A survey of whole-plant corn silages from Minas Gerais dairy farms

Detalhes bibliográficos
Autor(a) principal: Santos, Andréia de Oliveira dos
Data de Publicação: 2020
Outros Autores: Dias Júnior, Gilson Sebastião, Pereira, Marcos Neves, Schwan, Rosane Freitas, Ávila, Carla Luiza da Silva
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/40629
Resumo: Whole-plant corn silage (WPCS) is a commonly used forage for feeding dairy cattle in Brazil. The aim of this study was to evaluate on-farm ensilaging practices and the nutritional value, microbiology and fermentation profiles of WPCS from dairy farms in the south of the state of Minas Gerais, Brazil. Silages from 54 dairy farms located in nine cities were sampled and a questionnaire was distributed for completion to describe the herd profile and ensilage practices. Herd size ranged from 8 to 1,000 lactating cows, and 52 % of the farms had fewer than 50 cows in lactation. The majority of the farms cultivated hard endosperm texture hybrids (52 %) and used pull-type forage harvesters (87 %). Double-sided plastic was the most used form of silo sealing (56 %) and 28 % used inoculants. Lactic acid bacteria count was greater than 6.01 log CFU g–1 in 60 % of the samples, and the mean populations of enterobacteria and Bacillus spp. were 4.23 and 4.09 log CFU g–1, respectively. Silo size ranged from 100 to 250 m3 in 44 % of the farms, and the silage removal rate was below 15 cm of the face/d in 41 % of cases. Silage dry matter (DM) concentration was 33 ± 3 % of fresh matter, NDF concentration was 57 ± 7 % of the DM, and in vitro NDF digestibility was 35 ± 11 % of the NDF. Silages with high DM concentrations had large particle size, affecting the nutritional value and the fermentative pattern. Improvements in ensiling practices can potentially inhibit the growth of spoilage microorganisms and raise the nutritional value of silages.
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spelling A survey of whole-plant corn silages from Minas Gerais dairy farmsAerobic deteriorationEnsilaging practicesDairy farmingLactic acid bacteriaWhole-plant corn silage (WPCS) is a commonly used forage for feeding dairy cattle in Brazil. The aim of this study was to evaluate on-farm ensilaging practices and the nutritional value, microbiology and fermentation profiles of WPCS from dairy farms in the south of the state of Minas Gerais, Brazil. Silages from 54 dairy farms located in nine cities were sampled and a questionnaire was distributed for completion to describe the herd profile and ensilage practices. Herd size ranged from 8 to 1,000 lactating cows, and 52 % of the farms had fewer than 50 cows in lactation. The majority of the farms cultivated hard endosperm texture hybrids (52 %) and used pull-type forage harvesters (87 %). Double-sided plastic was the most used form of silo sealing (56 %) and 28 % used inoculants. Lactic acid bacteria count was greater than 6.01 log CFU g–1 in 60 % of the samples, and the mean populations of enterobacteria and Bacillus spp. were 4.23 and 4.09 log CFU g–1, respectively. Silo size ranged from 100 to 250 m3 in 44 % of the farms, and the silage removal rate was below 15 cm of the face/d in 41 % of cases. Silage dry matter (DM) concentration was 33 ± 3 % of fresh matter, NDF concentration was 57 ± 7 % of the DM, and in vitro NDF digestibility was 35 ± 11 % of the NDF. Silages with high DM concentrations had large particle size, affecting the nutritional value and the fermentative pattern. Improvements in ensiling practices can potentially inhibit the growth of spoilage microorganisms and raise the nutritional value of silages.Escola Superior de Agricultura "Luiz de Queiroz"2020-05-06T15:38:23Z2020-05-06T15:38:23Z2020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfSANTOS, A. de O. dos et al. A survey of whole-plant corn silages from Minas Gerais dairy farms. Scientia Agricola, Piracicaba, v. 77, n. 2, 2020.http://repositorio.ufla.br/jspui/handle/1/40629Scientia Agricolareponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessSantos, Andréia de Oliveira dosDias Júnior, Gilson SebastiãoPereira, Marcos NevesSchwan, Rosane FreitasÁvila, Carla Luiza da Silvaeng2020-05-06T15:38:24Zoai:localhost:1/40629Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2020-05-06T15:38:24Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv A survey of whole-plant corn silages from Minas Gerais dairy farms
title A survey of whole-plant corn silages from Minas Gerais dairy farms
spellingShingle A survey of whole-plant corn silages from Minas Gerais dairy farms
Santos, Andréia de Oliveira dos
Aerobic deterioration
Ensilaging practices
Dairy farming
Lactic acid bacteria
title_short A survey of whole-plant corn silages from Minas Gerais dairy farms
title_full A survey of whole-plant corn silages from Minas Gerais dairy farms
title_fullStr A survey of whole-plant corn silages from Minas Gerais dairy farms
title_full_unstemmed A survey of whole-plant corn silages from Minas Gerais dairy farms
title_sort A survey of whole-plant corn silages from Minas Gerais dairy farms
author Santos, Andréia de Oliveira dos
author_facet Santos, Andréia de Oliveira dos
Dias Júnior, Gilson Sebastião
Pereira, Marcos Neves
Schwan, Rosane Freitas
Ávila, Carla Luiza da Silva
author_role author
author2 Dias Júnior, Gilson Sebastião
Pereira, Marcos Neves
Schwan, Rosane Freitas
Ávila, Carla Luiza da Silva
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Santos, Andréia de Oliveira dos
Dias Júnior, Gilson Sebastião
Pereira, Marcos Neves
Schwan, Rosane Freitas
Ávila, Carla Luiza da Silva
dc.subject.por.fl_str_mv Aerobic deterioration
Ensilaging practices
Dairy farming
Lactic acid bacteria
topic Aerobic deterioration
Ensilaging practices
Dairy farming
Lactic acid bacteria
description Whole-plant corn silage (WPCS) is a commonly used forage for feeding dairy cattle in Brazil. The aim of this study was to evaluate on-farm ensilaging practices and the nutritional value, microbiology and fermentation profiles of WPCS from dairy farms in the south of the state of Minas Gerais, Brazil. Silages from 54 dairy farms located in nine cities were sampled and a questionnaire was distributed for completion to describe the herd profile and ensilage practices. Herd size ranged from 8 to 1,000 lactating cows, and 52 % of the farms had fewer than 50 cows in lactation. The majority of the farms cultivated hard endosperm texture hybrids (52 %) and used pull-type forage harvesters (87 %). Double-sided plastic was the most used form of silo sealing (56 %) and 28 % used inoculants. Lactic acid bacteria count was greater than 6.01 log CFU g–1 in 60 % of the samples, and the mean populations of enterobacteria and Bacillus spp. were 4.23 and 4.09 log CFU g–1, respectively. Silo size ranged from 100 to 250 m3 in 44 % of the farms, and the silage removal rate was below 15 cm of the face/d in 41 % of cases. Silage dry matter (DM) concentration was 33 ± 3 % of fresh matter, NDF concentration was 57 ± 7 % of the DM, and in vitro NDF digestibility was 35 ± 11 % of the NDF. Silages with high DM concentrations had large particle size, affecting the nutritional value and the fermentative pattern. Improvements in ensiling practices can potentially inhibit the growth of spoilage microorganisms and raise the nutritional value of silages.
publishDate 2020
dc.date.none.fl_str_mv 2020-05-06T15:38:23Z
2020-05-06T15:38:23Z
2020
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv SANTOS, A. de O. dos et al. A survey of whole-plant corn silages from Minas Gerais dairy farms. Scientia Agricola, Piracicaba, v. 77, n. 2, 2020.
http://repositorio.ufla.br/jspui/handle/1/40629
identifier_str_mv SANTOS, A. de O. dos et al. A survey of whole-plant corn silages from Minas Gerais dairy farms. Scientia Agricola, Piracicaba, v. 77, n. 2, 2020.
url http://repositorio.ufla.br/jspui/handle/1/40629
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv Attribution 4.0 International
http://creativecommons.org/licenses/by/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution 4.0 International
http://creativecommons.org/licenses/by/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Escola Superior de Agricultura "Luiz de Queiroz"
publisher.none.fl_str_mv Escola Superior de Agricultura "Luiz de Queiroz"
dc.source.none.fl_str_mv Scientia Agricola
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv nivaldo@ufla.br || repositorio.biblioteca@ufla.br
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