Alternative management of irrigation water in crops of conilon

Detalhes bibliográficos
Autor(a) principal: Bonomo, Diego Zancanella
Data de Publicação: 2014
Outros Autores: Bonomo, Robson, Pezzopane, José Ricardo Macedo, Souza, Joabe Martins de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Coffee Science (Online)
Texto Completo: https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755
Resumo: The cultivation of Conilon coffee in North Capixaba has been done predominantly under irrigation due to theconditions of uneven distribution of rainfall. After the implementation of irrigation system management of irrigation water becomes very important economically and environmentally to the success of irrigation Conilon coffee. This study aimed to evaluate methods of water management in micro sprinkler irrigation system, used in coffee Conilon adults in the region of São Mateus (ES). For three seasons (2008 to 2011) the effects of irrigation management methods were evaluated for the water balance in the soil-plant atmosphere, tensiometry and system Irrigas in productive characteristics of four clones of coffee Conilon. The results indicated that the irrigation management system by Irrigas and water balance enabled the highest yields, but were those who had higher water consumption and less efficient use of irrigation water.
id UFLA-4_9a46ec99a4b59d9ada4ad58cf264057a
oai_identifier_str oai:coffeescience.ufla.br:article/755
network_acronym_str UFLA-4
network_name_str Coffee Science (Online)
repository_id_str
spelling Alternative management of irrigation water in crops of conilonAlternativas de manejo de água de irrigação em cultivos de conilonMicro sprinklerIrrigasCoffea canephora Pierre ex A. Froehnertensiometerwater balancemicroaspersãoIrrigasCoffea canephoratensiômetrobalanço hídricoThe cultivation of Conilon coffee in North Capixaba has been done predominantly under irrigation due to theconditions of uneven distribution of rainfall. After the implementation of irrigation system management of irrigation water becomes very important economically and environmentally to the success of irrigation Conilon coffee. This study aimed to evaluate methods of water management in micro sprinkler irrigation system, used in coffee Conilon adults in the region of São Mateus (ES). For three seasons (2008 to 2011) the effects of irrigation management methods were evaluated for the water balance in the soil-plant atmosphere, tensiometry and system Irrigas in productive characteristics of four clones of coffee Conilon. The results indicated that the irrigation management system by Irrigas and water balance enabled the highest yields, but were those who had higher water consumption and less efficient use of irrigation water.O cultivo do café Conilon no Norte Capixaba tem sido feito predominantemente sob irrigação, em razão das condições de distribuição irregular das chuvas. Após a implantação do sistema de irrigação o manejo da água de irrigação torna-se muito importante do ponto de vista econômico e ambiental ao sucesso da irrigação do cafeeiro Conilon. Este trabalho teve por objetivo avaliar métodos de manejo de água em sistema de irrigação por microaspersão, empregado em cafeeiros Conilon adultos, na região de São Mateus (ES). Durante três safras (2008 a 2011) foram avaliados os efeitos do manejo de irrigação pelos métodos por balanço de água no sistema solo-planta-atmosfera, tensiometria e o sistema Irrigas, nas características produtivas de quatro clones do café Conilon. Os resultados obtidos indicaram que os manejos de irrigação pelo sistema Irrigas e balanço hídrico possibilitaram as maiores produtividades, porém foram os que tiveram maior consumo de água e menor eficiência no uso da água de irrigação. Editora UFLA2014-10-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/zipapplication/zipapplication/zipapplication/ziphttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/755Coffee Science - ISSN 1984-3909; Vol. 9 No. 4 (2014); 537 - 545Coffee Science; Vol. 9 Núm. 4 (2014); 537 - 545Coffee Science; v. 9 n. 4 (2014); 537 - 5451984-3909reponame:Coffee Science (Online)instname:Universidade Federal de Lavras (UFLA)instacron:UFLAporhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/pdf_136https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1337https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1338https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1339https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1340Copyright (c) 2014 Coffee Science - ISSN 1984-3909https://creativecommons.org/info:eu-repo/semantics/openAccessBonomo, Diego ZancanellaBonomo, RobsonPezzopane, José Ricardo MacedoSouza, Joabe Martins de2014-10-11T18:41:58Zoai:coffeescience.ufla.br:article/755Revistahttps://coffeescience.ufla.br/index.php/CoffeesciencePUBhttps://coffeescience.ufla.br/index.php/Coffeescience/oaicoffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com1984-39091809-6875opendoar:2024-05-21T19:53:49.306328Coffee Science (Online) - Universidade Federal de Lavras (UFLA)true
dc.title.none.fl_str_mv Alternative management of irrigation water in crops of conilon
Alternativas de manejo de água de irrigação em cultivos de conilon
title Alternative management of irrigation water in crops of conilon
spellingShingle Alternative management of irrigation water in crops of conilon
Bonomo, Diego Zancanella
Micro sprinkler
Irrigas
Coffea canephora Pierre ex A. Froehner
tensiometer
water balance
microaspersão
Irrigas
Coffea canephora
tensiômetro
balanço hídrico
title_short Alternative management of irrigation water in crops of conilon
title_full Alternative management of irrigation water in crops of conilon
title_fullStr Alternative management of irrigation water in crops of conilon
title_full_unstemmed Alternative management of irrigation water in crops of conilon
title_sort Alternative management of irrigation water in crops of conilon
author Bonomo, Diego Zancanella
author_facet Bonomo, Diego Zancanella
Bonomo, Robson
Pezzopane, José Ricardo Macedo
Souza, Joabe Martins de
author_role author
author2 Bonomo, Robson
Pezzopane, José Ricardo Macedo
Souza, Joabe Martins de
author2_role author
author
author
dc.contributor.author.fl_str_mv Bonomo, Diego Zancanella
Bonomo, Robson
Pezzopane, José Ricardo Macedo
Souza, Joabe Martins de
dc.subject.por.fl_str_mv Micro sprinkler
Irrigas
Coffea canephora Pierre ex A. Froehner
tensiometer
water balance
microaspersão
Irrigas
Coffea canephora
tensiômetro
balanço hídrico
topic Micro sprinkler
Irrigas
Coffea canephora Pierre ex A. Froehner
tensiometer
water balance
microaspersão
Irrigas
Coffea canephora
tensiômetro
balanço hídrico
description The cultivation of Conilon coffee in North Capixaba has been done predominantly under irrigation due to theconditions of uneven distribution of rainfall. After the implementation of irrigation system management of irrigation water becomes very important economically and environmentally to the success of irrigation Conilon coffee. This study aimed to evaluate methods of water management in micro sprinkler irrigation system, used in coffee Conilon adults in the region of São Mateus (ES). For three seasons (2008 to 2011) the effects of irrigation management methods were evaluated for the water balance in the soil-plant atmosphere, tensiometry and system Irrigas in productive characteristics of four clones of coffee Conilon. The results indicated that the irrigation management system by Irrigas and water balance enabled the highest yields, but were those who had higher water consumption and less efficient use of irrigation water.
publishDate 2014
dc.date.none.fl_str_mv 2014-10-09
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755
url https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/pdf_136
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1337
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1338
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1339
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/755/1340
dc.rights.driver.fl_str_mv Copyright (c) 2014 Coffee Science - ISSN 1984-3909
https://creativecommons.org/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2014 Coffee Science - ISSN 1984-3909
https://creativecommons.org/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/zip
application/zip
application/zip
application/zip
dc.publisher.none.fl_str_mv Editora UFLA
publisher.none.fl_str_mv Editora UFLA
dc.source.none.fl_str_mv Coffee Science - ISSN 1984-3909; Vol. 9 No. 4 (2014); 537 - 545
Coffee Science; Vol. 9 Núm. 4 (2014); 537 - 545
Coffee Science; v. 9 n. 4 (2014); 537 - 545
1984-3909
reponame:Coffee Science (Online)
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Coffee Science (Online)
collection Coffee Science (Online)
repository.name.fl_str_mv Coffee Science (Online) - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv coffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com
_version_ 1799874919811514368

Registros relacionados