Physical and physiological quality of mangaba seeds obtained by different processing methods
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000600429 |
Resumo: | HIGHLIGHTS The seeds obtained from the fruit pulp industry have a physiological quality for seedling propagation. There is a high potential for reducing fruit pulp industry residues by using these seeds for propagation. Higher pixel density is observed for full seeds with an efficiency of forming normal seedlings. |
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Physical and physiological quality of mangaba seeds obtained by different processing methodsHancornia speciosagerminationX-rayvigorHIGHLIGHTS The seeds obtained from the fruit pulp industry have a physiological quality for seedling propagation. There is a high potential for reducing fruit pulp industry residues by using these seeds for propagation. Higher pixel density is observed for full seeds with an efficiency of forming normal seedlings.Departamento de Engenharia Agrícola - UFCG2021-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000600429Revista Brasileira de Engenharia Agrícola e Ambiental v.25 n.6 2021reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online)instname:Universidade Federal de Campina Grande (UFCG)instacron:UFCG10.1590/1807-1929/agriambi.v25n6p429-435info:eu-repo/semantics/openAccessNunes,Valdinete V.Silva-Mann,RenataVasconcelos,Michelle C.Rodrigues,Allana M. B.Souza,Juliana L.eng2021-04-09T00:00:00Zoai:scielo:S1415-43662021000600429Revistahttp://www.scielo.br/rbeaaPUBhttps://old.scielo.br/oai/scielo-oai.php||agriambi@agriambi.com.br1807-19291415-4366opendoar:2021-04-09T00:00Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG)false |
dc.title.none.fl_str_mv |
Physical and physiological quality of mangaba seeds obtained by different processing methods |
title |
Physical and physiological quality of mangaba seeds obtained by different processing methods |
spellingShingle |
Physical and physiological quality of mangaba seeds obtained by different processing methods Nunes,Valdinete V. Hancornia speciosa germination X-ray vigor |
title_short |
Physical and physiological quality of mangaba seeds obtained by different processing methods |
title_full |
Physical and physiological quality of mangaba seeds obtained by different processing methods |
title_fullStr |
Physical and physiological quality of mangaba seeds obtained by different processing methods |
title_full_unstemmed |
Physical and physiological quality of mangaba seeds obtained by different processing methods |
title_sort |
Physical and physiological quality of mangaba seeds obtained by different processing methods |
author |
Nunes,Valdinete V. |
author_facet |
Nunes,Valdinete V. Silva-Mann,Renata Vasconcelos,Michelle C. Rodrigues,Allana M. B. Souza,Juliana L. |
author_role |
author |
author2 |
Silva-Mann,Renata Vasconcelos,Michelle C. Rodrigues,Allana M. B. Souza,Juliana L. |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Nunes,Valdinete V. Silva-Mann,Renata Vasconcelos,Michelle C. Rodrigues,Allana M. B. Souza,Juliana L. |
dc.subject.por.fl_str_mv |
Hancornia speciosa germination X-ray vigor |
topic |
Hancornia speciosa germination X-ray vigor |
description |
HIGHLIGHTS The seeds obtained from the fruit pulp industry have a physiological quality for seedling propagation. There is a high potential for reducing fruit pulp industry residues by using these seeds for propagation. Higher pixel density is observed for full seeds with an efficiency of forming normal seedlings. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-06-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000600429 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000600429 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/1807-1929/agriambi.v25n6p429-435 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Departamento de Engenharia Agrícola - UFCG |
publisher.none.fl_str_mv |
Departamento de Engenharia Agrícola - UFCG |
dc.source.none.fl_str_mv |
Revista Brasileira de Engenharia Agrícola e Ambiental v.25 n.6 2021 reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online) instname:Universidade Federal de Campina Grande (UFCG) instacron:UFCG |
instname_str |
Universidade Federal de Campina Grande (UFCG) |
instacron_str |
UFCG |
institution |
UFCG |
reponame_str |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
collection |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
repository.name.fl_str_mv |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG) |
repository.mail.fl_str_mv |
||agriambi@agriambi.com.br |
_version_ |
1750297687873290240 |