Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFMG |
Texto Completo: | https://doi.org/10.1590/1980-549720220007.supl.2 http://hdl.handle.net/1843/60665 http://orcid.org/0000-0003-3128-7959 http://orcid.org/0000-0001-9355-3066 http://orcid.org/0000-0002-3525-6554 http://orcid.org/0000-0001-9431-2280 http://orcid.org/0000-0001-9782-2606 |
Resumo: | Objective: To describe the situation of food insecurity of families according to the socioeconomic characteristics and dimensions of the food system in Brumadinho, state of Minas Gerais, Brazil, after the dam rupture in Córrego do Feijão mine. Methods: This is a descriptive study focused on households carried out from the baseline of the Brumadinho Health Project. Food insecurity, the main outcome, was assessed by the short version of the Brazilian Food Insecurity Scale. Other investigated variables were: socioeconomic data; geographic stratum of the households; family’s assets; income; expenses; cultivation of food and animal husbandry for consumption. Descriptive analyses were performed comparing the food insecurity of the household according to the other variables by the χ2 test to compare the proportions. Results: Of the investigated households (n=1,441), 35.1% were facing food insecurity. facing food insecurity had: lower prevalence of masonry households with coating (91.4%; 95%CI 87.7%−94.1% vs. 96.7%; 95%CI 94.9%−97.8%); highest proportion of rudimentary cesspit (16.9%; 95%CI 13.3%−21.2% vs. 9.4%; 95%CI 7.4−11.9); lower prevalence of own and paid-off homes (63.9%; 95%CI 56.8−70.5 vs. 77.3%; 95%CI 72.3−81.7); and income reduction after the dam rupture (33.0%; 95%CI 27.1−39.6 vs. 14.1%; 95%CI 11.2−17.6), when compared with those in a food security situation. Conclusion: The prevalence of food insecurity was high, with report of a reduction in household income after the dam rupture. Moreover, most of the households had worse structural quality and sewage outfall. These results evidence the vulnerability of families and possible violation of the human right to adequate food, denoting the urgency of continuous reparative actions. |
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2023-11-08T21:24:38Z2023-11-08T21:24:38Z202225supl. 2https://doi.org/10.1590/1980-549720220007.supl.21980-5497http://hdl.handle.net/1843/60665http://orcid.org/0000-0003-3128-7959http://orcid.org/0000-0001-9355-3066http://orcid.org/0000-0002-3525-6554http://orcid.org/0000-0001-9431-2280http://orcid.org/0000-0001-9782-2606Objective: To describe the situation of food insecurity of families according to the socioeconomic characteristics and dimensions of the food system in Brumadinho, state of Minas Gerais, Brazil, after the dam rupture in Córrego do Feijão mine. Methods: This is a descriptive study focused on households carried out from the baseline of the Brumadinho Health Project. Food insecurity, the main outcome, was assessed by the short version of the Brazilian Food Insecurity Scale. Other investigated variables were: socioeconomic data; geographic stratum of the households; family’s assets; income; expenses; cultivation of food and animal husbandry for consumption. Descriptive analyses were performed comparing the food insecurity of the household according to the other variables by the χ2 test to compare the proportions. Results: Of the investigated households (n=1,441), 35.1% were facing food insecurity. facing food insecurity had: lower prevalence of masonry households with coating (91.4%; 95%CI 87.7%−94.1% vs. 96.7%; 95%CI 94.9%−97.8%); highest proportion of rudimentary cesspit (16.9%; 95%CI 13.3%−21.2% vs. 9.4%; 95%CI 7.4−11.9); lower prevalence of own and paid-off homes (63.9%; 95%CI 56.8−70.5 vs. 77.3%; 95%CI 72.3−81.7); and income reduction after the dam rupture (33.0%; 95%CI 27.1−39.6 vs. 14.1%; 95%CI 11.2−17.6), when compared with those in a food security situation. Conclusion: The prevalence of food insecurity was high, with report of a reduction in household income after the dam rupture. Moreover, most of the households had worse structural quality and sewage outfall. These results evidence the vulnerability of families and possible violation of the human right to adequate food, denoting the urgency of continuous reparative actions.Objetivo: Descrever a situação de insegurança alimentar das famílias segundo as características socioeconômicas e dimensões do sistema alimentar em Brumadinho, estado de Minas Gerais, Brasil, após o rompimento da barragem na mina Córrego do Feijão. Métodos: Trata-se de um estudo descritivo com foco em domicílios realizado a partir da linha de base do Projeto Saúde de Brumadinho. A insegurança alimentar, desfecho principal, foi avaliada pela versão reduzida da Escala Brasileira de Insegurança Alimentar. Outras variáveis investigadas foram: dados socioeconômicos; estrato geográfico dos domicílios; bens da família; renda; despesas; cultivo de alimentos e criação de animais para consumo. Foram realizadas análises descritivas comparando a insegurança alimentar do domicílio segundo as demais variáveis pelo teste χ2 para comparação das proporções. Resultados: Dos domicílios investigados (n=1.441), 35,1% enfrentavam insegurança alimentar. que enfrentam insegurança alimentar tiveram: menor prevalência de domicílios de alvenaria com revestimento (91,4%; IC95% 87,7%−94,1% vs. 96,7%; IC95% 94,9%−97,8%); maior proporção de fossa rudimentar (16,9%; IC95% 13,3%−21,2% vs. 9,4%; IC95% 7,4−11,9); menor prevalência de moradia própria e quitada (63,9%; IC95% 56,8−70,5 vs. 77,3%; IC95% 72,3−81,7); e redução de renda após o rompimento da barragem (33,0%; IC95% 27,1−39,6 vs. 14,1%; IC95% 11,2−17,6), quando comparados com aqueles em situação de segurança alimentar. Conclusão: A prevalência de insegurança alimentar foi elevada, com relato de redução da renda familiar após o rompimento da barragem. Além disso, a maior parte dos domicílios apresentava pior qualidade estrutural e saída de esgoto. Esses resultados evidenciam a vulnerabilidade das famílias e possível violação do direito humano à alimentação adequada, denotando a urgência de ações reparadoras contínuas.engUniversidade Federal de Minas GeraisUFMGBrasilENF - DEPARTAMENTO DE ENFERMAGEM APLICADAENF - DEPARTAMENTO DE NUTRIÇÃORevista Brasileira de EpidemiologiaColapso estruturalDesastres provocados pelo homemFatores socioeconômicosSaúdeSegurança alimentarStructure collapseMan-made disastersSocioeconomic factorsHealthFood securityBrumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam ruptureProjeto saúde de Brumadinho: insegurança alimentar e nutricional versus situação socioeconômica e dimensões do sistema alimentar após o rompimento da barrageminfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttps://www.scielo.br/j/rbepid/a/34ZRJX8yzQHGCn9Ywsx3jdk/#Mariana Souza LopesPatrícia Pinheiro de FreitasMary Anne Nascimento SouzaSérgio Viana PeixotoAline Cristine Souza Lopesapplication/pdfinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGLICENSELicense.txtLicense.txttext/plain; charset=utf-82042https://repositorio.ufmg.br/bitstream/1843/60665/1/License.txtfa505098d172de0bc8864fc1287ffe22MD51ORIGINALBrumadinho Health Project food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture_PDF-A.pdfBrumadinho Health Project food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture_PDF-A.pdfapplication/pdf974377https://repositorio.ufmg.br/bitstream/1843/60665/2/Brumadinho%20Health%20Project%20food%20and%20nutrition%20insecurity%20versus%20socioeconomic%20statuses%20and%20dimensions%20of%20the%20food%20system%20after%20the%20dam%20rupture_PDF-A.pdf49d5ede2c8d3e0d9ad8c993eae57ba14MD521843/606652023-11-08 18:26:46.749oai:repositorio.ufmg.br:1843/60665TElDRU7vv71BIERFIERJU1RSSUJVSe+/ve+/vU8gTu+/vU8tRVhDTFVTSVZBIERPIFJFUE9TSVTvv71SSU8gSU5TVElUVUNJT05BTCBEQSBVRk1HCiAKCkNvbSBhIGFwcmVzZW50Ye+/ve+/vW8gZGVzdGEgbGljZW7vv71hLCB2b2Pvv70gKG8gYXV0b3IgKGVzKSBvdSBvIHRpdHVsYXIgZG9zIGRpcmVpdG9zIGRlIGF1dG9yKSBjb25jZWRlIGFvIFJlcG9zaXTvv71yaW8gSW5zdGl0dWNpb25hbCBkYSBVRk1HIChSSS1VRk1HKSBvIGRpcmVpdG8gbu+/vW8gZXhjbHVzaXZvIGUgaXJyZXZvZ++/vXZlbCBkZSByZXByb2R1emlyIGUvb3UgZGlzdHJpYnVpciBhIHN1YSBwdWJsaWNh77+977+9byAoaW5jbHVpbmRvIG8gcmVzdW1vKSBwb3IgdG9kbyBvIG11bmRvIG5vIGZvcm1hdG8gaW1wcmVzc28gZSBlbGV0cu+/vW5pY28gZSBlbSBxdWFscXVlciBtZWlvLCBpbmNsdWluZG8gb3MgZm9ybWF0b3Mg77+9dWRpbyBvdSB277+9ZGVvLgoKVm9j77+9IGRlY2xhcmEgcXVlIGNvbmhlY2UgYSBwb2zvv710aWNhIGRlIGNvcHlyaWdodCBkYSBlZGl0b3JhIGRvIHNldSBkb2N1bWVudG8gZSBxdWUgY29uaGVjZSBlIGFjZWl0YSBhcyBEaXJldHJpemVzIGRvIFJJLVVGTUcuCgpWb2Pvv70gY29uY29yZGEgcXVlIG8gUmVwb3NpdO+/vXJpbyBJbnN0aXR1Y2lvbmFsIGRhIFVGTUcgcG9kZSwgc2VtIGFsdGVyYXIgbyBjb250Ze+/vWRvLCB0cmFuc3BvciBhIHN1YSBwdWJsaWNh77+977+9byBwYXJhIHF1YWxxdWVyIG1laW8gb3UgZm9ybWF0byBwYXJhIGZpbnMgZGUgcHJlc2VydmHvv73vv71vLgoKVm9j77+9IHRhbWLvv71tIGNvbmNvcmRhIHF1ZSBvIFJlcG9zaXTvv71yaW8gSW5zdGl0dWNpb25hbCBkYSBVRk1HIHBvZGUgbWFudGVyIG1haXMgZGUgdW1hIGPvv71waWEgZGUgc3VhIHB1YmxpY2Hvv73vv71vIHBhcmEgZmlucyBkZSBzZWd1cmFu77+9YSwgYmFjay11cCBlIHByZXNlcnZh77+977+9by4KClZvY++/vSBkZWNsYXJhIHF1ZSBhIHN1YSBwdWJsaWNh77+977+9byDvv70gb3JpZ2luYWwgZSBxdWUgdm9j77+9IHRlbSBvIHBvZGVyIGRlIGNvbmNlZGVyIG9zIGRpcmVpdG9zIGNvbnRpZG9zIG5lc3RhIGxpY2Vu77+9YS4gVm9j77+9IHRhbWLvv71tIGRlY2xhcmEgcXVlIG8gZGVw77+9c2l0byBkZSBzdWEgcHVibGljYe+/ve+/vW8gbu+/vW8sIHF1ZSBzZWphIGRlIHNldSBjb25oZWNpbWVudG8sIGluZnJpbmdlIGRpcmVpdG9zIGF1dG9yYWlzIGRlIG5pbmd177+9bS4KCkNhc28gYSBzdWEgcHVibGljYe+/ve+/vW8gY29udGVuaGEgbWF0ZXJpYWwgcXVlIHZvY++/vSBu77+9byBwb3NzdWkgYSB0aXR1bGFyaWRhZGUgZG9zIGRpcmVpdG9zIGF1dG9yYWlzLCB2b2Pvv70gZGVjbGFyYSBxdWUgb2J0ZXZlIGEgcGVybWlzc++/vW8gaXJyZXN0cml0YSBkbyBkZXRlbnRvciBkb3MgZGlyZWl0b3MgYXV0b3JhaXMgcGFyYSBjb25jZWRlciBhbyBSZXBvc2l077+9cmlvIEluc3RpdHVjaW9uYWwgZGEgVUZNRyBvcyBkaXJlaXRvcyBhcHJlc2VudGFkb3MgbmVzdGEgbGljZW7vv71hLCBlIHF1ZSBlc3NlIG1hdGVyaWFsIGRlIHByb3ByaWVkYWRlIGRlIHRlcmNlaXJvcyBlc3Tvv70gY2xhcmFtZW50ZSBpZGVudGlmaWNhZG8gZSByZWNvbmhlY2lkbyBubyB0ZXh0byBvdSBubyBjb250Ze+/vWRvIGRhIHB1YmxpY2Hvv73vv71vIG9yYSBkZXBvc2l0YWRhLgoKQ0FTTyBBIFBVQkxJQ0Hvv73vv71PIE9SQSBERVBPU0lUQURBIFRFTkhBIFNJRE8gUkVTVUxUQURPIERFIFVNIFBBVFJPQ++/vU5JTyBPVSBBUE9JTyBERSBVTUEgQUfvv71OQ0lBIERFIEZPTUVOVE8gT1UgT1VUUk8gT1JHQU5JU01PLCBWT0Pvv70gREVDTEFSQSBRVUUgUkVTUEVJVE9VIFRPRE9TIEUgUVVBSVNRVUVSIERJUkVJVE9TIERFIFJFVklT77+9TyBDT01PIFRBTULvv71NIEFTIERFTUFJUyBPQlJJR0Hvv73vv71FUyBFWElHSURBUyBQT1IgQ09OVFJBVE8gT1UgQUNPUkRPLgoKTyBSZXBvc2l077+9cmlvIEluc3RpdHVjaW9uYWwgZGEgVUZNRyBzZSBjb21wcm9tZXRlIGEgaWRlbnRpZmljYXIgY2xhcmFtZW50ZSBvIHNldSBub21lKHMpIG91IG8ocykgbm9tZXMocykgZG8ocykgZGV0ZW50b3IoZXMpIGRvcyBkaXJlaXRvcyBhdXRvcmFpcyBkYSBwdWJsaWNh77+977+9bywgZSBu77+9byBmYXLvv70gcXVhbHF1ZXIgYWx0ZXJh77+977+9bywgYWzvv71tIGRhcXVlbGFzIGNvbmNlZGlkYXMgcG9yIGVzdGEgbGljZW7vv71hLgo=Repositório de PublicaçõesPUBhttps://repositorio.ufmg.br/oaiopendoar:2023-11-08T21:26:46Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false |
dc.title.pt_BR.fl_str_mv |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture |
dc.title.alternative.pt_BR.fl_str_mv |
Projeto saúde de Brumadinho: insegurança alimentar e nutricional versus situação socioeconômica e dimensões do sistema alimentar após o rompimento da barragem |
title |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture |
spellingShingle |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture Mariana Souza Lopes Structure collapse Man-made disasters Socioeconomic factors Health Food security Colapso estrutural Desastres provocados pelo homem Fatores socioeconômicos Saúde Segurança alimentar |
title_short |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture |
title_full |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture |
title_fullStr |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture |
title_full_unstemmed |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture |
title_sort |
Brumadinho health project: food and nutrition insecurity versus socioeconomic statuses and dimensions of the food system after the dam rupture |
author |
Mariana Souza Lopes |
author_facet |
Mariana Souza Lopes Patrícia Pinheiro de Freitas Mary Anne Nascimento Souza Sérgio Viana Peixoto Aline Cristine Souza Lopes |
author_role |
author |
author2 |
Patrícia Pinheiro de Freitas Mary Anne Nascimento Souza Sérgio Viana Peixoto Aline Cristine Souza Lopes |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Mariana Souza Lopes Patrícia Pinheiro de Freitas Mary Anne Nascimento Souza Sérgio Viana Peixoto Aline Cristine Souza Lopes |
dc.subject.por.fl_str_mv |
Structure collapse Man-made disasters Socioeconomic factors Health Food security |
topic |
Structure collapse Man-made disasters Socioeconomic factors Health Food security Colapso estrutural Desastres provocados pelo homem Fatores socioeconômicos Saúde Segurança alimentar |
dc.subject.other.pt_BR.fl_str_mv |
Colapso estrutural Desastres provocados pelo homem Fatores socioeconômicos Saúde Segurança alimentar |
description |
Objective: To describe the situation of food insecurity of families according to the socioeconomic characteristics and dimensions of the food system in Brumadinho, state of Minas Gerais, Brazil, after the dam rupture in Córrego do Feijão mine. Methods: This is a descriptive study focused on households carried out from the baseline of the Brumadinho Health Project. Food insecurity, the main outcome, was assessed by the short version of the Brazilian Food Insecurity Scale. Other investigated variables were: socioeconomic data; geographic stratum of the households; family’s assets; income; expenses; cultivation of food and animal husbandry for consumption. Descriptive analyses were performed comparing the food insecurity of the household according to the other variables by the χ2 test to compare the proportions. Results: Of the investigated households (n=1,441), 35.1% were facing food insecurity. facing food insecurity had: lower prevalence of masonry households with coating (91.4%; 95%CI 87.7%−94.1% vs. 96.7%; 95%CI 94.9%−97.8%); highest proportion of rudimentary cesspit (16.9%; 95%CI 13.3%−21.2% vs. 9.4%; 95%CI 7.4−11.9); lower prevalence of own and paid-off homes (63.9%; 95%CI 56.8−70.5 vs. 77.3%; 95%CI 72.3−81.7); and income reduction after the dam rupture (33.0%; 95%CI 27.1−39.6 vs. 14.1%; 95%CI 11.2−17.6), when compared with those in a food security situation. Conclusion: The prevalence of food insecurity was high, with report of a reduction in household income after the dam rupture. Moreover, most of the households had worse structural quality and sewage outfall. These results evidence the vulnerability of families and possible violation of the human right to adequate food, denoting the urgency of continuous reparative actions. |
publishDate |
2022 |
dc.date.issued.fl_str_mv |
2022 |
dc.date.accessioned.fl_str_mv |
2023-11-08T21:24:38Z |
dc.date.available.fl_str_mv |
2023-11-08T21:24:38Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1843/60665 |
dc.identifier.doi.pt_BR.fl_str_mv |
https://doi.org/10.1590/1980-549720220007.supl.2 |
dc.identifier.issn.pt_BR.fl_str_mv |
1980-5497 |
dc.identifier.orcid.pt_BR.fl_str_mv |
http://orcid.org/0000-0003-3128-7959 http://orcid.org/0000-0001-9355-3066 http://orcid.org/0000-0002-3525-6554 http://orcid.org/0000-0001-9431-2280 http://orcid.org/0000-0001-9782-2606 |
url |
https://doi.org/10.1590/1980-549720220007.supl.2 http://hdl.handle.net/1843/60665 http://orcid.org/0000-0003-3128-7959 http://orcid.org/0000-0001-9355-3066 http://orcid.org/0000-0002-3525-6554 http://orcid.org/0000-0001-9431-2280 http://orcid.org/0000-0001-9782-2606 |
identifier_str_mv |
1980-5497 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.none.fl_str_mv |
Revista Brasileira de Epidemiologia |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
dc.publisher.initials.fl_str_mv |
UFMG |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
ENF - DEPARTAMENTO DE ENFERMAGEM APLICADA ENF - DEPARTAMENTO DE NUTRIÇÃO |
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Universidade Federal de Minas Gerais |
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