Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)

Detalhes bibliográficos
Autor(a) principal: Antunes, Rafael Souza
Data de Publicação: 2018
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFG
dARK ID: ark:/38995/0013000001p88
Texto Completo: http://repositorio.bc.ufg.br/tede/handle/tede/8302
Resumo: The use of plant enzymes for analytical purposes is increasing every day, especially in the field of biotechnology linked to the development of new and more specific analytical instruments. In this way, the development of biosensors has been increasing since these allow the measurement of the analyte of interest to be performed by the selective transduction of a parameter of the target-analyte reaction that can be monitored. For this reason, the biological element that makes up the instrument, becomes an essential component for its construction. Polyphenoloxidase is an enzyme that catalyzes the conversion of a phenolic compound to a quinone, which can be reduced electrochemically and thus allows the detection (quantification) of the analyte of interest. This enzyme is widely distributed in plants and is widely used in the production of biosensors and the selective evaluation of phenolic drugs in pharmaceutical formulations and total phenols in industrial effluents. The polyphenoloxidases in this specific work were extracted from the fruit of Jurubeba (Solanum paniculatum L.) and used in the development of carbon paste electrochemical biosensors in the determination of phenolic drugs, such as paracetamol, ascorbic acid, salicylic acid and or methyldopa. Under experimental conditions the effect of the amount of enzymatic extract in the carbon paste ranging from 50 to 200 μL and the optimum pH of 3.0 to 9.0 using the differential pulse voltammetry technique was investigated. After optimization, the intermediate precision of the biosensor was tested through its reproducibility through the tests of repeatability, time of conditioning, stability and linearity. Soon after, used in the determination of the drugs, obtaining a better response in the detection of paracetamol, in this way, the calibration curve was realized and consequently applied in the determination of paracetamol of commercial samples in tablets. The biosensor had a linearity in the range of 5 to 245 μM, with a detection limit of 3 μM. The polyphenoloxidase extracted from the fruit of Jurubeba showed peculiar characteristics that it provided in the technological development of biosensors with application in the quality control of phenolic drugs, exhibiting high sensitivity, satisfactory selectivity, good repeatability and adequate stability.
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spelling Lopes, Flávio Marqueshttp://lattes.cnpq.br/1423301895802989Gil, Eric de Souzahttp://lattes.cnpq.br/3218622824233303Lopes, Flávio MarquesSantiago, Mariângela FontesAlves, Virgínia Fariashttp://lattes.cnpq.br/1748549350402022Antunes, Rafael Souza2018-04-05T12:47:19Z2018-03-05ANTUNES, R. S. Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.). 2018. 72 f. Dissertação (Mestrado em Assistência e Avaliação em Saúde) - Universidade Federal de Goiás, Goiânia, 2018.http://repositorio.bc.ufg.br/tede/handle/tede/8302ark:/38995/0013000001p88The use of plant enzymes for analytical purposes is increasing every day, especially in the field of biotechnology linked to the development of new and more specific analytical instruments. In this way, the development of biosensors has been increasing since these allow the measurement of the analyte of interest to be performed by the selective transduction of a parameter of the target-analyte reaction that can be monitored. For this reason, the biological element that makes up the instrument, becomes an essential component for its construction. Polyphenoloxidase is an enzyme that catalyzes the conversion of a phenolic compound to a quinone, which can be reduced electrochemically and thus allows the detection (quantification) of the analyte of interest. This enzyme is widely distributed in plants and is widely used in the production of biosensors and the selective evaluation of phenolic drugs in pharmaceutical formulations and total phenols in industrial effluents. The polyphenoloxidases in this specific work were extracted from the fruit of Jurubeba (Solanum paniculatum L.) and used in the development of carbon paste electrochemical biosensors in the determination of phenolic drugs, such as paracetamol, ascorbic acid, salicylic acid and or methyldopa. Under experimental conditions the effect of the amount of enzymatic extract in the carbon paste ranging from 50 to 200 μL and the optimum pH of 3.0 to 9.0 using the differential pulse voltammetry technique was investigated. After optimization, the intermediate precision of the biosensor was tested through its reproducibility through the tests of repeatability, time of conditioning, stability and linearity. Soon after, used in the determination of the drugs, obtaining a better response in the detection of paracetamol, in this way, the calibration curve was realized and consequently applied in the determination of paracetamol of commercial samples in tablets. The biosensor had a linearity in the range of 5 to 245 μM, with a detection limit of 3 μM. The polyphenoloxidase extracted from the fruit of Jurubeba showed peculiar characteristics that it provided in the technological development of biosensors with application in the quality control of phenolic drugs, exhibiting high sensitivity, satisfactory selectivity, good repeatability and adequate stability.O uso de enzimas vegetais para fins analíticos vem aumentando a cada dia, principalmente no ramo da biotecnologia ligada ao desenvolvimento de novos instrumentos de análises cada vez mais específicos. Desta forma, o desenvolvimento de biossensores vem crescendo, já que estes permitem que a medida do analito de interesse seja realizada pela transdução seletiva de um parâmetro da reação analito-alvo passível de ser monitorado. Por este motivo, o elemento biológico que compõe o instrumento, torna-se um componente essencial para a sua construção. A polifenoloxidase é uma enzima que catalisa a conversão de um composto fenólico a uma quinona, que pode ser reduzida eletroquimicamente e permite assim a detecção (quantificação) do analito de interesse. Esta enzima é amplamente distribuída nos vegetais e bastante utilizada na produção de biossensores e na avaliação seletiva de fármacos fenólicos em formulações farmacêuticas e de fenóis totais em efluentes industriais. As polifenoloxidases, neste trabalho em específico, foram extraídas do fruto da Jurubeba (Solanum paniculatum L.) e utilizadas no desenvolvimento de biossensores eletroquímicos de pasta de carbono na determinação de fármacos fenólicos, tais como o paracetamol, o ácido ascórbico, o ácido salicílico e o metildopa. Sob condições experimentais foram investigados o efeito da quantidade de extrato enzimático na pasta de carbono que variou-se de 50 a 200 μL e o pH ótimo de 3,0 a 9,0, utilizando a técnica de voltametria de pulso diferencial. Após otimizado, foi testado a precisão intermediária do biossensor através de sua reprodutibilidade por meio dos teste de repetibilidade, tempo de condicionamento, estabilidade e linearidade. Logo em seguida, empregado na determinação dos fármacos, obtendo uma melhor resposta na detecção do paracetamol, dessa forma, foi realizado a curva de calibração e consequentemente aplicado na determinação do paracetamol de amostras comerciais em comprimidos. O biossensor apresentou uma linearidade na faixa de 5 a 245 μM, com um limite de detecção de 3 μM. Frente aos resultados alcançados foi evidenciado que a polifenoloxidase extraída do fruto da jurubeba apresentou características peculiares que proporcionou no desenvolvimento tecnológico dos biossensores com aplicação no controle de qualidade dos fármacos fenólicos, exibindo alta sensibilidade, seletividade satisfatória, boa repetibilidade e estabilidade adequada.Submitted by Liliane Ferreira (ljuvencia30@gmail.com) on 2018-04-05T11:33:30Z No. of bitstreams: 2 Dissertação - Rafael Souza Antunes - 2018.pdf: 1117552 bytes, checksum: 7b6b38df98706830495a6656969aa5e7 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2018-04-05T12:47:18Z (GMT) No. of bitstreams: 2 Dissertação - Rafael Souza Antunes - 2018.pdf: 1117552 bytes, checksum: 7b6b38df98706830495a6656969aa5e7 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Made available in DSpace on 2018-04-05T12:47:19Z (GMT). No. of bitstreams: 2 Dissertação - Rafael Souza Antunes - 2018.pdf: 1117552 bytes, checksum: 7b6b38df98706830495a6656969aa5e7 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Previous issue date: 2018-03-05application/pdfporUniversidade Federal de GoiásPrograma de Pós-graduação em Assistência e Avaliação em Saúde (FF)UFGBrasilFaculdade Farmácia - FF (RG)http://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessSolanum paniculatum L.PolifenoloxidasesBiossensor enzimáticoFármacos fenólicosEnzymatic biosensorPhenolic drugsCIENCIAS DA SAUDE::FARMACIADeterminação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)Determination of phenolic drugs in pharmaceutical products using a polyphenoloxidase biosensor, obtained from crude extract of jurubeba (Solanum paniculatum L.)info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis-2210887856090281960060060060102811615242093756997636413449754996reponame:Repositório Institucional da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGLICENSElicense.txtlicense.txttext/plain; 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dc.title.eng.fl_str_mv Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
dc.title.alternative.eng.fl_str_mv Determination of phenolic drugs in pharmaceutical products using a polyphenoloxidase biosensor, obtained from crude extract of jurubeba (Solanum paniculatum L.)
title Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
spellingShingle Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
Antunes, Rafael Souza
Solanum paniculatum L.
Polifenoloxidases
Biossensor enzimático
Fármacos fenólicos
Enzymatic biosensor
Phenolic drugs
CIENCIAS DA SAUDE::FARMACIA
title_short Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
title_full Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
title_fullStr Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
title_full_unstemmed Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
title_sort Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.)
author Antunes, Rafael Souza
author_facet Antunes, Rafael Souza
author_role author
dc.contributor.advisor1.fl_str_mv Lopes, Flávio Marques
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/1423301895802989
dc.contributor.advisor-co1.fl_str_mv Gil, Eric de Souza
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/3218622824233303
dc.contributor.referee1.fl_str_mv Lopes, Flávio Marques
dc.contributor.referee2.fl_str_mv Santiago, Mariângela Fontes
dc.contributor.referee3.fl_str_mv Alves, Virgínia Farias
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/1748549350402022
dc.contributor.author.fl_str_mv Antunes, Rafael Souza
contributor_str_mv Lopes, Flávio Marques
Gil, Eric de Souza
Lopes, Flávio Marques
Santiago, Mariângela Fontes
Alves, Virgínia Farias
dc.subject.por.fl_str_mv Solanum paniculatum L.
Polifenoloxidases
Biossensor enzimático
Fármacos fenólicos
topic Solanum paniculatum L.
Polifenoloxidases
Biossensor enzimático
Fármacos fenólicos
Enzymatic biosensor
Phenolic drugs
CIENCIAS DA SAUDE::FARMACIA
dc.subject.eng.fl_str_mv Enzymatic biosensor
Phenolic drugs
dc.subject.cnpq.fl_str_mv CIENCIAS DA SAUDE::FARMACIA
description The use of plant enzymes for analytical purposes is increasing every day, especially in the field of biotechnology linked to the development of new and more specific analytical instruments. In this way, the development of biosensors has been increasing since these allow the measurement of the analyte of interest to be performed by the selective transduction of a parameter of the target-analyte reaction that can be monitored. For this reason, the biological element that makes up the instrument, becomes an essential component for its construction. Polyphenoloxidase is an enzyme that catalyzes the conversion of a phenolic compound to a quinone, which can be reduced electrochemically and thus allows the detection (quantification) of the analyte of interest. This enzyme is widely distributed in plants and is widely used in the production of biosensors and the selective evaluation of phenolic drugs in pharmaceutical formulations and total phenols in industrial effluents. The polyphenoloxidases in this specific work were extracted from the fruit of Jurubeba (Solanum paniculatum L.) and used in the development of carbon paste electrochemical biosensors in the determination of phenolic drugs, such as paracetamol, ascorbic acid, salicylic acid and or methyldopa. Under experimental conditions the effect of the amount of enzymatic extract in the carbon paste ranging from 50 to 200 μL and the optimum pH of 3.0 to 9.0 using the differential pulse voltammetry technique was investigated. After optimization, the intermediate precision of the biosensor was tested through its reproducibility through the tests of repeatability, time of conditioning, stability and linearity. Soon after, used in the determination of the drugs, obtaining a better response in the detection of paracetamol, in this way, the calibration curve was realized and consequently applied in the determination of paracetamol of commercial samples in tablets. The biosensor had a linearity in the range of 5 to 245 μM, with a detection limit of 3 μM. The polyphenoloxidase extracted from the fruit of Jurubeba showed peculiar characteristics that it provided in the technological development of biosensors with application in the quality control of phenolic drugs, exhibiting high sensitivity, satisfactory selectivity, good repeatability and adequate stability.
publishDate 2018
dc.date.accessioned.fl_str_mv 2018-04-05T12:47:19Z
dc.date.issued.fl_str_mv 2018-03-05
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.citation.fl_str_mv ANTUNES, R. S. Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.). 2018. 72 f. Dissertação (Mestrado em Assistência e Avaliação em Saúde) - Universidade Federal de Goiás, Goiânia, 2018.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tede/8302
dc.identifier.dark.fl_str_mv ark:/38995/0013000001p88
identifier_str_mv ANTUNES, R. S. Determinação de fármacos fenólicos em produtos farmacêuticos utilizando um biossensor de polifenoloxidase, obtida de extrato bruto do fruto da jurubeba (Solanum paniculatum L.). 2018. 72 f. Dissertação (Mestrado em Assistência e Avaliação em Saúde) - Universidade Federal de Goiás, Goiânia, 2018.
ark:/38995/0013000001p88
url http://repositorio.bc.ufg.br/tede/handle/tede/8302
dc.language.iso.fl_str_mv por
language por
dc.relation.program.fl_str_mv -22108878560902819
dc.relation.confidence.fl_str_mv 600
600
600
dc.relation.department.fl_str_mv 6010281161524209375
dc.relation.cnpq.fl_str_mv 6997636413449754996
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dc.publisher.none.fl_str_mv Universidade Federal de Goiás
dc.publisher.program.fl_str_mv Programa de Pós-graduação em Assistência e Avaliação em Saúde (FF)
dc.publisher.initials.fl_str_mv UFG
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Faculdade Farmácia - FF (RG)
publisher.none.fl_str_mv Universidade Federal de Goiás
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFG
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http://repositorio.bc.ufg.br/tede/bitstreams/ab813964-e1e6-4127-88b2-8af24a9652df/download
http://repositorio.bc.ufg.br/tede/bitstreams/fa7bdd13-c13c-476c-99ca-8ecb35b65c36/download
http://repositorio.bc.ufg.br/tede/bitstreams/da34d2f4-840e-4247-bf98-f5b59ce64816/download
bitstream.checksum.fl_str_mv bd3efa91386c1718a7f26a329fdcb468
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bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
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repository.name.fl_str_mv Repositório Institucional da UFG - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv tasesdissertacoes.bc@ufg.br
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