Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFMG |
Texto Completo: | http://dx.doi.org/10.4238/gmr16019409 http://hdl.handle.net/1843/47746 |
Resumo: | Myrciaria dubia (camu-camu) is an Amazon tree that produces a tart fruit with high vitamin C content. It is probably the fruit with the highest vitamin C content among all Brazilian fruit crops and it can be used to supplement daily vitamin C dose. This property has attracted the attention of consumers and, consequently, encouraged fruit farmers to produce it. In order to identify and select potential accessions for commercial exploitation and breeding programs, M. dubia has received considerable research attention. The identification and characterization of genetic diversity, as well as identification of the population structure of accessions preserved in germplasm banks are fundamental for the success of any breeding program. The objective of this study was to evaluate the genetic variability of 10 M. dubia populations obtained from the shores of Reis Lake, located in the municipality of Caracaraí, Roraima, Brazil. Fourteen polymorphic inter simple sequence repeat (ISSR) markers were used to study the population genetic diversity, which resulted in 108 identified alleles. Among the 14 primers, GCV, UBC810, and UBC827 produced the highest number of alleles. The study illustrated the suitability and efficiency of ISSR markers to study the genetic diversity of M. dubia accessions. We also revealed the existence of high genetic variability among both accessions and populations that can be exploited in future breeding programs and conservation activities of this species. |
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Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvementCamu-camuBiodiversidadeFrutas -- ConservaçãoMyrciaria dubia (camu-camu) is an Amazon tree that produces a tart fruit with high vitamin C content. It is probably the fruit with the highest vitamin C content among all Brazilian fruit crops and it can be used to supplement daily vitamin C dose. This property has attracted the attention of consumers and, consequently, encouraged fruit farmers to produce it. In order to identify and select potential accessions for commercial exploitation and breeding programs, M. dubia has received considerable research attention. The identification and characterization of genetic diversity, as well as identification of the population structure of accessions preserved in germplasm banks are fundamental for the success of any breeding program. The objective of this study was to evaluate the genetic variability of 10 M. dubia populations obtained from the shores of Reis Lake, located in the municipality of Caracaraí, Roraima, Brazil. Fourteen polymorphic inter simple sequence repeat (ISSR) markers were used to study the population genetic diversity, which resulted in 108 identified alleles. Among the 14 primers, GCV, UBC810, and UBC827 produced the highest number of alleles. The study illustrated the suitability and efficiency of ISSR markers to study the genetic diversity of M. dubia accessions. We also revealed the existence of high genetic variability among both accessions and populations that can be exploited in future breeding programs and conservation activities of this species.CNPq - Conselho Nacional de Desenvolvimento Científico e TecnológicoFAPEMIG - Fundação de Amparo à Pesquisa do Estado de Minas GeraisCAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível SuperiorUniversidade Federal de Minas GeraisBrasilICA - INSTITUTO DE CIÊNCIAS AGRÁRIASUFMG2022-12-05T15:48:46Z2022-12-05T15:48:46Z2017info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://dx.doi.org/10.4238/gmr160194091676-5680http://hdl.handle.net/1843/47746porGenetics and Molecular ResearchClaudinéia Ferreira NunesTesfahun Alemu SetotawMoacir PasqualEdvan Alves ChagasEdianara Generoso SantosDalilhia Nazaré dos SantosChristinny Giselly Bacelar LimaGeraldo Magela de Almeida Cançadoinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMG2022-12-05T15:48:46Zoai:repositorio.ufmg.br:1843/47746Repositório InstitucionalPUBhttps://repositorio.ufmg.br/oairepositorio@ufmg.bropendoar:2022-12-05T15:48:46Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false |
dc.title.none.fl_str_mv |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement |
title |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement |
spellingShingle |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement Claudinéia Ferreira Nunes Camu-camu Biodiversidade Frutas -- Conservação |
title_short |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement |
title_full |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement |
title_fullStr |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement |
title_full_unstemmed |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement |
title_sort |
Myrciaria dubia, an amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement |
author |
Claudinéia Ferreira Nunes |
author_facet |
Claudinéia Ferreira Nunes Tesfahun Alemu Setotaw Moacir Pasqual Edvan Alves Chagas Edianara Generoso Santos Dalilhia Nazaré dos Santos Christinny Giselly Bacelar Lima Geraldo Magela de Almeida Cançado |
author_role |
author |
author2 |
Tesfahun Alemu Setotaw Moacir Pasqual Edvan Alves Chagas Edianara Generoso Santos Dalilhia Nazaré dos Santos Christinny Giselly Bacelar Lima Geraldo Magela de Almeida Cançado |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Claudinéia Ferreira Nunes Tesfahun Alemu Setotaw Moacir Pasqual Edvan Alves Chagas Edianara Generoso Santos Dalilhia Nazaré dos Santos Christinny Giselly Bacelar Lima Geraldo Magela de Almeida Cançado |
dc.subject.por.fl_str_mv |
Camu-camu Biodiversidade Frutas -- Conservação |
topic |
Camu-camu Biodiversidade Frutas -- Conservação |
description |
Myrciaria dubia (camu-camu) is an Amazon tree that produces a tart fruit with high vitamin C content. It is probably the fruit with the highest vitamin C content among all Brazilian fruit crops and it can be used to supplement daily vitamin C dose. This property has attracted the attention of consumers and, consequently, encouraged fruit farmers to produce it. In order to identify and select potential accessions for commercial exploitation and breeding programs, M. dubia has received considerable research attention. The identification and characterization of genetic diversity, as well as identification of the population structure of accessions preserved in germplasm banks are fundamental for the success of any breeding program. The objective of this study was to evaluate the genetic variability of 10 M. dubia populations obtained from the shores of Reis Lake, located in the municipality of Caracaraí, Roraima, Brazil. Fourteen polymorphic inter simple sequence repeat (ISSR) markers were used to study the population genetic diversity, which resulted in 108 identified alleles. Among the 14 primers, GCV, UBC810, and UBC827 produced the highest number of alleles. The study illustrated the suitability and efficiency of ISSR markers to study the genetic diversity of M. dubia accessions. We also revealed the existence of high genetic variability among both accessions and populations that can be exploited in future breeding programs and conservation activities of this species. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017 2022-12-05T15:48:46Z 2022-12-05T15:48:46Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.4238/gmr16019409 1676-5680 http://hdl.handle.net/1843/47746 |
url |
http://dx.doi.org/10.4238/gmr16019409 http://hdl.handle.net/1843/47746 |
identifier_str_mv |
1676-5680 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Genetics and Molecular Research |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais Brasil ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS UFMG |
publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais Brasil ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS UFMG |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UFMG instname:Universidade Federal de Minas Gerais (UFMG) instacron:UFMG |
instname_str |
Universidade Federal de Minas Gerais (UFMG) |
instacron_str |
UFMG |
institution |
UFMG |
reponame_str |
Repositório Institucional da UFMG |
collection |
Repositório Institucional da UFMG |
repository.name.fl_str_mv |
Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG) |
repository.mail.fl_str_mv |
repositorio@ufmg.br |
_version_ |
1816829753024315392 |