Manipulação térmica embrionária em frangos de corte

Detalhes bibliográficos
Autor(a) principal: Winnie Luiza dos Santos Climaco
Data de Publicação: 2013
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFMG
Texto Completo: http://hdl.handle.net/1843/BUOS-9N4GEV
Resumo: This experiment aimed to elucidate the effect of thermal manipulation in broiler embryos (TME) on the potential of these birds to withstand thermal stress at marketing age. In the first experimental phase 3072 eggs from Cobb® broiler breeders of 48 weeks old were used. The eggs were subjected to different kinds of temperature on two hatcher machines: 36.5°C and 60% RH (control group) and 37.5°C, 6h continuously per day from embryonic day 18 to 20 (hatcher machine with TME). It was elucidated the TME effect on the hatching performance, weight of chickens, cloacal temperature and yolk sac/chick weight ratio. The experiment was completely randomized design into two thermal treatments realized on hatcher machines. In the second experimental phase were evaluated the effects of different temperatures established in the incubation on the performance parameters and cloacal temperature of one to 28-d old broilers. The experimental design was the same of the first phase. The different thermal manipulations realized in the embryonic period did not affected parameters analyzed in these phases. In the third experimental phase were evaluated the effects of different temperatures established in the incubation period on performance parameters and cloacal temperature of broilers submitted or not to thermal stress from 28th to 40th day of age. Broilers were distributed into a completely randomized experimental design in a factorial arrangement 2x2. In this phase there was no interaction between treatments, but broilers reared in thermoneutral environment showed best results for performance parameters than broilers reared in heat stress environment. It was concluded that thermal manipulation during the portion of embryogenesis did not result in best adaptability of broiler chickens in heat stress environment.
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spelling Manipulação térmica embrionária em frangos de corteTermoloterânciaIncubaçãoFrangosEstresseCalorCalor Efeito fisiologicoFrango de corte Efeito do stressOvos IncubaçãoThis experiment aimed to elucidate the effect of thermal manipulation in broiler embryos (TME) on the potential of these birds to withstand thermal stress at marketing age. In the first experimental phase 3072 eggs from Cobb® broiler breeders of 48 weeks old were used. The eggs were subjected to different kinds of temperature on two hatcher machines: 36.5°C and 60% RH (control group) and 37.5°C, 6h continuously per day from embryonic day 18 to 20 (hatcher machine with TME). It was elucidated the TME effect on the hatching performance, weight of chickens, cloacal temperature and yolk sac/chick weight ratio. The experiment was completely randomized design into two thermal treatments realized on hatcher machines. In the second experimental phase were evaluated the effects of different temperatures established in the incubation on the performance parameters and cloacal temperature of one to 28-d old broilers. The experimental design was the same of the first phase. The different thermal manipulations realized in the embryonic period did not affected parameters analyzed in these phases. In the third experimental phase were evaluated the effects of different temperatures established in the incubation period on performance parameters and cloacal temperature of broilers submitted or not to thermal stress from 28th to 40th day of age. Broilers were distributed into a completely randomized experimental design in a factorial arrangement 2x2. In this phase there was no interaction between treatments, but broilers reared in thermoneutral environment showed best results for performance parameters than broilers reared in heat stress environment. It was concluded that thermal manipulation during the portion of embryogenesis did not result in best adaptability of broiler chickens in heat stress environment.Este experimento objetivou avaliar o efeito da manipulação térmica em embriões de frango de corte (MTE) sobre a capacidade dessas aves em tolerar estresse calórico no período final de criação. Na primeira fase experimental, foram utilizados 3072 ovos de matrizes pesadas Cobb® de 48 semanas de idade. Os ovos foram submetidos a diferentes temperaturas em dois nascedouros: 36,5°C com a umidade relativa do ar em 60% (grupo controle) e 37,5°C durante 6 horas consecutivas com umidade relativa de 60% do 18º ao 20º dia de incubação (nascedouro com MTE). Avaliou-se o efeito da MTE sobre o rendimento de incubação, peso dos pintos, temperatura cloacal e relação peso do saco vitelino/peso do pinto. O delineamento experimental foi inteiramente ao acaso, constituído por dois tratamentos definidos com base no aumento ou não da temperatura no nascedouro no período final de incubação. Na segunda fase experimental foram analisados os efeitos das diferentes temperaturas oferecidas na incubação sobre o desempenho e a temperatura cloacal de frangos de corte de um até 28 dias de idade. O delineamento foi o mesmo utilizado na primeira fase. As diferentes manipulações térmicas realizadas no período embrionário não influenciaram as variáveis analisadas nesses períodos. Na terceira fase experimental foram analisados os efeitos das diferentes manipulações térmicas oferecidas nos nascedouros sobre o desempenho e a temperatura cloacal de frangos submetidos ou não a temperatura elevada do 28º ao 40º dia de idade. O delineamento experimental foi inteiramente ao acaso em esquema fatorial 2x2. Nessa fase não houve interação entre os tratamentos, mas as aves criadas em ambiente de termoneutralidade apresentaram melhores resultados para as características de desempenho que as aves criadas em ambiente de alta temperatura. Conclui-se que a MTE não resultou em melhor adaptabilidade das aves em ambiente de estresse calórico no período final de criação.Universidade Federal de Minas GeraisUFMGLeonardo Jose Camargos LaraVanessa Michalsky BarbosaNelson Carneiro BaiaoJúlia Sampaio Rodrigues RochaWinnie Luiza dos Santos Climaco2019-08-13T22:17:05Z2019-08-13T22:17:05Z2013-02-06info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://hdl.handle.net/1843/BUOS-9N4GEVinfo:eu-repo/semantics/openAccessporreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMG2019-11-14T10:32:13Zoai:repositorio.ufmg.br:1843/BUOS-9N4GEVRepositório InstitucionalPUBhttps://repositorio.ufmg.br/oairepositorio@ufmg.bropendoar:2019-11-14T10:32:13Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false
dc.title.none.fl_str_mv Manipulação térmica embrionária em frangos de corte
title Manipulação térmica embrionária em frangos de corte
spellingShingle Manipulação térmica embrionária em frangos de corte
Winnie Luiza dos Santos Climaco
Termoloterância
Incubação
Frangos
Estresse
Calor
Calor Efeito fisiologico
Frango de corte Efeito do stress
Ovos Incubação
title_short Manipulação térmica embrionária em frangos de corte
title_full Manipulação térmica embrionária em frangos de corte
title_fullStr Manipulação térmica embrionária em frangos de corte
title_full_unstemmed Manipulação térmica embrionária em frangos de corte
title_sort Manipulação térmica embrionária em frangos de corte
author Winnie Luiza dos Santos Climaco
author_facet Winnie Luiza dos Santos Climaco
author_role author
dc.contributor.none.fl_str_mv Leonardo Jose Camargos Lara
Vanessa Michalsky Barbosa
Nelson Carneiro Baiao
Júlia Sampaio Rodrigues Rocha
dc.contributor.author.fl_str_mv Winnie Luiza dos Santos Climaco
dc.subject.por.fl_str_mv Termoloterância
Incubação
Frangos
Estresse
Calor
Calor Efeito fisiologico
Frango de corte Efeito do stress
Ovos Incubação
topic Termoloterância
Incubação
Frangos
Estresse
Calor
Calor Efeito fisiologico
Frango de corte Efeito do stress
Ovos Incubação
description This experiment aimed to elucidate the effect of thermal manipulation in broiler embryos (TME) on the potential of these birds to withstand thermal stress at marketing age. In the first experimental phase 3072 eggs from Cobb® broiler breeders of 48 weeks old were used. The eggs were subjected to different kinds of temperature on two hatcher machines: 36.5°C and 60% RH (control group) and 37.5°C, 6h continuously per day from embryonic day 18 to 20 (hatcher machine with TME). It was elucidated the TME effect on the hatching performance, weight of chickens, cloacal temperature and yolk sac/chick weight ratio. The experiment was completely randomized design into two thermal treatments realized on hatcher machines. In the second experimental phase were evaluated the effects of different temperatures established in the incubation on the performance parameters and cloacal temperature of one to 28-d old broilers. The experimental design was the same of the first phase. The different thermal manipulations realized in the embryonic period did not affected parameters analyzed in these phases. In the third experimental phase were evaluated the effects of different temperatures established in the incubation period on performance parameters and cloacal temperature of broilers submitted or not to thermal stress from 28th to 40th day of age. Broilers were distributed into a completely randomized experimental design in a factorial arrangement 2x2. In this phase there was no interaction between treatments, but broilers reared in thermoneutral environment showed best results for performance parameters than broilers reared in heat stress environment. It was concluded that thermal manipulation during the portion of embryogenesis did not result in best adaptability of broiler chickens in heat stress environment.
publishDate 2013
dc.date.none.fl_str_mv 2013-02-06
2019-08-13T22:17:05Z
2019-08-13T22:17:05Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/1843/BUOS-9N4GEV
url http://hdl.handle.net/1843/BUOS-9N4GEV
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Minas Gerais
UFMG
publisher.none.fl_str_mv Universidade Federal de Minas Gerais
UFMG
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFMG
instname:Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
instname_str Universidade Federal de Minas Gerais (UFMG)
instacron_str UFMG
institution UFMG
reponame_str Repositório Institucional da UFMG
collection Repositório Institucional da UFMG
repository.name.fl_str_mv Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)
repository.mail.fl_str_mv repositorio@ufmg.br
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