Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Tipo de documento: | Tese |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFG |
Texto Completo: | http://repositorio.bc.ufg.br/tede/handle/tede/4177 |
Resumo: | The implantation of pig agroindustry in a region causes environmental impacts, while these businesses use the raw material extracted from natural resources and turn their processing into products. As a result, they get waste which causes the soil, rivers, water table and air contamination. Facing this scenario, the companies cannot ignore the stakeholders’ interests, that are constituted by those who affect or can be affected by the activity of the companies. In this sense, it is fundamental that the posture of the contemporary business develops according to the necessities demanded by the environment it is inset, and which strategy be planned according to the sustainable development. The main goal of this research was to develop a model, through the analysis of part of the supply chain of the pig industry, which reaches a better relationship between these companies and the environment. In order to obtain part of the information, some instruments were used, such as data collection of direct observation, interviews, records and documents analysis. Through the quantitative analysis together with the quality study, it was possible to verify that this activity causes a negative impact in both environmental and social field, which is caused by the lack of an environmental control model. This way, the present study proposes a model, constituted by actions that may lead this activity to a reduction of its impacts, to get its feasibility and the environmental reach, which contributes this way to a better balance of this productive process related to the environmental, social and economic field. |
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Aguiar, Maria do Amparo Albuquerquehttp://lattes.cnpq.br/1567037897337008Aguiar, Maria do Amparo AlbuquerqueAntoniosi Filho, Nelson RobertoBorges Júnior, Cândido VieiraLima, Divina Aparecida Leonel LunasLins, Hoyêdo Nuneshttp://lattes.cnpq.br/3037652156925406Lopes, Carlos Romeu Montes2015-02-20T10:20:57Z2014-03-24LOPES, Carlos Romeu M. Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade. 2014. 179 f. Tese (Doutorado em Ciências Ambientais)–Universidade Federal de Goiás, Goiânia, 2014.http://repositorio.bc.ufg.br/tede/handle/tede/4177The implantation of pig agroindustry in a region causes environmental impacts, while these businesses use the raw material extracted from natural resources and turn their processing into products. As a result, they get waste which causes the soil, rivers, water table and air contamination. Facing this scenario, the companies cannot ignore the stakeholders’ interests, that are constituted by those who affect or can be affected by the activity of the companies. In this sense, it is fundamental that the posture of the contemporary business develops according to the necessities demanded by the environment it is inset, and which strategy be planned according to the sustainable development. The main goal of this research was to develop a model, through the analysis of part of the supply chain of the pig industry, which reaches a better relationship between these companies and the environment. In order to obtain part of the information, some instruments were used, such as data collection of direct observation, interviews, records and documents analysis. Through the quantitative analysis together with the quality study, it was possible to verify that this activity causes a negative impact in both environmental and social field, which is caused by the lack of an environmental control model. This way, the present study proposes a model, constituted by actions that may lead this activity to a reduction of its impacts, to get its feasibility and the environmental reach, which contributes this way to a better balance of this productive process related to the environmental, social and economic field.A implantação da agroindústria de suínos em uma região provoca impactos ambientais, na medida em que essas empresas utilizam-se da matéria-prima extraída dos recursos naturais e o seu processamento em bens de consumo, resultando deste processo, resíduos os quais causam a contaminação do solo, rios, lençóis freáticos e do ar. Diante deste cenário, essas empresas não podem ignorar os interesses dos seus stakeholders, que são formados pelo público que podem afetar ou serem afetados pela atividade das organizações. Neste sentido, é fundamental que a postura empresarial contemporânea evolua de acordo com as necessidades exigidas pelo meio em que está inserida e cujas estratégias estejam voltadas ao desenvolvimento sustentável. O objetivo principal da presente pesquisa foi desenvolver um modelo, por meio da análise de uma parte da cadeia produtiva da agroindústria de suínos, que alcance uma melhor relação entre essas empresas e o meio ambiente. Para obter parte das informações trabalhadas foram utilizados como instrumentos de coleta de dados observações diretas, entrevistas, análise de documentos e registros. Por meio da análise quantitativa aliada à qualitativa foi constatado que a referida atividade propicia um impacto negativo nas variáveis ambiental e social, causada pela ausência de um modelo de controle ambiental. Assim sendo, o presente estudo propõe um modelo, constituído por ações que podem direcionar essa atividade para a redução dos seus impactos, objetivando a viabilidade e o alcance sustentável da mesma, o que contribui desta forma para um melhor equilíbrio desse processo produtivo nos aspectos ambiental, social e econômico.Submitted by Luanna Matias (lua_matias@yahoo.com.br) on 2015-02-09T11:07:48Z No. of bitstreams: 2 Tese - Carlos Romeu Montes Lopes - 2014.pdf: 5764220 bytes, checksum: fbc0f45ba3e6e5b400a0fc886f478c7b (MD5) license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2015-02-20T10:20:57Z (GMT) No. of bitstreams: 2 Tese - Carlos Romeu Montes Lopes - 2014.pdf: 5764220 bytes, checksum: fbc0f45ba3e6e5b400a0fc886f478c7b (MD5) license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5)Made available in DSpace on 2015-02-20T10:20:57Z (GMT). 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dc.title.eng.fl_str_mv |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade |
dc.title.alternative.eng.fl_str_mv |
Environmental impacts of the pig industry in the southwest of Goiás: model the reach of the sustainability of the activity |
title |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade |
spellingShingle |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade Lopes, Carlos Romeu Montes Impacto ambiental Agroindústria Suínos Stakeholders Modelo Environmental protection Agroindustry Pigs Stakeholders Model CIENCIAS BIOLOGICAS::BIOLOGIA GERAL |
title_short |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade |
title_full |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade |
title_fullStr |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade |
title_full_unstemmed |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade |
title_sort |
Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade |
author |
Lopes, Carlos Romeu Montes |
author_facet |
Lopes, Carlos Romeu Montes |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Aguiar, Maria do Amparo Albuquerque |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/1567037897337008 |
dc.contributor.referee1.fl_str_mv |
Aguiar, Maria do Amparo Albuquerque |
dc.contributor.referee2.fl_str_mv |
Antoniosi Filho, Nelson Roberto |
dc.contributor.referee3.fl_str_mv |
Borges Júnior, Cândido Vieira |
dc.contributor.referee4.fl_str_mv |
Lima, Divina Aparecida Leonel Lunas |
dc.contributor.referee5.fl_str_mv |
Lins, Hoyêdo Nunes |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/3037652156925406 |
dc.contributor.author.fl_str_mv |
Lopes, Carlos Romeu Montes |
contributor_str_mv |
Aguiar, Maria do Amparo Albuquerque Aguiar, Maria do Amparo Albuquerque Antoniosi Filho, Nelson Roberto Borges Júnior, Cândido Vieira Lima, Divina Aparecida Leonel Lunas Lins, Hoyêdo Nunes |
dc.subject.por.fl_str_mv |
Impacto ambiental Agroindústria Suínos Stakeholders Modelo |
topic |
Impacto ambiental Agroindústria Suínos Stakeholders Modelo Environmental protection Agroindustry Pigs Stakeholders Model CIENCIAS BIOLOGICAS::BIOLOGIA GERAL |
dc.subject.eng.fl_str_mv |
Environmental protection Agroindustry Pigs Stakeholders Model |
dc.subject.cnpq.fl_str_mv |
CIENCIAS BIOLOGICAS::BIOLOGIA GERAL |
description |
The implantation of pig agroindustry in a region causes environmental impacts, while these businesses use the raw material extracted from natural resources and turn their processing into products. As a result, they get waste which causes the soil, rivers, water table and air contamination. Facing this scenario, the companies cannot ignore the stakeholders’ interests, that are constituted by those who affect or can be affected by the activity of the companies. In this sense, it is fundamental that the posture of the contemporary business develops according to the necessities demanded by the environment it is inset, and which strategy be planned according to the sustainable development. The main goal of this research was to develop a model, through the analysis of part of the supply chain of the pig industry, which reaches a better relationship between these companies and the environment. In order to obtain part of the information, some instruments were used, such as data collection of direct observation, interviews, records and documents analysis. Through the quantitative analysis together with the quality study, it was possible to verify that this activity causes a negative impact in both environmental and social field, which is caused by the lack of an environmental control model. This way, the present study proposes a model, constituted by actions that may lead this activity to a reduction of its impacts, to get its feasibility and the environmental reach, which contributes this way to a better balance of this productive process related to the environmental, social and economic field. |
publishDate |
2014 |
dc.date.issued.fl_str_mv |
2014-03-24 |
dc.date.accessioned.fl_str_mv |
2015-02-20T10:20:57Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/doctoralThesis |
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doctoralThesis |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
LOPES, Carlos Romeu M. Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade. 2014. 179 f. Tese (Doutorado em Ciências Ambientais)–Universidade Federal de Goiás, Goiânia, 2014. |
dc.identifier.uri.fl_str_mv |
http://repositorio.bc.ufg.br/tede/handle/tede/4177 |
identifier_str_mv |
LOPES, Carlos Romeu M. Impactos ambientais da agroindústria de suínos no sudoeste de Goiás: modelo para o alcance da sustentabilidade da atividade. 2014. 179 f. Tese (Doutorado em Ciências Ambientais)–Universidade Federal de Goiás, Goiânia, 2014. |
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http://repositorio.bc.ufg.br/tede/handle/tede/4177 |
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por |
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2075167498588264571 |
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http://creativecommons.org/licenses/by-nc-nd/4.0/ info:eu-repo/semantics/openAccess |
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http://creativecommons.org/licenses/by-nc-nd/4.0/ |
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Universidade Federal de Goiás |
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UFG |
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Brasil |
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Instituto de Ciências Biológicas - ICB (RG) |
publisher.none.fl_str_mv |
Universidade Federal de Goiás |
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