FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS

Detalhes bibliográficos
Autor(a) principal: Lanna, Eduardo Arruda Teixeira
Data de Publicação: 2016
Outros Autores: Bomfim, Marcos Antonio Delmondes, Ribeiro, Felipe Barbosa, Quadros, Moisés
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Caatinga
Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/4410
Resumo: The present study evaluated the feeding frequency of Nile tilapia (Oreochromis niloticus) fed low-protein diets (29% crude protein) supplemented with commercial amino acids (L-lysine-HCl, DL-methionine, and L-threonine). Sex-reversed Nile tilapia (240) of Thai origin, with initial body weight of 0.93 ± 0.03 g each, were allocated in a completely randomized design, to five groups with various feeding frequencies (2, 3, 4, 5, and 6 times a day). Six replications were conducted on separate experimental units comprising eight fishes each. The fish were maintained in 30 130-L aquariums, each equipped with individual water supply and controlled temperature and aeration. Fish were fed identical quantities among all treatments over a period of 30 days. Performance parameters, feed conversion efficiency, body composition, daily protein and fat deposition rates, and nitrogen retention efficiency were evaluated. Increased feeding frequency affected neither performance parameters nor body composition. Values for protein and fat deposition rates and nitrogen retention efficiency were significantly lower in fish fed twice daily than in those fed five times daily. Fish subjected to other feeding frequencies yielded intermediate values without any significant differences. The minimum feeding frequency of Nile tilapia fingerlings fed a low-protein ration supplemented with commercial amino acids is three times a day, owing to increased protein deposition rates and nitrogen retention efficiency.
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spelling FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDSFREQUÊNCIA DE ALIMENTAÇÃO DE TILÁPIAS DO NILO ALIMENTADAS COM RAÇÃO SUPLEMENTADA COM AMINOÁCIDOSPair feeding. Feed management. Oreochromis niloticus. Low crude protein.Alimentação pareada. Manejo alimentar. Oreochromis niloticus. Redução de proteína bruta.The present study evaluated the feeding frequency of Nile tilapia (Oreochromis niloticus) fed low-protein diets (29% crude protein) supplemented with commercial amino acids (L-lysine-HCl, DL-methionine, and L-threonine). Sex-reversed Nile tilapia (240) of Thai origin, with initial body weight of 0.93 ± 0.03 g each, were allocated in a completely randomized design, to five groups with various feeding frequencies (2, 3, 4, 5, and 6 times a day). Six replications were conducted on separate experimental units comprising eight fishes each. The fish were maintained in 30 130-L aquariums, each equipped with individual water supply and controlled temperature and aeration. Fish were fed identical quantities among all treatments over a period of 30 days. Performance parameters, feed conversion efficiency, body composition, daily protein and fat deposition rates, and nitrogen retention efficiency were evaluated. Increased feeding frequency affected neither performance parameters nor body composition. Values for protein and fat deposition rates and nitrogen retention efficiency were significantly lower in fish fed twice daily than in those fed five times daily. Fish subjected to other feeding frequencies yielded intermediate values without any significant differences. The minimum feeding frequency of Nile tilapia fingerlings fed a low-protein ration supplemented with commercial amino acids is three times a day, owing to increased protein deposition rates and nitrogen retention efficiency.Objetivou-se avaliar os efeitos da frequência de alimentação em tilápias do Nilo (Oreochromis niloticus), utilizando rações de reduzido teor proteico (29% de proteína bruta) suplementadas com aminoácidos industriais (L-Lisina-HCl, DL–Metionina e L-Treonina). Foram utilizados 240 alevinos sexualmente invertidos, da linhagem tailandeza, com peso inicial de 0,93 ± 0,03 g, em delineamento inteiramente casualizado, composto por cinco frequências alimentares (2, 3, 4, 5 e 6 vezes/dia), seis repetições e oito peixes por unidade experimental. Os peixes foram mantidos em 30 aquários de 130 litros dotados de abastecimento de água, temperatura controlada e aeração individuais e alimentados em quantidades idênticas de ração entre os tratamentos, com valores corrigidos diariamente, durante 30 dias. Avaliaram-se os parâmetros de desempenho e eficiência alimentar, a composição corporal, a deposição de proteína e gordura corporais e a eficiência de retenção de nitrogênio dos peixes. A variação da frequência de alimentação da dieta não influenciou os parâmetros de desempenho e composição corporal. As taxas de deposição de proteína e gordura corporal e a eficiência de retenção de nitrogênio dos peixes alimentados duas vezes por dia apresentaram valores menores em relação aos alimentados cinco vezes por dia, enquanto que os demais tratamentos apresentaram valores intermediários, sem variar entre os alimentados duas e cinco vezes por dia. Concluiu-se que a frequência de alimentação mínima de alevinos de tilápias do Nilo é de três vezes por dia, quando são utilizadas rações de baixo teor proteico suplementadas com aminoácidos, por aumentar a deposição de proteína e eficiência de retenção de nitrogênio.Universidade Federal Rural do Semi-Árido2016-05-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/441010.1590/1983-21252016v29n223rcREVISTA CAATINGA; Vol. 29 No. 2 (2016); 458-464Revista Caatinga; v. 29 n. 2 (2016); 458-4641983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/4410/pdf_382Copyright (c) 2023 Revista Caatingainfo:eu-repo/semantics/openAccessLanna, Eduardo Arruda TeixeiraBomfim, Marcos Antonio DelmondesRibeiro, Felipe BarbosaQuadros, Moisés2023-07-19T14:03:47Zoai:ojs.periodicos.ufersa.edu.br:article/4410Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:15.563040Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true
dc.title.none.fl_str_mv FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
FREQUÊNCIA DE ALIMENTAÇÃO DE TILÁPIAS DO NILO ALIMENTADAS COM RAÇÃO SUPLEMENTADA COM AMINOÁCIDOS
title FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
spellingShingle FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
Lanna, Eduardo Arruda Teixeira
Pair feeding. Feed management. Oreochromis niloticus. Low crude protein.
Alimentação pareada. Manejo alimentar. Oreochromis niloticus. Redução de proteína bruta.
title_short FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
title_full FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
title_fullStr FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
title_full_unstemmed FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
title_sort FEEDING FREQUENCY OF NILE TILAPIA FED RATIONS SUPPLEMENTED WITH AMINO ACIDS
author Lanna, Eduardo Arruda Teixeira
author_facet Lanna, Eduardo Arruda Teixeira
Bomfim, Marcos Antonio Delmondes
Ribeiro, Felipe Barbosa
Quadros, Moisés
author_role author
author2 Bomfim, Marcos Antonio Delmondes
Ribeiro, Felipe Barbosa
Quadros, Moisés
author2_role author
author
author
dc.contributor.author.fl_str_mv Lanna, Eduardo Arruda Teixeira
Bomfim, Marcos Antonio Delmondes
Ribeiro, Felipe Barbosa
Quadros, Moisés
dc.subject.por.fl_str_mv Pair feeding. Feed management. Oreochromis niloticus. Low crude protein.
Alimentação pareada. Manejo alimentar. Oreochromis niloticus. Redução de proteína bruta.
topic Pair feeding. Feed management. Oreochromis niloticus. Low crude protein.
Alimentação pareada. Manejo alimentar. Oreochromis niloticus. Redução de proteína bruta.
description The present study evaluated the feeding frequency of Nile tilapia (Oreochromis niloticus) fed low-protein diets (29% crude protein) supplemented with commercial amino acids (L-lysine-HCl, DL-methionine, and L-threonine). Sex-reversed Nile tilapia (240) of Thai origin, with initial body weight of 0.93 ± 0.03 g each, were allocated in a completely randomized design, to five groups with various feeding frequencies (2, 3, 4, 5, and 6 times a day). Six replications were conducted on separate experimental units comprising eight fishes each. The fish were maintained in 30 130-L aquariums, each equipped with individual water supply and controlled temperature and aeration. Fish were fed identical quantities among all treatments over a period of 30 days. Performance parameters, feed conversion efficiency, body composition, daily protein and fat deposition rates, and nitrogen retention efficiency were evaluated. Increased feeding frequency affected neither performance parameters nor body composition. Values for protein and fat deposition rates and nitrogen retention efficiency were significantly lower in fish fed twice daily than in those fed five times daily. Fish subjected to other feeding frequencies yielded intermediate values without any significant differences. The minimum feeding frequency of Nile tilapia fingerlings fed a low-protein ration supplemented with commercial amino acids is three times a day, owing to increased protein deposition rates and nitrogen retention efficiency.
publishDate 2016
dc.date.none.fl_str_mv 2016-05-03
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/4410
10.1590/1983-21252016v29n223rc
url https://periodicos.ufersa.edu.br/caatinga/article/view/4410
identifier_str_mv 10.1590/1983-21252016v29n223rc
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/4410/pdf_382
dc.rights.driver.fl_str_mv Copyright (c) 2023 Revista Caatinga
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Revista Caatinga
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
dc.source.none.fl_str_mv REVISTA CAATINGA; Vol. 29 No. 2 (2016); 458-464
Revista Caatinga; v. 29 n. 2 (2016); 458-464
1983-2125
0100-316X
reponame:Revista Caatinga
instname:Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
instname_str Universidade Federal Rural do Semi-Árido (UFERSA)
instacron_str UFERSA
institution UFERSA
reponame_str Revista Caatinga
collection Revista Caatinga
repository.name.fl_str_mv Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)
repository.mail.fl_str_mv patricio@ufersa.edu.br|| caatinga@ufersa.edu.br
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