EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN

Detalhes bibliográficos
Autor(a) principal: Mendes, Jacqueline da Silva
Data de Publicação: 2021
Outros Autores: Fernandes, Josely Dantas, Chaves, Lúcia Helena Garófalo, Tito, Gilvanise Alves, Guerra, Hugo Orlando Carvallo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Caatinga
Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/9812
Resumo: Corn, one of the main grain crops in Brazil, needs to have its nutritional requirements fully satisfied to achieve high biological productivity. Thus, the objective of this work was to evaluate the influence of increasing doses of poultry litter biochar on nutrient concentrations in the leaves of hybrid corn BRS 2022 and in the soil after harvest. The experiment was carried out in a completely randomized design, with four replicates, evaluating six doses of biochar (0; 2.02; 4.05; 6.07; 8.10 and 10.12 t ha-1) and the plots composed of one plant per pot with a volume of 20 dm3. The collection of leaves for leaf diagnosis was carried out at the time of flowering, removing the opposite leaf from the ear base in the middle third region. These leaves were dried in a forced air circulation oven, 65 °C, for a period of 48 hours, ground, sieved through 20 mesh and analyzed for the concentrations of macronutrients in the leaf tissue. At the end of the experiment, 83 days after corn sowing, soil samples were collected as a function of the treatments and then analyzed chemically. Biochar application promoted an increase in the leaf contents of N, P and K, resulting in improvements in the nutritional status of plants for these nutrients. The chemical characteristics of the soil, analyzed after the corn harvest, revealed that there was an influence of the doses of biochar on the levels of calcium, organic carbon, potassium and phosphorus.
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spelling EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORNEFEITO DE BIOCARVÃO NO ESTADO NUTRICIONAL DE MILHO E NAS PROPRIEDADES QUIMICAS DE SOLO PÓS-COLHEITA Zea mays L.. Nutrição de plantas. Resíduo avícola.Zea mays L.. Plant nutrition. Poultry waste.Corn, one of the main grain crops in Brazil, needs to have its nutritional requirements fully satisfied to achieve high biological productivity. Thus, the objective of this work was to evaluate the influence of increasing doses of poultry litter biochar on nutrient concentrations in the leaves of hybrid corn BRS 2022 and in the soil after harvest. The experiment was carried out in a completely randomized design, with four replicates, evaluating six doses of biochar (0; 2.02; 4.05; 6.07; 8.10 and 10.12 t ha-1) and the plots composed of one plant per pot with a volume of 20 dm3. The collection of leaves for leaf diagnosis was carried out at the time of flowering, removing the opposite leaf from the ear base in the middle third region. These leaves were dried in a forced air circulation oven, 65 °C, for a period of 48 hours, ground, sieved through 20 mesh and analyzed for the concentrations of macronutrients in the leaf tissue. At the end of the experiment, 83 days after corn sowing, soil samples were collected as a function of the treatments and then analyzed chemically. Biochar application promoted an increase in the leaf contents of N, P and K, resulting in improvements in the nutritional status of plants for these nutrients. The chemical characteristics of the soil, analyzed after the corn harvest, revealed that there was an influence of the doses of biochar on the levels of calcium, organic carbon, potassium and phosphorus.O milho, uma das principais culturas de grãos do Brasil, necessita ter as suas exigências nutricionais plenamente satisfeitas para atingir elevadas produtividades biológicos. Dessa forma, objetivou-se com esse trabalho avaliar a influência de doses crescentes de biocarvão de cama de aviário nas concentrações dos nutrientes nas folhas do milho híbrido BRS 2022 e no solo após a colheita. O experimento foi conduzido em delineamento inteiramente casualizado, com quatro repetições, sendo seis doses de biocarvão (0; 2,02; 4,05; 6,07; 8,10 e 10,12 t ha-1) e as parcelas constituídas por uma planta por vaso com volume de 20 dm3. A coleta de folhas para diagnose foliar foi realizada na época do florescimento, sendo retirada a folha oposta e da base da espiga na região do terço médio. Essas folhas foram secas em estufa de circulação forçada de ar a 65 °C por um período de 48 horas, moídas, peneiradas em 20 mesh e analisadas em relação a concentração dos macronutrientes no tecido foliar. No final do experimento, 83 dias após a semeadura do milho, amostras de solo foram coletadas em função dos tratamentos e em seguida analisadas quimicamente. A aplicação do biocarvão promoveu aumento nos teores foliares de N, P e K, refletindo em melhorias no estado nutricional das plantas para estes nutrientes. As características químicas do solo, analisadas após a colheita do milho revelou que houve influência das doses de biocarvão nos teores de cálcio, carbono orgânico, potássio e fósforo.  Universidade Federal Rural do Semi-Árido2021-09-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/981210.1590/1983-21252021v34n419rcREVISTA CAATINGA; Vol. 34 No. 4 (2021); 916-925Revista Caatinga; v. 34 n. 4 (2021); 916-9251983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/9812/10754Copyright (c) 2021 Revista Caatingainfo:eu-repo/semantics/openAccessMendes, Jacqueline da SilvaFernandes, Josely DantasChaves, Lúcia Helena GarófaloTito, Gilvanise AlvesGuerra, Hugo Orlando Carvallo2023-07-04T13:46:44Zoai:ojs.periodicos.ufersa.edu.br:article/9812Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:53.122969Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true
dc.title.none.fl_str_mv EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
EFEITO DE BIOCARVÃO NO ESTADO NUTRICIONAL DE MILHO E NAS PROPRIEDADES QUIMICAS DE SOLO PÓS-COLHEITA
title EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
spellingShingle EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
Mendes, Jacqueline da Silva
Zea mays L.. Nutrição de plantas. Resíduo avícola.
Zea mays L.. Plant nutrition. Poultry waste.
title_short EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
title_full EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
title_fullStr EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
title_full_unstemmed EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
title_sort EFFECT OF POULTRY LITTER BIOCHAR ON THE NUTRITIONAL STATUS OF CORN
author Mendes, Jacqueline da Silva
author_facet Mendes, Jacqueline da Silva
Fernandes, Josely Dantas
Chaves, Lúcia Helena Garófalo
Tito, Gilvanise Alves
Guerra, Hugo Orlando Carvallo
author_role author
author2 Fernandes, Josely Dantas
Chaves, Lúcia Helena Garófalo
Tito, Gilvanise Alves
Guerra, Hugo Orlando Carvallo
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Mendes, Jacqueline da Silva
Fernandes, Josely Dantas
Chaves, Lúcia Helena Garófalo
Tito, Gilvanise Alves
Guerra, Hugo Orlando Carvallo
dc.subject.por.fl_str_mv Zea mays L.. Nutrição de plantas. Resíduo avícola.
Zea mays L.. Plant nutrition. Poultry waste.
topic Zea mays L.. Nutrição de plantas. Resíduo avícola.
Zea mays L.. Plant nutrition. Poultry waste.
description Corn, one of the main grain crops in Brazil, needs to have its nutritional requirements fully satisfied to achieve high biological productivity. Thus, the objective of this work was to evaluate the influence of increasing doses of poultry litter biochar on nutrient concentrations in the leaves of hybrid corn BRS 2022 and in the soil after harvest. The experiment was carried out in a completely randomized design, with four replicates, evaluating six doses of biochar (0; 2.02; 4.05; 6.07; 8.10 and 10.12 t ha-1) and the plots composed of one plant per pot with a volume of 20 dm3. The collection of leaves for leaf diagnosis was carried out at the time of flowering, removing the opposite leaf from the ear base in the middle third region. These leaves were dried in a forced air circulation oven, 65 °C, for a period of 48 hours, ground, sieved through 20 mesh and analyzed for the concentrations of macronutrients in the leaf tissue. At the end of the experiment, 83 days after corn sowing, soil samples were collected as a function of the treatments and then analyzed chemically. Biochar application promoted an increase in the leaf contents of N, P and K, resulting in improvements in the nutritional status of plants for these nutrients. The chemical characteristics of the soil, analyzed after the corn harvest, revealed that there was an influence of the doses of biochar on the levels of calcium, organic carbon, potassium and phosphorus.
publishDate 2021
dc.date.none.fl_str_mv 2021-09-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/9812
10.1590/1983-21252021v34n419rc
url https://periodicos.ufersa.edu.br/caatinga/article/view/9812
identifier_str_mv 10.1590/1983-21252021v34n419rc
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/9812/10754
dc.rights.driver.fl_str_mv Copyright (c) 2021 Revista Caatinga
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Revista Caatinga
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
dc.source.none.fl_str_mv REVISTA CAATINGA; Vol. 34 No. 4 (2021); 916-925
Revista Caatinga; v. 34 n. 4 (2021); 916-925
1983-2125
0100-316X
reponame:Revista Caatinga
instname:Universidade Federal Rural do Semi-Árido (UFERSA)
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instname_str Universidade Federal Rural do Semi-Árido (UFERSA)
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institution UFERSA
reponame_str Revista Caatinga
collection Revista Caatinga
repository.name.fl_str_mv Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)
repository.mail.fl_str_mv patricio@ufersa.edu.br|| caatinga@ufersa.edu.br
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