Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo

Detalhes bibliográficos
Autor(a) principal: Partelli, Fábio Luiz
Data de Publicação: 2017
Outros Autores: Gomes, Wander Ramos, Oliveira, Marcos Goes de, Dias, Jairo Rafael Machado, Espindula, Marcelo Curitiba
Tipo de documento: Artigo
Idioma: por
Título da fonte: Coffee Science (Online)
Texto Completo: https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177
Resumo: The cultivation technology of Coffea canephora advanced significantly, as well as the nutritional requirements of the plants. The objective of this study was to establish the sufficiency range and Leaf Norms (DRIS) of Conilon coffee crops in floweting and grain graining in Espírito Santo, as well as nutritional diagnosis assessment in the region by different methods. The crops selected for the establishment of leaf patterns showed productivity greater than or equal to 6,000 kg ha-1. The samples were collected in 20 farms in two seasons, floweting (June and July 2012) and grain graining (October and November 2012). To check the differences between the standards (mean, standard deviation and coefficient of variation of the nutrient and their respective relationships with other nutrients) the F test (ANOVA) was used. Nutritional diagnosis was performed using the sufficiency ranges and DRIS index. 245 fields sampled in the phase of grain filling and 313 in the pre-flowering phase. The standards set are appropriate for a representative nutritional diagnosis to the north of the Espírito Santo, since they are based on high-yield crops. The average concentrations of N, P, K, S, Cu and Zn were higher in the graining period of Conilon coffee, while the average concentrations of Ca, Mg, Mn and Fe were higher in floweting period. There were differences in 87 relations of nutrients among the 110, between two sampling periods. It is suggested that the sufficiency range approach and DRIS norms are specific to each sampling time, otherwise the diagnosis can be inconsistent.
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spelling Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santoNormas foliares e diagnóstico nutricional do cafeeiro conilon na pré-florada e granação, no espírito santoCoffea canephoramineral nutritionphenologyleaf normsCoffea canephoranutrição mineralfenologiafaixa de suficiênciaThe cultivation technology of Coffea canephora advanced significantly, as well as the nutritional requirements of the plants. The objective of this study was to establish the sufficiency range and Leaf Norms (DRIS) of Conilon coffee crops in floweting and grain graining in Espírito Santo, as well as nutritional diagnosis assessment in the region by different methods. The crops selected for the establishment of leaf patterns showed productivity greater than or equal to 6,000 kg ha-1. The samples were collected in 20 farms in two seasons, floweting (June and July 2012) and grain graining (October and November 2012). To check the differences between the standards (mean, standard deviation and coefficient of variation of the nutrient and their respective relationships with other nutrients) the F test (ANOVA) was used. Nutritional diagnosis was performed using the sufficiency ranges and DRIS index. 245 fields sampled in the phase of grain filling and 313 in the pre-flowering phase. The standards set are appropriate for a representative nutritional diagnosis to the north of the Espírito Santo, since they are based on high-yield crops. The average concentrations of N, P, K, S, Cu and Zn were higher in the graining period of Conilon coffee, while the average concentrations of Ca, Mg, Mn and Fe were higher in floweting period. There were differences in 87 relations of nutrients among the 110, between two sampling periods. It is suggested that the sufficiency range approach and DRIS norms are specific to each sampling time, otherwise the diagnosis can be inconsistent.As tecnologias de cultivo do Coffea canephora avançaram significativamente, bem como as exigências nutricionais das plantas. Objetivou-se estabelecer faixa de suficiência e normas DRIS, para lavouras de cafeeiro Conilon em pré-florada e enchimento de grãos no Espírito Santo, bem como realizar diagnóstico nutricional na região por diferentes métodos. As lavouras selecionadas para o estabelecimento dos padrões foliares apresentaram produtividade igual ou superior a 6.000 kg ha- 1. As coletas foram realizadas em 20 lavouras em duas épocas, pré-florada (junho e julho de 2012) e no enchimento dos grãos (outubro e novembro de 2012). Para verificar as diferenças entre as normas (média, desvio padrão e coeficiente de variação do nutriente e de suas respectivas relações com outros nutrientes) utilizou-se o teste F (Anova). O diagnóstico nutricional foi realizado utilizando as faixas de suficiência e o índice DRIS, sendo diagnosticadas 245 lavouras amostradas no período de enchimento dos grãos e 313 na pré-florada. As normas estabelecidas são apropriadas para um diagnóstico nutricional representativo para o Espírito Santo, uma vez que são baseadas em lavouras de alta produtividade. As concentrações médias de N, P, K, S, Cu e Zn foram maiores no período de granação do cafeeiro Conilon, enquanto as concentrações médias de Ca, Mg, Mn e Fe foram maiores no período de pré-florada. Houve diferença em 87 relações de nutrientes dentre as 110, entre duas épocas de amostragem. Sugere-se que as faixas de suficiência e normas DRIS sejam específicas para cada época de amostragem, caso contrário, os diagnósticos podem ser incoerentes.Editora UFLA2017-03-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/mswordapplication/mswordapplication/pdfhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177Coffee Science - ISSN 1984-3909; Vol. 11 No. 4 (2016); 544 - 554Coffee Science; Vol. 11 Núm. 4 (2016); 544 - 554Coffee Science; v. 11 n. 4 (2016); 544 - 5541984-3909reponame:Coffee Science (Online)instname:Universidade Federal de Lavras (UFLA)instacron:UFLAporhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/pdf_1177https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/1656https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/1657https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/1658Copyright (c) 2017 Coffee Science - ISSN 1984-3909https://creativecommons.org/info:eu-repo/semantics/openAccessPartelli, Fábio LuizGomes, Wander RamosOliveira, Marcos Goes deDias, Jairo Rafael MachadoEspindula, Marcelo Curitiba2017-03-23T14:17:28Zoai:coffeescience.ufla.br:article/1177Revistahttps://coffeescience.ufla.br/index.php/CoffeesciencePUBhttps://coffeescience.ufla.br/index.php/Coffeescience/oaicoffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com1984-39091809-6875opendoar:2024-05-21T19:53:58.814599Coffee Science (Online) - Universidade Federal de Lavras (UFLA)true
dc.title.none.fl_str_mv Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
Normas foliares e diagnóstico nutricional do cafeeiro conilon na pré-florada e granação, no espírito santo
title Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
spellingShingle Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
Partelli, Fábio Luiz
Coffea canephora
mineral nutrition
phenology
leaf norms
Coffea canephora
nutrição mineral
fenologia
faixa de suficiência
title_short Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
title_full Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
title_fullStr Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
title_full_unstemmed Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
title_sort Leaf norms and nutrition diagnosis of coffee conilon in floweting and graining in espirito santo
author Partelli, Fábio Luiz
author_facet Partelli, Fábio Luiz
Gomes, Wander Ramos
Oliveira, Marcos Goes de
Dias, Jairo Rafael Machado
Espindula, Marcelo Curitiba
author_role author
author2 Gomes, Wander Ramos
Oliveira, Marcos Goes de
Dias, Jairo Rafael Machado
Espindula, Marcelo Curitiba
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Partelli, Fábio Luiz
Gomes, Wander Ramos
Oliveira, Marcos Goes de
Dias, Jairo Rafael Machado
Espindula, Marcelo Curitiba
dc.subject.por.fl_str_mv Coffea canephora
mineral nutrition
phenology
leaf norms
Coffea canephora
nutrição mineral
fenologia
faixa de suficiência
topic Coffea canephora
mineral nutrition
phenology
leaf norms
Coffea canephora
nutrição mineral
fenologia
faixa de suficiência
description The cultivation technology of Coffea canephora advanced significantly, as well as the nutritional requirements of the plants. The objective of this study was to establish the sufficiency range and Leaf Norms (DRIS) of Conilon coffee crops in floweting and grain graining in Espírito Santo, as well as nutritional diagnosis assessment in the region by different methods. The crops selected for the establishment of leaf patterns showed productivity greater than or equal to 6,000 kg ha-1. The samples were collected in 20 farms in two seasons, floweting (June and July 2012) and grain graining (October and November 2012). To check the differences between the standards (mean, standard deviation and coefficient of variation of the nutrient and their respective relationships with other nutrients) the F test (ANOVA) was used. Nutritional diagnosis was performed using the sufficiency ranges and DRIS index. 245 fields sampled in the phase of grain filling and 313 in the pre-flowering phase. The standards set are appropriate for a representative nutritional diagnosis to the north of the Espírito Santo, since they are based on high-yield crops. The average concentrations of N, P, K, S, Cu and Zn were higher in the graining period of Conilon coffee, while the average concentrations of Ca, Mg, Mn and Fe were higher in floweting period. There were differences in 87 relations of nutrients among the 110, between two sampling periods. It is suggested that the sufficiency range approach and DRIS norms are specific to each sampling time, otherwise the diagnosis can be inconsistent.
publishDate 2017
dc.date.none.fl_str_mv 2017-03-23
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177
url https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/pdf_1177
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/1656
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/1657
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/1177/1658
dc.rights.driver.fl_str_mv Copyright (c) 2017 Coffee Science - ISSN 1984-3909
https://creativecommons.org/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Coffee Science - ISSN 1984-3909
https://creativecommons.org/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/msword
application/msword
application/pdf
dc.publisher.none.fl_str_mv Editora UFLA
publisher.none.fl_str_mv Editora UFLA
dc.source.none.fl_str_mv Coffee Science - ISSN 1984-3909; Vol. 11 No. 4 (2016); 544 - 554
Coffee Science; Vol. 11 Núm. 4 (2016); 544 - 554
Coffee Science; v. 11 n. 4 (2016); 544 - 554
1984-3909
reponame:Coffee Science (Online)
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Coffee Science (Online)
collection Coffee Science (Online)
repository.name.fl_str_mv Coffee Science (Online) - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv coffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com
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