Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops
Autor(a) principal: | |
---|---|
Data de Publicação: | 2020 |
Tipo de documento: | Tese |
Idioma: | por |
Título da fonte: | Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) |
Texto Completo: | https://repositorio.ufersa.edu.br/handle/prefix/6681 |
Resumo: | The cultivation of melon (Cucumis melo L.) is extremely important for the Brazilian economy. The country is the thirteenth largest melon producer in the world and the third in Latin America. However, even with high melon production, the damages triggered by soilborne pathogens cause losses in production and yield and risk the abandonment of melon cultivated areas. Thus, in order to improve quality and productivity, it is necessary to develop new techniques that can help in the management of soilborne pathogens, which are the main drive of losses in melon cultivation. Many control techniques are already being used to manage such pathogens, such as chemical, biological control, and the use of natural products; however, little is known about the use of green manure associated with polyethylene mulch to that end. Therefore, the objective of this research was to evaluate the effect of incorporating plant materials (Crotalaria juncea L. and Pennisetum glaucum L.) and commercial products (Compost- Aid® + Soil-Set®) to efficiently control pathogens transmitted via soil in melon production. In addition, we evaluated the responses of the soil microbiota (total fungi, total bacteria, sporulating bacteria, and total actinomycetes) to the above treatments. Two identical greenhouse experiments were conducted in a completely randomized design with seven treatments and seven replications. In conclusion, with part of this work, we were able to generate practical and theoretical information for producers to facilitate the management of the main soilborne pathogens that cause damage to the melon root system, optimizing techniques (mulch and green manure) that are already being used by the melon producers. During the second part my research, which was carried out in the United States of America (USA), different viruses in fruit trees were studied. In this study, our main goal was to determine the incidence and prevalence of grapevine viruses in the New England region vineyards. These viruses can cause losses of $ 25,000 to $ 40,000 per hectare and even replacement of entire vineyard in cases of high incidence of the viruses. Many of the grapevine viruses investigated in our study had previously been found in the state of New York (NY). Based on the proximity of NY to the New England region and the fact that grape growers from this region buy much of their plant material from NY nurseries, it was expected that the viruses already described in NY would be detected in New England. To address this hypothesis, we partially sequenced specific genes from each virus species identified in our study and phylogenetically compared those sequences with virus sequences from different origins in the world and in the U.S. The second part of the research carried out in the USA was the writing of a review on fig mosaic disease. The USA is the eighth largest fig producer in the world, around 28,300 tons is produced each year, with the state of California being the largest producer. Typical fig mosaic disease symptoms such as chlorotic and yellowish spots, discoloration, deformation, and mosaic patterns on leaves and fruits have been observed in fig trees for almost a century, but the etiological agents associated with fig mosaic disease have only been investigated in the last decade. Twelve viruses - fig leaf mottle-associated virus 1 (FLMaV-1), fig leaf mottleassociated virus 2 (FLMaV-2), fig leaf mottle-associated virus 3 (FLMaV-3), Arkansas fig closterovirus-1 (AFCV-1), Arkansas fig closterovirus-2 (AFCV-2), fig mosaic emaravirus virus (FMV), fig latent virus 1 (FLV-1), fig mild mottle-associated virus (FMMaV), fig cryptic virus (FCV), fig fleck-associated virus (FFKaV), and fig badnavirus 1 (FBV-1) - and three viroids - apple dimple fruit viroid (ADFVd), citrus exocortis viroid (CEVd), ands hop stunt viroid (HSVd) - are associated with the disease. In this review, we proposed the standardization of the name of each virus, the conduction of geographic studies of the disease, and the development of isolation protocols to study these viruses and viroids in vivo. Furthermore, we suggested the conduction proper disease resistance tests, development of diagnoses assays and phylogenetic studies |
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Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit cropsCucumis melo L.Manejo de doençasMicrobiotaViroses da videiraMosaico da figueiraCucumis melo L.Disease managementMicrobiotaGrapevine virusesFig mosaic diseaseCNPQ::CIENCIAS AGRARIAS::AGRONOMIAThe cultivation of melon (Cucumis melo L.) is extremely important for the Brazilian economy. The country is the thirteenth largest melon producer in the world and the third in Latin America. However, even with high melon production, the damages triggered by soilborne pathogens cause losses in production and yield and risk the abandonment of melon cultivated areas. Thus, in order to improve quality and productivity, it is necessary to develop new techniques that can help in the management of soilborne pathogens, which are the main drive of losses in melon cultivation. Many control techniques are already being used to manage such pathogens, such as chemical, biological control, and the use of natural products; however, little is known about the use of green manure associated with polyethylene mulch to that end. Therefore, the objective of this research was to evaluate the effect of incorporating plant materials (Crotalaria juncea L. and Pennisetum glaucum L.) and commercial products (Compost- Aid® + Soil-Set®) to efficiently control pathogens transmitted via soil in melon production. In addition, we evaluated the responses of the soil microbiota (total fungi, total bacteria, sporulating bacteria, and total actinomycetes) to the above treatments. Two identical greenhouse experiments were conducted in a completely randomized design with seven treatments and seven replications. In conclusion, with part of this work, we were able to generate practical and theoretical information for producers to facilitate the management of the main soilborne pathogens that cause damage to the melon root system, optimizing techniques (mulch and green manure) that are already being used by the melon producers. During the second part my research, which was carried out in the United States of America (USA), different viruses in fruit trees were studied. In this study, our main goal was to determine the incidence and prevalence of grapevine viruses in the New England region vineyards. These viruses can cause losses of $ 25,000 to $ 40,000 per hectare and even replacement of entire vineyard in cases of high incidence of the viruses. Many of the grapevine viruses investigated in our study had previously been found in the state of New York (NY). Based on the proximity of NY to the New England region and the fact that grape growers from this region buy much of their plant material from NY nurseries, it was expected that the viruses already described in NY would be detected in New England. To address this hypothesis, we partially sequenced specific genes from each virus species identified in our study and phylogenetically compared those sequences with virus sequences from different origins in the world and in the U.S. The second part of the research carried out in the USA was the writing of a review on fig mosaic disease. The USA is the eighth largest fig producer in the world, around 28,300 tons is produced each year, with the state of California being the largest producer. Typical fig mosaic disease symptoms such as chlorotic and yellowish spots, discoloration, deformation, and mosaic patterns on leaves and fruits have been observed in fig trees for almost a century, but the etiological agents associated with fig mosaic disease have only been investigated in the last decade. Twelve viruses - fig leaf mottle-associated virus 1 (FLMaV-1), fig leaf mottleassociated virus 2 (FLMaV-2), fig leaf mottle-associated virus 3 (FLMaV-3), Arkansas fig closterovirus-1 (AFCV-1), Arkansas fig closterovirus-2 (AFCV-2), fig mosaic emaravirus virus (FMV), fig latent virus 1 (FLV-1), fig mild mottle-associated virus (FMMaV), fig cryptic virus (FCV), fig fleck-associated virus (FFKaV), and fig badnavirus 1 (FBV-1) - and three viroids - apple dimple fruit viroid (ADFVd), citrus exocortis viroid (CEVd), ands hop stunt viroid (HSVd) - are associated with the disease. In this review, we proposed the standardization of the name of each virus, the conduction of geographic studies of the disease, and the development of isolation protocols to study these viruses and viroids in vivo. Furthermore, we suggested the conduction proper disease resistance tests, development of diagnoses assays and phylogenetic studiesO cultivo de melão (Cucumis melo L.) é de extrema importância para a economia brasileira, especialmente para a região Nordeste. O país é o décimo terceiro maior produtor de melão do mundo e o terceiro da América Latina. Porém, mesmo com elevada produção, os danos provocados por patógenos habitantes do solo causam perdas no rendimento da cultura e riscos de abandono de áreas de produção. Desta forma, para que haja melhorias de qualidade e produtividade, é necessário o desenvolvimento de novas técnicas que possam ajudar no manejo de fitopatógenos habitantes do solo, principais responsáveis por perdas no cultivo do meloeiro. Muitas técnicas de controle já são utilizadas visando ao manejo dos patógenos de solo, como o controle químico, o biológico e o uso de produtos naturais, mas pouco se sabe do uso da adubação verde associada ao mulch de polietileno. Sendo assim, o objetivo deste projeto foi avaliar o efeito da incorporação de materiais vegetais (Crotalaria juncea L. e Pennisetum glaucum L.) e os produtos comerciais (Compost-Aid® + Soil-Set®) em controlar com eficiência os patógenos transmitidos pelo solo na produção de melão, além de avaliar a resposta da microbiota do solo (fungos totais, bactérias totais e esporulantes e actinomicetos). Dois experimentos idênticos foram conduzidos em casa de vegetação, em delineamento inteiramente casualizado, com sete tratamentos e sete repetições. Com parte deste trabalho, foi possível gerar informações práticas e teóricas para os produtores, visando a facilitar o manejo de patógenos habitantes do solo que causam danos no sistema radicular do meloeiro, otimizando técnicas (mulch e a adubação verde) já utilizadas pelos principais produtores de melão. Durante a segunda parte do meu estudo, realizada nos Estados Unidos da América (EUA), foram estudadas diferentes viroses em frutíferas. Neste estudo, nosso principal objetivo foi determinar a incidência e prevalência de vírus da videira nos vinhedos da região da New England. Estas viroses podem causar perdas de $25.000 a $40.000/ha, além da necessidade do replantio de toda a videira, em casos de alta incidência de viroses. Muitos vírus investigados em nosso estudo já haviam sido identificados anteriormente no estado de Nova York (NY). Com base na proximidade de NY com a região de New England e o fato de os produtores de uvas dessa região comprarem grande parte de seu material vegetal de viveiros de NY, esperava-se que os vírus já descritos em NY fossem identificados na região de New England. Para analisarmos essa hipótese, sequenciamos parcialmente genes específicos de cada espécie de vírus identificada em nosso estudo e comparamos filogeneticamente essas sequências com sequências de vírus de diferentes origens do mundo e dos EUA. Na segunda parte do estudo, também realizada nos EUA, foi feita uma revisão sobre o mosaico da figueira. Os EUA são o oitavo maior produtor de figo do mundo, produzindo cerca de 28,3 mil toneladas por ano, sendo o estado da Califórnia o maior produtor. Sintomas típicos da doença, como manchas cloróticas e amareladas, descoloração, deformação e padrões de mosaico nas folhas e frutos foram observados em figueiras por quase um século, porém os agentes etiológicos associados à doença do mosaico da figueira foram investigados apenas na última década. Doze viroses - fig leaf mottle-associated virus 1 (FLMaV-1), fig leaf mottle-associated virus 2 (FLMaV-2), fig leaf mottle-associated virus 3 (FLMaV-3), Arkansas fig closterovirus-1 (AFCV-1), Arkansas fig closterovirus-2 (AFCV-2), fig mosaic emaravirus virus (FMV), fig latent virus 1 (FLV-1), fig mild mottle-associated virus (FMMaV), fig cryptic virus (FCV), fig fleck-associated virus (FFKaV), fig badnavirus 1 (FBV-1) - e três viroides - apple dimple fruit viroid (ADFVd), citrus exocortis viroid (CEVd), and hop stunt viroid (HSVd) – são associados à doença. Com base na revisão feita, nós propomos a padronização dos nomes de cada vírus, a realização de estudos geográficos da doença, o desenvolvimento de protocolos de isolamento para estudar esses vírus e viroides in vivo. Além disso, sugerimos a realização de testes adequados de resistência a doenças, desenvolvimento de ensaios diagnósticos e estudos filogenéticosCoordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESUniversidade Federal Rural do Semi-ÁridoBrasilCentro de Ciências Agrárias - CCAUFERSAPrograma de Pós-Graduação em FitotecniaSilva, Washington Luís da05607654605http://lattes.cnpq.br/2281475241610566Ambrósio, Márcia Michelle de Queiroz96726539487http://lattes.cnpq.br/5986626995999424Negreiros, Andreia Mitsa Paiva08897954448http://lattes.cnpq.br/3271764526148277Lima, Jailma Suerda Silva de03424556483http://lattes.cnpq.br/4377585882022311Sales Júnior, Rui87634325449http://lattes.cnpq.br/8366676949063957Granjeiro, Leílson Costa02108750460http://lattes.cnpq.br/1788174638876714Borges, Darlan Ferreira2021-11-29T19:44:30Z2021-02-162021-11-29T19:44:30Z2020-12-21info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisapplication/pdfBorges (2020) (BORGES, 2020)https://repositorio.ufersa.edu.br/handle/prefix/6681porBORGES, Darlan Ferreira. Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops. 2020. 115 f. Tese (Doutorado em Fitotecnia), Universidade Federal Rural do Semi-Árido, Mossoró, 2021.CC-BY-SAhttps://creativecommons.org/licenses/by-sa/4.0/deed.pt_BRinfo:eu-repo/semantics/openAccessreponame:Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU)instname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSA2023-10-30T20:27:27Zoai:repositorio.ufersa.edu.br:prefix/6681Repositório Institucionalhttps://repositorio.ufersa.edu.br/PUBhttps://repositorio.ufersa.edu.br/server/oai/requestrepositorio@ufersa.edu.br || admrepositorio@ufersa.edu.bropendoar:2023-10-30T20:27:27Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) - Universidade Federal Rural do Semi-Árido (UFERSA)false |
dc.title.none.fl_str_mv |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops |
title |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops |
spellingShingle |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops Borges, Darlan Ferreira Cucumis melo L. Manejo de doenças Microbiota Viroses da videira Mosaico da figueira Cucumis melo L. Disease management Microbiota Grapevine viruses Fig mosaic disease CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
title_short |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops |
title_full |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops |
title_fullStr |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops |
title_full_unstemmed |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops |
title_sort |
Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops |
author |
Borges, Darlan Ferreira |
author_facet |
Borges, Darlan Ferreira |
author_role |
author |
dc.contributor.none.fl_str_mv |
Silva, Washington Luís da 05607654605 http://lattes.cnpq.br/2281475241610566 Ambrósio, Márcia Michelle de Queiroz 96726539487 http://lattes.cnpq.br/5986626995999424 Negreiros, Andreia Mitsa Paiva 08897954448 http://lattes.cnpq.br/3271764526148277 Lima, Jailma Suerda Silva de 03424556483 http://lattes.cnpq.br/4377585882022311 Sales Júnior, Rui 87634325449 http://lattes.cnpq.br/8366676949063957 Granjeiro, Leílson Costa 02108750460 http://lattes.cnpq.br/1788174638876714 |
dc.contributor.author.fl_str_mv |
Borges, Darlan Ferreira |
dc.subject.por.fl_str_mv |
Cucumis melo L. Manejo de doenças Microbiota Viroses da videira Mosaico da figueira Cucumis melo L. Disease management Microbiota Grapevine viruses Fig mosaic disease CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
topic |
Cucumis melo L. Manejo de doenças Microbiota Viroses da videira Mosaico da figueira Cucumis melo L. Disease management Microbiota Grapevine viruses Fig mosaic disease CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
description |
The cultivation of melon (Cucumis melo L.) is extremely important for the Brazilian economy. The country is the thirteenth largest melon producer in the world and the third in Latin America. However, even with high melon production, the damages triggered by soilborne pathogens cause losses in production and yield and risk the abandonment of melon cultivated areas. Thus, in order to improve quality and productivity, it is necessary to develop new techniques that can help in the management of soilborne pathogens, which are the main drive of losses in melon cultivation. Many control techniques are already being used to manage such pathogens, such as chemical, biological control, and the use of natural products; however, little is known about the use of green manure associated with polyethylene mulch to that end. Therefore, the objective of this research was to evaluate the effect of incorporating plant materials (Crotalaria juncea L. and Pennisetum glaucum L.) and commercial products (Compost- Aid® + Soil-Set®) to efficiently control pathogens transmitted via soil in melon production. In addition, we evaluated the responses of the soil microbiota (total fungi, total bacteria, sporulating bacteria, and total actinomycetes) to the above treatments. Two identical greenhouse experiments were conducted in a completely randomized design with seven treatments and seven replications. In conclusion, with part of this work, we were able to generate practical and theoretical information for producers to facilitate the management of the main soilborne pathogens that cause damage to the melon root system, optimizing techniques (mulch and green manure) that are already being used by the melon producers. During the second part my research, which was carried out in the United States of America (USA), different viruses in fruit trees were studied. In this study, our main goal was to determine the incidence and prevalence of grapevine viruses in the New England region vineyards. These viruses can cause losses of $ 25,000 to $ 40,000 per hectare and even replacement of entire vineyard in cases of high incidence of the viruses. Many of the grapevine viruses investigated in our study had previously been found in the state of New York (NY). Based on the proximity of NY to the New England region and the fact that grape growers from this region buy much of their plant material from NY nurseries, it was expected that the viruses already described in NY would be detected in New England. To address this hypothesis, we partially sequenced specific genes from each virus species identified in our study and phylogenetically compared those sequences with virus sequences from different origins in the world and in the U.S. The second part of the research carried out in the USA was the writing of a review on fig mosaic disease. The USA is the eighth largest fig producer in the world, around 28,300 tons is produced each year, with the state of California being the largest producer. Typical fig mosaic disease symptoms such as chlorotic and yellowish spots, discoloration, deformation, and mosaic patterns on leaves and fruits have been observed in fig trees for almost a century, but the etiological agents associated with fig mosaic disease have only been investigated in the last decade. Twelve viruses - fig leaf mottle-associated virus 1 (FLMaV-1), fig leaf mottleassociated virus 2 (FLMaV-2), fig leaf mottle-associated virus 3 (FLMaV-3), Arkansas fig closterovirus-1 (AFCV-1), Arkansas fig closterovirus-2 (AFCV-2), fig mosaic emaravirus virus (FMV), fig latent virus 1 (FLV-1), fig mild mottle-associated virus (FMMaV), fig cryptic virus (FCV), fig fleck-associated virus (FFKaV), and fig badnavirus 1 (FBV-1) - and three viroids - apple dimple fruit viroid (ADFVd), citrus exocortis viroid (CEVd), ands hop stunt viroid (HSVd) - are associated with the disease. In this review, we proposed the standardization of the name of each virus, the conduction of geographic studies of the disease, and the development of isolation protocols to study these viruses and viroids in vivo. Furthermore, we suggested the conduction proper disease resistance tests, development of diagnoses assays and phylogenetic studies |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-12-21 2021-11-29T19:44:30Z 2021-02-16 2021-11-29T19:44:30Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/doctoralThesis |
format |
doctoralThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Borges (2020) (BORGES, 2020) https://repositorio.ufersa.edu.br/handle/prefix/6681 |
identifier_str_mv |
Borges (2020) (BORGES, 2020) |
url |
https://repositorio.ufersa.edu.br/handle/prefix/6681 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
BORGES, Darlan Ferreira. Alternative management of soilborne pathogens of melon crop and detection of multiple viruses from fruit crops. 2020. 115 f. Tese (Doutorado em Fitotecnia), Universidade Federal Rural do Semi-Árido, Mossoró, 2021. |
dc.rights.driver.fl_str_mv |
CC-BY-SA https://creativecommons.org/licenses/by-sa/4.0/deed.pt_BR info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
CC-BY-SA https://creativecommons.org/licenses/by-sa/4.0/deed.pt_BR |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido Brasil Centro de Ciências Agrárias - CCA UFERSA Programa de Pós-Graduação em Fitotecnia |
publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido Brasil Centro de Ciências Agrárias - CCA UFERSA Programa de Pós-Graduação em Fitotecnia |
dc.source.none.fl_str_mv |
reponame:Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) instname:Universidade Federal Rural do Semi-Árido (UFERSA) instacron:UFERSA |
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Universidade Federal Rural do Semi-Árido (UFERSA) |
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UFERSA |
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UFERSA |
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Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) |
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Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) |
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Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) - Universidade Federal Rural do Semi-Árido (UFERSA) |
repository.mail.fl_str_mv |
repositorio@ufersa.edu.br || admrepositorio@ufersa.edu.br |
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1809747454472486912 |