NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY
Autor(a) principal: | |
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Data de Publicação: | 2011 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Ciência animal brasileira (Online) |
Texto Completo: | https://revistas.ufg.br/vet/article/view/6744 |
Resumo: | The objective of this study was to evaluate the nutrients intake and water balance of horses in maintenance, fed with conventional hay. Six male horses with an average age of nine years and live weight of 361.16 ± 12 kg were used, in a latin square design (6x6), housed in metabolism cages. The treatments were FTT: 100% Hay of Tifton, FTO: 80% Hay of Tifton + 20% Hay of Alfalfa, FTS: 60% Hay of Tifton + 40% Hay of Alfalfa, FTQ: 40% Hay of Tifton + 60% Hay of Alfalfa, FTV: 20% Hay of Tifton + 80% Hay of Alfalfa, FAT: 100% Hay of Alfalfa. The quantities of food provided were 2.25% of BW in order to obtain surplus. To determine the water intake, drinkers with water supply ad libitum were used. The intakes of DM, CP, EE and MM increased (P ? 0.05) as alfalfa hay amount was increased in the diets, indicating that these elements are related to the diets chemical composition. Similarly, NDF and ADF intake decreased (P ? 0.05) as alfalfa hay was increased in the diets. The values of water intake and excretion were influenced by the chemical composition of the diet, influencing water intake in function of the dry matter (liters/ kg of DM) and the water balance. Regarding water intake and excretion, the animals were in positive water balance in all treatments. The FTT treatment had a lower urinary and fecal excretion of water compared to the other treatments.KEYWORDS: Feeding; horse; hydration; nutrition |
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NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAYCONSUMO DE NUTRIENTES E BALANÇO HÍDRICO EM EQUINOS RECEBENDO DIETAS COM DIFERENTES NÍVEIS DE INCLUSÃO DE FENO DE ALFAFAAnimal nutritionAlimentaçãoCavalosNutriçãoHidrataçãoThe objective of this study was to evaluate the nutrients intake and water balance of horses in maintenance, fed with conventional hay. Six male horses with an average age of nine years and live weight of 361.16 ± 12 kg were used, in a latin square design (6x6), housed in metabolism cages. The treatments were FTT: 100% Hay of Tifton, FTO: 80% Hay of Tifton + 20% Hay of Alfalfa, FTS: 60% Hay of Tifton + 40% Hay of Alfalfa, FTQ: 40% Hay of Tifton + 60% Hay of Alfalfa, FTV: 20% Hay of Tifton + 80% Hay of Alfalfa, FAT: 100% Hay of Alfalfa. The quantities of food provided were 2.25% of BW in order to obtain surplus. To determine the water intake, drinkers with water supply ad libitum were used. The intakes of DM, CP, EE and MM increased (P ? 0.05) as alfalfa hay amount was increased in the diets, indicating that these elements are related to the diets chemical composition. Similarly, NDF and ADF intake decreased (P ? 0.05) as alfalfa hay was increased in the diets. The values of water intake and excretion were influenced by the chemical composition of the diet, influencing water intake in function of the dry matter (liters/ kg of DM) and the water balance. Regarding water intake and excretion, the animals were in positive water balance in all treatments. The FTT treatment had a lower urinary and fecal excretion of water compared to the other treatments.KEYWORDS: Feeding; horse; hydration; nutritionObjetivou-se avaliar o consumo de nutrientes e o balanço hídrico em equinos em mantença, alimentados com fenos convencionais. Utilizaram-se seis equinos machos com idade média de nove anos e PV de 361,16 ± 12 kg, em delineamento quadrado latino (6x6), alojados em gaiolas de metabolismo. Os tratamentos foram FTT: 100% Feno de Tifton, FTO: 80% Feno de Tifton + 20% de Feno de Alfafa, FTS: 60% Feno de Tifton + 40% de Feno de Alfafa, FTQ: 40% Feno de Tifton + 60% de Feno de Alfafa, FTV: 20% Feno de Tifton + 80% de Feno de Alfafa, FAT: 100% de Feno de Alfafa. As quantidades de alimentos fornecidos foram de 2,25 % do PV, obtendo-se sobras. Para o consumo de água, utilizaram-se bebedouros com fornecimento de água à vontade. Os consumos de PB, EE e MM aumentaram à medida que o feno de alfafa foi incrementado nas dietas indicando que esses elementos estão relacionados à composição química das dietas. Os valores de consumo e de excreção de água foram influenciados pela composição química da dieta, influenciando diretamente no consumo de água em relação à matéria seca (litros/kg de MSI) e no balanço hídrico. Com relação ao consumo e excreção de água, observou-se que em todos os tratamentos os animais apresentaram-se em balanço hídrico positivo. O tratamento FTT apresentou uma menor excreção fecal e urinária de água em relação aos demais tratamentos.PALAVRAS-CHAVE: Alimentação; cavalos; hidratação; nutrição.Universidade Federal de Goiás2011-06-24info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionResearchAvaliado por paresPesquisa Científicaapplication/pdftext/htmlapplication/pdfhttps://revistas.ufg.br/vet/article/view/674410.5216/cab.v12i2.6744Brazilian Animal Science/ Ciência Animal Brasileira; Vol. 12 No. 2 (2011); 228-234Ciência Animal Brasileira / Brazilian Animal Science; v. 12 n. 2 (2011); 228-2341809-68911518-2797reponame:Ciência animal brasileira (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGporhttps://revistas.ufg.br/vet/article/view/6744/9222https://revistas.ufg.br/vet/article/view/6744/9223https://revistas.ufg.br/vet/article/view/6744/10947Ribeiro, Leonir BuenoFurtado, Carlos EduardoBrandi, Roberta AriboniPaula, Andréa Cristina S.Tonello, Cleiton LuizAfonso, Daniel Augustoinfo:eu-repo/semantics/openAccess2011-06-27T14:44:54Zoai:ojs.revistas.ufg.br:article/6744Revistahttps://revistas.ufg.br/vetPUBhttps://revistas.ufg.br/vet/oai||revistacab@gmail.com1809-68911518-2797opendoar:2024-05-21T19:55:25.459722Ciência animal brasileira (Online) - Universidade Federal de Goiás (UFG)true |
dc.title.none.fl_str_mv |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY CONSUMO DE NUTRIENTES E BALANÇO HÍDRICO EM EQUINOS RECEBENDO DIETAS COM DIFERENTES NÍVEIS DE INCLUSÃO DE FENO DE ALFAFA |
title |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY |
spellingShingle |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY Ribeiro, Leonir Bueno Animal nutrition Alimentação Cavalos Nutrição Hidratação |
title_short |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY |
title_full |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY |
title_fullStr |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY |
title_full_unstemmed |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY |
title_sort |
NUTRIENTS INTAKE AND WATER BALANCE OF EQUINE FED DIETS WITH DIFFERENT LEVELS OF INCLUSION OF ALFALFA HAY |
author |
Ribeiro, Leonir Bueno |
author_facet |
Ribeiro, Leonir Bueno Furtado, Carlos Eduardo Brandi, Roberta Ariboni Paula, Andréa Cristina S. Tonello, Cleiton Luiz Afonso, Daniel Augusto |
author_role |
author |
author2 |
Furtado, Carlos Eduardo Brandi, Roberta Ariboni Paula, Andréa Cristina S. Tonello, Cleiton Luiz Afonso, Daniel Augusto |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Ribeiro, Leonir Bueno Furtado, Carlos Eduardo Brandi, Roberta Ariboni Paula, Andréa Cristina S. Tonello, Cleiton Luiz Afonso, Daniel Augusto |
dc.subject.por.fl_str_mv |
Animal nutrition Alimentação Cavalos Nutrição Hidratação |
topic |
Animal nutrition Alimentação Cavalos Nutrição Hidratação |
description |
The objective of this study was to evaluate the nutrients intake and water balance of horses in maintenance, fed with conventional hay. Six male horses with an average age of nine years and live weight of 361.16 ± 12 kg were used, in a latin square design (6x6), housed in metabolism cages. The treatments were FTT: 100% Hay of Tifton, FTO: 80% Hay of Tifton + 20% Hay of Alfalfa, FTS: 60% Hay of Tifton + 40% Hay of Alfalfa, FTQ: 40% Hay of Tifton + 60% Hay of Alfalfa, FTV: 20% Hay of Tifton + 80% Hay of Alfalfa, FAT: 100% Hay of Alfalfa. The quantities of food provided were 2.25% of BW in order to obtain surplus. To determine the water intake, drinkers with water supply ad libitum were used. The intakes of DM, CP, EE and MM increased (P ? 0.05) as alfalfa hay amount was increased in the diets, indicating that these elements are related to the diets chemical composition. Similarly, NDF and ADF intake decreased (P ? 0.05) as alfalfa hay was increased in the diets. The values of water intake and excretion were influenced by the chemical composition of the diet, influencing water intake in function of the dry matter (liters/ kg of DM) and the water balance. Regarding water intake and excretion, the animals were in positive water balance in all treatments. The FTT treatment had a lower urinary and fecal excretion of water compared to the other treatments.KEYWORDS: Feeding; horse; hydration; nutrition |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-06-24 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Research Avaliado por pares Pesquisa Científica |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://revistas.ufg.br/vet/article/view/6744 10.5216/cab.v12i2.6744 |
url |
https://revistas.ufg.br/vet/article/view/6744 |
identifier_str_mv |
10.5216/cab.v12i2.6744 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://revistas.ufg.br/vet/article/view/6744/9222 https://revistas.ufg.br/vet/article/view/6744/9223 https://revistas.ufg.br/vet/article/view/6744/10947 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf text/html application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Goiás |
publisher.none.fl_str_mv |
Universidade Federal de Goiás |
dc.source.none.fl_str_mv |
Brazilian Animal Science/ Ciência Animal Brasileira; Vol. 12 No. 2 (2011); 228-234 Ciência Animal Brasileira / Brazilian Animal Science; v. 12 n. 2 (2011); 228-234 1809-6891 1518-2797 reponame:Ciência animal brasileira (Online) instname:Universidade Federal de Goiás (UFG) instacron:UFG |
instname_str |
Universidade Federal de Goiás (UFG) |
instacron_str |
UFG |
institution |
UFG |
reponame_str |
Ciência animal brasileira (Online) |
collection |
Ciência animal brasileira (Online) |
repository.name.fl_str_mv |
Ciência animal brasileira (Online) - Universidade Federal de Goiás (UFG) |
repository.mail.fl_str_mv |
||revistacab@gmail.com |
_version_ |
1799874785697595392 |