Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil

Detalhes bibliográficos
Autor(a) principal: Thiago Holanda Basilio
Data de Publicação: 2015
Tipo de documento: Tese
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFC
Texto Completo: http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=15447
Resumo: This work presents the ecological, economic, technological, and social relations and management associated with fishing activities in the municipality of PiÃma, located on the southern coast of EspÃrito Santo. The work was undertaken from January 2012 to April 2015 by means of differing methodologies. The identification of geoecological units and the monitoring of fisheries were necessary. It was also necessary to record the oral history of professionals in the fishing sector of the region, in addition to the collection of specimens, laboratory work, loosely structured questionnaires, environmental education activities, and participatory workshops with fishers and mollusk gatherers for the collection of information related to the traditional ecological knowledge of those involved in the activities. This study was developed with the objective of presenting an integrated analysis of the geoecological units related to fishing activity as developed in the municipality of PiÃma, as well as to promote an analysis of the sustainability of fishing activities by means of a description of the systems of fishing, utilizing the RAPFISH model â a method of evaluation of the sustainability of fisheries through a multivaried ordered analysis of 54 atributes distributed across five dimensions: social, ecological, economic, technological, and handling. A series of variables categorized in numerical scale from 1 to 5 were determined for all of the attributes and the given arithmetic mean of each system was calculated. The identification of units was undertaken with the utilization of cartographic georeferenced images, with descriptive information regarding fishing activities undertaken, the forms of use and occupation, the impacts and the management proposals for each environment. After an integrated analysis was performed, it was revealed that the fishers and mollusk gatherers concentrated in age between 50 and 60 and on average engage in the activity for 27 years. They hold ecological knowledge passed down through generations, both practical and theoretical activities from old, since the indigenous fishing activities, passing through colonization and socioenvirionmental changes, up to current days. Nine geoecological units were identified (fluvial channel, estuarine channel, mangrove, beach strip, rocky shore, coastal reefs, ocean shoreline, coastal islands, and open sea), and 13 fishing systems developed in the municipality according to the type of fleet, fishing gear, target resource, exploited ecosystem, income of fishermen and labor relations. A sustainability analysis showed longline and line are the forms of fishing with the greatest level of sustainability. The other forms of fishing had, on average, lower levels. Currently there are six protected areas in PiÃma, and the proposal to create a federal marine conservation area in the municipality, together with ICMBio, is still in the works, although management and conservation activities are not observed in these areas. In 2015 the Fishing Colony of PiÃma celebrates 50 years since its founding and the fisheries production of the municipality stands out in the state of EspÃrito Santo. However, pollution, aggradation on the beaches and in the river mouth, real estate speculation; dredging, mineral, and petroleum projects in the region are among the changes and problems most perceived by the fishing community. These factors can negatively affect the quality of life, the production of fishing resources, and the sustainability of fisheries in the southern region of EspÃrito Santo. Research activities, teaching, and expansion aimed at undertaking a systematic collection of data, the monitoring and inspection of fishing activities and of environmental degradation practices, as well as an appreciation of the culture and traditions of those directly and indirectly involved in this important profession are suggested as solutions to the above mentioned problems. The data show the importance of government, institutional, business, and civic support for the maintenance and guarantee of sustainability of the exploited environments, of resources, and fisheries. Thus, integrated studies on fishing are necessary to subsidize the formulation of concrete proposals, as well as for the comanagement of fishing activities developed in the region.
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spelling info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisSustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, BrazilAnÃlise integrada e de sustentabilidade da pesca artesanal no municÃpio de PiÃma, litoral sul do EspÃrito Santo2015-05-28Edson Vicente da Silva14231921334http://lattes.cnpq.br/3354228537186786AntÃnio Jeovah de Andrade Meireles31666230359http://lattes.cnpq.br/2431893947841863Reynaldo Amorim Marinho 11315490315http://lattes.cnpq.br/5782747621156489Ernane Cortez Lima14588714368http://lattes.cnpq.br/3044357025575200Luciana de Souza Queiroz83951130300http://lattes.cnpq.br/598591615443215400333791304http://lattes.cnpq.br/6610591679692106Thiago Holanda BasilioUniversidade Federal do CearÃPrograma de PÃs-GraduaÃÃo em Desenvolvimento e Meio AmbienteUFCBRComunidades pesqueiras tradicionaisAmbientes costeiros e estuarinosGestÃo participativaTraditional fishing communitiesCoastal and estuarine environmentsParticipatory managementSustainabilityCIENCIASThis work presents the ecological, economic, technological, and social relations and management associated with fishing activities in the municipality of PiÃma, located on the southern coast of EspÃrito Santo. The work was undertaken from January 2012 to April 2015 by means of differing methodologies. The identification of geoecological units and the monitoring of fisheries were necessary. It was also necessary to record the oral history of professionals in the fishing sector of the region, in addition to the collection of specimens, laboratory work, loosely structured questionnaires, environmental education activities, and participatory workshops with fishers and mollusk gatherers for the collection of information related to the traditional ecological knowledge of those involved in the activities. This study was developed with the objective of presenting an integrated analysis of the geoecological units related to fishing activity as developed in the municipality of PiÃma, as well as to promote an analysis of the sustainability of fishing activities by means of a description of the systems of fishing, utilizing the RAPFISH model â a method of evaluation of the sustainability of fisheries through a multivaried ordered analysis of 54 atributes distributed across five dimensions: social, ecological, economic, technological, and handling. A series of variables categorized in numerical scale from 1 to 5 were determined for all of the attributes and the given arithmetic mean of each system was calculated. The identification of units was undertaken with the utilization of cartographic georeferenced images, with descriptive information regarding fishing activities undertaken, the forms of use and occupation, the impacts and the management proposals for each environment. After an integrated analysis was performed, it was revealed that the fishers and mollusk gatherers concentrated in age between 50 and 60 and on average engage in the activity for 27 years. They hold ecological knowledge passed down through generations, both practical and theoretical activities from old, since the indigenous fishing activities, passing through colonization and socioenvirionmental changes, up to current days. Nine geoecological units were identified (fluvial channel, estuarine channel, mangrove, beach strip, rocky shore, coastal reefs, ocean shoreline, coastal islands, and open sea), and 13 fishing systems developed in the municipality according to the type of fleet, fishing gear, target resource, exploited ecosystem, income of fishermen and labor relations. A sustainability analysis showed longline and line are the forms of fishing with the greatest level of sustainability. The other forms of fishing had, on average, lower levels. Currently there are six protected areas in PiÃma, and the proposal to create a federal marine conservation area in the municipality, together with ICMBio, is still in the works, although management and conservation activities are not observed in these areas. In 2015 the Fishing Colony of PiÃma celebrates 50 years since its founding and the fisheries production of the municipality stands out in the state of EspÃrito Santo. However, pollution, aggradation on the beaches and in the river mouth, real estate speculation; dredging, mineral, and petroleum projects in the region are among the changes and problems most perceived by the fishing community. These factors can negatively affect the quality of life, the production of fishing resources, and the sustainability of fisheries in the southern region of EspÃrito Santo. Research activities, teaching, and expansion aimed at undertaking a systematic collection of data, the monitoring and inspection of fishing activities and of environmental degradation practices, as well as an appreciation of the culture and traditions of those directly and indirectly involved in this important profession are suggested as solutions to the above mentioned problems. The data show the importance of government, institutional, business, and civic support for the maintenance and guarantee of sustainability of the exploited environments, of resources, and fisheries. Thus, integrated studies on fishing are necessary to subsidize the formulation of concrete proposals, as well as for the comanagement of fishing activities developed in the region.Esse trabalho apresenta as relaÃÃes ecolÃgicas, econÃmicas, tecnolÃgicas, sociais e de manejo vinculadas a sustentabilidade das atividades pesqueiras no municÃpio de PiÃma, com Ãrea total de 72 km2, localizado no litoral sul do estado do EspÃrito Santo. O trabalho foi realizado de Janeiro de 2012 a abril de 2015 em uma Ãrea geogrÃfica de 55 km2, abrangendo regiÃes terrestres, estuarinas, costeiras e marinhas de PiÃma. Para isso foi necessÃria a identificaÃÃo dessas unidades geoecolÃgicas relacionadas Ãs atividades de pesca. TambÃm foi necessÃrio o registro da histÃria oral dos profissionais do setor pesqueiro na regiÃo, por meio de questionÃrios semiestruturado e oficinas participativas com pescadores e marisqueiras para o levantamento das informaÃÃes relacionadas ao conhecimento ecolÃgico tradicional dos envolvidos na atividade. Esse estudo foi desenvolvido com o objetivo de apresentar uma anÃlise integrada das unidades geoecolÃgicas relacionadas aos sistemas de pesca desenvolvidos no municÃpio de PiÃma e promover uma anÃlise de sustentabilidade dessas pescarias, por meio da descriÃÃo dos sistemas de pesca, utilizando o modelo RAPFISH - um mÃtodo de avaliaÃÃo da sustentabilidade de pescarias, atravÃs de uma anÃlise de ordenaÃÃo multivariada de 54 atributos distribuÃdos em cinco dimensÃes: social, ecolÃgica, econÃmica, tecnolÃgica e de manejo. A identificaÃÃo das unidades realizou-se por meio do sensoriamento remoto com a utilizaÃÃo de imagens cartogrÃficas georreferenciadas e de imagens do Googleearth, sendo descritas informaÃÃes sobre as atividades pesqueiras desenvolvidas, as formas de uso e ocupaÃÃo, os impactos e as propostas de gestÃo para cada ambiente. ApÃs anÃlise integrada desenvolvida, foi revelado que os pescadores e as marisqueiras se concentram em idade de 50 a 60 e desenvolvem suas atividades hà mais de 27 anos em mÃdia. Eles possuem conhecimentos ecolÃgicos adquiridos atravÃs das geraÃÃes. Foram identificadas nove unidades geoecolÃgicas (canal fluvial; canal estuarino; manguezal; faixa de praia; costÃo rochoso; recifes costeiros; mar litorÃneo; ilhÃus/ilhas costeiras e mar pelÃgico) e 13 sistemas de pesca (cano, coleta manual, jererÃ, puÃÃ, tarrafa, rede de espera, rede de arrasto de praia, arrasto rebocado, linha com anol, mergulho, espinhel, corrico e cerco), desenvolvidos no municÃpio de acordo com o tipo de frota, arte de pesca, recurso alvo, ecossistema explorado, renda dos pescadores e relaÃÃes de trabalho. A anÃlise de sustentabilidade mostrou que espinhel e linha sÃo as pescarias com maiores nÃveis de sustentabilidade. Foi observado que todas as pescarias necessitem de investimentos para melhoria continua das cinco dimensÃes analisadas (social, ambiental, econÃmico, tecnolÃgico e de manejo). Atualmente existem seis Parques Naturais em PiÃma e ainda tramita, junto ao ICMBio, a proposta de criaÃÃo de uma unidade de conservaÃÃo federal marinha no municÃpio. Contudo nÃo sÃo observadas aÃÃes de pesquisa, manejo e conservaÃÃo nessas unidades. Em 2015 a ColÃnia de Pesca de PiÃma completa 50 anos de fundaÃÃo e a produÃÃo pesqueira do municÃpio à destaque no estado do EspÃrito Santo. Entretanto, a poluiÃÃo, a falta de fiscalizaÃÃo das prÃticas ilegais de pesca, o assoreamento das praias e na foz do rio, a especulaÃÃo imobiliÃria, projetos de dragagem, de minÃrio e petrolÃferos na regiÃo estÃo entre os problemas que mais foram percebidos pela comunidade pesqueira. Esses fatores podem prejudicar a qualidade de vida, a produÃÃo dos recursos pesqueiros e a sustentabilidade das pescarias da regiÃo sul do EspÃrito Santo. Para resoluÃÃo desses conflitos sÃo sugeridas aÃÃes de pesquisa, ensino e extensÃo voltadas à realizaÃÃo de coletas sistemÃticas de dados, o monitoramento e fiscalizaÃÃo das atividades pesqueiras e das prÃticas de degradaÃÃo ambiental, bem como a valorizaÃÃo da cultura e tradiÃÃes daqueles que estÃo envolvidos direta e indiretamente com essa profissÃo. Os dados mostram a importÃncia do apoio governamental, institucional, empresarial e da sociedade civil para manutenÃÃo e garantia da sustentabilidade dos ambientes explorados, dos recursos e das pescarias. Dessa forma, estudos integrados sobre a pesca tornam-se necessÃrios para subsidiar a formulaÃÃo de propostas concretas, como tambÃm para a co-gestÃo das atividades pesqueiras desenvolvidas em determinadas regiÃes geogrÃficas. CoordenaÃÃo de AperfeÃoamento de Pessoal de NÃvel Superior http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=15447application/pdfinfo:eu-repo/semantics/openAccessporreponame:Biblioteca Digital de Teses e Dissertações da UFCinstname:Universidade Federal do Cearáinstacron:UFC2019-01-21T11:28:40Zmail@mail.com -
dc.title.en.fl_str_mv Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
dc.title.alternative.pt.fl_str_mv AnÃlise integrada e de sustentabilidade da pesca artesanal no municÃpio de PiÃma, litoral sul do EspÃrito Santo
title Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
spellingShingle Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
Thiago Holanda Basilio
Comunidades pesqueiras tradicionais
Ambientes costeiros e estuarinos
GestÃo participativa
Traditional fishing communities
Coastal and estuarine environments
Participatory management
Sustainability
CIENCIAS
title_short Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
title_full Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
title_fullStr Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
title_full_unstemmed Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
title_sort Sustainability of fishing activities in PiÃma county, off southern EspÃrito Santo State, Brazil
author Thiago Holanda Basilio
author_facet Thiago Holanda Basilio
author_role author
dc.contributor.advisor1.fl_str_mv Edson Vicente da Silva
dc.contributor.advisor1ID.fl_str_mv 14231921334
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/3354228537186786
dc.contributor.referee1.fl_str_mv AntÃnio Jeovah de Andrade Meireles
dc.contributor.referee1ID.fl_str_mv 31666230359
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/2431893947841863
dc.contributor.referee2.fl_str_mv Reynaldo Amorim Marinho
dc.contributor.referee2ID.fl_str_mv 11315490315
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/5782747621156489
dc.contributor.referee3.fl_str_mv Ernane Cortez Lima
dc.contributor.referee3ID.fl_str_mv 14588714368
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/3044357025575200
dc.contributor.referee4.fl_str_mv Luciana de Souza Queiroz
dc.contributor.referee4ID.fl_str_mv 83951130300
dc.contributor.referee4Lattes.fl_str_mv http://lattes.cnpq.br/5985916154432154
dc.contributor.authorID.fl_str_mv 00333791304
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/6610591679692106
dc.contributor.author.fl_str_mv Thiago Holanda Basilio
contributor_str_mv Edson Vicente da Silva
AntÃnio Jeovah de Andrade Meireles
Reynaldo Amorim Marinho
Ernane Cortez Lima
Luciana de Souza Queiroz
dc.subject.por.fl_str_mv Comunidades pesqueiras tradicionais
Ambientes costeiros e estuarinos
GestÃo participativa
topic Comunidades pesqueiras tradicionais
Ambientes costeiros e estuarinos
GestÃo participativa
Traditional fishing communities
Coastal and estuarine environments
Participatory management
Sustainability
CIENCIAS
dc.subject.eng.fl_str_mv Traditional fishing communities
Coastal and estuarine environments
Participatory management
Sustainability
dc.subject.cnpq.fl_str_mv CIENCIAS
dc.description.sponsorship.fl_txt_mv CoordenaÃÃo de AperfeÃoamento de Pessoal de NÃvel Superior
dc.description.abstract.por.fl_txt_mv This work presents the ecological, economic, technological, and social relations and management associated with fishing activities in the municipality of PiÃma, located on the southern coast of EspÃrito Santo. The work was undertaken from January 2012 to April 2015 by means of differing methodologies. The identification of geoecological units and the monitoring of fisheries were necessary. It was also necessary to record the oral history of professionals in the fishing sector of the region, in addition to the collection of specimens, laboratory work, loosely structured questionnaires, environmental education activities, and participatory workshops with fishers and mollusk gatherers for the collection of information related to the traditional ecological knowledge of those involved in the activities. This study was developed with the objective of presenting an integrated analysis of the geoecological units related to fishing activity as developed in the municipality of PiÃma, as well as to promote an analysis of the sustainability of fishing activities by means of a description of the systems of fishing, utilizing the RAPFISH model â a method of evaluation of the sustainability of fisheries through a multivaried ordered analysis of 54 atributes distributed across five dimensions: social, ecological, economic, technological, and handling. A series of variables categorized in numerical scale from 1 to 5 were determined for all of the attributes and the given arithmetic mean of each system was calculated. The identification of units was undertaken with the utilization of cartographic georeferenced images, with descriptive information regarding fishing activities undertaken, the forms of use and occupation, the impacts and the management proposals for each environment. After an integrated analysis was performed, it was revealed that the fishers and mollusk gatherers concentrated in age between 50 and 60 and on average engage in the activity for 27 years. They hold ecological knowledge passed down through generations, both practical and theoretical activities from old, since the indigenous fishing activities, passing through colonization and socioenvirionmental changes, up to current days. Nine geoecological units were identified (fluvial channel, estuarine channel, mangrove, beach strip, rocky shore, coastal reefs, ocean shoreline, coastal islands, and open sea), and 13 fishing systems developed in the municipality according to the type of fleet, fishing gear, target resource, exploited ecosystem, income of fishermen and labor relations. A sustainability analysis showed longline and line are the forms of fishing with the greatest level of sustainability. The other forms of fishing had, on average, lower levels. Currently there are six protected areas in PiÃma, and the proposal to create a federal marine conservation area in the municipality, together with ICMBio, is still in the works, although management and conservation activities are not observed in these areas. In 2015 the Fishing Colony of PiÃma celebrates 50 years since its founding and the fisheries production of the municipality stands out in the state of EspÃrito Santo. However, pollution, aggradation on the beaches and in the river mouth, real estate speculation; dredging, mineral, and petroleum projects in the region are among the changes and problems most perceived by the fishing community. These factors can negatively affect the quality of life, the production of fishing resources, and the sustainability of fisheries in the southern region of EspÃrito Santo. Research activities, teaching, and expansion aimed at undertaking a systematic collection of data, the monitoring and inspection of fishing activities and of environmental degradation practices, as well as an appreciation of the culture and traditions of those directly and indirectly involved in this important profession are suggested as solutions to the above mentioned problems. The data show the importance of government, institutional, business, and civic support for the maintenance and guarantee of sustainability of the exploited environments, of resources, and fisheries. Thus, integrated studies on fishing are necessary to subsidize the formulation of concrete proposals, as well as for the comanagement of fishing activities developed in the region.
Esse trabalho apresenta as relaÃÃes ecolÃgicas, econÃmicas, tecnolÃgicas, sociais e de manejo vinculadas a sustentabilidade das atividades pesqueiras no municÃpio de PiÃma, com Ãrea total de 72 km2, localizado no litoral sul do estado do EspÃrito Santo. O trabalho foi realizado de Janeiro de 2012 a abril de 2015 em uma Ãrea geogrÃfica de 55 km2, abrangendo regiÃes terrestres, estuarinas, costeiras e marinhas de PiÃma. Para isso foi necessÃria a identificaÃÃo dessas unidades geoecolÃgicas relacionadas Ãs atividades de pesca. TambÃm foi necessÃrio o registro da histÃria oral dos profissionais do setor pesqueiro na regiÃo, por meio de questionÃrios semiestruturado e oficinas participativas com pescadores e marisqueiras para o levantamento das informaÃÃes relacionadas ao conhecimento ecolÃgico tradicional dos envolvidos na atividade. Esse estudo foi desenvolvido com o objetivo de apresentar uma anÃlise integrada das unidades geoecolÃgicas relacionadas aos sistemas de pesca desenvolvidos no municÃpio de PiÃma e promover uma anÃlise de sustentabilidade dessas pescarias, por meio da descriÃÃo dos sistemas de pesca, utilizando o modelo RAPFISH - um mÃtodo de avaliaÃÃo da sustentabilidade de pescarias, atravÃs de uma anÃlise de ordenaÃÃo multivariada de 54 atributos distribuÃdos em cinco dimensÃes: social, ecolÃgica, econÃmica, tecnolÃgica e de manejo. A identificaÃÃo das unidades realizou-se por meio do sensoriamento remoto com a utilizaÃÃo de imagens cartogrÃficas georreferenciadas e de imagens do Googleearth, sendo descritas informaÃÃes sobre as atividades pesqueiras desenvolvidas, as formas de uso e ocupaÃÃo, os impactos e as propostas de gestÃo para cada ambiente. ApÃs anÃlise integrada desenvolvida, foi revelado que os pescadores e as marisqueiras se concentram em idade de 50 a 60 e desenvolvem suas atividades hà mais de 27 anos em mÃdia. Eles possuem conhecimentos ecolÃgicos adquiridos atravÃs das geraÃÃes. Foram identificadas nove unidades geoecolÃgicas (canal fluvial; canal estuarino; manguezal; faixa de praia; costÃo rochoso; recifes costeiros; mar litorÃneo; ilhÃus/ilhas costeiras e mar pelÃgico) e 13 sistemas de pesca (cano, coleta manual, jererÃ, puÃÃ, tarrafa, rede de espera, rede de arrasto de praia, arrasto rebocado, linha com anol, mergulho, espinhel, corrico e cerco), desenvolvidos no municÃpio de acordo com o tipo de frota, arte de pesca, recurso alvo, ecossistema explorado, renda dos pescadores e relaÃÃes de trabalho. A anÃlise de sustentabilidade mostrou que espinhel e linha sÃo as pescarias com maiores nÃveis de sustentabilidade. Foi observado que todas as pescarias necessitem de investimentos para melhoria continua das cinco dimensÃes analisadas (social, ambiental, econÃmico, tecnolÃgico e de manejo). Atualmente existem seis Parques Naturais em PiÃma e ainda tramita, junto ao ICMBio, a proposta de criaÃÃo de uma unidade de conservaÃÃo federal marinha no municÃpio. Contudo nÃo sÃo observadas aÃÃes de pesquisa, manejo e conservaÃÃo nessas unidades. Em 2015 a ColÃnia de Pesca de PiÃma completa 50 anos de fundaÃÃo e a produÃÃo pesqueira do municÃpio à destaque no estado do EspÃrito Santo. Entretanto, a poluiÃÃo, a falta de fiscalizaÃÃo das prÃticas ilegais de pesca, o assoreamento das praias e na foz do rio, a especulaÃÃo imobiliÃria, projetos de dragagem, de minÃrio e petrolÃferos na regiÃo estÃo entre os problemas que mais foram percebidos pela comunidade pesqueira. Esses fatores podem prejudicar a qualidade de vida, a produÃÃo dos recursos pesqueiros e a sustentabilidade das pescarias da regiÃo sul do EspÃrito Santo. Para resoluÃÃo desses conflitos sÃo sugeridas aÃÃes de pesquisa, ensino e extensÃo voltadas à realizaÃÃo de coletas sistemÃticas de dados, o monitoramento e fiscalizaÃÃo das atividades pesqueiras e das prÃticas de degradaÃÃo ambiental, bem como a valorizaÃÃo da cultura e tradiÃÃes daqueles que estÃo envolvidos direta e indiretamente com essa profissÃo. Os dados mostram a importÃncia do apoio governamental, institucional, empresarial e da sociedade civil para manutenÃÃo e garantia da sustentabilidade dos ambientes explorados, dos recursos e das pescarias. Dessa forma, estudos integrados sobre a pesca tornam-se necessÃrios para subsidiar a formulaÃÃo de propostas concretas, como tambÃm para a co-gestÃo das atividades pesqueiras desenvolvidas em determinadas regiÃes geogrÃficas.
description This work presents the ecological, economic, technological, and social relations and management associated with fishing activities in the municipality of PiÃma, located on the southern coast of EspÃrito Santo. The work was undertaken from January 2012 to April 2015 by means of differing methodologies. The identification of geoecological units and the monitoring of fisheries were necessary. It was also necessary to record the oral history of professionals in the fishing sector of the region, in addition to the collection of specimens, laboratory work, loosely structured questionnaires, environmental education activities, and participatory workshops with fishers and mollusk gatherers for the collection of information related to the traditional ecological knowledge of those involved in the activities. This study was developed with the objective of presenting an integrated analysis of the geoecological units related to fishing activity as developed in the municipality of PiÃma, as well as to promote an analysis of the sustainability of fishing activities by means of a description of the systems of fishing, utilizing the RAPFISH model â a method of evaluation of the sustainability of fisheries through a multivaried ordered analysis of 54 atributes distributed across five dimensions: social, ecological, economic, technological, and handling. A series of variables categorized in numerical scale from 1 to 5 were determined for all of the attributes and the given arithmetic mean of each system was calculated. The identification of units was undertaken with the utilization of cartographic georeferenced images, with descriptive information regarding fishing activities undertaken, the forms of use and occupation, the impacts and the management proposals for each environment. After an integrated analysis was performed, it was revealed that the fishers and mollusk gatherers concentrated in age between 50 and 60 and on average engage in the activity for 27 years. They hold ecological knowledge passed down through generations, both practical and theoretical activities from old, since the indigenous fishing activities, passing through colonization and socioenvirionmental changes, up to current days. Nine geoecological units were identified (fluvial channel, estuarine channel, mangrove, beach strip, rocky shore, coastal reefs, ocean shoreline, coastal islands, and open sea), and 13 fishing systems developed in the municipality according to the type of fleet, fishing gear, target resource, exploited ecosystem, income of fishermen and labor relations. A sustainability analysis showed longline and line are the forms of fishing with the greatest level of sustainability. The other forms of fishing had, on average, lower levels. Currently there are six protected areas in PiÃma, and the proposal to create a federal marine conservation area in the municipality, together with ICMBio, is still in the works, although management and conservation activities are not observed in these areas. In 2015 the Fishing Colony of PiÃma celebrates 50 years since its founding and the fisheries production of the municipality stands out in the state of EspÃrito Santo. However, pollution, aggradation on the beaches and in the river mouth, real estate speculation; dredging, mineral, and petroleum projects in the region are among the changes and problems most perceived by the fishing community. These factors can negatively affect the quality of life, the production of fishing resources, and the sustainability of fisheries in the southern region of EspÃrito Santo. Research activities, teaching, and expansion aimed at undertaking a systematic collection of data, the monitoring and inspection of fishing activities and of environmental degradation practices, as well as an appreciation of the culture and traditions of those directly and indirectly involved in this important profession are suggested as solutions to the above mentioned problems. The data show the importance of government, institutional, business, and civic support for the maintenance and guarantee of sustainability of the exploited environments, of resources, and fisheries. Thus, integrated studies on fishing are necessary to subsidize the formulation of concrete proposals, as well as for the comanagement of fishing activities developed in the region.
publishDate 2015
dc.date.issued.fl_str_mv 2015-05-28
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
status_str publishedVersion
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publisher.none.fl_str_mv Universidade Federal do CearÃ
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