Diversidade de inimigos naturais em cafezais sombreados

Detalhes bibliográficos
Autor(a) principal: Tomazella, Vitor Barrile
Data de Publicação: 2016
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/11003
Resumo: Coffee is very important for Brazilian agribusiness, Brazil is the largest producer and exporter of coffee with over 2.2 million hectares cultivated and an income of more than 600 million dollars. However, the production dynamics is greatly influenced by biotic and abiotic factors. The crop is attacked by various diseases and pests, but there are many natural enemies that perform biological control of both, with emphasis on Prorops nasuta (Hymenoptera: Bethylidae), a parasitoid of the coffee berry borer larvae and Protonectarina sylveirae (Hymenoptera: Vespidae), a wasp that feeds on larvae of leaf miner. Diversification of crops is an important tool to maintain these organisms in agriculture. One way of diversification is the utilization of trees for shading, which help in maintaining and increasing the diversity in the crop and brings improvements to the agroecosystem. Thus this study's goal is to evaluate the influence of some tree species for shading in diversity of parasitoid and wasps in conventional coffee. This study was conducted at Fazenda da Lagoa, in Santo Antonio do Amparo municipality, MG, in conventional coffee plantations shaded with different tree species, which are: Teak, Acacia, Cedar and Avocado planted in two different densities. For comparison purposes, a crop in full sun system was used as a control. The parasitoids collected were identified in families and separated into morphospecies; the wasps collected were identified to species, when not possible to identify, were separated in morphospecies within the genre. We collected 3172 parasitoid individuals belonging to nine superfamilies, 21 families and 263 morphospecies, and 632 individuals of 23 species of wasps. Regarding parasitoids, the Acacia treatment showed greater diversity (3.77) and for wasps, Avocado treatment (1.70) with the highest diversity. The lowest diversity was found in Cedar (0.74) for the wasps and Teak (3.19) for parasitoids. The higher diversity was found in plants with high availability of resources such as nectar, pollen and shelter. Diversification with tree species can bring significant gains to agroecosystem assisting in increasing diversity and maintenance of natural enemies, helping the conservation biological control.
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spelling Diversidade de inimigos naturais em cafezais sombreadosDiversity of natural enemies in shade-grown coffeeVespas predadorasPredatory waspsParasitóideParasitoidCafé - CultivoControle biológico conservativoConservative biological controlCoffee plantationsManejo e Conservação do SoloCoffee is very important for Brazilian agribusiness, Brazil is the largest producer and exporter of coffee with over 2.2 million hectares cultivated and an income of more than 600 million dollars. However, the production dynamics is greatly influenced by biotic and abiotic factors. The crop is attacked by various diseases and pests, but there are many natural enemies that perform biological control of both, with emphasis on Prorops nasuta (Hymenoptera: Bethylidae), a parasitoid of the coffee berry borer larvae and Protonectarina sylveirae (Hymenoptera: Vespidae), a wasp that feeds on larvae of leaf miner. Diversification of crops is an important tool to maintain these organisms in agriculture. One way of diversification is the utilization of trees for shading, which help in maintaining and increasing the diversity in the crop and brings improvements to the agroecosystem. Thus this study's goal is to evaluate the influence of some tree species for shading in diversity of parasitoid and wasps in conventional coffee. This study was conducted at Fazenda da Lagoa, in Santo Antonio do Amparo municipality, MG, in conventional coffee plantations shaded with different tree species, which are: Teak, Acacia, Cedar and Avocado planted in two different densities. For comparison purposes, a crop in full sun system was used as a control. The parasitoids collected were identified in families and separated into morphospecies; the wasps collected were identified to species, when not possible to identify, were separated in morphospecies within the genre. We collected 3172 parasitoid individuals belonging to nine superfamilies, 21 families and 263 morphospecies, and 632 individuals of 23 species of wasps. Regarding parasitoids, the Acacia treatment showed greater diversity (3.77) and for wasps, Avocado treatment (1.70) with the highest diversity. The lowest diversity was found in Cedar (0.74) for the wasps and Teak (3.19) for parasitoids. The higher diversity was found in plants with high availability of resources such as nectar, pollen and shelter. Diversification with tree species can bring significant gains to agroecosystem assisting in increasing diversity and maintenance of natural enemies, helping the conservation biological control.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)A cafeicultura tem grande importância para o agronegócio brasileiro, sendo o Brasil o maior produtor e exportador mundial de café, com mais de 2,2 milhões de hectares cultivados e uma renda de mais de 600 milhões de dólares no ano de 2015. Entretanto, a dinâmica da produção é muito influenciada por fatores bióticos e abióticos. O cafeeiro é atacado por diversas pragas, no entanto, existem diversos inimigos naturais que realizam o controle biológico dessas pragas, tendo destaque para Prorops nasuta, um parasitoide (Hymenoptera: Bethylidae) que parasita larvas da broca do café e Protonectarina sylveirae, uma vespa (Hymenoptera: Vespidae) que preda larvas do bicho mineiro. A diversificação das lavouras é uma importante ferramenta para manutenção desses organismos na lavoura. Uma forma de diversificação é a utilização de árvores para sombreamento, que ajudam na manutenção e incremento da diversidade nas lavouras e traz melhorias para o agroecossistema. Dessa forma, este trabalho objetivou avaliar a influência que algumas espécies arbóreas para sombreamento exercem na diversidade de parasitoides e vespas em café convencional. O presente trabalho foi realizado na Fazenda da Lagoa município de Santo Antônio do Amparo-MG, em lavouras de café convencional sombreados com diferentes espécies arbóreas, sendo elas: Teca, Acácia, Cedro e Abacate plantados em duas densidades diferentes. Para efeitos comparativos, foi utilizada uma lavoura a pleno sol como testemunha. Os parasitoides coletados foram identificados em famílias e separados em morfoespécies; as vespas coletadas foram identificadas até espécies; quando não possível a identificação, foram separadas em morfoespécies dentro do gênero. Foram coletados 3172 indivíduos distribuídos em nove superfamílias, 21 famílias e 263 morfoespécies de parasitoides; e 632 indivíduos em 23 espécies de vespas. Em relação aos parasitoides, o tratamento Acácia apresentou maior diversidade (H’ = 3,77) e, em relação às vespas, o tratamento Abacate (H’ = 1,70). As menores diversidades foram obtidas no tratamento Cedro (H’ = 0,74) para as vespas e Teca (H’ = 3,19) para parasitoides. As maiores diversidades foram encontradas em plantas com disponibilidade de recursos como néctar, pólen e abrigo. A diversificação com espécies arbóreas pode trazer ganhos significativos ao agroecossistema, auxiliando no incremento da diversidade e manutenção dos inimigos naturais, tal como no controle biológico conservativo.Universidade Federal de LavrasPrograma de Pós-Graduação em EntomologiaUFLAbrasilDepartamento de EntomologiaSilveira, Luís Cláudio PaternoFernandes, Daniell Rodrigo RodriguesHaro, Marcelo Mendes deTomazella, Vitor Barrile2016-04-06T12:48:53Z2016-04-06T12:48:53Z2016-04-062016-02-23info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfTOMAZELLA, V. B. Diversidade de inimigos naturais em cafezais sombreados. 2016. 69 p. Dissertação (Mestrado em Entomologia) - Universidade Federal de Lavras, Lavras, 2016.http://repositorio.ufla.br/jspui/handle/1/11003porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLA2016-04-06T12:48:53Zoai:localhost:1/11003Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2016-04-06T12:48:53Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Diversidade de inimigos naturais em cafezais sombreados
Diversity of natural enemies in shade-grown coffee
title Diversidade de inimigos naturais em cafezais sombreados
spellingShingle Diversidade de inimigos naturais em cafezais sombreados
Tomazella, Vitor Barrile
Vespas predadoras
Predatory wasps
Parasitóide
Parasitoid
Café - Cultivo
Controle biológico conservativo
Conservative biological control
Coffee plantations
Manejo e Conservação do Solo
title_short Diversidade de inimigos naturais em cafezais sombreados
title_full Diversidade de inimigos naturais em cafezais sombreados
title_fullStr Diversidade de inimigos naturais em cafezais sombreados
title_full_unstemmed Diversidade de inimigos naturais em cafezais sombreados
title_sort Diversidade de inimigos naturais em cafezais sombreados
author Tomazella, Vitor Barrile
author_facet Tomazella, Vitor Barrile
author_role author
dc.contributor.none.fl_str_mv Silveira, Luís Cláudio Paterno
Fernandes, Daniell Rodrigo Rodrigues
Haro, Marcelo Mendes de
dc.contributor.author.fl_str_mv Tomazella, Vitor Barrile
dc.subject.por.fl_str_mv Vespas predadoras
Predatory wasps
Parasitóide
Parasitoid
Café - Cultivo
Controle biológico conservativo
Conservative biological control
Coffee plantations
Manejo e Conservação do Solo
topic Vespas predadoras
Predatory wasps
Parasitóide
Parasitoid
Café - Cultivo
Controle biológico conservativo
Conservative biological control
Coffee plantations
Manejo e Conservação do Solo
description Coffee is very important for Brazilian agribusiness, Brazil is the largest producer and exporter of coffee with over 2.2 million hectares cultivated and an income of more than 600 million dollars. However, the production dynamics is greatly influenced by biotic and abiotic factors. The crop is attacked by various diseases and pests, but there are many natural enemies that perform biological control of both, with emphasis on Prorops nasuta (Hymenoptera: Bethylidae), a parasitoid of the coffee berry borer larvae and Protonectarina sylveirae (Hymenoptera: Vespidae), a wasp that feeds on larvae of leaf miner. Diversification of crops is an important tool to maintain these organisms in agriculture. One way of diversification is the utilization of trees for shading, which help in maintaining and increasing the diversity in the crop and brings improvements to the agroecosystem. Thus this study's goal is to evaluate the influence of some tree species for shading in diversity of parasitoid and wasps in conventional coffee. This study was conducted at Fazenda da Lagoa, in Santo Antonio do Amparo municipality, MG, in conventional coffee plantations shaded with different tree species, which are: Teak, Acacia, Cedar and Avocado planted in two different densities. For comparison purposes, a crop in full sun system was used as a control. The parasitoids collected were identified in families and separated into morphospecies; the wasps collected were identified to species, when not possible to identify, were separated in morphospecies within the genre. We collected 3172 parasitoid individuals belonging to nine superfamilies, 21 families and 263 morphospecies, and 632 individuals of 23 species of wasps. Regarding parasitoids, the Acacia treatment showed greater diversity (3.77) and for wasps, Avocado treatment (1.70) with the highest diversity. The lowest diversity was found in Cedar (0.74) for the wasps and Teak (3.19) for parasitoids. The higher diversity was found in plants with high availability of resources such as nectar, pollen and shelter. Diversification with tree species can bring significant gains to agroecosystem assisting in increasing diversity and maintenance of natural enemies, helping the conservation biological control.
publishDate 2016
dc.date.none.fl_str_mv 2016-04-06T12:48:53Z
2016-04-06T12:48:53Z
2016-04-06
2016-02-23
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv TOMAZELLA, V. B. Diversidade de inimigos naturais em cafezais sombreados. 2016. 69 p. Dissertação (Mestrado em Entomologia) - Universidade Federal de Lavras, Lavras, 2016.
http://repositorio.ufla.br/jspui/handle/1/11003
identifier_str_mv TOMAZELLA, V. B. Diversidade de inimigos naturais em cafezais sombreados. 2016. 69 p. Dissertação (Mestrado em Entomologia) - Universidade Federal de Lavras, Lavras, 2016.
url http://repositorio.ufla.br/jspui/handle/1/11003
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language por
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eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Lavras
Programa de Pós-Graduação em Entomologia
UFLA
brasil
Departamento de Entomologia
publisher.none.fl_str_mv Universidade Federal de Lavras
Programa de Pós-Graduação em Entomologia
UFLA
brasil
Departamento de Entomologia
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
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instname_str Universidade Federal de Lavras (UFLA)
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reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
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