ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING
Autor(a) principal: | |
---|---|
Data de Publicação: | 2016 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Caatinga |
Texto Completo: | https://periodicos.ufersa.edu.br/caatinga/article/view/4526 |
Resumo: | The permanence of sugarcane straw on the soil surface, in systems without the pre-harvest straw burning practice, directly affects the soil organic matter dynamics. The objective of this work was to evaluate the changes in total organic carbon (TOC), carbon in the light organic matter (CLOM) and particulate organic carbon (POC), and their carbon stocks in a typic Quartzipsamment cultivated for nine years with sugarcane crops, which were conducted without the pre-harvest straw burning practice, in Paraipaba, State of Ceará, Brazil. Disturbed and undisturbed soil samples were collected at depths of 0.0-0.025, 0.025-0.05, 0.05-0.10, 0.10-0.20 and 0.20-0.30 m, in the sugarcane crop area and in an adjacent native forest area, in order to quantify the TOC, CLOM and POC, as well as the carbon stocks accumulated in the layer 0.0-0.30 m related to these fractions (TOCSt, CLOMSt and POCSt). TOC content changes after nine years of sugarcane crops, conducted without pre-harvest straw burning, were found only in the layers 0.10-0.20 and 0.20-0.30 m. The CLOM varied only in the layer 0.025-0.05 m. The POC content changes were more noticeable than the changes in TOC and CMOL. The CLOM of the sugarcane crop area presented high similarity with TOC, which may affect their quantification in studies related to the soil organic matter dynamics. The sugarcane crop increased the TOCSt, POCSt and CLOMSt in the layer 0.0-0.30 m, compared with the adjacent native forest area. |
id |
UFERSA-1_ad62df2329d98bd6d1ab93217c1d7c8f |
---|---|
oai_identifier_str |
oai:ojs.periodicos.ufersa.edu.br:article/4526 |
network_acronym_str |
UFERSA-1 |
network_name_str |
Revista Caatinga |
repository_id_str |
|
spelling |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNINGFRAÇÕES LÁBEIS DA MATÉRIA ORGÂNICA E ESTOQUES DE CARBONO EM NEOSSOLO QUARTZARÊNICO CULTIVADO COM CANA-DE-AÇÚCAR COLHIDA SEM QUEIMALight organic matter. Particulate organic carbon. Sandy soil.Matéria orgânica leve. Carbono orgânico particulado. Solo arenoso.The permanence of sugarcane straw on the soil surface, in systems without the pre-harvest straw burning practice, directly affects the soil organic matter dynamics. The objective of this work was to evaluate the changes in total organic carbon (TOC), carbon in the light organic matter (CLOM) and particulate organic carbon (POC), and their carbon stocks in a typic Quartzipsamment cultivated for nine years with sugarcane crops, which were conducted without the pre-harvest straw burning practice, in Paraipaba, State of Ceará, Brazil. Disturbed and undisturbed soil samples were collected at depths of 0.0-0.025, 0.025-0.05, 0.05-0.10, 0.10-0.20 and 0.20-0.30 m, in the sugarcane crop area and in an adjacent native forest area, in order to quantify the TOC, CLOM and POC, as well as the carbon stocks accumulated in the layer 0.0-0.30 m related to these fractions (TOCSt, CLOMSt and POCSt). TOC content changes after nine years of sugarcane crops, conducted without pre-harvest straw burning, were found only in the layers 0.10-0.20 and 0.20-0.30 m. The CLOM varied only in the layer 0.025-0.05 m. The POC content changes were more noticeable than the changes in TOC and CMOL. The CLOM of the sugarcane crop area presented high similarity with TOC, which may affect their quantification in studies related to the soil organic matter dynamics. The sugarcane crop increased the TOCSt, POCSt and CLOMSt in the layer 0.0-0.30 m, compared with the adjacent native forest area.A permanência da palhada da cana-de-açúcar sobre a superfície do solo no sistema sem queima do canavial tem influência direta na dinâmica da matéria orgânica desses solos. Objetivou-se com este estudo avaliar as mudanças ocorridas nos conteúdos de carbono orgânico total (COT), carbono da matéria orgânica leve (CMOL) e carbono orgânico particulado (COP) e em seus respectivos estoques de carbono em um Neossolo Quartzarênico após nove anos de cultivo com cana-de-açúcar sem queima prévia do canavial em Paraipaba-CE. Foram coletadas amostras de solo deformado e indeformado nas profundidades de 0,0 – 0,025; 0,025 – 0,05; 0,05 – 0,10; 0,10 – 0,20 e 0,20 – 0,30 m em uma área sob cultivo de cana-de-açúcar e em uma área de mata nativa adjacente, quantificando-se os teores de COT, CMOL e COP, assim como os valores de estoques de carbono acumulados na camada de 0 – 0,30 m associados a essas frações: EstCOT, EstCMOL e EstCOP. Mudanças no conteúdo de COT após nove anos de cultivo de cana-de-açúcar sem queima foi observado apenas nas camadas de 0,10 – 0,20 e 0,20 – 0,30 m. Já o CMOL apresentou variação apenas para a camada de 0,025 – 0,05 m. As mudanças ocorridas no conteúdo de COP foram mais perceptíveis do que no conteúdo de COT e CMOL. O CMOL na área de cana apresentou uma elevada similaridade com o COT, o que pode tornar inviável sua quantificação em estudos para inferir sobre a dinâmica da matéria orgânica em solos. O cultivo de cana-de-açúcar aumentou o EstCOT, o EstCOP e o EstCMOL na camada de 0 – 0,30 m em comparação a área de mata nativa adjacente.Universidade Federal Rural do Semi-Árido2016-12-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/452610.1590/1983-21252017v30n103rcREVISTA CAATINGA; Vol. 30 No. 1 (2017); 24-31Revista Caatinga; v. 30 n. 1 (2017); 24-311983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/4526/pdfOliveira Filho, José de SouzaPereira, Marcos GervasioAquino, Boanerges Souza deinfo:eu-repo/semantics/openAccess2023-07-20T10:32:02Zoai:ojs.periodicos.ufersa.edu.br:article/4526Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:16.973096Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true |
dc.title.none.fl_str_mv |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING FRAÇÕES LÁBEIS DA MATÉRIA ORGÂNICA E ESTOQUES DE CARBONO EM NEOSSOLO QUARTZARÊNICO CULTIVADO COM CANA-DE-AÇÚCAR COLHIDA SEM QUEIMA |
title |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING |
spellingShingle |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING Oliveira Filho, José de Souza Light organic matter. Particulate organic carbon. Sandy soil. Matéria orgânica leve. Carbono orgânico particulado. Solo arenoso. |
title_short |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING |
title_full |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING |
title_fullStr |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING |
title_full_unstemmed |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING |
title_sort |
ORGANIC MATTER LABILE FRACTIONS AND CARBON STOCKS IN A TYPIC QUARTZIPSAMMENT CULTIVATED WITH SUGARCANE HARVESTED WITHOUT BURNING |
author |
Oliveira Filho, José de Souza |
author_facet |
Oliveira Filho, José de Souza Pereira, Marcos Gervasio Aquino, Boanerges Souza de |
author_role |
author |
author2 |
Pereira, Marcos Gervasio Aquino, Boanerges Souza de |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Oliveira Filho, José de Souza Pereira, Marcos Gervasio Aquino, Boanerges Souza de |
dc.subject.por.fl_str_mv |
Light organic matter. Particulate organic carbon. Sandy soil. Matéria orgânica leve. Carbono orgânico particulado. Solo arenoso. |
topic |
Light organic matter. Particulate organic carbon. Sandy soil. Matéria orgânica leve. Carbono orgânico particulado. Solo arenoso. |
description |
The permanence of sugarcane straw on the soil surface, in systems without the pre-harvest straw burning practice, directly affects the soil organic matter dynamics. The objective of this work was to evaluate the changes in total organic carbon (TOC), carbon in the light organic matter (CLOM) and particulate organic carbon (POC), and their carbon stocks in a typic Quartzipsamment cultivated for nine years with sugarcane crops, which were conducted without the pre-harvest straw burning practice, in Paraipaba, State of Ceará, Brazil. Disturbed and undisturbed soil samples were collected at depths of 0.0-0.025, 0.025-0.05, 0.05-0.10, 0.10-0.20 and 0.20-0.30 m, in the sugarcane crop area and in an adjacent native forest area, in order to quantify the TOC, CLOM and POC, as well as the carbon stocks accumulated in the layer 0.0-0.30 m related to these fractions (TOCSt, CLOMSt and POCSt). TOC content changes after nine years of sugarcane crops, conducted without pre-harvest straw burning, were found only in the layers 0.10-0.20 and 0.20-0.30 m. The CLOM varied only in the layer 0.025-0.05 m. The POC content changes were more noticeable than the changes in TOC and CMOL. The CLOM of the sugarcane crop area presented high similarity with TOC, which may affect their quantification in studies related to the soil organic matter dynamics. The sugarcane crop increased the TOCSt, POCSt and CLOMSt in the layer 0.0-0.30 m, compared with the adjacent native forest area. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-12-02 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/4526 10.1590/1983-21252017v30n103rc |
url |
https://periodicos.ufersa.edu.br/caatinga/article/view/4526 |
identifier_str_mv |
10.1590/1983-21252017v30n103rc |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/4526/pdf |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
dc.source.none.fl_str_mv |
REVISTA CAATINGA; Vol. 30 No. 1 (2017); 24-31 Revista Caatinga; v. 30 n. 1 (2017); 24-31 1983-2125 0100-316X reponame:Revista Caatinga instname:Universidade Federal Rural do Semi-Árido (UFERSA) instacron:UFERSA |
instname_str |
Universidade Federal Rural do Semi-Árido (UFERSA) |
instacron_str |
UFERSA |
institution |
UFERSA |
reponame_str |
Revista Caatinga |
collection |
Revista Caatinga |
repository.name.fl_str_mv |
Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA) |
repository.mail.fl_str_mv |
patricio@ufersa.edu.br|| caatinga@ufersa.edu.br |
_version_ |
1797674025453879296 |