Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region
Autor(a) principal: | |
---|---|
Data de Publicação: | 2019 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFMG |
Texto Completo: | https://doi.org/10.3303/CET1975065 http://hdl.handle.net/1843/59573 https://orcid.org/0000-0002-8831-1609 |
Resumo: | CNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológico |
id |
UFMG_bb81ebb46798307f30d5c72f0d36f4d1 |
---|---|
oai_identifier_str |
oai:repositorio.ufmg.br:1843/59573 |
network_acronym_str |
UFMG |
network_name_str |
Repositório Institucional da UFMG |
repository_id_str |
|
spelling |
2023-10-17T23:31:05Z2023-10-17T23:31:05Z201975385390https://doi.org/10.3303/CET19750652283-9216http://hdl.handle.net/1843/59573https://orcid.org/0000-0002-8831-1609CNPq - Conselho Nacional de Desenvolvimento Científico e TecnológicoFINEP - Financiadora de Estudos e Projetos, Financiadora de Estudos e ProjetosMyrtaceae family is one of the largest and most important of the Brazilian flora. The leaves of most species of this family contain considerable amounts of volatile substances, which make them particularly rich in essential oils. In folk medicine the leaves of many species of this family are used in the most different diseases. Psidium striatulum DC species is a variety of this family, popularly known as araçá or araçari in the Amazon region and the best known are guava, guava bush and araçá mirim. In folk medicine they are used in the treatment of diarrhea and infections that cause harm to human health. Thus, this work aims to characterize the chemical profile and biological evaluation of essential oil of the fresh leaves of Psidium striatulum DC from Roraima, Brazil. The leaves were collected in the municipality of Boa Vista-RR, on the margin of Rio Branco and submitted to a hydrodistillation process, in a Clevenger, Spell brand double condenser type device for a 2 hour interrupt period. Identification of constituents of the essential oil was performed by comparing the mass spectra obtained by the GC-MS spectra with the NIST11 library and also by comparing the Kovats indexes calculated by GC-FID and literature data. The essential oil chromatogram of P. striatulum fresh leaves had 20 peaks. Among the major compounds identified are humulene (13%), α-copaene (8.4%), 1.8-cineole (8.1%), aromadendrene (6.3%) and α-terpinenol (2.1%), globulol (5.5%), β-caryophyllene (5.2%), β-cadinene (4.1%). Microbiological tests of the essential oil at 250 μg mL-1 were performed against Staphylococcus aureus, ATCC 29212 (47.63 ± 1.58%); Bacillus cereus, ATCC 11778 (62.15 ± 0.10%); Escherichia coli, ATCC 25922 (0.24 ± 0.05%); Salmonella typhimurium, ATCC 14028 (64.03 ± 0.83%) and C. albicans (7.33 ± 2.50%) and showed moderate inhibitory activity for the enzyme AChE (53.12 ± 0.53%). The results in vitro of the essential oil indicate that they are important in the inhibition of microorganisms, Alzheimer's and can be used in nature form, in the form of tea infusion or as aromatic condiment.engUniversidade Federal de Minas GeraisUFMGBrasilICX - DEPARTAMENTO DE QUÍMICAChemical Engineering TransactionsAlzheimer, Doença deAtividade antifúngicasAgentes antibacterianosPsidiumAntibacterialAntifungalAlzheimer's diseaseChemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Regioninfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttps://www.aidic.it/cet/19/75/065.pdfAna Maria Henrique MonizSandra Regina N. de Andrade MedeirosAna Cristina G. Reis de MeloJacqueline Aparecida TakahashiVanny P. FerrazRicardo Carvalho Dos SantosAlves Chagas EdvanAntonio Alves de M. Filhoapplication/pdfinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGLICENSELicense.txtLicense.txttext/plain; charset=utf-82042https://repositorio.ufmg.br/bitstream/1843/59573/1/License.txtfa505098d172de0bc8864fc1287ffe22MD51ORIGINALChemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region.pdfChemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region.pdfapplication/pdf1048450https://repositorio.ufmg.br/bitstream/1843/59573/2/Chemical%20Composition%20and%20Biological%20Evaluation%20of%20the%20%20Essential%20Oil%20of%20the%20leaves%20of%20Psidium%20Striatulum%20in%20the%20%20Amazon%20Region.pdfce15d2faab2a9be7939797f253ab7c3cMD521843/595732023-10-17 20:31:06.086oai:repositorio.ufmg.br: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Repositório de PublicaçõesPUBhttps://repositorio.ufmg.br/oaiopendoar:2023-10-17T23:31:06Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false |
dc.title.pt_BR.fl_str_mv |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region |
title |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region |
spellingShingle |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region Ana Maria Henrique Moniz Psidium Antibacterial Antifungal Alzheimer's disease Alzheimer, Doença de Atividade antifúngicas Agentes antibacterianos |
title_short |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region |
title_full |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region |
title_fullStr |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region |
title_full_unstemmed |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region |
title_sort |
Chemical Composition and Biological Evaluation of the Essential Oil of the leaves of Psidium Striatulum in the Amazon Region |
author |
Ana Maria Henrique Moniz |
author_facet |
Ana Maria Henrique Moniz Sandra Regina N. de Andrade Medeiros Ana Cristina G. Reis de Melo Jacqueline Aparecida Takahashi Vanny P. Ferraz Ricardo Carvalho Dos Santos Alves Chagas Edvan Antonio Alves de M. Filho |
author_role |
author |
author2 |
Sandra Regina N. de Andrade Medeiros Ana Cristina G. Reis de Melo Jacqueline Aparecida Takahashi Vanny P. Ferraz Ricardo Carvalho Dos Santos Alves Chagas Edvan Antonio Alves de M. Filho |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Ana Maria Henrique Moniz Sandra Regina N. de Andrade Medeiros Ana Cristina G. Reis de Melo Jacqueline Aparecida Takahashi Vanny P. Ferraz Ricardo Carvalho Dos Santos Alves Chagas Edvan Antonio Alves de M. Filho |
dc.subject.por.fl_str_mv |
Psidium Antibacterial Antifungal Alzheimer's disease |
topic |
Psidium Antibacterial Antifungal Alzheimer's disease Alzheimer, Doença de Atividade antifúngicas Agentes antibacterianos |
dc.subject.other.pt_BR.fl_str_mv |
Alzheimer, Doença de Atividade antifúngicas Agentes antibacterianos |
description |
CNPq - Conselho Nacional de Desenvolvimento Científico e Tecnológico |
publishDate |
2019 |
dc.date.issued.fl_str_mv |
2019 |
dc.date.accessioned.fl_str_mv |
2023-10-17T23:31:05Z |
dc.date.available.fl_str_mv |
2023-10-17T23:31:05Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1843/59573 |
dc.identifier.doi.pt_BR.fl_str_mv |
https://doi.org/10.3303/CET1975065 |
dc.identifier.issn.pt_BR.fl_str_mv |
2283-9216 |
dc.identifier.orcid.pt_BR.fl_str_mv |
https://orcid.org/0000-0002-8831-1609 |
url |
https://doi.org/10.3303/CET1975065 http://hdl.handle.net/1843/59573 https://orcid.org/0000-0002-8831-1609 |
identifier_str_mv |
2283-9216 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
Chemical Engineering Transactions |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
dc.publisher.initials.fl_str_mv |
UFMG |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
ICX - DEPARTAMENTO DE QUÍMICA |
publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UFMG instname:Universidade Federal de Minas Gerais (UFMG) instacron:UFMG |
instname_str |
Universidade Federal de Minas Gerais (UFMG) |
instacron_str |
UFMG |
institution |
UFMG |
reponame_str |
Repositório Institucional da UFMG |
collection |
Repositório Institucional da UFMG |
bitstream.url.fl_str_mv |
https://repositorio.ufmg.br/bitstream/1843/59573/1/License.txt https://repositorio.ufmg.br/bitstream/1843/59573/2/Chemical%20Composition%20and%20Biological%20Evaluation%20of%20the%20%20Essential%20Oil%20of%20the%20leaves%20of%20Psidium%20Striatulum%20in%20the%20%20Amazon%20Region.pdf |
bitstream.checksum.fl_str_mv |
fa505098d172de0bc8864fc1287ffe22 ce15d2faab2a9be7939797f253ab7c3c |
bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 |
repository.name.fl_str_mv |
Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG) |
repository.mail.fl_str_mv |
|
_version_ |
1803589490471600128 |