of moisture using biospeckle technique

Detalhes bibliográficos
Autor(a) principal: Kurokawa e Silva,Gabriela
Data de Publicação: 2020
Outros Autores: Aguiar,Rosa Helena, Oliveira,Rafael Augustus de, Fabbro,Inacio Maria Dal
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista ciência agronômica (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902020000100403
Resumo: Abstract The classification and selection of agricultural products are very important to assure post-harvest quality processes. However, most of physical and chemical analyses are destructive. It means those products turn useless after these analyses. Moisture is one of the most important parameters to assure the storage quality and as well to facilitate product processing. This research offers an alternative method to determine that parameter through an indirect and non-destructive way, using the image analysis based on the Biospeckle phenomenon. This method consists in get a 10 seconds video of a laser focused on the object. This video is divided in frames, using a computational routine in Matlab and, then, the sequence of images is processed using the computational program named ImageJ. The results are expressed in terms of modified correlation matrix and Moment of Inertia (MI). At the same time, a moisture analysis is carried out using the traditional methodology employing conventional heater equipment set at 130 ºC. By correlating MI and moisture values, it was possible to determine the moisture content by means of an indirect method. To this research, it was employed grains of Moringa oleifera.
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spelling Indirect determination of moisture using biospeckle techniqueBiospeckleLaserMoistureMoringa oleiferaAbstract The classification and selection of agricultural products are very important to assure post-harvest quality processes. However, most of physical and chemical analyses are destructive. It means those products turn useless after these analyses. Moisture is one of the most important parameters to assure the storage quality and as well to facilitate product processing. This research offers an alternative method to determine that parameter through an indirect and non-destructive way, using the image analysis based on the Biospeckle phenomenon. This method consists in get a 10 seconds video of a laser focused on the object. This video is divided in frames, using a computational routine in Matlab and, then, the sequence of images is processed using the computational program named ImageJ. The results are expressed in terms of modified correlation matrix and Moment of Inertia (MI). At the same time, a moisture analysis is carried out using the traditional methodology employing conventional heater equipment set at 130 ºC. By correlating MI and moisture values, it was possible to determine the moisture content by means of an indirect method. To this research, it was employed grains of Moringa oleifera.Universidade Federal do Ceará2020-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902020000100403Revista Ciência Agronômica v.51 n.1 2020reponame:Revista ciência agronômica (Online)instname:Universidade Federal do Ceará (UFC)instacron:UFC10.5935/1806-6690.20200001info:eu-repo/semantics/openAccessKurokawa e Silva,GabrielaAguiar,Rosa HelenaOliveira,Rafael Augustus deFabbro,Inacio Maria Daleng2020-01-29T00:00:00Zoai:scielo:S1806-66902020000100403Revistahttp://www.ccarevista.ufc.br/PUBhttps://old.scielo.br/oai/scielo-oai.php||alekdutra@ufc.br|| ccarev@ufc.br1806-66900045-6888opendoar:2020-01-29T00:00Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)false
dc.title.none.fl_str_mv Indirect determination of moisture using biospeckle technique
title Indirect determination of moisture using biospeckle technique
spellingShingle Indirect determination of moisture using biospeckle technique
Kurokawa e Silva,Gabriela
Biospeckle
Laser
Moisture
Moringa oleifera
title_short Indirect determination of moisture using biospeckle technique
title_full Indirect determination of moisture using biospeckle technique
title_fullStr Indirect determination of moisture using biospeckle technique
title_full_unstemmed Indirect determination of moisture using biospeckle technique
title_sort Indirect determination of moisture using biospeckle technique
author Kurokawa e Silva,Gabriela
author_facet Kurokawa e Silva,Gabriela
Aguiar,Rosa Helena
Oliveira,Rafael Augustus de
Fabbro,Inacio Maria Dal
author_role author
author2 Aguiar,Rosa Helena
Oliveira,Rafael Augustus de
Fabbro,Inacio Maria Dal
author2_role author
author
author
dc.contributor.author.fl_str_mv Kurokawa e Silva,Gabriela
Aguiar,Rosa Helena
Oliveira,Rafael Augustus de
Fabbro,Inacio Maria Dal
dc.subject.por.fl_str_mv Biospeckle
Laser
Moisture
Moringa oleifera
topic Biospeckle
Laser
Moisture
Moringa oleifera
description Abstract The classification and selection of agricultural products are very important to assure post-harvest quality processes. However, most of physical and chemical analyses are destructive. It means those products turn useless after these analyses. Moisture is one of the most important parameters to assure the storage quality and as well to facilitate product processing. This research offers an alternative method to determine that parameter through an indirect and non-destructive way, using the image analysis based on the Biospeckle phenomenon. This method consists in get a 10 seconds video of a laser focused on the object. This video is divided in frames, using a computational routine in Matlab and, then, the sequence of images is processed using the computational program named ImageJ. The results are expressed in terms of modified correlation matrix and Moment of Inertia (MI). At the same time, a moisture analysis is carried out using the traditional methodology employing conventional heater equipment set at 130 ºC. By correlating MI and moisture values, it was possible to determine the moisture content by means of an indirect method. To this research, it was employed grains of Moringa oleifera.
publishDate 2020
dc.date.none.fl_str_mv 2020-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902020000100403
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dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.5935/1806-6690.20200001
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Universidade Federal do Ceará
publisher.none.fl_str_mv Universidade Federal do Ceará
dc.source.none.fl_str_mv Revista Ciência Agronômica v.51 n.1 2020
reponame:Revista ciência agronômica (Online)
instname:Universidade Federal do Ceará (UFC)
instacron:UFC
instname_str Universidade Federal do Ceará (UFC)
instacron_str UFC
institution UFC
reponame_str Revista ciência agronômica (Online)
collection Revista ciência agronômica (Online)
repository.name.fl_str_mv Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)
repository.mail.fl_str_mv ||alekdutra@ufc.br|| ccarev@ufc.br
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