Necrose das gemas latentes da videira Syrah em função do manejo de poda
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFLA |
Texto Completo: | http://repositorio.ufla.br/jspui/handle/1/31522 |
Resumo: | Southeastern Brazil begins to stand out in the national wine scene, the elaboration of fine quality wines, by chance to the use of new technologies of grape production, attracts consumers to the so-called "winter wines", a fact confirmed with the raising of important awards in Brazil and abroad. Currently, what makes possible this change in the traditional cycle of grapevine cultivation is the management of the double pruning, management developed by researchers of the Agricultural Research Company of Minas Gerais (EPAMIG). However, two prunings per year increase labor use and production costs, and may also negatively affect the dynamics of grapevine reserves. In this sense, previous studies of EPAMIG attempted to change the cycle using a single pruning in January, however, the branches formed under this management did not show inflorescences and, consequently, yield. The aim of this work was to discover the causes of infertility of the branches under a single pruning in summer for winter harvest in the Southeast of Brazil. For that, two experiments were installed in a commercial vineyard using cultivars Syrah implanted in 2003 in the town named Três Corações in the estate of Minas Gerais, one in the year of 2015 and another in the year of 2017. The anatomical modifications of latent buds of the grapevine were also analyzed, as well as measurements of the reserve dynamics of the buds and potential fertility. Monthly samples of dormant buds were collected from the branches formed after summer pruning (January) and branches formed after winter pruning (August) (double pruning management). The anatomical evaluations showed that the high incidence of necrosis of the primary bud of the vine, a phenomenon with physiological causes and worldwide occurrence, is responsible for this unproductivity. There was no report of the occurrence of this phenomenon in the Brazilian Southeast. Its incidence reached more than 90% of the primary buds and consequently led to very low potential fertility. Anatomy also revealed details of necrosis of the primary bud. Therefore, this study showed evidence that the lower availability of carbohydrates strongly favors the occurrence of necrosis. In addition, it was found that the occurrence of necrosis within the bud and its progression to the secondary and tertiary axis is the main reason for the total unproductivity in vines submitted to annual single pruning of summer for the winter cycle. |
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Necrose das gemas latentes da videira Syrah em função do manejo de podaNecrosis of the latent vine Syrah buds in the function of pruning managementPodaCarboidratos de reservaNecrose da gema primária (NGP)Vinhos de invernoReserva de carboidratosPruningReserve carbohydratesPrimary bud necrosis (PBN)Winter wineCarbohydrate reserveManejo e Tratos CulturaisSoutheastern Brazil begins to stand out in the national wine scene, the elaboration of fine quality wines, by chance to the use of new technologies of grape production, attracts consumers to the so-called "winter wines", a fact confirmed with the raising of important awards in Brazil and abroad. Currently, what makes possible this change in the traditional cycle of grapevine cultivation is the management of the double pruning, management developed by researchers of the Agricultural Research Company of Minas Gerais (EPAMIG). However, two prunings per year increase labor use and production costs, and may also negatively affect the dynamics of grapevine reserves. In this sense, previous studies of EPAMIG attempted to change the cycle using a single pruning in January, however, the branches formed under this management did not show inflorescences and, consequently, yield. The aim of this work was to discover the causes of infertility of the branches under a single pruning in summer for winter harvest in the Southeast of Brazil. For that, two experiments were installed in a commercial vineyard using cultivars Syrah implanted in 2003 in the town named Três Corações in the estate of Minas Gerais, one in the year of 2015 and another in the year of 2017. The anatomical modifications of latent buds of the grapevine were also analyzed, as well as measurements of the reserve dynamics of the buds and potential fertility. Monthly samples of dormant buds were collected from the branches formed after summer pruning (January) and branches formed after winter pruning (August) (double pruning management). The anatomical evaluations showed that the high incidence of necrosis of the primary bud of the vine, a phenomenon with physiological causes and worldwide occurrence, is responsible for this unproductivity. There was no report of the occurrence of this phenomenon in the Brazilian Southeast. Its incidence reached more than 90% of the primary buds and consequently led to very low potential fertility. Anatomy also revealed details of necrosis of the primary bud. Therefore, this study showed evidence that the lower availability of carbohydrates strongly favors the occurrence of necrosis. In addition, it was found that the occurrence of necrosis within the bud and its progression to the secondary and tertiary axis is the main reason for the total unproductivity in vines submitted to annual single pruning of summer for the winter cycle.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)O Sudeste brasileiro começa a se destacar no cenário vitícola nacional, a elaboração de vinhos finos de qualidade, graças às novas tecnologias de produção das uvas, atrai consumidores para os chamados “vinhos de inverno”, fato este confirmado com a angariação de premiações importantes no Brasil e no exterior. Atualmente, o que possibilita a produção de vinhos de inverno é a mudança no ciclo produtivo da videira com o uso de duas podas ao ano (uma no inverno e outra no verão), manejo desenvolvido por pesquisadores da Empresa de Pesquisa Agropecuária de Minas Gerais (EPAMIG), em que a colheita das uvas é levada do verão para o inverno. Entretanto, duas podas aumentam o uso de mão de obra e os custos de produção, podendo também afetar negativamente a dinâmica de reservas da videira. Nesse sentido, estudos anteriores da EPAMIG tentaram a mudança do ciclo usando uma única poda de verão, porém, os ramos formados sob esse manejo não apresentaram inflorescências e, consequentemente, produção. Neste trabalho, objetivou-se descobrir as causas da infertilidade dos ramos sob uma única poda de verão para colheita de inverno no Sudeste brasileiro. Para tal, dois experimentos foram instalados em um vinhedo comercial da cultivar Syrah implantados em 2003, em Três Corações MG, um no ano de 2015 e outro no ano de 2017. Foram analisadas as modificações anatômicas, fertilidade potencial e dinâmica de reservas (amido) nas gemas. Foram coletadas amostras mensais de gemas latentes dos ramos formados após a poda de verão (janeiro) e ramos formados após a poda de inverno (agosto) (manejo da dupla poda). As avaliações anatômicas mostraram que a alta incidência de necrose da gema primária da videira (NGP), um fenômeno com causas fisiológicas e ocorrência mundial, é a responsável por essa improdutividade. Não existia relato à ocorrência desse fenômeno no Sudeste brasileiro. Sua incidência chegou a mais de 90% das gemas primárias e, consequentemente, levou a baixíssima fertilidade potencial. A anatomia também revelou detalhes da NGP. Neste estudo, apresentaram - se evidências de que a menor disponibilidade de carboidratos favorece fortemente a ocorrência de necrose. Além disso, constatou-se que a ocorrência da necrose no interior da gema e a sua progressão para o eixo secundário e terciário, é a principal razão para a improdutividade total em vinhas submetidas à poda única anual de verão para o ciclo de inverno.Universidade Federal de LavrasPrograma de Pós-graduação em Agronomia/FitotecniaUFLAbrasilDepartamento de AgriculturaRegina, Murillo de AlbuquerqueRegina, Murillo AlbuquerqueSouza, Claudia Rita deDecarlos Neto, AntônioAlmeida Junior, Osmar de2018-10-31T18:38:06Z2018-10-31T18:38:06Z2018-10-312018-08-17info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfALMEIDA JUNIOR, O. de. Necrose das gemas latentes da videira Syrah em função do manejo de poda. 2018. 57 p. Dissertação (Mestrado em Agronomia/Fitotecnia)–Universidade Federal de Lavras, Lavras, 2018.http://repositorio.ufla.br/jspui/handle/1/31522porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLA2018-10-31T18:40:19Zoai:localhost:1/31522Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2018-10-31T18:40:19Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false |
dc.title.none.fl_str_mv |
Necrose das gemas latentes da videira Syrah em função do manejo de poda Necrosis of the latent vine Syrah buds in the function of pruning management |
title |
Necrose das gemas latentes da videira Syrah em função do manejo de poda |
spellingShingle |
Necrose das gemas latentes da videira Syrah em função do manejo de poda Almeida Junior, Osmar de Poda Carboidratos de reserva Necrose da gema primária (NGP) Vinhos de inverno Reserva de carboidratos Pruning Reserve carbohydrates Primary bud necrosis (PBN) Winter wine Carbohydrate reserve Manejo e Tratos Culturais |
title_short |
Necrose das gemas latentes da videira Syrah em função do manejo de poda |
title_full |
Necrose das gemas latentes da videira Syrah em função do manejo de poda |
title_fullStr |
Necrose das gemas latentes da videira Syrah em função do manejo de poda |
title_full_unstemmed |
Necrose das gemas latentes da videira Syrah em função do manejo de poda |
title_sort |
Necrose das gemas latentes da videira Syrah em função do manejo de poda |
author |
Almeida Junior, Osmar de |
author_facet |
Almeida Junior, Osmar de |
author_role |
author |
dc.contributor.none.fl_str_mv |
Regina, Murillo de Albuquerque Regina, Murillo Albuquerque Souza, Claudia Rita de Decarlos Neto, Antônio |
dc.contributor.author.fl_str_mv |
Almeida Junior, Osmar de |
dc.subject.por.fl_str_mv |
Poda Carboidratos de reserva Necrose da gema primária (NGP) Vinhos de inverno Reserva de carboidratos Pruning Reserve carbohydrates Primary bud necrosis (PBN) Winter wine Carbohydrate reserve Manejo e Tratos Culturais |
topic |
Poda Carboidratos de reserva Necrose da gema primária (NGP) Vinhos de inverno Reserva de carboidratos Pruning Reserve carbohydrates Primary bud necrosis (PBN) Winter wine Carbohydrate reserve Manejo e Tratos Culturais |
description |
Southeastern Brazil begins to stand out in the national wine scene, the elaboration of fine quality wines, by chance to the use of new technologies of grape production, attracts consumers to the so-called "winter wines", a fact confirmed with the raising of important awards in Brazil and abroad. Currently, what makes possible this change in the traditional cycle of grapevine cultivation is the management of the double pruning, management developed by researchers of the Agricultural Research Company of Minas Gerais (EPAMIG). However, two prunings per year increase labor use and production costs, and may also negatively affect the dynamics of grapevine reserves. In this sense, previous studies of EPAMIG attempted to change the cycle using a single pruning in January, however, the branches formed under this management did not show inflorescences and, consequently, yield. The aim of this work was to discover the causes of infertility of the branches under a single pruning in summer for winter harvest in the Southeast of Brazil. For that, two experiments were installed in a commercial vineyard using cultivars Syrah implanted in 2003 in the town named Três Corações in the estate of Minas Gerais, one in the year of 2015 and another in the year of 2017. The anatomical modifications of latent buds of the grapevine were also analyzed, as well as measurements of the reserve dynamics of the buds and potential fertility. Monthly samples of dormant buds were collected from the branches formed after summer pruning (January) and branches formed after winter pruning (August) (double pruning management). The anatomical evaluations showed that the high incidence of necrosis of the primary bud of the vine, a phenomenon with physiological causes and worldwide occurrence, is responsible for this unproductivity. There was no report of the occurrence of this phenomenon in the Brazilian Southeast. Its incidence reached more than 90% of the primary buds and consequently led to very low potential fertility. Anatomy also revealed details of necrosis of the primary bud. Therefore, this study showed evidence that the lower availability of carbohydrates strongly favors the occurrence of necrosis. In addition, it was found that the occurrence of necrosis within the bud and its progression to the secondary and tertiary axis is the main reason for the total unproductivity in vines submitted to annual single pruning of summer for the winter cycle. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-10-31T18:38:06Z 2018-10-31T18:38:06Z 2018-10-31 2018-08-17 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
ALMEIDA JUNIOR, O. de. Necrose das gemas latentes da videira Syrah em função do manejo de poda. 2018. 57 p. Dissertação (Mestrado em Agronomia/Fitotecnia)–Universidade Federal de Lavras, Lavras, 2018. http://repositorio.ufla.br/jspui/handle/1/31522 |
identifier_str_mv |
ALMEIDA JUNIOR, O. de. Necrose das gemas latentes da videira Syrah em função do manejo de poda. 2018. 57 p. Dissertação (Mestrado em Agronomia/Fitotecnia)–Universidade Federal de Lavras, Lavras, 2018. |
url |
http://repositorio.ufla.br/jspui/handle/1/31522 |
dc.language.iso.fl_str_mv |
por |
language |
por |
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info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Lavras Programa de Pós-graduação em Agronomia/Fitotecnia UFLA brasil Departamento de Agricultura |
publisher.none.fl_str_mv |
Universidade Federal de Lavras Programa de Pós-graduação em Agronomia/Fitotecnia UFLA brasil Departamento de Agricultura |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UFLA instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
instname_str |
Universidade Federal de Lavras (UFLA) |
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UFLA |
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UFLA |
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Repositório Institucional da UFLA |
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Repositório Institucional da UFLA |
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Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA) |
repository.mail.fl_str_mv |
nivaldo@ufla.br || repositorio.biblioteca@ufla.br |
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