The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000800553 |
Resumo: | ABSTRACT The electrical conductivity test stands out for generating quick responses for lot differentiation; however, studies are needed to improve this practice in safflower seeds. This study aimed to verify the efficiency and establish a methodology of the electrical conductivity test for safflower seeds. Initially, 12 lots were characterized regarding physical properties and physiological potential. For electrical conductivity, the experiment was carried out in three stages with the 12 lots: firstly, the soaking period was determined (2, 4, 6, 8, and 16 hours), then the volume was evaluated (50, 75, 100, 150, and 200 mL), and finally the number of seeds (25 and 50 seeds) was determined. The electrical conductivity test using 25 seeds in 50 mL of distilled water for six hours of soaking enables the differentiation of safflower seed lots. Multivariate analysis of principal components is efficient in discriminating the vigor of safflower seed lots. |
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The methodology of the electrical conductivity test for Carthamus tinctorius L. seedsdeteriorationphysiological potentialsafflowervigorABSTRACT The electrical conductivity test stands out for generating quick responses for lot differentiation; however, studies are needed to improve this practice in safflower seeds. This study aimed to verify the efficiency and establish a methodology of the electrical conductivity test for safflower seeds. Initially, 12 lots were characterized regarding physical properties and physiological potential. For electrical conductivity, the experiment was carried out in three stages with the 12 lots: firstly, the soaking period was determined (2, 4, 6, 8, and 16 hours), then the volume was evaluated (50, 75, 100, 150, and 200 mL), and finally the number of seeds (25 and 50 seeds) was determined. The electrical conductivity test using 25 seeds in 50 mL of distilled water for six hours of soaking enables the differentiation of safflower seed lots. Multivariate analysis of principal components is efficient in discriminating the vigor of safflower seed lots.Departamento de Engenharia Agrícola - UFCG2021-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000800553Revista Brasileira de Engenharia Agrícola e Ambiental v.25 n.8 2021reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online)instname:Universidade Federal de Campina Grande (UFCG)instacron:UFCG10.1590/1807-1929/agriambi.v25n8p553-559info:eu-repo/semantics/openAccessSilva,Ingrid M. H. de L. eSilva,Givanildo Z. daCoelho,Mirelle V.Gama,Gabriela F.Silva,Amalia A. S.Machado,Carla G.eng2021-04-09T00:00:00Zoai:scielo:S1415-43662021000800553Revistahttp://www.scielo.br/rbeaaPUBhttps://old.scielo.br/oai/scielo-oai.php||agriambi@agriambi.com.br1807-19291415-4366opendoar:2021-04-09T00:00Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG)false |
dc.title.none.fl_str_mv |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds |
title |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds |
spellingShingle |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds Silva,Ingrid M. H. de L. e deterioration physiological potential safflower vigor |
title_short |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds |
title_full |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds |
title_fullStr |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds |
title_full_unstemmed |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds |
title_sort |
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds |
author |
Silva,Ingrid M. H. de L. e |
author_facet |
Silva,Ingrid M. H. de L. e Silva,Givanildo Z. da Coelho,Mirelle V. Gama,Gabriela F. Silva,Amalia A. S. Machado,Carla G. |
author_role |
author |
author2 |
Silva,Givanildo Z. da Coelho,Mirelle V. Gama,Gabriela F. Silva,Amalia A. S. Machado,Carla G. |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Silva,Ingrid M. H. de L. e Silva,Givanildo Z. da Coelho,Mirelle V. Gama,Gabriela F. Silva,Amalia A. S. Machado,Carla G. |
dc.subject.por.fl_str_mv |
deterioration physiological potential safflower vigor |
topic |
deterioration physiological potential safflower vigor |
description |
ABSTRACT The electrical conductivity test stands out for generating quick responses for lot differentiation; however, studies are needed to improve this practice in safflower seeds. This study aimed to verify the efficiency and establish a methodology of the electrical conductivity test for safflower seeds. Initially, 12 lots were characterized regarding physical properties and physiological potential. For electrical conductivity, the experiment was carried out in three stages with the 12 lots: firstly, the soaking period was determined (2, 4, 6, 8, and 16 hours), then the volume was evaluated (50, 75, 100, 150, and 200 mL), and finally the number of seeds (25 and 50 seeds) was determined. The electrical conductivity test using 25 seeds in 50 mL of distilled water for six hours of soaking enables the differentiation of safflower seed lots. Multivariate analysis of principal components is efficient in discriminating the vigor of safflower seed lots. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-08-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000800553 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021000800553 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/1807-1929/agriambi.v25n8p553-559 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Departamento de Engenharia Agrícola - UFCG |
publisher.none.fl_str_mv |
Departamento de Engenharia Agrícola - UFCG |
dc.source.none.fl_str_mv |
Revista Brasileira de Engenharia Agrícola e Ambiental v.25 n.8 2021 reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online) instname:Universidade Federal de Campina Grande (UFCG) instacron:UFCG |
instname_str |
Universidade Federal de Campina Grande (UFCG) |
instacron_str |
UFCG |
institution |
UFCG |
reponame_str |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
collection |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
repository.name.fl_str_mv |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG) |
repository.mail.fl_str_mv |
||agriambi@agriambi.com.br |
_version_ |
1750297687896358912 |