Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula

Detalhes bibliográficos
Autor(a) principal: SANTOS, Karina Freire D'eça Nogueira
Data de Publicação: 2010
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFG
Texto Completo: http://repositorio.bc.ufg.br/tede/handle/tde/1242
Resumo: The objective of this dissertation was to analyze quantitative and qualitatively the total storage protein content and its fractions albumin, globulin, prolamin and glutelin from the grain of 29 genotypes of the wild rice Oryza glumaepatula and 70 interspecific lines backcross 2 obtained from the cross O. sativa x O. glumaepatula. From these lines, 34 BC2F8 were obtained from the cross O. sativa BG 90-2 x O. glumaepatula RS-16 and 36 BC2F10 were obtained from the cross O. sativa CICA-8 x O. glumaepatula RS-16. From the analysis of variance for the total protein content and its fractions, it were found highly significant differences (P<0.01) between the wild genotypes and the interspecific lines. The average of total protein content of wild genotypes was 12.17%, whereas the lines of BG 90-2 x RS-16 showed an average of 7.05% and the lines of CICA-8 x RS-16 showed an average of 8.40%. The wild genotype BGA14280 showed the highest total protein content (14.94%). In the comparative analysis of interspecific lines and their parents, it were found five lines with higher total protein content (average of 10.95%), which was significantly superior to the cultivated parent BG 90-2 (10.0%) and CICA-8 (9.61%). However, these lines showed lower content in relation to the wild parent RS-16 (14.06%). In relation to the protein fractions, 40 interspecific lines showed higher values in relation to their parents, excepting in one occasion, where the wild parent RS-16 showed higher value to the glutelin fraction. Considering the 29 wild genotypes, it were found the highest contents of albumin, prolamin and glutelin, excepting to the globulin fraction, where the wild genotype was not significantly different from the cultivar BRS Bonança. The SDS-PAGE analyses of the total protein and the glutelin fraction showed a differential profile of &#945;-glutelins for the wild genotypes, emphasizing the BGA14232 genotype, which did not showed the &#945;-polypeptides commonly identified in the remaining genotypes. Considering the interspecific lines and their parents, it was found similar profile of total protein and &#945;-globulins, with differences in relation to the 40 kDa &#945;-glutelin, which was found just in the wild parent RS-16, indicating a differential expression in O. glumaepatula, since the O. sativa showed a 39 kDa &#945;-glutelin. In relation to albumin, globulin and prolamin fractions, the wild genotypes showed a different protein profile in comparison to the interspecific lines and the cultivated rice, probably due to the two crosses in direction to BG 90-2 and CICA-8, which were the recurrent parents during the interspecific lines development. The highest protein content found to the O. glumaepatula, the different protein profile and the finding of interspecific lines with higher protein content in relation to their cultivated parents clearly show the positive contribution of this species to the genetic breeding aiming the increase of the nutritional value for the grain of the cultivated rice in Brazil.
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spelling BRONDANI, Claudiohttp://lattes.cnpq.br/4775600104554147DIDONET, Claudia Cristina Garcia Martinhttp://lattes.cnpq.br/2890489628230874SANTOS, K. F. D. N.SANTOS, Karina Freire D'eça Nogueira2014-07-29T15:16:28Z2010-09-202010-03-31SANTOS, Karina Freire D'eça Nogueira. Analysis of storage proteins of wild rice Oryza glumaepatula strains and interspecific Oryza sativa x Others Glumaepatula. 2010. 118 f. Dissertação (Mestrado em Ciências Biolóicas) - Universidade Federal de Goiás, Goiânia, 2010.http://repositorio.bc.ufg.br/tede/handle/tde/1242The objective of this dissertation was to analyze quantitative and qualitatively the total storage protein content and its fractions albumin, globulin, prolamin and glutelin from the grain of 29 genotypes of the wild rice Oryza glumaepatula and 70 interspecific lines backcross 2 obtained from the cross O. sativa x O. glumaepatula. From these lines, 34 BC2F8 were obtained from the cross O. sativa BG 90-2 x O. glumaepatula RS-16 and 36 BC2F10 were obtained from the cross O. sativa CICA-8 x O. glumaepatula RS-16. From the analysis of variance for the total protein content and its fractions, it were found highly significant differences (P<0.01) between the wild genotypes and the interspecific lines. The average of total protein content of wild genotypes was 12.17%, whereas the lines of BG 90-2 x RS-16 showed an average of 7.05% and the lines of CICA-8 x RS-16 showed an average of 8.40%. The wild genotype BGA14280 showed the highest total protein content (14.94%). In the comparative analysis of interspecific lines and their parents, it were found five lines with higher total protein content (average of 10.95%), which was significantly superior to the cultivated parent BG 90-2 (10.0%) and CICA-8 (9.61%). However, these lines showed lower content in relation to the wild parent RS-16 (14.06%). In relation to the protein fractions, 40 interspecific lines showed higher values in relation to their parents, excepting in one occasion, where the wild parent RS-16 showed higher value to the glutelin fraction. Considering the 29 wild genotypes, it were found the highest contents of albumin, prolamin and glutelin, excepting to the globulin fraction, where the wild genotype was not significantly different from the cultivar BRS Bonança. The SDS-PAGE analyses of the total protein and the glutelin fraction showed a differential profile of &#945;-glutelins for the wild genotypes, emphasizing the BGA14232 genotype, which did not showed the &#945;-polypeptides commonly identified in the remaining genotypes. Considering the interspecific lines and their parents, it was found similar profile of total protein and &#945;-globulins, with differences in relation to the 40 kDa &#945;-glutelin, which was found just in the wild parent RS-16, indicating a differential expression in O. glumaepatula, since the O. sativa showed a 39 kDa &#945;-glutelin. In relation to albumin, globulin and prolamin fractions, the wild genotypes showed a different protein profile in comparison to the interspecific lines and the cultivated rice, probably due to the two crosses in direction to BG 90-2 and CICA-8, which were the recurrent parents during the interspecific lines development. The highest protein content found to the O. glumaepatula, the different protein profile and the finding of interspecific lines with higher protein content in relation to their cultivated parents clearly show the positive contribution of this species to the genetic breeding aiming the increase of the nutritional value for the grain of the cultivated rice in Brazil.O objetivo desta dissertação foi analisar quantitativa e qualitativamente proteínas de reserva totais e as frações albumina, globulina, prolamina e glutelina presentes no grão de 29 genótipos de arroz silvestre Oryza glumaepatula e de 70 linhagens interespecíficas Retrocruzamento 2 desenvolvidas a partir do cruzamento O. sativa x O. glumaepatula. Destas linhagens, 34 (RC2F8) foram obtidas do cruzamento O. sativa BG90-2 x O. glumaepatula RS-16, e 36 (RC2F10) foram desenvolvidas a partir do cruzamento O. sativa CICA-8 x O. glumaepatula RS-16. Através da análise de variância para o teor de proteína total e frações protéicas, foram encontradas diferenças altamente significativas (P<0,01) entre os genótipos silvestres e entre as linhagens interespecíficas. O teor médio de proteína total dos genótipos silvestres foi de 12,17%, enquanto as linhagens do cruzamento BG90-2 x RS-16 apresentaram média de 7,05% e as linhagens do cruzamento CICA-8 x RS-16 apresentaram média de 8,40%. O genótipo silvestre BGA14280 destacou-se por apresentar o maior teor de proteína total (14,94%). Na análise comparativa envolvendo as linhagens interespecíficas e seus parentais, foram encontradas cinco linhagens com maior conteúdo de proteína total (teor médio de 10,95%), sendo significativamente superiores aos parentais cultivados BG 90-2 (10,0%) e CICA-8 (9,61%). No entanto, essas linhagens apresentaram teor inferior ao parental silvestre RS-16 (14,06%). Em relação às frações protéicas, 40 linhagens interespecíficas apresentaram valores mais elevados em relação aos seus parentais, exceto em uma ocasião, onde o parental silvestre RS-16 apresentou alto teor de glutelina. Entre os 29 genótipos silvestres, foram encontrados os maiores teores de albumina, prolamina e glutelina, exceto para a fração globulina, onde o genótipo silvestre BGA14162 não diferiu significativamente da cultivar BRS Bonança. A análise de SDS-PAGE da proteína total e da fração glutelina foi encontrada um perfil diferencial de &#945;-glutelinas entre os genótipos silvestres, com destaque para o genótipo BGA14232 que não apresentou &#945;-polipeptídeos comuns aos demais genótipos. Entre as linhagens interespecíficas e os seus parentais, foram encontrados perfis de proteína total e &#945;-glutelinas bastante similares, havendo diferença em relação a &#945;-glutelina de 40 kDa presentes apenas no parental silvestre RS-16, o que pode indicar uma constituição protéica diferencial em O. glumaepatula, já que a O. sativa apresentou &#945;-glutelinas de 39 kDa. Em relação às frações albumina, globulina e prolamina os genótipos silvestres apresentaram um perfil protéico diferenciado comparado às linhagens interespecíficas e o arroz cultivado, e a provável causa foram os dois cruzamentos em direção à BG90-2 e CICA-8, que foram os parentais recorrentes durante o desenvolvimento das linhagens interespecíficas. Os maiores teores de proteína encontrados para a espécie O. glumaepatula, os diferentes perfis protéicos e a identificação de linhagens interespecíficas com maior conteúdo protéico em relação aos parentais cultivados, deixam claro a contribuição favorável desta espécie para o melhoramento visando o aumento do valor nutricional do grão do arroz cultivado no Brasil.Made available in DSpace on 2014-07-29T15:16:28Z (GMT). No. of bitstreams: 1 Dissertacao SantosKFD.pdf: 3452223 bytes, checksum: 425b2eff60093d958263e376587dc3c7 (MD5) Previous issue date: 2010-03-31application/pdfhttp://repositorio.bc.ufg.br/TEDE/retrieve/3838/Dissertacao%20SantosKFD.pdf.jpgporUniversidade Federal de GoiásMestrado em BiologiaUFGBRCiências BiolóicasOryza glumaepatulateor protéicoalbuminaglobulinaprolaminaglutelinaOryza glumaepatulaprotein, albumin, globulin, prolamin, glutelinCNPQ::CIENCIAS BIOLOGICAS::BIOQUIMICA::BIOLOGIA MOLECULARAnálise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. GlumaepatulaAnalysis of storage proteins of wild rice Oryza glumaepatula strains and interspecific Oryza sativa x Others Glumaepatulainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGORIGINALDissertacao SantosKFD.pdfapplication/pdf3452223http://repositorio.bc.ufg.br/tede/bitstreams/1cd4a89c-7b36-4d80-b751-4105e2d1bd92/download425b2eff60093d958263e376587dc3c7MD51THUMBNAILDissertacao SantosKFD.pdf.jpgDissertacao SantosKFD.pdf.jpgGenerated Thumbnailimage/jpeg2116http://repositorio.bc.ufg.br/tede/bitstreams/cdfad6f7-006c-4347-b9d5-df494e0173a8/downloadeea70c953321ba7cfab9e112ce0d566fMD52tde/12422014-07-30 03:08:39.148open.accessoai:repositorio.bc.ufg.br:tde/1242http://repositorio.bc.ufg.br/tedeRepositório InstitucionalPUBhttp://repositorio.bc.ufg.br/oai/requesttasesdissertacoes.bc@ufg.bropendoar:2014-07-30T06:08:39Repositório Institucional da UFG - Universidade Federal de Goiás (UFG)false
dc.title.por.fl_str_mv Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
dc.title.alternative.eng.fl_str_mv Analysis of storage proteins of wild rice Oryza glumaepatula strains and interspecific Oryza sativa x Others Glumaepatula
title Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
spellingShingle Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
SANTOS, Karina Freire D'eça Nogueira
Oryza glumaepatula
teor protéico
albumina
globulina
prolamina
glutelina
Oryza glumaepatula
protein, albumin, globulin, prolamin, glutelin
CNPQ::CIENCIAS BIOLOGICAS::BIOQUIMICA::BIOLOGIA MOLECULAR
title_short Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
title_full Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
title_fullStr Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
title_full_unstemmed Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
title_sort Análise das proteínas de reserva do arroz silvestre oryza glumaepatula e de linhagens interespecíficas oryza sativa x o. Glumaepatula
author SANTOS, Karina Freire D'eça Nogueira
author_facet SANTOS, Karina Freire D'eça Nogueira
author_role author
dc.contributor.advisor1.fl_str_mv BRONDANI, Claudio
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/4775600104554147
dc.contributor.advisor-co1.fl_str_mv DIDONET, Claudia Cristina Garcia Martin
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/2890489628230874
dc.contributor.authorLattes.fl_str_mv SANTOS, K. F. D. N.
dc.contributor.author.fl_str_mv SANTOS, Karina Freire D'eça Nogueira
contributor_str_mv BRONDANI, Claudio
DIDONET, Claudia Cristina Garcia Martin
dc.subject.por.fl_str_mv Oryza glumaepatula
teor protéico
albumina
globulina
prolamina
glutelina
topic Oryza glumaepatula
teor protéico
albumina
globulina
prolamina
glutelina
Oryza glumaepatula
protein, albumin, globulin, prolamin, glutelin
CNPQ::CIENCIAS BIOLOGICAS::BIOQUIMICA::BIOLOGIA MOLECULAR
dc.subject.eng.fl_str_mv Oryza glumaepatula
protein, albumin, globulin, prolamin, glutelin
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS BIOLOGICAS::BIOQUIMICA::BIOLOGIA MOLECULAR
description The objective of this dissertation was to analyze quantitative and qualitatively the total storage protein content and its fractions albumin, globulin, prolamin and glutelin from the grain of 29 genotypes of the wild rice Oryza glumaepatula and 70 interspecific lines backcross 2 obtained from the cross O. sativa x O. glumaepatula. From these lines, 34 BC2F8 were obtained from the cross O. sativa BG 90-2 x O. glumaepatula RS-16 and 36 BC2F10 were obtained from the cross O. sativa CICA-8 x O. glumaepatula RS-16. From the analysis of variance for the total protein content and its fractions, it were found highly significant differences (P<0.01) between the wild genotypes and the interspecific lines. The average of total protein content of wild genotypes was 12.17%, whereas the lines of BG 90-2 x RS-16 showed an average of 7.05% and the lines of CICA-8 x RS-16 showed an average of 8.40%. The wild genotype BGA14280 showed the highest total protein content (14.94%). In the comparative analysis of interspecific lines and their parents, it were found five lines with higher total protein content (average of 10.95%), which was significantly superior to the cultivated parent BG 90-2 (10.0%) and CICA-8 (9.61%). However, these lines showed lower content in relation to the wild parent RS-16 (14.06%). In relation to the protein fractions, 40 interspecific lines showed higher values in relation to their parents, excepting in one occasion, where the wild parent RS-16 showed higher value to the glutelin fraction. Considering the 29 wild genotypes, it were found the highest contents of albumin, prolamin and glutelin, excepting to the globulin fraction, where the wild genotype was not significantly different from the cultivar BRS Bonança. The SDS-PAGE analyses of the total protein and the glutelin fraction showed a differential profile of &#945;-glutelins for the wild genotypes, emphasizing the BGA14232 genotype, which did not showed the &#945;-polypeptides commonly identified in the remaining genotypes. Considering the interspecific lines and their parents, it was found similar profile of total protein and &#945;-globulins, with differences in relation to the 40 kDa &#945;-glutelin, which was found just in the wild parent RS-16, indicating a differential expression in O. glumaepatula, since the O. sativa showed a 39 kDa &#945;-glutelin. In relation to albumin, globulin and prolamin fractions, the wild genotypes showed a different protein profile in comparison to the interspecific lines and the cultivated rice, probably due to the two crosses in direction to BG 90-2 and CICA-8, which were the recurrent parents during the interspecific lines development. The highest protein content found to the O. glumaepatula, the different protein profile and the finding of interspecific lines with higher protein content in relation to their cultivated parents clearly show the positive contribution of this species to the genetic breeding aiming the increase of the nutritional value for the grain of the cultivated rice in Brazil.
publishDate 2010
dc.date.available.fl_str_mv 2010-09-20
dc.date.issued.fl_str_mv 2010-03-31
dc.date.accessioned.fl_str_mv 2014-07-29T15:16:28Z
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dc.identifier.citation.fl_str_mv SANTOS, Karina Freire D'eça Nogueira. Analysis of storage proteins of wild rice Oryza glumaepatula strains and interspecific Oryza sativa x Others Glumaepatula. 2010. 118 f. Dissertação (Mestrado em Ciências Biolóicas) - Universidade Federal de Goiás, Goiânia, 2010.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tde/1242
identifier_str_mv SANTOS, Karina Freire D'eça Nogueira. Analysis of storage proteins of wild rice Oryza glumaepatula strains and interspecific Oryza sativa x Others Glumaepatula. 2010. 118 f. Dissertação (Mestrado em Ciências Biolóicas) - Universidade Federal de Goiás, Goiânia, 2010.
url http://repositorio.bc.ufg.br/tede/handle/tde/1242
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dc.publisher.program.fl_str_mv Mestrado em Biologia
dc.publisher.initials.fl_str_mv UFG
dc.publisher.country.fl_str_mv BR
dc.publisher.department.fl_str_mv Ciências Biolóicas
publisher.none.fl_str_mv Universidade Federal de Goiás
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