Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon

Detalhes bibliográficos
Autor(a) principal: da Costa Leite, Rubson
Data de Publicação: 2020
Outros Autores: da Costa Leite, Robson, da Silva Cravo, Manoel
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Pesquisa Agropecuária Tropical (Online)
Texto Completo: https://revistas.ufg.br/pat/article/view/66078
Resumo: The southeastern mesoregion of the Brazilian Pará state is an important soybean producer, and the second-crop system can increase the local agricultural production. However, Latosols with medium to very clayey texture predominate in the region and, despite being suitable for farming, they naturally have low levels of available phosphorus (P). This study aimed to evaluate the yield of second-crop cowpea [Vigna unguiculata (L.) Walp] under doses of residual P in a Yellow-Latosol. Two experiments were installed under field conditions. The experimental design was randomized blocks, with five treatments (residuals of 0, 50, 100, 150 and 200 kg ha-1 of P2O5) and four replications. The first experiment consisted of cultivating second-crop cowpea after the soybean harvest, with phosphate doses provided during the soybean planting, and the second of second-crop cowpea after the rice harvest, with phosphate doses provided during the rice planting. The 1,000-grain weight and production of pods, husks and grains were evaluated. The production of pods and husks were higher in the area with residual P. The highest yield was obtained in the residual dose of 200 kg ha-1 of P2O5, reaching a grain yield of 1,256 kg ha-1 after the soybean harvest and 885 kg ha-1 after the rice harvest. KEYWORDS: Vigna unguiculata (L.) Walp., Latosol, residual phosphorus.
id UFG-6_4e61e59490d99db6de8d69d54e8fed35
oai_identifier_str oai:ojs.revistas.ufg.br:article/66078
network_acronym_str UFG-6
network_name_str Pesquisa Agropecuária Tropical (Online)
repository_id_str
spelling Second-crop cowpea under residual phosphorus doses in the Brazilian AmazonSafrinha de feijão-caupi sob doses residuais de fósforo na Amazônia brasileiraThe southeastern mesoregion of the Brazilian Pará state is an important soybean producer, and the second-crop system can increase the local agricultural production. However, Latosols with medium to very clayey texture predominate in the region and, despite being suitable for farming, they naturally have low levels of available phosphorus (P). This study aimed to evaluate the yield of second-crop cowpea [Vigna unguiculata (L.) Walp] under doses of residual P in a Yellow-Latosol. Two experiments were installed under field conditions. The experimental design was randomized blocks, with five treatments (residuals of 0, 50, 100, 150 and 200 kg ha-1 of P2O5) and four replications. The first experiment consisted of cultivating second-crop cowpea after the soybean harvest, with phosphate doses provided during the soybean planting, and the second of second-crop cowpea after the rice harvest, with phosphate doses provided during the rice planting. The 1,000-grain weight and production of pods, husks and grains were evaluated. The production of pods and husks were higher in the area with residual P. The highest yield was obtained in the residual dose of 200 kg ha-1 of P2O5, reaching a grain yield of 1,256 kg ha-1 after the soybean harvest and 885 kg ha-1 after the rice harvest. KEYWORDS: Vigna unguiculata (L.) Walp., Latosol, residual phosphorus.A mesorregião sudeste paraense é importante produtora de soja, e o cultivo em safrinha pode incrementar a produção agrícola local. No entanto, na região, predominam Latossolos de textura média a muito argilosa, os quais, apesar de adequados ao uso agrícola, possuem, naturalmente, baixos níveis de fósforo disponível. Objetivou-se avaliar a produtividade de feijão-caupi [Vigna unguiculata (L.) Walp] em safrinha sob doses de fósforo residual em Latossolo Amarelo. Foram instalados dois experimentos em condições de campo. O delineamento experimental foi em blocos casualizados, com 5 tratamentos (residuais de 0, 50, 100, 150 e 200 kg ha-1 de P2O5) e 4 repetições. O primeiro experimento consistiu de cultivo de feijão-caupi em safrinha após a safra da soja, com as doses fosfatadas fornecidas durante o plantio da soja, e o segundo de feijão-caupi em safrinha após a safra do arroz, com as doses fosfatadas fornecidas durante o plantio do arroz. Avaliaram-se o peso de mil grãos e produção de vagens, cascas e grãos. Houve maior produção de vagens e cascas em área com residual de fósforo. A maior produtividade foi obtida no residual da dose de 200 kg ha-1 de P2O5, atingindo-se produtividades de grãos de 1.256 kg ha-1 após a safra da soja e 885 kg ha-1 após a safra do arroz. PALAVRAS-CHAVE: Vigna unguiculata (L.) Walp., Latossolo, fósforo residual.Escola de Agronomia - Universidade Federal de Goiás2020-12-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresapplication/pdfhttps://revistas.ufg.br/pat/article/view/66078Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; Vol. 50 (2020); e66078Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); Vol. 50 (2020); e66078Pesquisa Agropecuária Tropical; v. 50 (2020); e660781983-4063reponame:Pesquisa Agropecuária Tropical (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGenghttps://revistas.ufg.br/pat/article/view/66078/35903Copyright (c) 2020 Pesquisa Agropecuária Tropicalinfo:eu-repo/semantics/openAccessda Costa Leite, Rubsonda Costa Leite, Robsonda Silva Cravo, Manoel2020-12-16T12:29:42Zoai:ojs.revistas.ufg.br:article/66078Revistahttps://revistas.ufg.br/patPUBhttps://revistas.ufg.br/pat/oaiaseleguini.pat@gmail.com||mgoes@agro.ufg.br1983-40631517-6398opendoar:2024-05-21T19:56:30.098455Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)true
dc.title.none.fl_str_mv Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
Safrinha de feijão-caupi sob doses residuais de fósforo na Amazônia brasileira
title Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
spellingShingle Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
da Costa Leite, Rubson
title_short Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
title_full Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
title_fullStr Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
title_full_unstemmed Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
title_sort Second-crop cowpea under residual phosphorus doses in the Brazilian Amazon
author da Costa Leite, Rubson
author_facet da Costa Leite, Rubson
da Costa Leite, Robson
da Silva Cravo, Manoel
author_role author
author2 da Costa Leite, Robson
da Silva Cravo, Manoel
author2_role author
author
dc.contributor.author.fl_str_mv da Costa Leite, Rubson
da Costa Leite, Robson
da Silva Cravo, Manoel
description The southeastern mesoregion of the Brazilian Pará state is an important soybean producer, and the second-crop system can increase the local agricultural production. However, Latosols with medium to very clayey texture predominate in the region and, despite being suitable for farming, they naturally have low levels of available phosphorus (P). This study aimed to evaluate the yield of second-crop cowpea [Vigna unguiculata (L.) Walp] under doses of residual P in a Yellow-Latosol. Two experiments were installed under field conditions. The experimental design was randomized blocks, with five treatments (residuals of 0, 50, 100, 150 and 200 kg ha-1 of P2O5) and four replications. The first experiment consisted of cultivating second-crop cowpea after the soybean harvest, with phosphate doses provided during the soybean planting, and the second of second-crop cowpea after the rice harvest, with phosphate doses provided during the rice planting. The 1,000-grain weight and production of pods, husks and grains were evaluated. The production of pods and husks were higher in the area with residual P. The highest yield was obtained in the residual dose of 200 kg ha-1 of P2O5, reaching a grain yield of 1,256 kg ha-1 after the soybean harvest and 885 kg ha-1 after the rice harvest. KEYWORDS: Vigna unguiculata (L.) Walp., Latosol, residual phosphorus.
publishDate 2020
dc.date.none.fl_str_mv 2020-12-16
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado por pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistas.ufg.br/pat/article/view/66078
url https://revistas.ufg.br/pat/article/view/66078
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://revistas.ufg.br/pat/article/view/66078/35903
dc.rights.driver.fl_str_mv Copyright (c) 2020 Pesquisa Agropecuária Tropical
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 Pesquisa Agropecuária Tropical
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
dc.source.none.fl_str_mv Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; Vol. 50 (2020); e66078
Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); Vol. 50 (2020); e66078
Pesquisa Agropecuária Tropical; v. 50 (2020); e66078
1983-4063
reponame:Pesquisa Agropecuária Tropical (Online)
instname:Universidade Federal de Goiás (UFG)
instacron:UFG
instname_str Universidade Federal de Goiás (UFG)
instacron_str UFG
institution UFG
reponame_str Pesquisa Agropecuária Tropical (Online)
collection Pesquisa Agropecuária Tropical (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv aseleguini.pat@gmail.com||mgoes@agro.ufg.br
_version_ 1799874820993712128