Strategies for coffee leaf rust management in organic crop systems
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFLA |
Texto Completo: | http://repositorio.ufla.br/jspui/handle/1/49083 |
Resumo: | Coffee is a crop of great economic importance in many countries. The organic coffee crop stands out from other production systems by aiming to eliminate the use of synthetic fertilizers and pesticides. One of the most important limitations in the organic system is the management of diseases, especially coffee rust, which is considered the main disease of this crop. Coffee rust causes a production slump of up to 50%, significantly affecting the profitability of coffee growers. This work aims to review the integrated rust management in organic coffee crop in different producing countries. Regarding the disease management strategies, this review addresses the use of rust-resistant cultivars, cultural management, biological control, use of plant extracts, and chemical rust control by cupric fungicides. Considering the importance of the organic system, the increase in world coffee consumption, and the potential market for this kind of coffee, this review may help researchers and producers looking for alternative strategies to control rust in an organic coffee cultivation system. |
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Strategies for coffee leaf rust management in organic crop systemsOrganic agricultureAlternative controlPlant diseaseHemileia vastatrixCoffea sp.Coffee is a crop of great economic importance in many countries. The organic coffee crop stands out from other production systems by aiming to eliminate the use of synthetic fertilizers and pesticides. One of the most important limitations in the organic system is the management of diseases, especially coffee rust, which is considered the main disease of this crop. Coffee rust causes a production slump of up to 50%, significantly affecting the profitability of coffee growers. This work aims to review the integrated rust management in organic coffee crop in different producing countries. Regarding the disease management strategies, this review addresses the use of rust-resistant cultivars, cultural management, biological control, use of plant extracts, and chemical rust control by cupric fungicides. Considering the importance of the organic system, the increase in world coffee consumption, and the potential market for this kind of coffee, this review may help researchers and producers looking for alternative strategies to control rust in an organic coffee cultivation system.Multidisciplinary Digital Publishing Institute (MDPI)2022-01-29T01:21:55Z2022-01-29T01:21:55Z2021-09-17info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfRESENDE, M. L. V. de et al. Strategies for coffee leaf rust management in organic crop systems. Agronomy, [S.l.], v. 11, n. 9, p. 1-14, Sept. 2021. DOI: 10.3390/agronomy11091865.http://repositorio.ufla.br/jspui/handle/1/49083Agronomyreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessResende, Mário L. V. dePozza, Edson A.Reichel, TharynBotelho, Deila M. S.eng2022-01-29T01:21:55Zoai:localhost:1/49083Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2022-01-29T01:21:55Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false |
dc.title.none.fl_str_mv |
Strategies for coffee leaf rust management in organic crop systems |
title |
Strategies for coffee leaf rust management in organic crop systems |
spellingShingle |
Strategies for coffee leaf rust management in organic crop systems Resende, Mário L. V. de Organic agriculture Alternative control Plant disease Hemileia vastatrix Coffea sp. |
title_short |
Strategies for coffee leaf rust management in organic crop systems |
title_full |
Strategies for coffee leaf rust management in organic crop systems |
title_fullStr |
Strategies for coffee leaf rust management in organic crop systems |
title_full_unstemmed |
Strategies for coffee leaf rust management in organic crop systems |
title_sort |
Strategies for coffee leaf rust management in organic crop systems |
author |
Resende, Mário L. V. de |
author_facet |
Resende, Mário L. V. de Pozza, Edson A. Reichel, Tharyn Botelho, Deila M. S. |
author_role |
author |
author2 |
Pozza, Edson A. Reichel, Tharyn Botelho, Deila M. S. |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Resende, Mário L. V. de Pozza, Edson A. Reichel, Tharyn Botelho, Deila M. S. |
dc.subject.por.fl_str_mv |
Organic agriculture Alternative control Plant disease Hemileia vastatrix Coffea sp. |
topic |
Organic agriculture Alternative control Plant disease Hemileia vastatrix Coffea sp. |
description |
Coffee is a crop of great economic importance in many countries. The organic coffee crop stands out from other production systems by aiming to eliminate the use of synthetic fertilizers and pesticides. One of the most important limitations in the organic system is the management of diseases, especially coffee rust, which is considered the main disease of this crop. Coffee rust causes a production slump of up to 50%, significantly affecting the profitability of coffee growers. This work aims to review the integrated rust management in organic coffee crop in different producing countries. Regarding the disease management strategies, this review addresses the use of rust-resistant cultivars, cultural management, biological control, use of plant extracts, and chemical rust control by cupric fungicides. Considering the importance of the organic system, the increase in world coffee consumption, and the potential market for this kind of coffee, this review may help researchers and producers looking for alternative strategies to control rust in an organic coffee cultivation system. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-09-17 2022-01-29T01:21:55Z 2022-01-29T01:21:55Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
RESENDE, M. L. V. de et al. Strategies for coffee leaf rust management in organic crop systems. Agronomy, [S.l.], v. 11, n. 9, p. 1-14, Sept. 2021. DOI: 10.3390/agronomy11091865. http://repositorio.ufla.br/jspui/handle/1/49083 |
identifier_str_mv |
RESENDE, M. L. V. de et al. Strategies for coffee leaf rust management in organic crop systems. Agronomy, [S.l.], v. 11, n. 9, p. 1-14, Sept. 2021. DOI: 10.3390/agronomy11091865. |
url |
http://repositorio.ufla.br/jspui/handle/1/49083 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Multidisciplinary Digital Publishing Institute (MDPI) |
publisher.none.fl_str_mv |
Multidisciplinary Digital Publishing Institute (MDPI) |
dc.source.none.fl_str_mv |
Agronomy reponame:Repositório Institucional da UFLA instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
instname_str |
Universidade Federal de Lavras (UFLA) |
instacron_str |
UFLA |
institution |
UFLA |
reponame_str |
Repositório Institucional da UFLA |
collection |
Repositório Institucional da UFLA |
repository.name.fl_str_mv |
Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA) |
repository.mail.fl_str_mv |
nivaldo@ufla.br || repositorio.biblioteca@ufla.br |
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1784550011325906944 |