GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER

Detalhes bibliográficos
Autor(a) principal: Cândido, Ana Carina da Silva
Data de Publicação: 2016
Outros Autores: Alves, Charline Zaratin, Rego, Carlos Henrique Queiroz, Silva, Tiago Roque Benetoli da, Silva, Josué Bispo da
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Caatinga
Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/5557
Resumo: The Cerrado occupies 25% of the Brazilian territory and is the second largest biome in South America, second only to the Amazon Rainforest. Hence, studies on the native species of the Cerrado are important for implementing conservation strategies. In this context, knowledge of the requirements and conditions for germination of seeds of these native species is essential. The Cerrado watermelon (Melothria campestris (Naudin) H. Schaef. & S.S. Renner) is a plant that is not cultivated, but has been used in revegetation projects in the countryside of the Cerrado because its fruits are fed upon by fauna in times of food shortage. The purpose of this study was to determine the most appropriate methodology for the germination of the Cerrado watermelon, by identifying the best-suited substrate, the optimal temperature, and the corresponding time taken for germination. The treatments consisted of four substrates: in a paper roll, on paper, in sand, and on sand; and four temperatures: 20, 25, and 30 °C (maintained constant), and a fourth temperature treatment that alternated 20-30 °C. The effect of the substrates and temperatures on seed performance was evaluated using the germination test, speed index, and average time for germination. The experimental design was fully randomized, with treatments distributed in a 4 × 4 (substrates × temperatures) factorial scheme, with four replications. Our results show that the temperature of 20 °C had a negative influence on germination in all substrates. Further, we found that the germination of the Cerrado watermelon seeds was best in a paper roll or on sand substrate, maintained at a constant temperature of 30 °C, or when temperature was alternated 20-30 °C, and the time required for germination stabilization was 30 days.
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spelling GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNERTESTE DE GERMINAÇÃO EM SEMENTES DE MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNERCerrado watermelon. Substrate. Temperature. Cerrado.Melancia do Cerrado. Substrato. Temperatura. Cerrado.The Cerrado occupies 25% of the Brazilian territory and is the second largest biome in South America, second only to the Amazon Rainforest. Hence, studies on the native species of the Cerrado are important for implementing conservation strategies. In this context, knowledge of the requirements and conditions for germination of seeds of these native species is essential. The Cerrado watermelon (Melothria campestris (Naudin) H. Schaef. & S.S. Renner) is a plant that is not cultivated, but has been used in revegetation projects in the countryside of the Cerrado because its fruits are fed upon by fauna in times of food shortage. The purpose of this study was to determine the most appropriate methodology for the germination of the Cerrado watermelon, by identifying the best-suited substrate, the optimal temperature, and the corresponding time taken for germination. The treatments consisted of four substrates: in a paper roll, on paper, in sand, and on sand; and four temperatures: 20, 25, and 30 °C (maintained constant), and a fourth temperature treatment that alternated 20-30 °C. The effect of the substrates and temperatures on seed performance was evaluated using the germination test, speed index, and average time for germination. The experimental design was fully randomized, with treatments distributed in a 4 × 4 (substrates × temperatures) factorial scheme, with four replications. Our results show that the temperature of 20 °C had a negative influence on germination in all substrates. Further, we found that the germination of the Cerrado watermelon seeds was best in a paper roll or on sand substrate, maintained at a constant temperature of 30 °C, or when temperature was alternated 20-30 °C, and the time required for germination stabilization was 30 days.O Cerrado ocupa 25% do território brasileiro e é o segundo maior bioma da América do Sul, perdendo somente para a Floresta Amazônica, sendo assim, estudos com espécies nativas são de fundamental importância para implementação de estratégias de conservação, no qual o conhecimento do comportamento da germinação das sementes é fundamental neste contexto. Melancia do Cerrado (Melothria campestris (Naudin) H. Schaef. & S.S. Renner) é uma frutífera não cultivada que tem sido utilizada em projetos de revegetação de ambientes campestres do Cerrado, pois seus frutos alimentam a fauna em épocas de escassez de alimentos. Objetivou-se determinar a metodologia quanto ao substrato, temperatura e tempo de contagem para o teste de germinação em melancia do Cerrado. Os tratamentos constaram de quatro substratos: rolo de papel, sobre papel, entre areia e sobre areia e quatro temperaturas: 20, 25 e 30 °C constantes e 20-30 °C alternada. O efeito dos substratos e temperaturas sobre o desempenho das sementes foi avaliado pelo teste de germinação, índice de velocidade e tempo médio de germinação. O delineamento experimental foi inteiramente ao acaso, com os tratamentos distribuídos em esquema fatorial 4 × 4 (substratos × temperaturas), com quatro repetições. A temperatura de 20 °C influenciou negativamente em todos os substratos. O teste de germinação em sementes de melancia do Cerrado pode ser realizado em rolo de papel ou sobre areia, à temperatura constante de 30 °C ou alternada de 20-30 °C, com contagem final no 30° dia.Universidade Federal Rural do Semi-Árido2016-09-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/555710.1590/1983-21252016v29n416rcREVISTA CAATINGA; Vol. 29 No. 4 (2016); 910-917Revista Caatinga; v. 29 n. 4 (2016); 910-9171983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/5557/pdfCândido, Ana Carina da SilvaAlves, Charline ZaratinRego, Carlos Henrique QueirozSilva, Tiago Roque Benetoli daSilva, Josué Bispo dainfo:eu-repo/semantics/openAccess2023-07-19T18:51:49Zoai:ojs.periodicos.ufersa.edu.br:article/5557Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:22.754973Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true
dc.title.none.fl_str_mv GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
TESTE DE GERMINAÇÃO EM SEMENTES DE MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
title GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
spellingShingle GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
Cândido, Ana Carina da Silva
Cerrado watermelon. Substrate. Temperature. Cerrado.
Melancia do Cerrado. Substrato. Temperatura. Cerrado.
title_short GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
title_full GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
title_fullStr GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
title_full_unstemmed GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
title_sort GERMINATION TEST IN SEEDS OF MELOTHRIA CAMPESTRIS (NAUDIN) H. SCHAEF. & S.S. RENNER
author Cândido, Ana Carina da Silva
author_facet Cândido, Ana Carina da Silva
Alves, Charline Zaratin
Rego, Carlos Henrique Queiroz
Silva, Tiago Roque Benetoli da
Silva, Josué Bispo da
author_role author
author2 Alves, Charline Zaratin
Rego, Carlos Henrique Queiroz
Silva, Tiago Roque Benetoli da
Silva, Josué Bispo da
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Cândido, Ana Carina da Silva
Alves, Charline Zaratin
Rego, Carlos Henrique Queiroz
Silva, Tiago Roque Benetoli da
Silva, Josué Bispo da
dc.subject.por.fl_str_mv Cerrado watermelon. Substrate. Temperature. Cerrado.
Melancia do Cerrado. Substrato. Temperatura. Cerrado.
topic Cerrado watermelon. Substrate. Temperature. Cerrado.
Melancia do Cerrado. Substrato. Temperatura. Cerrado.
description The Cerrado occupies 25% of the Brazilian territory and is the second largest biome in South America, second only to the Amazon Rainforest. Hence, studies on the native species of the Cerrado are important for implementing conservation strategies. In this context, knowledge of the requirements and conditions for germination of seeds of these native species is essential. The Cerrado watermelon (Melothria campestris (Naudin) H. Schaef. & S.S. Renner) is a plant that is not cultivated, but has been used in revegetation projects in the countryside of the Cerrado because its fruits are fed upon by fauna in times of food shortage. The purpose of this study was to determine the most appropriate methodology for the germination of the Cerrado watermelon, by identifying the best-suited substrate, the optimal temperature, and the corresponding time taken for germination. The treatments consisted of four substrates: in a paper roll, on paper, in sand, and on sand; and four temperatures: 20, 25, and 30 °C (maintained constant), and a fourth temperature treatment that alternated 20-30 °C. The effect of the substrates and temperatures on seed performance was evaluated using the germination test, speed index, and average time for germination. The experimental design was fully randomized, with treatments distributed in a 4 × 4 (substrates × temperatures) factorial scheme, with four replications. Our results show that the temperature of 20 °C had a negative influence on germination in all substrates. Further, we found that the germination of the Cerrado watermelon seeds was best in a paper roll or on sand substrate, maintained at a constant temperature of 30 °C, or when temperature was alternated 20-30 °C, and the time required for germination stabilization was 30 days.
publishDate 2016
dc.date.none.fl_str_mv 2016-09-13
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info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/5557
10.1590/1983-21252016v29n416rc
url https://periodicos.ufersa.edu.br/caatinga/article/view/5557
identifier_str_mv 10.1590/1983-21252016v29n416rc
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/5557/pdf
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
dc.source.none.fl_str_mv REVISTA CAATINGA; Vol. 29 No. 4 (2016); 910-917
Revista Caatinga; v. 29 n. 4 (2016); 910-917
1983-2125
0100-316X
reponame:Revista Caatinga
instname:Universidade Federal Rural do Semi-Árido (UFERSA)
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collection Revista Caatinga
repository.name.fl_str_mv Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)
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