Fatores associados à insatisfação corporal no final da infância e início da adolescência

Detalhes bibliográficos
Autor(a) principal: Martins, Caroline Resende
Data de Publicação: 2018
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da Universidade Federal do Espírito Santo (riUfes)
Texto Completo: http://repositorio.ufes.br/handle/10/10194
Resumo: The objective of this study was to identify factors associated with body dissatisfaction at the end of childhood (8-9 years) and beginning of adolescence (10-14 years) in children and adolescents in the Maruípe region of the city of Vitória-ES. It is an observational, cross-sectional study with 296 children and adolescents aged 8 to 14 years of public schools in Vitória / ES. To evaluate the biochemical profile, after a 12- hour fast, 10 mL of blood was collected for the determination of fasting glycemia, plasma insulin, total cholesterol and fractions (HDL and LDL), plasma triglycerides (TGC), acid uric acid (AU), plasma insulin, C-reactive protein and total leukocytes. Insulin resistance was assessed by calculating the HOMA-IR index. Measurements of weight, height, waist circumference (WC), neck circumference (NC), hip circumference (HC) and body fat percentage (% BF) were obtained. Body dissatisfaction was assessed through the Kakeshita silhouettes scale, as well as questions from the Body Shape Questionnaire (BSQ) were used to evaluate eating behaviors. Socioeconomic conditions, physical activity, eating habits, race / color, smoking and alcohol consumption were also evaluated. Sexual maturation was assessed through the selfassessment proposed by Tanner. A subsample for the screening of eating disorders was carried out using the Edinburgh Bulimia Research Test (BITE) and Food Attitude Test (EAT) tests. We used the Shapiro Willk Normality Test, non-parametric tests and simple and multiple logistic regression models. The project was approved by the Human Research Ethics Committee of the Federal University of Espírito Santo (opinion No. 1,565,490) and the Informed Consent Form and Assent was signed by the participants and their officials. It was observed that 88.8% (n = 263) of the sample was dissatisfied with body image, with the desire to lose weight in girls (68.5%) (p <0.0001) and to gain weight in the boys (35.1%) (p <0.0001). In girls, the prevalence of high triglycerides, high fasting insulin and insulin resistance were significantly higher than in boys. No group of dissatisfied ones such as prevalence of overweight, excess body fat, high WC, elevated CRF, high fasting insulin and high waist height ratio (WHR) were greater than satisfied. In the sub-sample, it was possible to observe that the prevalence of individuals who presented positive screening for anorexia nervosa was higher than that of the unsatisfied group (p <0.05). In the simple regression it was observed that overweight, WHR, inadequate% BF, high plasma insulin and cigarette use were associated with body dissatisfaction, presenting different behaviors according to stage and sexual maturation. However, only overweight remained in the final model, in early adolescence and in the final stages of sexual maturation. It is concluded that overweight was the main factor associated with body dissatisfaction in the children and adolescents of this study, being essential the evaluation of the life stage and the degree of maturation that these are.
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spelling Barbosa, Miriam Carmo RodriguesFaria, Eliane Rodrigues deMartins, Caroline ResendeAlvim, Rafael de OliveiraMill, Jose GeraldoSoares, Fabíola Lacerda PiresLeopoldo, Ana Paula Lima2018-08-24T12:04:34Z2018-08-242018-08-24T12:04:34Z2018-02-27The objective of this study was to identify factors associated with body dissatisfaction at the end of childhood (8-9 years) and beginning of adolescence (10-14 years) in children and adolescents in the Maruípe region of the city of Vitória-ES. It is an observational, cross-sectional study with 296 children and adolescents aged 8 to 14 years of public schools in Vitória / ES. To evaluate the biochemical profile, after a 12- hour fast, 10 mL of blood was collected for the determination of fasting glycemia, plasma insulin, total cholesterol and fractions (HDL and LDL), plasma triglycerides (TGC), acid uric acid (AU), plasma insulin, C-reactive protein and total leukocytes. Insulin resistance was assessed by calculating the HOMA-IR index. Measurements of weight, height, waist circumference (WC), neck circumference (NC), hip circumference (HC) and body fat percentage (% BF) were obtained. Body dissatisfaction was assessed through the Kakeshita silhouettes scale, as well as questions from the Body Shape Questionnaire (BSQ) were used to evaluate eating behaviors. Socioeconomic conditions, physical activity, eating habits, race / color, smoking and alcohol consumption were also evaluated. Sexual maturation was assessed through the selfassessment proposed by Tanner. A subsample for the screening of eating disorders was carried out using the Edinburgh Bulimia Research Test (BITE) and Food Attitude Test (EAT) tests. We used the Shapiro Willk Normality Test, non-parametric tests and simple and multiple logistic regression models. The project was approved by the Human Research Ethics Committee of the Federal University of Espírito Santo (opinion No. 1,565,490) and the Informed Consent Form and Assent was signed by the participants and their officials. It was observed that 88.8% (n = 263) of the sample was dissatisfied with body image, with the desire to lose weight in girls (68.5%) (p <0.0001) and to gain weight in the boys (35.1%) (p <0.0001). In girls, the prevalence of high triglycerides, high fasting insulin and insulin resistance were significantly higher than in boys. No group of dissatisfied ones such as prevalence of overweight, excess body fat, high WC, elevated CRF, high fasting insulin and high waist height ratio (WHR) were greater than satisfied. In the sub-sample, it was possible to observe that the prevalence of individuals who presented positive screening for anorexia nervosa was higher than that of the unsatisfied group (p <0.05). In the simple regression it was observed that overweight, WHR, inadequate% BF, high plasma insulin and cigarette use were associated with body dissatisfaction, presenting different behaviors according to stage and sexual maturation. However, only overweight remained in the final model, in early adolescence and in the final stages of sexual maturation. It is concluded that overweight was the main factor associated with body dissatisfaction in the children and adolescents of this study, being essential the evaluation of the life stage and the degree of maturation that these are.O objetivo deste estudo foi identificar os fatores associados à insatisfação corporal no final da infância (8-9 anos) e início da adolescência (10-14 anos), em crianças e adolescentes da região de Maruípe do município de Vitória-ES. Trata-se de estudo observacional, transversal com 296 crianças e adolescentes de 8 a 14 anos de escolas públicas de Vitória/ES. Para avaliação do perfil bioquímico, após jejum de 12 horas, procedeu-se à coleta de 10 mL de sangue, para determinação de glicemia de jejum, insulina plasmática, colesterol total e frações (HDL e LDL), triglicerídeos plasmáticos (TGC), ácido úrico (AU), insulina plasmática, proteína C reativa e leucócitos totais. A resistência à insulina foi avaliada realizando-se o cálculo do índice HOMA-IR. Foram obtidas medidas de peso, estatura, perímetro da cintura (PC), perímetro do pescoço (PP), perímetro do quadril (PQ) e percentual de gordura corporal (%GC). Avaliou-se a insatisfação corporal através da escala de silhuetas de Kakeshita, assim como foram utilizadas perguntas do Body Shape Questionnaire (BSQ) para avaliar comportamentos alimentares. Foram avaliadas também condições socioeconômicas, prática de atividade física, hábitos alimentares, raça/cor, tabagismo e etilismo. A maturação sexual foi avaliada através da autoavaliação proposta por Tanner. Foi realizada ainda uma subamostra para triagem de transtornos alimentares, usando os testes Teste de Investigação Bulímica de Edinburgh (BITE) e Teste de Atitudes Alimentares (EAT). Utilizou-se Teste de normalidade de Shapiro Willk, testes não paramétricos e modelos de regressão logística simples e múltiplo. O projeto foi aprovado pelo Comitê de Ética em Pesquisas com Seres Humanos da Universidade Federal do Espírito Santo (parecer n° 1.565.490) e o Termo de Consentimento Livre e Esclarecido e Assentimento foi assinado pelos participantes e seus responsáveis. Observou-se que 88,8% (n=263) da amostra estava insatisfeita com a imagem corporal, sendo maior o desejo de perder peso no sexo feminino (68,5%) (p<0,0001) e de ganhar peso no sexo masculino (35,1%) (p<0,0001). No sexo feminino as prevalências de LDL elevado, insulina jejum elevada e resistência à insulina foram significativamente maiores do que no masculino. No grupo dos insatisfeitos as prevalências de excesso de peso, excesso de gordura corporal, PC elevado, relação cintura/estatura (RCE) elevada, insulina de jejum elevada e PCR elevada, foram maiores do que nos satisfeitos. Na subamostra, foi possível observar que a prevalência de indivíduos que apresentavam triagem positiva para anorexia nervosa foi maior no grupo dos insatisfeitos (p<0,05). Na regressão simples observou-se que excesso de peso, RCE elevada, %GC inadequado, insulina plasmática elevada e o uso de cigarro apresentaram associação com a insatisfação corporal, apresentando comportamentos diferentes de acordo com a fase e a maturação sexual. Entretanto, apenas o excesso de peso permaneceu no modelo final, no início da adolescência e nos estágios finais da maturação sexual. Conclui-se que o excesso de peso foi o principal fator associado à insatisfação corporal nas crianças e adolescentes deste estudo, sendo essencial a avaliação da fase da vida e o grau de maturação que estes se encontram.Texthttp://repositorio.ufes.br/handle/10/10194porUniversidade Federal do Espírito SantoMestrado em Nutrição e SaúdePrograma de Pós-Graduação em Nutrição e SaúdeUFESBRCentro de Ciências da SaúdeBody dissatisfactionOverweightChildhoodAdolescenceInsatisfação corporalExcesso de pesoInfânciaAdolescênciaNutriçãoFatores associados à insatisfação corporal no final da infância e início da adolescênciainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da Universidade Federal do Espírito Santo (riUfes)instname:Universidade Federal do Espírito Santo (UFES)instacron:UFESORIGINALtese_12003_Versão final da Dissertação Caroline Resende.pdfapplication/pdf2344176http://repositorio.ufes.br/bitstreams/cc783911-cecf-4886-8912-ecdf924202f2/downloadba34f99f6a46ebdbecacfc6d2088571eMD5110/101942024-07-16 17:06:12.156oai:repositorio.ufes.br:10/10194http://repositorio.ufes.brRepositório InstitucionalPUBhttp://repositorio.ufes.br/oai/requestopendoar:21082024-10-15T17:53:55.369825Repositório Institucional da Universidade Federal do Espírito Santo (riUfes) - Universidade Federal do Espírito Santo (UFES)false
dc.title.none.fl_str_mv Fatores associados à insatisfação corporal no final da infância e início da adolescência
title Fatores associados à insatisfação corporal no final da infância e início da adolescência
spellingShingle Fatores associados à insatisfação corporal no final da infância e início da adolescência
Martins, Caroline Resende
Body dissatisfaction
Overweight
Childhood
Adolescence
Insatisfação corporal
Excesso de peso
Infância
Adolescência
Nutrição
title_short Fatores associados à insatisfação corporal no final da infância e início da adolescência
title_full Fatores associados à insatisfação corporal no final da infância e início da adolescência
title_fullStr Fatores associados à insatisfação corporal no final da infância e início da adolescência
title_full_unstemmed Fatores associados à insatisfação corporal no final da infância e início da adolescência
title_sort Fatores associados à insatisfação corporal no final da infância e início da adolescência
author Martins, Caroline Resende
author_facet Martins, Caroline Resende
author_role author
dc.contributor.advisor-co1.fl_str_mv Barbosa, Miriam Carmo Rodrigues
dc.contributor.advisor1.fl_str_mv Faria, Eliane Rodrigues de
dc.contributor.author.fl_str_mv Martins, Caroline Resende
dc.contributor.referee1.fl_str_mv Alvim, Rafael de Oliveira
dc.contributor.referee2.fl_str_mv Mill, Jose Geraldo
dc.contributor.referee3.fl_str_mv Soares, Fabíola Lacerda Pires
dc.contributor.referee4.fl_str_mv Leopoldo, Ana Paula Lima
contributor_str_mv Barbosa, Miriam Carmo Rodrigues
Faria, Eliane Rodrigues de
Alvim, Rafael de Oliveira
Mill, Jose Geraldo
Soares, Fabíola Lacerda Pires
Leopoldo, Ana Paula Lima
dc.subject.eng.fl_str_mv Body dissatisfaction
Overweight
Childhood
Adolescence
topic Body dissatisfaction
Overweight
Childhood
Adolescence
Insatisfação corporal
Excesso de peso
Infância
Adolescência
Nutrição
dc.subject.por.fl_str_mv Insatisfação corporal
Excesso de peso
Infância
Adolescência
dc.subject.cnpq.fl_str_mv Nutrição
description The objective of this study was to identify factors associated with body dissatisfaction at the end of childhood (8-9 years) and beginning of adolescence (10-14 years) in children and adolescents in the Maruípe region of the city of Vitória-ES. It is an observational, cross-sectional study with 296 children and adolescents aged 8 to 14 years of public schools in Vitória / ES. To evaluate the biochemical profile, after a 12- hour fast, 10 mL of blood was collected for the determination of fasting glycemia, plasma insulin, total cholesterol and fractions (HDL and LDL), plasma triglycerides (TGC), acid uric acid (AU), plasma insulin, C-reactive protein and total leukocytes. Insulin resistance was assessed by calculating the HOMA-IR index. Measurements of weight, height, waist circumference (WC), neck circumference (NC), hip circumference (HC) and body fat percentage (% BF) were obtained. Body dissatisfaction was assessed through the Kakeshita silhouettes scale, as well as questions from the Body Shape Questionnaire (BSQ) were used to evaluate eating behaviors. Socioeconomic conditions, physical activity, eating habits, race / color, smoking and alcohol consumption were also evaluated. Sexual maturation was assessed through the selfassessment proposed by Tanner. A subsample for the screening of eating disorders was carried out using the Edinburgh Bulimia Research Test (BITE) and Food Attitude Test (EAT) tests. We used the Shapiro Willk Normality Test, non-parametric tests and simple and multiple logistic regression models. The project was approved by the Human Research Ethics Committee of the Federal University of Espírito Santo (opinion No. 1,565,490) and the Informed Consent Form and Assent was signed by the participants and their officials. It was observed that 88.8% (n = 263) of the sample was dissatisfied with body image, with the desire to lose weight in girls (68.5%) (p <0.0001) and to gain weight in the boys (35.1%) (p <0.0001). In girls, the prevalence of high triglycerides, high fasting insulin and insulin resistance were significantly higher than in boys. No group of dissatisfied ones such as prevalence of overweight, excess body fat, high WC, elevated CRF, high fasting insulin and high waist height ratio (WHR) were greater than satisfied. In the sub-sample, it was possible to observe that the prevalence of individuals who presented positive screening for anorexia nervosa was higher than that of the unsatisfied group (p <0.05). In the simple regression it was observed that overweight, WHR, inadequate% BF, high plasma insulin and cigarette use were associated with body dissatisfaction, presenting different behaviors according to stage and sexual maturation. However, only overweight remained in the final model, in early adolescence and in the final stages of sexual maturation. It is concluded that overweight was the main factor associated with body dissatisfaction in the children and adolescents of this study, being essential the evaluation of the life stage and the degree of maturation that these are.
publishDate 2018
dc.date.accessioned.fl_str_mv 2018-08-24T12:04:34Z
dc.date.available.fl_str_mv 2018-08-24
2018-08-24T12:04:34Z
dc.date.issued.fl_str_mv 2018-02-27
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dc.publisher.none.fl_str_mv Universidade Federal do Espírito Santo
Mestrado em Nutrição e Saúde
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dc.publisher.department.fl_str_mv Centro de Ciências da Saúde
publisher.none.fl_str_mv Universidade Federal do Espírito Santo
Mestrado em Nutrição e Saúde
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