Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFG |
dARK ID: | ark:/38995/001300000dkwr |
Texto Completo: | http://repositorio.bc.ufg.br/tede/handle/tde/1481 |
Resumo: | Objective: To evaluate the nutritional status, the glycemic control and the prevalence of cardiovascular risk factors in patients with type 1 diabetes mellitus (T1DM), attended at the nutrition and endocrinology outpatient clinic of the Goiânia Geral Hospital (GGH). Methodology: a cross-sectional study conducted from March to August/2011, with the following inclusion criteria: consolidated diagnosis of the disease for at least six months, age ranging from 19 to 60 years. Fifty-two patients were selected and interviewed, and 44 came to the clinic for collection of biological material. Personal, socioeconomic and biochemical data were collected. Fasting glucose (FG), glycated hemoglobin (HbA1c), lipid profile and microalbuminuria (MA) were determined. MA and HbA1c were determined by immunoturbidimetry and FG and lipid profile by the enzymatic colorimetric method using a Labmax Plenno apparatus. After collecting the material, physical assessment was performed by three trained interviewers who collected measurements of weight, height, waist circumference and blood pressure measurement, following recommendations from the literature. The following risk factors were evaluated: hypertension, dyslipidemia, general obesity (BMI- body mass index), abdominal obesity (WC- waist circumference), glycated hemoglobin, microalbuminuria, family history of type 2 diabetes, and smoking. The cutoffs recommended by the American Diabetes Association (ADA) were adopted. Statistical analysis was performed using the Statistical Package for the Social Sciences SPSS 18.0. Results: The average age of patients was 30.6 ± 7.4 years, the time of diagnosis was 9.9 ± 7.1 years and median education was 12 years. The HbA1c was inadequate in 90.9% of the patients and 38.6% of the patients were found to be overweight (n=17). Most cases of inadequacy of BMI, WC and total cholesterol (TC) involved females. The prevalence of hypertension was 38.6% (n=17) and the prevalence of dyslipidemia was 63.6% (n=28). The prevalence of inappropriate LDL, HDL, cholesterol and triglyceride levels was 39.5%, 25%, 22.7%, and 22.7%, respectively. The prevalence of MA was 72%. Conclusion: most patients presented unsatisfactory glucose control. The prevalence of overweight and hypertension, of altered lipid profile, and microalbuminuria was high. |
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HADLER, Maria Claret Costa Monteirohttp://lattes.cnpq.br/6754793957094104http://lattes.cnpq.br/4389767552268778GONÇALVES, Alessandra Rocha2014-07-29T15:23:45Z2012-12-192012-06-29GONÇALVES, Alessandra Rocha. Type 1 Diabetes Mellitus: glycemic control and cardiovascular risk factors in adults. 2012. 95 f. Dissertação (Mestrado em Ciencias da Saude) - Universidade Federal de Goiás, Goiânia, 2012.http://repositorio.bc.ufg.br/tede/handle/tde/1481ark:/38995/001300000dkwrObjective: To evaluate the nutritional status, the glycemic control and the prevalence of cardiovascular risk factors in patients with type 1 diabetes mellitus (T1DM), attended at the nutrition and endocrinology outpatient clinic of the Goiânia Geral Hospital (GGH). Methodology: a cross-sectional study conducted from March to August/2011, with the following inclusion criteria: consolidated diagnosis of the disease for at least six months, age ranging from 19 to 60 years. Fifty-two patients were selected and interviewed, and 44 came to the clinic for collection of biological material. Personal, socioeconomic and biochemical data were collected. Fasting glucose (FG), glycated hemoglobin (HbA1c), lipid profile and microalbuminuria (MA) were determined. MA and HbA1c were determined by immunoturbidimetry and FG and lipid profile by the enzymatic colorimetric method using a Labmax Plenno apparatus. After collecting the material, physical assessment was performed by three trained interviewers who collected measurements of weight, height, waist circumference and blood pressure measurement, following recommendations from the literature. The following risk factors were evaluated: hypertension, dyslipidemia, general obesity (BMI- body mass index), abdominal obesity (WC- waist circumference), glycated hemoglobin, microalbuminuria, family history of type 2 diabetes, and smoking. The cutoffs recommended by the American Diabetes Association (ADA) were adopted. Statistical analysis was performed using the Statistical Package for the Social Sciences SPSS 18.0. Results: The average age of patients was 30.6 ± 7.4 years, the time of diagnosis was 9.9 ± 7.1 years and median education was 12 years. The HbA1c was inadequate in 90.9% of the patients and 38.6% of the patients were found to be overweight (n=17). Most cases of inadequacy of BMI, WC and total cholesterol (TC) involved females. The prevalence of hypertension was 38.6% (n=17) and the prevalence of dyslipidemia was 63.6% (n=28). The prevalence of inappropriate LDL, HDL, cholesterol and triglyceride levels was 39.5%, 25%, 22.7%, and 22.7%, respectively. The prevalence of MA was 72%. Conclusion: most patients presented unsatisfactory glucose control. The prevalence of overweight and hypertension, of altered lipid profile, and microalbuminuria was high.Objetivo: Avaliar o estado nutricional, o controle glicêmico e a prevalência dos fatores de risco cardiovasculares em pacientes adultos com diabetes mellitus tipo 1 (DM1), atendidos no ambulatório de nutrição e endocrinologia do Hospital Geral de Goiânia (HGG). Metodologia: Estudo transversal, realizado entre março e agosto/2011, cujos critérios de inclusão foram: diagnóstico consolidado da doença há pelo menos seis meses, idade maior ou igual a dezenove anos e menor que sessenta anos. Foram selecionados e entrevistados 52 pacientes, dos quais 44 compareceram para coleta de material biológico. Coletou-se dados clínicos, socioeconômicos e bioquímicos. Foram realizados exames de glicemia de jejum (GJ), hemoglobina glicada (HbA1c), perfil lipídico e microalbuminúria (MA). O método utilizado para dosar HbA1c E MA foi a Imunoturbidimetria, realizada no aparelho Labmax Plenno. Os exames de glicemia de jejum e lipidograma também foram realizados no mesmo equipamento, pelo método enzimático-colorimétrico (oxidase/ peroxidase). Após a coleta de material, foi realizada avaliação física por três entrevistadores treinados que coletaram medidas de peso, altura, circunferência da cintura e aferição da pressão arterial, seguindo recomendações da literatura. Foram avaliados os seguintes fatores de risco cardiovasculares: hipertensão arterial, dislipidemia, obesidade geral (IMC- Índice de massa corporal), obesidade abdominal (CC- circunferência da cintura), hemoglobina glicada, microalbuminúria, história familiar de diabetes tipo 2 e tabagismo. Foram adotados os pontos de corte recomendados pela American Diabetes Association (ADA). A análise estatística foi realizada no programa Statistical Package for the Social Sciences- SPSS 18.0. Resultados: A idade média dos pacientes foi de 30,6±7,4 anos, o tempo de diagnóstico foi de 9,9 ±7,1 anos e a mediana da escolaridade foi de 12 anos. A HbA1c estava inadequada em 90,9% dos pacientes. O excesso de peso foi observado em 38,6% dos pacientes (n=17). A maior prevalência de inadequação do IMC, CC e colesterol total (CT) foi associada ao sexo feminino. A prevalência de hipertensão arterial foi de 38,6% (n=17) e de dislipidemia foi de 63,6% (n=28) dos pacientes. As prevalências de inadequação do LDL, HDL, colesterol e triglicerídeos foram de 38,6%, 25%, 22,7%, 22,7%, respectivamente. A prevalência de MA foi de 72%. Conclusão: A maioria dos pacientes apresentou controle glicêmico insatisfatório. Foi alta a prevalência de excesso de peso e de inadequação da pressão arterial, do perfil lipídico, e microalbuminúria.Made available in DSpace on 2014-07-29T15:23:45Z (GMT). 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dc.title.por.fl_str_mv |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos |
dc.title.alternative.eng.fl_str_mv |
Type 1 Diabetes Mellitus: glycemic control and cardiovascular risk factors in adults |
title |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos |
spellingShingle |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos GONÇALVES, Alessandra Rocha adulto diabetes mellitus diabetes mellitus tipo 1 doenças cardiovasculares fatores de risco hemoglobina A glicada adult diabetes mellitus type 1 diabetes mellitus cardiovascular diseases risk factors glycosylated hemoglobin A CNPQ::CIENCIAS DA SAUDE::NUTRICAO |
title_short |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos |
title_full |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos |
title_fullStr |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos |
title_full_unstemmed |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos |
title_sort |
Diabetes Mellitus tipo 1: controle glicêmico e fatores de risco cardiovasculares em adultos |
author |
GONÇALVES, Alessandra Rocha |
author_facet |
GONÇALVES, Alessandra Rocha |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
HADLER, Maria Claret Costa Monteiro |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/6754793957094104 |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/4389767552268778 |
dc.contributor.author.fl_str_mv |
GONÇALVES, Alessandra Rocha |
contributor_str_mv |
HADLER, Maria Claret Costa Monteiro |
dc.subject.por.fl_str_mv |
adulto diabetes mellitus diabetes mellitus tipo 1 doenças cardiovasculares fatores de risco hemoglobina A glicada |
topic |
adulto diabetes mellitus diabetes mellitus tipo 1 doenças cardiovasculares fatores de risco hemoglobina A glicada adult diabetes mellitus type 1 diabetes mellitus cardiovascular diseases risk factors glycosylated hemoglobin A CNPQ::CIENCIAS DA SAUDE::NUTRICAO |
dc.subject.eng.fl_str_mv |
adult diabetes mellitus type 1 diabetes mellitus cardiovascular diseases risk factors glycosylated hemoglobin A |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS DA SAUDE::NUTRICAO |
description |
Objective: To evaluate the nutritional status, the glycemic control and the prevalence of cardiovascular risk factors in patients with type 1 diabetes mellitus (T1DM), attended at the nutrition and endocrinology outpatient clinic of the Goiânia Geral Hospital (GGH). Methodology: a cross-sectional study conducted from March to August/2011, with the following inclusion criteria: consolidated diagnosis of the disease for at least six months, age ranging from 19 to 60 years. Fifty-two patients were selected and interviewed, and 44 came to the clinic for collection of biological material. Personal, socioeconomic and biochemical data were collected. Fasting glucose (FG), glycated hemoglobin (HbA1c), lipid profile and microalbuminuria (MA) were determined. MA and HbA1c were determined by immunoturbidimetry and FG and lipid profile by the enzymatic colorimetric method using a Labmax Plenno apparatus. After collecting the material, physical assessment was performed by three trained interviewers who collected measurements of weight, height, waist circumference and blood pressure measurement, following recommendations from the literature. The following risk factors were evaluated: hypertension, dyslipidemia, general obesity (BMI- body mass index), abdominal obesity (WC- waist circumference), glycated hemoglobin, microalbuminuria, family history of type 2 diabetes, and smoking. The cutoffs recommended by the American Diabetes Association (ADA) were adopted. Statistical analysis was performed using the Statistical Package for the Social Sciences SPSS 18.0. Results: The average age of patients was 30.6 ± 7.4 years, the time of diagnosis was 9.9 ± 7.1 years and median education was 12 years. The HbA1c was inadequate in 90.9% of the patients and 38.6% of the patients were found to be overweight (n=17). Most cases of inadequacy of BMI, WC and total cholesterol (TC) involved females. The prevalence of hypertension was 38.6% (n=17) and the prevalence of dyslipidemia was 63.6% (n=28). The prevalence of inappropriate LDL, HDL, cholesterol and triglyceride levels was 39.5%, 25%, 22.7%, and 22.7%, respectively. The prevalence of MA was 72%. Conclusion: most patients presented unsatisfactory glucose control. The prevalence of overweight and hypertension, of altered lipid profile, and microalbuminuria was high. |
publishDate |
2012 |
dc.date.available.fl_str_mv |
2012-12-19 |
dc.date.issued.fl_str_mv |
2012-06-29 |
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2014-07-29T15:23:45Z |
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info:eu-repo/semantics/publishedVersion |
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masterThesis |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
GONÇALVES, Alessandra Rocha. Type 1 Diabetes Mellitus: glycemic control and cardiovascular risk factors in adults. 2012. 95 f. Dissertação (Mestrado em Ciencias da Saude) - Universidade Federal de Goiás, Goiânia, 2012. |
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http://repositorio.bc.ufg.br/tede/handle/tde/1481 |
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ark:/38995/001300000dkwr |
identifier_str_mv |
GONÇALVES, Alessandra Rocha. Type 1 Diabetes Mellitus: glycemic control and cardiovascular risk factors in adults. 2012. 95 f. Dissertação (Mestrado em Ciencias da Saude) - Universidade Federal de Goiás, Goiânia, 2012. ark:/38995/001300000dkwr |
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Universidade Federal de Goiás |
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Ciencias da Saude |
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Universidade Federal de Goiás |
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