Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana

Detalhes bibliográficos
Autor(a) principal: BORBA, Elizabeth Regina de Castro
Data de Publicação: 2021
Tipo de documento: Tese
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFMA
Texto Completo: https://tedebc.ufma.br/jspui/handle/tede/tede/3463
Resumo: Plectranthus amboinicus (Lour.) Spreng., of the Lamiaceae family, is a plant species popularly known as thick-leaf mint, with antimicrobial potential. Considering the need to standardize phytotherapeutics from agronomic aspects to their production, this research aimed to determine the cultivation period and fertilization that would provide the essential oil (EO) from the leaves of this species with the best antimicrobial response. The cultivation occurred in the greenhouse of the Horta de Medicinal Plants of the Federal University of Maranhão, São Luís-MA, between 2018 and2019, involving two types of fertilization: mixed (bovine and poultry) -A and bovineB in four climatic periods (early rainfall-T1, heavy rainfall-T2, late rainfall-T3 and drynessT4). Soil fertility (FS) and leaf nutritional status (NF) were analyzed and the EOs were extracted by hydrodistillation with determination of their yields and chemical composition by gas chromatography coupled to mass spectrometry. The antimicrobial activity was performed by disc diffusion with the microorganisms of Candida albicans, C. parapsilosis, C. krusei, Staphylococcus aureus and Escherichia coli with determination of the minimum inhibitory concentration, minimum bactericidal concentration and minimum fungicidal concentration. The best FS and NF results were obtained with fertilizers B and A, respectively. Statistical analysis of the multivariate data was performed by determination of variance (ANOVA) and comparison of the treatments was by Student's t-test. Principal component analysis investigated the similarity between the components of the EOs in the treatments. The stations that most influenced changes in FS and NF were the periods T1 and T4, in which it was perceived that while T4 increased FS and reduced NF, T1 acted in the opposite way. The yields of the EOs ranged from 0.4-1.65%. The NF interfered in the chemical composition of the EO, also influenced by fertilization and the climatic period in the formation of constituents, such as caryophyllene and γ-terpinene, which had their concentrations altered. However, carvacrol always remained the majority in all treatments, varying only its content. The best antimicrobial activity of the EO was obtained at T1 with fertilization A against C. albicans, C. parapsilosis, and E. coli microorganisms, and with fertilization B, still at T1, against S. aureus; while T4 showed the best response against C. krusei in both types of fertilization. Thus, it was found that the dry period (T4) and the transition period, which covers the end of the dry season and the beginning of the rainy season (T1), in both types of fertilization tested, are the most suitable for obtaining essential oil from P. amboinicus for development of biotechnology products with antimicrobial action.
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spelling COUTINHO, Denise Fernandeshttp://lattes.cnpq.br/7346399893912346FIGUEIREDO, Patrícia de Maria Silvahttp://lattes.cnpq.br/1082747283246398COUTINHO, Denise Fernandeshttp://lattes.cnpq.br/7346399893912346FIRMO, Wellyson da Cunha Araújohttp://lattes.cnpq.br/2261911621272178CARTÁGENES, Maria do Socorro de Sousahttp://lattes.cnpq.br/3013333572719007ROCHA, Cláudia Quintino dahttp://lattes.cnpq.br/5609489233382242SOUSA, Joicy Cortez de Sáhttp://lattes.cnpq.br/2368453114845145http://lattes.cnpq.br/5208666171275262BORBA, Elizabeth Regina de Castro2022-01-18T13:36:02Z2021-08-17BORBA, Elizabeth Regina de Castro. Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana. 2021. 176 f. Tese (Programa de Pós-Graduação em Biotecnologia - RENORBIO/CCBS) - Universidade Federal do Maranhão, São Luís, 2021.https://tedebc.ufma.br/jspui/handle/tede/tede/3463Plectranthus amboinicus (Lour.) Spreng., of the Lamiaceae family, is a plant species popularly known as thick-leaf mint, with antimicrobial potential. Considering the need to standardize phytotherapeutics from agronomic aspects to their production, this research aimed to determine the cultivation period and fertilization that would provide the essential oil (EO) from the leaves of this species with the best antimicrobial response. The cultivation occurred in the greenhouse of the Horta de Medicinal Plants of the Federal University of Maranhão, São Luís-MA, between 2018 and2019, involving two types of fertilization: mixed (bovine and poultry) -A and bovineB in four climatic periods (early rainfall-T1, heavy rainfall-T2, late rainfall-T3 and drynessT4). Soil fertility (FS) and leaf nutritional status (NF) were analyzed and the EOs were extracted by hydrodistillation with determination of their yields and chemical composition by gas chromatography coupled to mass spectrometry. The antimicrobial activity was performed by disc diffusion with the microorganisms of Candida albicans, C. parapsilosis, C. krusei, Staphylococcus aureus and Escherichia coli with determination of the minimum inhibitory concentration, minimum bactericidal concentration and minimum fungicidal concentration. The best FS and NF results were obtained with fertilizers B and A, respectively. Statistical analysis of the multivariate data was performed by determination of variance (ANOVA) and comparison of the treatments was by Student's t-test. Principal component analysis investigated the similarity between the components of the EOs in the treatments. The stations that most influenced changes in FS and NF were the periods T1 and T4, in which it was perceived that while T4 increased FS and reduced NF, T1 acted in the opposite way. The yields of the EOs ranged from 0.4-1.65%. The NF interfered in the chemical composition of the EO, also influenced by fertilization and the climatic period in the formation of constituents, such as caryophyllene and γ-terpinene, which had their concentrations altered. However, carvacrol always remained the majority in all treatments, varying only its content. The best antimicrobial activity of the EO was obtained at T1 with fertilization A against C. albicans, C. parapsilosis, and E. coli microorganisms, and with fertilization B, still at T1, against S. aureus; while T4 showed the best response against C. krusei in both types of fertilization. Thus, it was found that the dry period (T4) and the transition period, which covers the end of the dry season and the beginning of the rainy season (T1), in both types of fertilization tested, are the most suitable for obtaining essential oil from P. amboinicus for development of biotechnology products with antimicrobial action.Plectranthus amboinicus (Lour.) Spreng., da família Lamiaceae, é uma espécie vegetal conhecida popularmente como malva-do-reino ou hortelã-da-folha-grossa, com potencial antimicrobiano. Considerando a necessidade de padronizar fitoterápicos dos aspectos agronômicos até sua produção, esta pesquisa teve por objetivo determinar o período de cultivo e a adubação que fornecessem o óleo essencial (OE) das folhas dessa espécie com melhor resposta antimicrobiana. O cultivo ocorreu na casa de vegetação do Horto de Plantas Medicinais da Universidade Federal do Maranhão, São Luís-MA, entre 2018 e 2019, envolvendo dois tipos de adubação: mista (bovina e avícola) -A e bovina-B ao longo de quatro períodos climáticos (início das chuvas-T1, chuva intensa-T2, final das chuvas-T3 e seca-T4). Foram analisados a fertilidade do solo (FS) e o estado nutricional das folhas (NF) e os OEs foram extraídos por hidrodestilação com determinação de seus rendimentos e da composição química por cromatografia em fase gasosa acoplada em espectrometria de massa. A atividade antimicrobiana foi realizada por difusão em disco com microrganismos de Candida albicans, C. parapsilosis, C. krusei, Staphylococcus aureus e Escherichia coli com determinação da concentração inibitória mínima, concentração bactericida mínima e concentração fungicida mínima. A análise estatística dos dados multivariados foi realizada através da determinação da variância (ANOVA) e a comparação dos tratamentos foi através do teste t de Student. A análise dos principais componentes (PCA) investigou a similaridade entre os componentes dos OEs nos tratamentos. Os melhores resultados da FS e NF foram obtidos com as adubações B e A, respectivamente. As estações que mais influenciaram alterações na FS e no NF foram os períodos T1 e T4, nos quais foi percebido que enquanto T4 aumentou FS e reduziu NF, T1 atuou de modo inverso. Os rendimentos dos OEs variaram de 0,4 a 1,65%. O NF interferiu na composição química do OE, influenciado também pela adubação e pelo período climático na formação dos constituintes, como cariofileno e γ-terpineno que tiveram suas concentrações alteradas. Entretanto, carvacrol manteve-se sempre como o majoritário em todos os tratamentos, variando apenas seu teor. A melhor atividade antimicrobiana do OE foi obtida em T1 com adubação A contra microrganismos de C. albicans, C. parapsilosis e E. coli e com adubação B, ainda em T1, contra S. aureus; enquanto T4 mostrou melhor resposta contra C. krusei nos dois tipos de adubação. Dessa forma, constatou-se que o período seco (T4) e o período de transição, que abrange o fim da seca e o início da estação chuvosa (T1), nos dois tipos de adubações testadas, são os mais indicados para obtenção do OE de P. amboinicus para desenvolvimento de produtos biotecnológicos com ação antimicrobiana.Submitted by Sheila MONTEIRO (sheila.monteiro@ufma.br) on 2022-01-18T13:36:02Z No. of bitstreams: 1 ELIZABETH - BORBA.pdf: 2323739 bytes, checksum: e522ef8e97e5915ebbcb82545ce1242d (MD5)Made available in DSpace on 2022-01-18T13:36:02Z (GMT). No. of bitstreams: 1 ELIZABETH - BORBA.pdf: 2323739 bytes, checksum: e522ef8e97e5915ebbcb82545ce1242d (MD5) Previous issue date: 2021-08-17application/pdfporUniversidade Federal do MaranhãoPROGRAMA DE PÓS-GRADUAÇÃO EM BIOTECNOLOGIA - RENORBIO/CCBSUFMABrasilDEPARTAMENTO DE FARMÁCIA/CCBSAdubação orgânicaCarvacrolHortelã da folha grossaPadronizaçãoSoloCarvacrolOrganic fertilizationSoilStandardizationThick-leaf mintFarmáciaCaracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobianaCharacterization of the cultivation process and essential oil production of Plectranthus amboinicus (Lour.) Spreng. with antimicrobial activityinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisinfo:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFMAinstname:Universidade Federal do Maranhão (UFMA)instacron:UFMAORIGINALELIZABETH - BORBA.pdfELIZABETH - BORBA.pdfapplication/pdf2323739http://tedebc.ufma.br:8080/bitstream/tede/3463/2/ELIZABETH+-+BORBA.pdfe522ef8e97e5915ebbcb82545ce1242dMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82255http://tedebc.ufma.br:8080/bitstream/tede/3463/1/license.txt97eeade1fce43278e63fe063657f8083MD51tede/34632022-01-18 10:36:02.172oai:tede2: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Biblioteca Digital de Teses e Dissertaçõeshttps://tedebc.ufma.br/jspui/PUBhttp://tedebc.ufma.br:8080/oai/requestrepositorio@ufma.br||repositorio@ufma.bropendoar:21312022-01-18T13:36:02Biblioteca Digital de Teses e Dissertações da UFMA - Universidade Federal do Maranhão (UFMA)false
dc.title.por.fl_str_mv Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
dc.title.alternative.eng.fl_str_mv Characterization of the cultivation process and essential oil production of Plectranthus amboinicus (Lour.) Spreng. with antimicrobial activity
title Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
spellingShingle Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
BORBA, Elizabeth Regina de Castro
Adubação orgânica
Carvacrol
Hortelã da folha grossa
Padronização
Solo
Carvacrol
Organic fertilization
Soil
Standardization
Thick-leaf mint
Farmácia
title_short Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
title_full Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
title_fullStr Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
title_full_unstemmed Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
title_sort Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana
author BORBA, Elizabeth Regina de Castro
author_facet BORBA, Elizabeth Regina de Castro
author_role author
dc.contributor.advisor1.fl_str_mv COUTINHO, Denise Fernandes
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/7346399893912346
dc.contributor.advisor-co1.fl_str_mv FIGUEIREDO, Patrícia de Maria Silva
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/1082747283246398
dc.contributor.referee1.fl_str_mv COUTINHO, Denise Fernandes
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/7346399893912346
dc.contributor.referee2.fl_str_mv FIRMO, Wellyson da Cunha Araújo
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/2261911621272178
dc.contributor.referee3.fl_str_mv CARTÁGENES, Maria do Socorro de Sousa
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/3013333572719007
dc.contributor.referee4.fl_str_mv ROCHA, Cláudia Quintino da
dc.contributor.referee4Lattes.fl_str_mv http://lattes.cnpq.br/5609489233382242
dc.contributor.referee5.fl_str_mv SOUSA, Joicy Cortez de Sá
dc.contributor.referee5Lattes.fl_str_mv http://lattes.cnpq.br/2368453114845145
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/5208666171275262
dc.contributor.author.fl_str_mv BORBA, Elizabeth Regina de Castro
contributor_str_mv COUTINHO, Denise Fernandes
FIGUEIREDO, Patrícia de Maria Silva
COUTINHO, Denise Fernandes
FIRMO, Wellyson da Cunha Araújo
CARTÁGENES, Maria do Socorro de Sousa
ROCHA, Cláudia Quintino da
SOUSA, Joicy Cortez de Sá
dc.subject.por.fl_str_mv Adubação orgânica
Carvacrol
Hortelã da folha grossa
Padronização
Solo
topic Adubação orgânica
Carvacrol
Hortelã da folha grossa
Padronização
Solo
Carvacrol
Organic fertilization
Soil
Standardization
Thick-leaf mint
Farmácia
dc.subject.eng.fl_str_mv Carvacrol
Organic fertilization
Soil
Standardization
Thick-leaf mint
dc.subject.cnpq.fl_str_mv Farmácia
description Plectranthus amboinicus (Lour.) Spreng., of the Lamiaceae family, is a plant species popularly known as thick-leaf mint, with antimicrobial potential. Considering the need to standardize phytotherapeutics from agronomic aspects to their production, this research aimed to determine the cultivation period and fertilization that would provide the essential oil (EO) from the leaves of this species with the best antimicrobial response. The cultivation occurred in the greenhouse of the Horta de Medicinal Plants of the Federal University of Maranhão, São Luís-MA, between 2018 and2019, involving two types of fertilization: mixed (bovine and poultry) -A and bovineB in four climatic periods (early rainfall-T1, heavy rainfall-T2, late rainfall-T3 and drynessT4). Soil fertility (FS) and leaf nutritional status (NF) were analyzed and the EOs were extracted by hydrodistillation with determination of their yields and chemical composition by gas chromatography coupled to mass spectrometry. The antimicrobial activity was performed by disc diffusion with the microorganisms of Candida albicans, C. parapsilosis, C. krusei, Staphylococcus aureus and Escherichia coli with determination of the minimum inhibitory concentration, minimum bactericidal concentration and minimum fungicidal concentration. The best FS and NF results were obtained with fertilizers B and A, respectively. Statistical analysis of the multivariate data was performed by determination of variance (ANOVA) and comparison of the treatments was by Student's t-test. Principal component analysis investigated the similarity between the components of the EOs in the treatments. The stations that most influenced changes in FS and NF were the periods T1 and T4, in which it was perceived that while T4 increased FS and reduced NF, T1 acted in the opposite way. The yields of the EOs ranged from 0.4-1.65%. The NF interfered in the chemical composition of the EO, also influenced by fertilization and the climatic period in the formation of constituents, such as caryophyllene and γ-terpinene, which had their concentrations altered. However, carvacrol always remained the majority in all treatments, varying only its content. The best antimicrobial activity of the EO was obtained at T1 with fertilization A against C. albicans, C. parapsilosis, and E. coli microorganisms, and with fertilization B, still at T1, against S. aureus; while T4 showed the best response against C. krusei in both types of fertilization. Thus, it was found that the dry period (T4) and the transition period, which covers the end of the dry season and the beginning of the rainy season (T1), in both types of fertilization tested, are the most suitable for obtaining essential oil from P. amboinicus for development of biotechnology products with antimicrobial action.
publishDate 2021
dc.date.issued.fl_str_mv 2021-08-17
dc.date.accessioned.fl_str_mv 2022-01-18T13:36:02Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv BORBA, Elizabeth Regina de Castro. Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana. 2021. 176 f. Tese (Programa de Pós-Graduação em Biotecnologia - RENORBIO/CCBS) - Universidade Federal do Maranhão, São Luís, 2021.
dc.identifier.uri.fl_str_mv https://tedebc.ufma.br/jspui/handle/tede/tede/3463
identifier_str_mv BORBA, Elizabeth Regina de Castro. Caracterização do processo de cultivo e obtenção de óleo essencial de Plectranthus amboinicus (Lour.) Spreng. com atividade antimicrobiana. 2021. 176 f. Tese (Programa de Pós-Graduação em Biotecnologia - RENORBIO/CCBS) - Universidade Federal do Maranhão, São Luís, 2021.
url https://tedebc.ufma.br/jspui/handle/tede/tede/3463
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal do Maranhão
dc.publisher.program.fl_str_mv PROGRAMA DE PÓS-GRADUAÇÃO EM BIOTECNOLOGIA - RENORBIO/CCBS
dc.publisher.initials.fl_str_mv UFMA
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv DEPARTAMENTO DE FARMÁCIA/CCBS
publisher.none.fl_str_mv Universidade Federal do Maranhão
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações da UFMA
instname:Universidade Federal do Maranhão (UFMA)
instacron:UFMA
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