CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP

Detalhes bibliográficos
Autor(a) principal: da Silva, Carlos Alberto
Data de Publicação: 2018
Outros Autores: Miranda, Gustavo Rabelo Botrel, Alves, Alberto Donizete, Goulart, Roseli dos Reis
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Coffee Science (Online)
Texto Completo: https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430
Resumo: The plants invasion of Conyza genus has occurred in several regions in Brazil and in the world, due to the selection caused by the continuous use of herbicides with the same active, causing losses in production. This work aims to evaluate the association of herbicides in the control of C. canadensis. The trial was carried out on a farm, in MG, in a Mundo Novo coffee plantation, in a randomized block design (RBD), with 7 treatments and 4 replications, totalizing 28 plots. The treatments were composed by CTU (no application), Glyphosate 1440g i.a ha-1, Glyphosate 1440g i.a ha-1 + Ethyl Chlorimuron 25g i.a ha-1, Glyphosate 1440g i.a ha-1 + Methyl Metsulfuron 6g i.a ha-1, Glyphosate 1440g i.a ha-1 + Flumioxazine 100g i.a ha-1, Glyphosate 1440g i.a ha-1 + Ethyl Carfentrazone 32g i.a ha-1, Glyphosate 1440g i.a ha-1 + Saflufenacil 56g i.a ha-1. In all treatments, non-ionic Dash adjuvant was used in the proportion of 1% of the application volume. Ten evaluations were carried out using the scores criterion, where 1 means efficiency between 0 and 20%; 2 from 21 to 40%; 3 from 41 to 60%; 4 from 61 to 80%; 5 from 81 and 100%. It is concluded the treatment Glyphosate 1440g i.a ha-1 + Saflufenacil 56g i.a ha-1 presented superior results from the first evaluation, evolving until the conclusion of this experiment.
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spelling CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROPHorseweedherbicidesaflufenacilweedtank mix.The plants invasion of Conyza genus has occurred in several regions in Brazil and in the world, due to the selection caused by the continuous use of herbicides with the same active, causing losses in production. This work aims to evaluate the association of herbicides in the control of C. canadensis. The trial was carried out on a farm, in MG, in a Mundo Novo coffee plantation, in a randomized block design (RBD), with 7 treatments and 4 replications, totalizing 28 plots. The treatments were composed by CTU (no application), Glyphosate 1440g i.a ha-1, Glyphosate 1440g i.a ha-1 + Ethyl Chlorimuron 25g i.a ha-1, Glyphosate 1440g i.a ha-1 + Methyl Metsulfuron 6g i.a ha-1, Glyphosate 1440g i.a ha-1 + Flumioxazine 100g i.a ha-1, Glyphosate 1440g i.a ha-1 + Ethyl Carfentrazone 32g i.a ha-1, Glyphosate 1440g i.a ha-1 + Saflufenacil 56g i.a ha-1. In all treatments, non-ionic Dash adjuvant was used in the proportion of 1% of the application volume. Ten evaluations were carried out using the scores criterion, where 1 means efficiency between 0 and 20%; 2 from 21 to 40%; 3 from 41 to 60%; 4 from 61 to 80%; 5 from 81 and 100%. It is concluded the treatment Glyphosate 1440g i.a ha-1 + Saflufenacil 56g i.a ha-1 presented superior results from the first evaluation, evolving until the conclusion of this experiment.Editora UFLA2018-06-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/x-rarhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430Coffee Science - ISSN 1984-3909; Vol. 13 No. 2 (2018); 252-256Coffee Science; Vol. 13 Núm. 2 (2018); 252-256Coffee Science; v. 13 n. 2 (2018); 252-2561984-3909reponame:Coffee Science (Online)instname:Universidade Federal de Lavras (UFLA)instacron:UFLAenghttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430/PDF1430https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430/1914Copyright (c) 2018 Coffee Scienceinfo:eu-repo/semantics/openAccessda Silva, Carlos AlbertoMiranda, Gustavo Rabelo BotrelAlves, Alberto DonizeteGoulart, Roseli dos Reis2018-06-26T16:29:24Zoai:coffeescience.ufla.br:article/1430Revistahttps://coffeescience.ufla.br/index.php/CoffeesciencePUBhttps://coffeescience.ufla.br/index.php/Coffeescience/oaicoffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com1984-39091809-6875opendoar:2024-05-21T19:54:05.471171Coffee Science (Online) - Universidade Federal de Lavras (UFLA)true
dc.title.none.fl_str_mv CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
title CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
spellingShingle CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
da Silva, Carlos Alberto
Horseweed
herbicide
saflufenacil
weed
tank mix.
title_short CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
title_full CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
title_fullStr CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
title_full_unstemmed CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
title_sort CHEMICAL CONTROL OF Conyza canadensis (L.), IN MIXTURES OF HERBICIDES WITH GLYPHOSATE IN COFFEE CROP
author da Silva, Carlos Alberto
author_facet da Silva, Carlos Alberto
Miranda, Gustavo Rabelo Botrel
Alves, Alberto Donizete
Goulart, Roseli dos Reis
author_role author
author2 Miranda, Gustavo Rabelo Botrel
Alves, Alberto Donizete
Goulart, Roseli dos Reis
author2_role author
author
author
dc.contributor.author.fl_str_mv da Silva, Carlos Alberto
Miranda, Gustavo Rabelo Botrel
Alves, Alberto Donizete
Goulart, Roseli dos Reis
dc.subject.por.fl_str_mv Horseweed
herbicide
saflufenacil
weed
tank mix.
topic Horseweed
herbicide
saflufenacil
weed
tank mix.
description The plants invasion of Conyza genus has occurred in several regions in Brazil and in the world, due to the selection caused by the continuous use of herbicides with the same active, causing losses in production. This work aims to evaluate the association of herbicides in the control of C. canadensis. The trial was carried out on a farm, in MG, in a Mundo Novo coffee plantation, in a randomized block design (RBD), with 7 treatments and 4 replications, totalizing 28 plots. The treatments were composed by CTU (no application), Glyphosate 1440g i.a ha-1, Glyphosate 1440g i.a ha-1 + Ethyl Chlorimuron 25g i.a ha-1, Glyphosate 1440g i.a ha-1 + Methyl Metsulfuron 6g i.a ha-1, Glyphosate 1440g i.a ha-1 + Flumioxazine 100g i.a ha-1, Glyphosate 1440g i.a ha-1 + Ethyl Carfentrazone 32g i.a ha-1, Glyphosate 1440g i.a ha-1 + Saflufenacil 56g i.a ha-1. In all treatments, non-ionic Dash adjuvant was used in the proportion of 1% of the application volume. Ten evaluations were carried out using the scores criterion, where 1 means efficiency between 0 and 20%; 2 from 21 to 40%; 3 from 41 to 60%; 4 from 61 to 80%; 5 from 81 and 100%. It is concluded the treatment Glyphosate 1440g i.a ha-1 + Saflufenacil 56g i.a ha-1 presented superior results from the first evaluation, evolving until the conclusion of this experiment.
publishDate 2018
dc.date.none.fl_str_mv 2018-06-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430
url https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430/PDF1430
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1430/1914
dc.rights.driver.fl_str_mv Copyright (c) 2018 Coffee Science
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2018 Coffee Science
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/x-rar
dc.publisher.none.fl_str_mv Editora UFLA
publisher.none.fl_str_mv Editora UFLA
dc.source.none.fl_str_mv Coffee Science - ISSN 1984-3909; Vol. 13 No. 2 (2018); 252-256
Coffee Science; Vol. 13 Núm. 2 (2018); 252-256
Coffee Science; v. 13 n. 2 (2018); 252-256
1984-3909
reponame:Coffee Science (Online)
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Coffee Science (Online)
collection Coffee Science (Online)
repository.name.fl_str_mv Coffee Science (Online) - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv coffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com
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