Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Outros Autores: | , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFLA |
Texto Completo: | http://repositorio.ufla.br/jspui/handle/1/37698 |
Resumo: | This work describes the chemical composition of the essential oils extracted from fresh leaves of Lippia origanoides Kunth. and Mentha spicata L. and their antioxidant and insecticidal activities. The essential oils were extracted by steam distillation using a modified Clevenger apparatus and subsequently analyzed by gas chromatography-flame ionization detector and gas chromatography-mass spectrometry. The antioxidant activities were determined by the β-carotene-linoleic acid method and by sequestration of the 2,2-diphenyl-1-picryl-hidrazila radical. The concentrations of the essential oils and the synthetic standard, butylated hydroxyltoluene, were 25, 50, 100, 150, 200, 250, 300 and 500 μg mL-1. Insecticidal activity was analyzed by non-preference with choice and no choice against the aphid Myzus persicae Sulzer. Gas chromatography analysis of the essential oil from Lippia origanoides Kunth. revealed carvacrol (41.51%), p-cymene (18.36%), γ-terpinene (17.03%) and thymol (4.86%) as major constituents, and the essential oil from Mentha spicata L. contained piperitona (81.18%), piperitenone (14.57%) and limonene (1.47%) as the principal components. The essential oils and the standard exhibited dose-dependent antioxidant activities at the concentrations tested. The essential oils were shown to be potential agents in the integrated management of the aphid Myzus persicae Sulzer. |
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Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activitiesAntioxidant activityInsecticidal activityLamiaceaeAtividade antioxidanteAtividade inseticidaThis work describes the chemical composition of the essential oils extracted from fresh leaves of Lippia origanoides Kunth. and Mentha spicata L. and their antioxidant and insecticidal activities. The essential oils were extracted by steam distillation using a modified Clevenger apparatus and subsequently analyzed by gas chromatography-flame ionization detector and gas chromatography-mass spectrometry. The antioxidant activities were determined by the β-carotene-linoleic acid method and by sequestration of the 2,2-diphenyl-1-picryl-hidrazila radical. The concentrations of the essential oils and the synthetic standard, butylated hydroxyltoluene, were 25, 50, 100, 150, 200, 250, 300 and 500 μg mL-1. Insecticidal activity was analyzed by non-preference with choice and no choice against the aphid Myzus persicae Sulzer. Gas chromatography analysis of the essential oil from Lippia origanoides Kunth. revealed carvacrol (41.51%), p-cymene (18.36%), γ-terpinene (17.03%) and thymol (4.86%) as major constituents, and the essential oil from Mentha spicata L. contained piperitona (81.18%), piperitenone (14.57%) and limonene (1.47%) as the principal components. The essential oils and the standard exhibited dose-dependent antioxidant activities at the concentrations tested. The essential oils were shown to be potential agents in the integrated management of the aphid Myzus persicae Sulzer.Scientific Research Publishing2019-11-14T17:59:14Z2019-11-14T17:59:14Z2014info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfTEIXEIRA, M. L. et al. Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities. American Journal of Plant Sciences, [S. l.], v. 5, n. 9, p. 1181-1190, 2014.http://repositorio.ufla.br/jspui/handle/1/37698American Journal of Plant Sciencesreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessTeixeira, Maria LuisaCardoso, Maria das G.Figueiredo, Ana Cristina S.Moraes, Jair C.Assis, Franscinely A.Andrade, Juliana deNelson, David L.Gomes, Marcos de SouzaSouza, Josefina Aparecida deAlbuquerque, Luiz Roberto Marques deeng2023-05-09T11:55:05Zoai:localhost:1/37698Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2023-05-09T11:55:05Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false |
dc.title.none.fl_str_mv |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities |
title |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities |
spellingShingle |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities Teixeira, Maria Luisa Antioxidant activity Insecticidal activity Lamiaceae Atividade antioxidante Atividade inseticida |
title_short |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities |
title_full |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities |
title_fullStr |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities |
title_full_unstemmed |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities |
title_sort |
Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities |
author |
Teixeira, Maria Luisa |
author_facet |
Teixeira, Maria Luisa Cardoso, Maria das G. Figueiredo, Ana Cristina S. Moraes, Jair C. Assis, Franscinely A. Andrade, Juliana de Nelson, David L. Gomes, Marcos de Souza Souza, Josefina Aparecida de Albuquerque, Luiz Roberto Marques de |
author_role |
author |
author2 |
Cardoso, Maria das G. Figueiredo, Ana Cristina S. Moraes, Jair C. Assis, Franscinely A. Andrade, Juliana de Nelson, David L. Gomes, Marcos de Souza Souza, Josefina Aparecida de Albuquerque, Luiz Roberto Marques de |
author2_role |
author author author author author author author author author |
dc.contributor.author.fl_str_mv |
Teixeira, Maria Luisa Cardoso, Maria das G. Figueiredo, Ana Cristina S. Moraes, Jair C. Assis, Franscinely A. Andrade, Juliana de Nelson, David L. Gomes, Marcos de Souza Souza, Josefina Aparecida de Albuquerque, Luiz Roberto Marques de |
dc.subject.por.fl_str_mv |
Antioxidant activity Insecticidal activity Lamiaceae Atividade antioxidante Atividade inseticida |
topic |
Antioxidant activity Insecticidal activity Lamiaceae Atividade antioxidante Atividade inseticida |
description |
This work describes the chemical composition of the essential oils extracted from fresh leaves of Lippia origanoides Kunth. and Mentha spicata L. and their antioxidant and insecticidal activities. The essential oils were extracted by steam distillation using a modified Clevenger apparatus and subsequently analyzed by gas chromatography-flame ionization detector and gas chromatography-mass spectrometry. The antioxidant activities were determined by the β-carotene-linoleic acid method and by sequestration of the 2,2-diphenyl-1-picryl-hidrazila radical. The concentrations of the essential oils and the synthetic standard, butylated hydroxyltoluene, were 25, 50, 100, 150, 200, 250, 300 and 500 μg mL-1. Insecticidal activity was analyzed by non-preference with choice and no choice against the aphid Myzus persicae Sulzer. Gas chromatography analysis of the essential oil from Lippia origanoides Kunth. revealed carvacrol (41.51%), p-cymene (18.36%), γ-terpinene (17.03%) and thymol (4.86%) as major constituents, and the essential oil from Mentha spicata L. contained piperitona (81.18%), piperitenone (14.57%) and limonene (1.47%) as the principal components. The essential oils and the standard exhibited dose-dependent antioxidant activities at the concentrations tested. The essential oils were shown to be potential agents in the integrated management of the aphid Myzus persicae Sulzer. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014 2019-11-14T17:59:14Z 2019-11-14T17:59:14Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
TEIXEIRA, M. L. et al. Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities. American Journal of Plant Sciences, [S. l.], v. 5, n. 9, p. 1181-1190, 2014. http://repositorio.ufla.br/jspui/handle/1/37698 |
identifier_str_mv |
TEIXEIRA, M. L. et al. Essential oils from Lippia origanoides Kunth. and Mentha spicata L.: chemical composition, insecticidal and antioxidant activities. American Journal of Plant Sciences, [S. l.], v. 5, n. 9, p. 1181-1190, 2014. |
url |
http://repositorio.ufla.br/jspui/handle/1/37698 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Scientific Research Publishing |
publisher.none.fl_str_mv |
Scientific Research Publishing |
dc.source.none.fl_str_mv |
American Journal of Plant Sciences reponame:Repositório Institucional da UFLA instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
instname_str |
Universidade Federal de Lavras (UFLA) |
instacron_str |
UFLA |
institution |
UFLA |
reponame_str |
Repositório Institucional da UFLA |
collection |
Repositório Institucional da UFLA |
repository.name.fl_str_mv |
Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA) |
repository.mail.fl_str_mv |
nivaldo@ufla.br || repositorio.biblioteca@ufla.br |
_version_ |
1815439137324400640 |