Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes
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Data de Publicação: | 2024 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Caatinga |
Texto Completo: | https://periodicos.ufersa.edu.br/caatinga/article/view/11517 |
Resumo: | Sweet sorghum (Sorghum bicolor L.) is a promising energy crop for bioethanol production. This study aimed to investigate the influence of genetic structure on the adaptability and phenotypic stability of sweet sorghum lines and hybrids regarding the main agro-industrial traits, as well as selecting hybrids that associate high ethanol yield and yield stability in different growing environments. A total of 45 genotypes were evaluated in experiments conducted in a 5×9 triple alpha lattice design in three locations in the state of Minas Gerais, Brazil. The following traits were measured: fresh matter production, juice extraction percentage, total soluble solids content, tons of Brix per hectare, and ethanol production. Adaptability and phenotypic stability were assessed by the Wricke and Annicchiarico methods. Sweet sorghum adaptability and phenotypic stability depend on genotype genetic structure, with hybrids being more stable than parental lines. Additionally, H2x9 and H3x8 were the most promising hybrids. |
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Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypesHeterozigosidade, adaptabilidade e estabilidade fenotípica de genótipos de sorgo sacarinoSorghum bicolor (L.). Bioetanol. Homeostase. Ecovalência. Índice de confiabilidade.Sorghum bicolor (L.). Bioethanol. Homeostasis. Ecovalence. Reliability index.Sweet sorghum (Sorghum bicolor L.) is a promising energy crop for bioethanol production. This study aimed to investigate the influence of genetic structure on the adaptability and phenotypic stability of sweet sorghum lines and hybrids regarding the main agro-industrial traits, as well as selecting hybrids that associate high ethanol yield and yield stability in different growing environments. A total of 45 genotypes were evaluated in experiments conducted in a 5×9 triple alpha lattice design in three locations in the state of Minas Gerais, Brazil. The following traits were measured: fresh matter production, juice extraction percentage, total soluble solids content, tons of Brix per hectare, and ethanol production. Adaptability and phenotypic stability were assessed by the Wricke and Annicchiarico methods. Sweet sorghum adaptability and phenotypic stability depend on genotype genetic structure, with hybrids being more stable than parental lines. Additionally, H2x9 and H3x8 were the most promising hybrids.O sorgo sacarino (Sorghum bicolor (L.)) é uma cultura energética promissora para a produção de bioetanol. O objetivo deste trabalho foi verificar a influência da estrutura genética na adaptabilidade e estabilidade fenotípica de linhagens e híbridos de sorgo sacarino quanto aos principais caracteres agroindustriais, bem como selecionar híbridos que associem elevado rendimento de etanol e estabilidade produtiva nos ambientes de cultivo testados. Foram avaliados 45 genótipos em experimentos conduzidos no delineamento alfa-látice triplo 5 x 9 em três localidades do Estado de Minas Gerais, Brasil. Foram mensurados os caracteres produção de massa verde, porcentagem de extração de caldo, teor de sólidos solúveis totais, toneladas de brix por hectare e produção de etanol. A adaptabilidade e a estabilidade fenotípica foram aferidas pelos métodos de Wricke e Annicchiarico. Observou-se que a adaptabilidade e estabilidade fenotípica em sorgo sacarino depende da estrutura genética dos genótipos, no qual os híbridos foram mais estáveis do que as linhagens parentais. Além disso, os híbridos H2x9 e H3x8 foram os mais promissores.Universidade Federal Rural do Semi-Árido2024-01-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/1151710.1590/1983-21252024v3711517rcREVISTA CAATINGA; Vol. 37 (2024); e11517Revista Caatinga; v. 37 (2024); e115171983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/11517/11445Copyright (c) 2024 Revista Caatingainfo:eu-repo/semantics/openAccessLombardi, Gabrielle Maria RomeiroOrnelas, Daniela OliveiraDurães, Nayara Norrene LacerdaParrella, Rafael Augusto da CostaNunes, José Airton Rodrigues2024-04-22T17:59:20Zoai:ojs.periodicos.ufersa.edu.br:article/11517Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:47:04.022835Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true |
dc.title.none.fl_str_mv |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes Heterozigosidade, adaptabilidade e estabilidade fenotípica de genótipos de sorgo sacarino |
title |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes |
spellingShingle |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes Lombardi, Gabrielle Maria Romeiro Sorghum bicolor (L.). Bioetanol. Homeostase. Ecovalência. Índice de confiabilidade. Sorghum bicolor (L.). Bioethanol. Homeostasis. Ecovalence. Reliability index. |
title_short |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes |
title_full |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes |
title_fullStr |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes |
title_full_unstemmed |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes |
title_sort |
Heterozygosity, adaptability, and phenotypic stability of sweet sorghum genotypes |
author |
Lombardi, Gabrielle Maria Romeiro |
author_facet |
Lombardi, Gabrielle Maria Romeiro Ornelas, Daniela Oliveira Durães, Nayara Norrene Lacerda Parrella, Rafael Augusto da Costa Nunes, José Airton Rodrigues |
author_role |
author |
author2 |
Ornelas, Daniela Oliveira Durães, Nayara Norrene Lacerda Parrella, Rafael Augusto da Costa Nunes, José Airton Rodrigues |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Lombardi, Gabrielle Maria Romeiro Ornelas, Daniela Oliveira Durães, Nayara Norrene Lacerda Parrella, Rafael Augusto da Costa Nunes, José Airton Rodrigues |
dc.subject.por.fl_str_mv |
Sorghum bicolor (L.). Bioetanol. Homeostase. Ecovalência. Índice de confiabilidade. Sorghum bicolor (L.). Bioethanol. Homeostasis. Ecovalence. Reliability index. |
topic |
Sorghum bicolor (L.). Bioetanol. Homeostase. Ecovalência. Índice de confiabilidade. Sorghum bicolor (L.). Bioethanol. Homeostasis. Ecovalence. Reliability index. |
description |
Sweet sorghum (Sorghum bicolor L.) is a promising energy crop for bioethanol production. This study aimed to investigate the influence of genetic structure on the adaptability and phenotypic stability of sweet sorghum lines and hybrids regarding the main agro-industrial traits, as well as selecting hybrids that associate high ethanol yield and yield stability in different growing environments. A total of 45 genotypes were evaluated in experiments conducted in a 5×9 triple alpha lattice design in three locations in the state of Minas Gerais, Brazil. The following traits were measured: fresh matter production, juice extraction percentage, total soluble solids content, tons of Brix per hectare, and ethanol production. Adaptability and phenotypic stability were assessed by the Wricke and Annicchiarico methods. Sweet sorghum adaptability and phenotypic stability depend on genotype genetic structure, with hybrids being more stable than parental lines. Additionally, H2x9 and H3x8 were the most promising hybrids. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024-01-25 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/11517 10.1590/1983-21252024v3711517rc |
url |
https://periodicos.ufersa.edu.br/caatinga/article/view/11517 |
identifier_str_mv |
10.1590/1983-21252024v3711517rc |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/11517/11445 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2024 Revista Caatinga info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2024 Revista Caatinga |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
dc.source.none.fl_str_mv |
REVISTA CAATINGA; Vol. 37 (2024); e11517 Revista Caatinga; v. 37 (2024); e11517 1983-2125 0100-316X reponame:Revista Caatinga instname:Universidade Federal Rural do Semi-Árido (UFERSA) instacron:UFERSA |
instname_str |
Universidade Federal Rural do Semi-Árido (UFERSA) |
instacron_str |
UFERSA |
institution |
UFERSA |
reponame_str |
Revista Caatinga |
collection |
Revista Caatinga |
repository.name.fl_str_mv |
Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA) |
repository.mail.fl_str_mv |
patricio@ufersa.edu.br|| caatinga@ufersa.edu.br |
_version_ |
1797674030080196608 |