Germination temperatures and treatments to overcome dormancy in Belamcanda chinensis seeds

• Autor(a) principal: Silva, Girlânio Holanda da
• Data de Publicação: 2017
• Outros Autores: Baldini, Lenise Santos, Tomaz, Camila Aquino, Rossi, Rubiana Falopa, Nakagawa, João
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Pesquisa Agropecuária Tropical (Online)
• Texto Completo: https://revistas.ufg.br/pat/article/view/49059
• topic: Seed dormancy; pre-hydration; tegument removal.; Dormência de sementes; pré-hidratação; remoção de tegumento.

Belamcanda chinensis is an ornamental plant cultivated as a medicinal herb in its countries of origin: China and Japan. It is propagated by rhizomes and seeds, but little is known on the optimal conditions for its germination. This study aimed to assess germination temperatures and treatments to overcome its seed dormancy. Two experiments were conducted: the first evaluated the effects of constant temperatures of 20 ºC, 25 ºC and 30 ºC (in the dark) and 20-30 ºC with light (8-h photoperiod), while the second one involved the removal of combinations from the seed tegument structure (with and without tegument), with pre-hydration at 7 ºC, 30 ºC or no pre-hydration, in addition to an extra treatment without tegument or pre-hydration. Alternating the temperature results in better effects on the variables evaluated, while, at constant temperatures, there is little or no germination. The removal of the outer tegument structure and from seeds pre-hydrated at 30 ºC accelerates the germination process.