Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte

Detalhes bibliográficos
Autor(a) principal: MORAES, Dunya Mara Cardoso
Data de Publicação: 2010
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFG
Texto Completo: http://repositorio.bc.ufg.br/tede/handle/tde/836
Resumo: The objective of this research to investigate the presence of Salmonella sp. in raw materials of animal origin used in the manufacture of feed for broilers, in diets collected directly from bird feeders, and in organs ceca contents and liners carry case for newly hatched chicks, in environmental samples, in samples from swabs of the hands of officials of the farm and slaughterhouse samples and classify and determine the resistance of strains of Salmonella sp. found, before the action of chemotherapeutic nine. For data analysis was descriptive frequency results. 1200 samples were collected from flour and Salmonella sp. was found in 10.5% of samples with a predominance of serovar Enteritidis. The frequency of bacteria in meat meal was 12%, 6.8% in blood, the feathers of 4.3% and 14.6% in the viscera. Were also isolated Salmonella Cerro, Salmonella Montevideo, Salmonella anatum, Salmonella Tennessee, and Salmonella typhimurium among others. Regarding the resistance of strains found in the various categories of flour was observed resistance to sulfonamides, neomycin, tetracycline, sulphamethoxazole-to trimetopim and florfenicol. Of the three strains of bacteria isolated from two diets were of a Salmonella enteritidis and S. Anatum, showing resistance to sulfonamides and neomycin. Of the 32 batches of newly hatched chicks 9.4% were positive for Salmonella and 32 batches of liners carrying case 9.4%. Environmental samples, before bed accommodation, swabs of feeder and drinker and the drinking water of birds tested negative for Salmonella sp .. Drag swabs of poultry manure, and samples Alphitobius diaperinus swabs from the hands of officials of the farms had a frequency of 12.5%, 12.5% and 6.5% respectively. In samples from swabs of drag serovar Enteritidis was the most frequent and catfishes of the samples and swabs of hands was the only serovar isolated. In samples from slaughterhouse 26.7% of the lots from crop and 33.3% of batches of ceca were positive for Salmonella sp .. Regarding the resistance of strains, there was resistance sulfonamides, the amoxicillin and enrofloxacin in samples of newly hatched chicks and amoxicillin in the samples of liners carrying case. In drag swabs and samples of catfishes, the bacteria were resistant to sulfonamides. In samples from crop, were resistant to sulfonamide and enrofloxacin and the caeca to sulfonamides, the trimetopim-sulphamethoxazole, tetracycline, amoxicillin and ampicillin to.
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spelling ANDRADE, Maria Auxiliadorahttp://lattes.cnpq.br/9441751521255467NUNES, Iolanda Aparecidahttp://lattes.cnpq.br/2555738917312914JAYME, Valéria de Sáhttp://lattes.cnpq.br/0603234425928309http://lattes.cnpq.br/9632713129112672MORAES, Dunya Mara Cardoso2014-07-29T15:07:29Z2010-11-242010-03-26MORAES, Dunya Mara Cardoso. Source of infection and antimicrobial resistance profiles of Salmonella sp. isolated from broiler farms. 2010. 67 f. Dissertação (Mestrado em Ciências Agrárias - Veterinaria) - Universidade Federal de Goiás, Goiânia, 2010.http://repositorio.bc.ufg.br/tede/handle/tde/836The objective of this research to investigate the presence of Salmonella sp. in raw materials of animal origin used in the manufacture of feed for broilers, in diets collected directly from bird feeders, and in organs ceca contents and liners carry case for newly hatched chicks, in environmental samples, in samples from swabs of the hands of officials of the farm and slaughterhouse samples and classify and determine the resistance of strains of Salmonella sp. found, before the action of chemotherapeutic nine. For data analysis was descriptive frequency results. 1200 samples were collected from flour and Salmonella sp. was found in 10.5% of samples with a predominance of serovar Enteritidis. The frequency of bacteria in meat meal was 12%, 6.8% in blood, the feathers of 4.3% and 14.6% in the viscera. Were also isolated Salmonella Cerro, Salmonella Montevideo, Salmonella anatum, Salmonella Tennessee, and Salmonella typhimurium among others. Regarding the resistance of strains found in the various categories of flour was observed resistance to sulfonamides, neomycin, tetracycline, sulphamethoxazole-to trimetopim and florfenicol. Of the three strains of bacteria isolated from two diets were of a Salmonella enteritidis and S. Anatum, showing resistance to sulfonamides and neomycin. Of the 32 batches of newly hatched chicks 9.4% were positive for Salmonella and 32 batches of liners carrying case 9.4%. Environmental samples, before bed accommodation, swabs of feeder and drinker and the drinking water of birds tested negative for Salmonella sp .. Drag swabs of poultry manure, and samples Alphitobius diaperinus swabs from the hands of officials of the farms had a frequency of 12.5%, 12.5% and 6.5% respectively. In samples from swabs of drag serovar Enteritidis was the most frequent and catfishes of the samples and swabs of hands was the only serovar isolated. In samples from slaughterhouse 26.7% of the lots from crop and 33.3% of batches of ceca were positive for Salmonella sp .. Regarding the resistance of strains, there was resistance sulfonamides, the amoxicillin and enrofloxacin in samples of newly hatched chicks and amoxicillin in the samples of liners carrying case. In drag swabs and samples of catfishes, the bacteria were resistant to sulfonamides. In samples from crop, were resistant to sulfonamide and enrofloxacin and the caeca to sulfonamides, the trimetopim-sulphamethoxazole, tetracycline, amoxicillin and ampicillin to.Objetivou-se com esta pesquisa investigar a presença de Salmonella sp. em matérias primas de origem animal utilizadas na fabricação de rações de frangos de corte, em rações coletadas diretamente dos comedouros das aves, em órgãos e conteúdos de cecos e forros de caixa de transporte de pintos de um dia, em amostras ambientais, em amostras de suabes de mãos de funcionários de granjas e em amostras de abatedouro bem como tipificar e determinar o perfil de resistência das cepas de Salmonella sp. encontradas, frente à ação de nove quimioterápicos. Para análise dos dados foi feita freqüência descritiva dos resultados encontrados. Coletou-se 1200 amostras de farinhas e Salmonella sp. foi encontrada em 10,5% das amostras com predominância do sorovar Enteritidis. A freqüência da bactéria em farinhas de carne foi de 12%, nas de sangue 6,8%, nas de penas 4,3% e nas de vísceras 14,6%. Foram isoladas também Salmonella Cerro, Salmonella Montevideo, Salmonella Anatum, Salmonella Tennessee e Salmonella Typhimurium entre outras. Em relação ao perfil de resistência das cepas encontradas nas diversas categorias de farinhas foi observado resistência à sulfonamidas, à neomicina, à tetraciclina, ao trimetopim-sulfametoxasol e ao florfenicol. Das três cepas da bactéria isoladas de rações duas eram de Salmonella Enteritidis e uma de S. Anatum, apresentando resistência à sulfonamidas e à neomicina. Dos 32 lotes de pintos de um dia 9,4% apresentaram positividade para Salmonella e dos 32 lotes de forros de caixa de transporte 9,4%. As amostras ambientais, cama antes do alojamento, suabes de comedouro e de bebedouro e água de bebida das aves apresentaram resultados negativos para Salmonella sp.. Suabes de arrasto de cama de aviários, amostras de Alphitobius diaperinus e suabes de mãos de funcionários das granjas apresentaram freqüência de 12,5%, 12,5% e 6,5% respectivamente. Nas amostras de suabes de arrasto o sorovar Enteritidis foi o mais freqüente e nas amostras de cascudinhos e suabes de mãos foi o único sorovar isolado. Nas amostras de abatedouro 26,7% dos lotes de inglúvio e 33,3% dos lotes de cecos foram positivos para Salmonella sp.. Com relação ao perfil de resistência das cepas isoladas, observou-se resistência à sulfonamidas, à amoxacilina e à enrofloxacina nas amostras de pintos de um dia e à amoxacilina nas amostras de forros de caixa de transporte. Nos suabes de arrasto e amostras de cascudinhos, as bactérias foram resistentes à sulfonamidas. Nas amostras de inglúvios, foi observada resistência à sulfonamidas e à enrofloxacina e nos cecos à sulfonamidas, ao trimetopim-sulfametoxasol, à tetraciclina, à amoxacilina e à ampicilina.Made available in DSpace on 2014-07-29T15:07:29Z (GMT). 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dc.title.por.fl_str_mv Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
dc.title.alternative.eng.fl_str_mv Source of infection and antimicrobial resistance profiles of Salmonella sp. isolated from broiler farms
title Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
spellingShingle Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
MORAES, Dunya Mara Cardoso
cascudinhos
farinhas
quimioterápicos
Salmonella Enteritidis
suabes de arrasto
catfishes
flour, chemotherapies, Salmonella enteritidis
drag swabs
CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::SAUDE ANIMAL (PROGRAMAS SANITARIOS)
title_short Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
title_full Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
title_fullStr Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
title_full_unstemmed Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
title_sort Fonte de infecção e do perfil de resistência a antimicrobianos de Salmonella sp. isoladas de granjas de frango de corte
author MORAES, Dunya Mara Cardoso
author_facet MORAES, Dunya Mara Cardoso
author_role author
dc.contributor.advisor1.fl_str_mv ANDRADE, Maria Auxiliadora
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/9441751521255467
dc.contributor.advisor-co1.fl_str_mv NUNES, Iolanda Aparecida
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/2555738917312914
dc.contributor.advisor-co2.fl_str_mv JAYME, Valéria de Sá
dc.contributor.advisor-co2Lattes.fl_str_mv http://lattes.cnpq.br/0603234425928309
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/9632713129112672
dc.contributor.author.fl_str_mv MORAES, Dunya Mara Cardoso
contributor_str_mv ANDRADE, Maria Auxiliadora
NUNES, Iolanda Aparecida
JAYME, Valéria de Sá
dc.subject.por.fl_str_mv cascudinhos
farinhas
quimioterápicos
Salmonella Enteritidis
suabes de arrasto
topic cascudinhos
farinhas
quimioterápicos
Salmonella Enteritidis
suabes de arrasto
catfishes
flour, chemotherapies, Salmonella enteritidis
drag swabs
CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::SAUDE ANIMAL (PROGRAMAS SANITARIOS)
dc.subject.eng.fl_str_mv catfishes
flour, chemotherapies, Salmonella enteritidis
drag swabs
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::SAUDE ANIMAL (PROGRAMAS SANITARIOS)
description The objective of this research to investigate the presence of Salmonella sp. in raw materials of animal origin used in the manufacture of feed for broilers, in diets collected directly from bird feeders, and in organs ceca contents and liners carry case for newly hatched chicks, in environmental samples, in samples from swabs of the hands of officials of the farm and slaughterhouse samples and classify and determine the resistance of strains of Salmonella sp. found, before the action of chemotherapeutic nine. For data analysis was descriptive frequency results. 1200 samples were collected from flour and Salmonella sp. was found in 10.5% of samples with a predominance of serovar Enteritidis. The frequency of bacteria in meat meal was 12%, 6.8% in blood, the feathers of 4.3% and 14.6% in the viscera. Were also isolated Salmonella Cerro, Salmonella Montevideo, Salmonella anatum, Salmonella Tennessee, and Salmonella typhimurium among others. Regarding the resistance of strains found in the various categories of flour was observed resistance to sulfonamides, neomycin, tetracycline, sulphamethoxazole-to trimetopim and florfenicol. Of the three strains of bacteria isolated from two diets were of a Salmonella enteritidis and S. Anatum, showing resistance to sulfonamides and neomycin. Of the 32 batches of newly hatched chicks 9.4% were positive for Salmonella and 32 batches of liners carrying case 9.4%. Environmental samples, before bed accommodation, swabs of feeder and drinker and the drinking water of birds tested negative for Salmonella sp .. Drag swabs of poultry manure, and samples Alphitobius diaperinus swabs from the hands of officials of the farms had a frequency of 12.5%, 12.5% and 6.5% respectively. In samples from swabs of drag serovar Enteritidis was the most frequent and catfishes of the samples and swabs of hands was the only serovar isolated. In samples from slaughterhouse 26.7% of the lots from crop and 33.3% of batches of ceca were positive for Salmonella sp .. Regarding the resistance of strains, there was resistance sulfonamides, the amoxicillin and enrofloxacin in samples of newly hatched chicks and amoxicillin in the samples of liners carrying case. In drag swabs and samples of catfishes, the bacteria were resistant to sulfonamides. In samples from crop, were resistant to sulfonamide and enrofloxacin and the caeca to sulfonamides, the trimetopim-sulphamethoxazole, tetracycline, amoxicillin and ampicillin to.
publishDate 2010
dc.date.available.fl_str_mv 2010-11-24
dc.date.issued.fl_str_mv 2010-03-26
dc.date.accessioned.fl_str_mv 2014-07-29T15:07:29Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv MORAES, Dunya Mara Cardoso. Source of infection and antimicrobial resistance profiles of Salmonella sp. isolated from broiler farms. 2010. 67 f. Dissertação (Mestrado em Ciências Agrárias - Veterinaria) - Universidade Federal de Goiás, Goiânia, 2010.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tde/836
identifier_str_mv MORAES, Dunya Mara Cardoso. Source of infection and antimicrobial resistance profiles of Salmonella sp. isolated from broiler farms. 2010. 67 f. Dissertação (Mestrado em Ciências Agrárias - Veterinaria) - Universidade Federal de Goiás, Goiânia, 2010.
url http://repositorio.bc.ufg.br/tede/handle/tde/836
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dc.publisher.none.fl_str_mv Universidade Federal de Goiás
dc.publisher.program.fl_str_mv Mestrado em Ciência Animal
dc.publisher.initials.fl_str_mv UFG
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dc.publisher.department.fl_str_mv Ciências Agrárias - Veterinaria
publisher.none.fl_str_mv Universidade Federal de Goiás
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