Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFLA |
Texto Completo: | http://repositorio.ufla.br/jspui/handle/1/38319 |
Resumo: | Mentha x piperita L. is an aromatic and medicinal species belonging to the family Lamiaceae that is popularly known as peppermint. The aim of this study was to evaluate the effects of organic fertilizer sources on the biomass production, yield and chemical composition of peppermint (Mentha piperita L.) essential oil. The experiment was conducted using a completely randomized design (CRD) with a 2 x 5 factorial scheme, two sources of manure (cattle and poultry), five doses (0, 3, 6, 9 and 12 kg m-2) and four replicates. Different doses of cattle and poultry manure significantly affected plant biomass production and the responses of other variables, including leaf area, leaf weight ratio, leaf area ratio, root:shoot ratio, yield and chemical composition. Organic fertilizer doses of 9.0 kg m-2 cattle manure and 8.3 kg m-2 poultry manure to obtain the maximum total dry biomass. The highest yield of essential oil was obtained by applying 11.8 kg m-2 poultry manure. Differences in the chemical composition of the essential oil were observed for only three components (menthone, pulegone and menthyl acetate) without significant changes in the menthol content. |
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Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sourcesProdução de biomassa, rendimento e composição química do óleo essencial de hortelã-pimenta usando diferentes fontes de adubação orgânicaHortelã-pimenta - Óleos essenciaisProdução de biomassaAdubação orgânicaPeppermint - Essential oilsBiomass productionOrganic fertilizerMentha x piperita L. is an aromatic and medicinal species belonging to the family Lamiaceae that is popularly known as peppermint. The aim of this study was to evaluate the effects of organic fertilizer sources on the biomass production, yield and chemical composition of peppermint (Mentha piperita L.) essential oil. The experiment was conducted using a completely randomized design (CRD) with a 2 x 5 factorial scheme, two sources of manure (cattle and poultry), five doses (0, 3, 6, 9 and 12 kg m-2) and four replicates. Different doses of cattle and poultry manure significantly affected plant biomass production and the responses of other variables, including leaf area, leaf weight ratio, leaf area ratio, root:shoot ratio, yield and chemical composition. Organic fertilizer doses of 9.0 kg m-2 cattle manure and 8.3 kg m-2 poultry manure to obtain the maximum total dry biomass. The highest yield of essential oil was obtained by applying 11.8 kg m-2 poultry manure. Differences in the chemical composition of the essential oil were observed for only three components (menthone, pulegone and menthyl acetate) without significant changes in the menthol content.Mentha x piperita L. é uma planta aromática e medicinal pertencente à família Lamiaceae, popularmente conhecida como hortelã-pimenta. No trabalho, objetivou-se verificar o efeito das fontes de adubação orgânica na produção de biomassa, no rendimento e na composição química do óleo essencial de hortelã-pimenta (Mentha piperita L.). O experimento foi conduzido em DIC, em esquema fatorial 2 x 5, com duas fontes de esterco, bovino e avícola, e cinco doses (0, 3, 6, 9 e 12 kg m-2), com quatro repetições cada. As diferentes doses de estercos bovino e avícola influenciaram significativamente de forma benéfica a produção de biomassa das plantas e também outras variáveis de crescimento como área foliar, razão de peso foliar, razão de área foliar, relação raiz:parte aérea, rendimento e composição química do óleo de hortelã-pimenta. Utilizar adubação orgânica para a obtenção máxima de biomassa seca total as doses de 9,0 kg m-2 de esterco bovino e 8,3 kg m-2 de esterco avícola. O maior rendimento de óleo é obtido com a aplicação de 11,8 kg m-2 de esterco avícola. Diferenças na composição química do óleo essencial foram observadas para três componentes (mentona, pulegona e acetato de mentila) sem mudança significativa no conteúdo de mentol.Universidade Federal de Lavras2019-12-19T17:16:17Z2019-12-19T17:16:17Z2013-05info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfCOSTA, A. G.; BERTOLUCCI, S. K. V.; CHAGAS, J. H.; FERRAZ, E. O.; PINTO, J. E. B. P. Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources. Ciência e Agrotecnologia, Lavras, v. 37, n. 3, p. 202-210, maio/jun. 2013.http://repositorio.ufla.br/jspui/handle/1/38319Ciência e Agrotecnologiareponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessCosta, Andressa GiovanniniBertolucci, Suzan Kelly VilelaChagas, Jorge HenriqueFerraz, Elza OliveiraPinto, José Eduardo Brasil Pereiraeng2023-05-26T18:51:33Zoai:localhost:1/38319Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2023-05-26T18:51:33Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false |
dc.title.none.fl_str_mv |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources Produção de biomassa, rendimento e composição química do óleo essencial de hortelã-pimenta usando diferentes fontes de adubação orgânica |
title |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources |
spellingShingle |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources Costa, Andressa Giovannini Hortelã-pimenta - Óleos essenciais Produção de biomassa Adubação orgânica Peppermint - Essential oils Biomass production Organic fertilizer |
title_short |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources |
title_full |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources |
title_fullStr |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources |
title_full_unstemmed |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources |
title_sort |
Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources |
author |
Costa, Andressa Giovannini |
author_facet |
Costa, Andressa Giovannini Bertolucci, Suzan Kelly Vilela Chagas, Jorge Henrique Ferraz, Elza Oliveira Pinto, José Eduardo Brasil Pereira |
author_role |
author |
author2 |
Bertolucci, Suzan Kelly Vilela Chagas, Jorge Henrique Ferraz, Elza Oliveira Pinto, José Eduardo Brasil Pereira |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Costa, Andressa Giovannini Bertolucci, Suzan Kelly Vilela Chagas, Jorge Henrique Ferraz, Elza Oliveira Pinto, José Eduardo Brasil Pereira |
dc.subject.por.fl_str_mv |
Hortelã-pimenta - Óleos essenciais Produção de biomassa Adubação orgânica Peppermint - Essential oils Biomass production Organic fertilizer |
topic |
Hortelã-pimenta - Óleos essenciais Produção de biomassa Adubação orgânica Peppermint - Essential oils Biomass production Organic fertilizer |
description |
Mentha x piperita L. is an aromatic and medicinal species belonging to the family Lamiaceae that is popularly known as peppermint. The aim of this study was to evaluate the effects of organic fertilizer sources on the biomass production, yield and chemical composition of peppermint (Mentha piperita L.) essential oil. The experiment was conducted using a completely randomized design (CRD) with a 2 x 5 factorial scheme, two sources of manure (cattle and poultry), five doses (0, 3, 6, 9 and 12 kg m-2) and four replicates. Different doses of cattle and poultry manure significantly affected plant biomass production and the responses of other variables, including leaf area, leaf weight ratio, leaf area ratio, root:shoot ratio, yield and chemical composition. Organic fertilizer doses of 9.0 kg m-2 cattle manure and 8.3 kg m-2 poultry manure to obtain the maximum total dry biomass. The highest yield of essential oil was obtained by applying 11.8 kg m-2 poultry manure. Differences in the chemical composition of the essential oil were observed for only three components (menthone, pulegone and menthyl acetate) without significant changes in the menthol content. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-05 2019-12-19T17:16:17Z 2019-12-19T17:16:17Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
COSTA, A. G.; BERTOLUCCI, S. K. V.; CHAGAS, J. H.; FERRAZ, E. O.; PINTO, J. E. B. P. Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources. Ciência e Agrotecnologia, Lavras, v. 37, n. 3, p. 202-210, maio/jun. 2013. http://repositorio.ufla.br/jspui/handle/1/38319 |
identifier_str_mv |
COSTA, A. G.; BERTOLUCCI, S. K. V.; CHAGAS, J. H.; FERRAZ, E. O.; PINTO, J. E. B. P. Biomass production, yield and chemical composition of peppermint essential oil using different organic fertilizer sources. Ciência e Agrotecnologia, Lavras, v. 37, n. 3, p. 202-210, maio/jun. 2013. |
url |
http://repositorio.ufla.br/jspui/handle/1/38319 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Lavras |
publisher.none.fl_str_mv |
Universidade Federal de Lavras |
dc.source.none.fl_str_mv |
Ciência e Agrotecnologia reponame:Repositório Institucional da UFLA instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
instname_str |
Universidade Federal de Lavras (UFLA) |
instacron_str |
UFLA |
institution |
UFLA |
reponame_str |
Repositório Institucional da UFLA |
collection |
Repositório Institucional da UFLA |
repository.name.fl_str_mv |
Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA) |
repository.mail.fl_str_mv |
nivaldo@ufla.br || repositorio.biblioteca@ufla.br |
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1815439214617034752 |