Organic fertilization and salt stress on the agronomic performance of maize crop

• Autor(a) principal: Freire,Márcio H. da C.
• Data de Publicação: 2022
• Outros Autores: Viana,Thales V. de A., Sousa,Geocleber G. de, Azevedo,Benito M. de, Sousa,Henderson C., Goes,Geovana F., Lessa,Carla I. N., Silva,Fred D. B. da
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Revista Brasileira de Engenharia Agrícola e Ambiental (Online)
• Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662022001100848
• topic: Zea mays L.; organic material; nutrition; salinity

ABSTRACT Irrigation water salinity can cause serious problems in crop production, while organic fertilizer sources potentially mitigate saline stress. Thus, this study aimed to evaluate the productivity of maize crops under irrigation with saline water and organic fertilization. The study was conducted in the field from August to November 2020 at the experimental farm of the Universidade da Integração Internacional da Lusofonia Afro-Brasileira (UNILAB), Redenção-CE. A randomized block design was used, in subdivided plots, in which the plots consisted of two levels of irrigation water salinity (0.8 and 3.0 dS m-1). Four combinations of organic fertilizer sources were applied in the subplots, composed of 10 plants each, with four replications: C1, cattle manure + poultry biofertilizer + goat biofertilizer; C2, cattle manure + goat biofertilizer; C3, cattle manure + poultry biofertilizer; and C4, control treatment. The combination of organic fertilizer sources did not influence the accumulation of assimilates and productivity of maize crops under the irrigation water salinity of 3.0 dS m-1, except for C3, which attenuated the saline effect.