Sensomaker: a tool for sensorial characterization of food products

Detalhes bibliográficos
Autor(a) principal: Pinheiro, Ana Carla Marques
Data de Publicação: 2013
Outros Autores: Nunes, Cleiton Antônio, Vietoris, Vladimir
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/3888
Resumo: Sensomaker is a free software for data analysis from sensory studies, which has modules with user-friendly interface. Data acquisition can be performed using different methods, such as category scale, linear scale, temporal dominance of sensations (TDS), and time-intensity (TI). Results can be analyzed by a variety of methods, such as conventional internal and external preference mapping, three-way internal and external preference mapping, principal component analysis, hierarchical cluster analysis, TDS and TI curves, in addition to Tukey and Dunnett tests. High quality graphics are easily obtained and exported to several formats. The software is useful during the development or improvement of products, when it is important to carefully note consumer preferences and to relate it to descriptive characteristics in order to ensure good product acceptance.
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spelling Sensomaker: a tool for sensorial characterization of food productsSensomaker: uma ferramenta para caracterização sensorial de produtos alimentíciosSensomaker is a free software for data analysis from sensory studies, which has modules with user-friendly interface. Data acquisition can be performed using different methods, such as category scale, linear scale, temporal dominance of sensations (TDS), and time-intensity (TI). Results can be analyzed by a variety of methods, such as conventional internal and external preference mapping, three-way internal and external preference mapping, principal component analysis, hierarchical cluster analysis, TDS and TI curves, in addition to Tukey and Dunnett tests. High quality graphics are easily obtained and exported to several formats. The software is useful during the development or improvement of products, when it is important to carefully note consumer preferences and to relate it to descriptive characteristics in order to ensure good product acceptance.Sensomaker é um software livre para análise de dados de estudos sensoriais que tem módulos com uma interface gráfica amigável. A aquisição de dados pode ser realizada por meio de diferentes métodos, tais como escala de categoria, escala linear, dominância temporal de sensações (TDS) e tempo-intensidade (TI). Os resultados podem ser analisados por uma variedade de métodos, tais como mapas de preferência interno e externo (convencional e de três vias), análise de componentes principais, análise de agrupamento hierárquico, curvas de TDS e TI, além de testes de Tukey e Dunnett. Gráficos de alta qualidade são facilmente obtidos e exportados para vários formatos. O software é útil durante o desenvolvimento ou a melhoria de produtos, quando é importante observar cuidadosamente as preferências dos consumidores e relacioná-la com características descritivas, a fim de garantir sua boa aceitação.Universidade Federal de Lavras2014-09-23T12:50:52Z2014-09-23T12:50:52Z2013-03-25info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfPINHEIRO, A. C. M.; NUNES, C. A.; VIETORIS, V. Sensomaker: a tool for sensorial characterization of food products. Ciência e Agrotecnologia, Lavras, v. 37, p. 199-201, 2013.http://repositorio.ufla.br/jspui/handle/1/3888Ciência e Agrotecnologiareponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAPinheiro, Ana Carla MarquesNunes, Cleiton AntônioVietoris, Vladimirinfo:eu-repo/semantics/openAccesseng2014-09-23T12:53:29Zoai:localhost:1/3888Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2014-09-23T12:53:29Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Sensomaker: a tool for sensorial characterization of food products
Sensomaker: uma ferramenta para caracterização sensorial de produtos alimentícios
title Sensomaker: a tool for sensorial characterization of food products
spellingShingle Sensomaker: a tool for sensorial characterization of food products
Pinheiro, Ana Carla Marques
title_short Sensomaker: a tool for sensorial characterization of food products
title_full Sensomaker: a tool for sensorial characterization of food products
title_fullStr Sensomaker: a tool for sensorial characterization of food products
title_full_unstemmed Sensomaker: a tool for sensorial characterization of food products
title_sort Sensomaker: a tool for sensorial characterization of food products
author Pinheiro, Ana Carla Marques
author_facet Pinheiro, Ana Carla Marques
Nunes, Cleiton Antônio
Vietoris, Vladimir
author_role author
author2 Nunes, Cleiton Antônio
Vietoris, Vladimir
author2_role author
author
dc.contributor.author.fl_str_mv Pinheiro, Ana Carla Marques
Nunes, Cleiton Antônio
Vietoris, Vladimir
description Sensomaker is a free software for data analysis from sensory studies, which has modules with user-friendly interface. Data acquisition can be performed using different methods, such as category scale, linear scale, temporal dominance of sensations (TDS), and time-intensity (TI). Results can be analyzed by a variety of methods, such as conventional internal and external preference mapping, three-way internal and external preference mapping, principal component analysis, hierarchical cluster analysis, TDS and TI curves, in addition to Tukey and Dunnett tests. High quality graphics are easily obtained and exported to several formats. The software is useful during the development or improvement of products, when it is important to carefully note consumer preferences and to relate it to descriptive characteristics in order to ensure good product acceptance.
publishDate 2013
dc.date.none.fl_str_mv 2013-03-25
2014-09-23T12:50:52Z
2014-09-23T12:50:52Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv PINHEIRO, A. C. M.; NUNES, C. A.; VIETORIS, V. Sensomaker: a tool for sensorial characterization of food products. Ciência e Agrotecnologia, Lavras, v. 37, p. 199-201, 2013.
http://repositorio.ufla.br/jspui/handle/1/3888
identifier_str_mv PINHEIRO, A. C. M.; NUNES, C. A.; VIETORIS, V. Sensomaker: a tool for sensorial characterization of food products. Ciência e Agrotecnologia, Lavras, v. 37, p. 199-201, 2013.
url http://repositorio.ufla.br/jspui/handle/1/3888
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Lavras
publisher.none.fl_str_mv Universidade Federal de Lavras
dc.source.none.fl_str_mv Ciência e Agrotecnologia
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv nivaldo@ufla.br || repositorio.biblioteca@ufla.br
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