Influence of gutta-percha points on the filling of simulated lateral canals

Detalhes bibliográficos
Autor(a) principal: Barroso, Juliana Machado
Data de Publicação: 2005
Outros Autores: Carrasco, Laise Daniela, Capelli, Alexandre, Guerisoli, Danilo Mathias Zanello, Saquy, Paulo César, Pécora, Jesus Djalma
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFMS
Texto Completo: https://repositorio.ufms.br/handle/123456789/129
Resumo: The aim of this study was to investigate, in vitro, the percentage of filling of simulated lateral canals in teeth obturated with TP medium and standardized gutta-percha points. Twenty human mandibular canines were prepared with LA Axxess (SybronEndo) and K3 Endo rotary system (SybronEndo) up to a #50 file, according to the Free Tip Preparation Technique. During instrumentation, the root canals were alternately irrigated with 1% sodium hypochlorite and 17% EDTA. Six artificial lateral canals were prepared at the apical third of each tooth. Then, the teeth were assigned to two groups (n=10): Group 1 - filled with TP medium master gutta-percha points (Dentsply, Mailleffer); Group 2 - filled with standardized master gutta-percha points (Dentsply, Mailleffer). Root canal filling was complemented with AH Plus sealer (Dentsply, Mailleffer) and accessory gutta-percha points (Dentsply, Mailleffer), according to the classic technique. The teeth were radiographed and the images obtained were digitized. Linear measurements of the percentage of filling of the artificial lateral canals in each group were accomplished on the Image Tool 2.02 software. Statistical analysis of the data using Mann-Whitney U non-parametric test evidenced significant difference (p<0.01) between the experimental groups. The group obturated with TP medium points yielded higher percentage of filling of the lateral canals. It may be concluded that the use of master gutta-percha points with larger taper resulted in better filling of the simulated lateral canals, as compared to the use of standardized master gutta-percha points.
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spelling 2011-07-12T19:53:27Z2021-09-30T19:57:04Z2005BARROSO, Juliana Machado et al . Influence of gutta-percha points on the filling of simulated lateral canals. J. Appl. Oral Sci., Bauru, v. 13, n. 2, June 2005 . Available from <http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1678-77572005000200016&lng=en&nrm=iso>. access on 12 July 2011. doi: 10.1590/S1678-77572005000200016.https://repositorio.ufms.br/handle/123456789/12910.1590/S1678-77572005000200016The aim of this study was to investigate, in vitro, the percentage of filling of simulated lateral canals in teeth obturated with TP medium and standardized gutta-percha points. Twenty human mandibular canines were prepared with LA Axxess (SybronEndo) and K3 Endo rotary system (SybronEndo) up to a #50 file, according to the Free Tip Preparation Technique. During instrumentation, the root canals were alternately irrigated with 1% sodium hypochlorite and 17% EDTA. Six artificial lateral canals were prepared at the apical third of each tooth. Then, the teeth were assigned to two groups (n=10): Group 1 - filled with TP medium master gutta-percha points (Dentsply, Mailleffer); Group 2 - filled with standardized master gutta-percha points (Dentsply, Mailleffer). Root canal filling was complemented with AH Plus sealer (Dentsply, Mailleffer) and accessory gutta-percha points (Dentsply, Mailleffer), according to the classic technique. The teeth were radiographed and the images obtained were digitized. Linear measurements of the percentage of filling of the artificial lateral canals in each group were accomplished on the Image Tool 2.02 software. Statistical analysis of the data using Mann-Whitney U non-parametric test evidenced significant difference (p<0.01) between the experimental groups. The group obturated with TP medium points yielded higher percentage of filling of the lateral canals. It may be concluded that the use of master gutta-percha points with larger taper resulted in better filling of the simulated lateral canals, as compared to the use of standardized master gutta-percha points.O objetivo deste estudo foi avaliar in vitro o percentual de preenchimento de canais laterais artificiais em dentes obturados com cones de guta-percha TP medium e estandardizados. Vinte caninos inferiores humanos foram preparados com os instrumentos LA Axxess (SybronEndo) e o sistema rotatório K3 Endo (SybronEndo) até a lima #50, de acordo com a técnica Free Tip Preparation. Durante a instrumentação, os canais radiculares foram alternadamente irrigados com solução de hipoclorito de sódio a 1% e EDTA a 17%. Seis canais laterais artificiais foram confeccionados no terço apical de cada dente. Os dentes foram então divididos em dois grupos (n=10): Grupo 1 - obturados com cones de guta-percha principais TP médium (Dentsply, Mailleffer), Grupo 2 - obturados com cones de guta-percha principais estandardizados (Dentsply, Mailleffer). A obturação do canal radicular foi complementada com o cimento obturador AH Plus (Dentsply, Mailleffer) e cones de guta-percha acessórios (Dentsply, Mailleffer), de acordo com a técnica clássica. Os dentes foram radiografados e as imagens digitalizadas. Realizou-se a mensuração do percentual de obturação dos canais laterais em cada grupo por meio do software Image Tool 2.02. A análise estatística dos dados por meio do teste não paramétrico Mann-Whitney U evidenciou diferença significante (p<0.01) entre os grupos experimentais. O grupo obturado com cones TP medium promoveu maior percentual de preenchimento dos canais laterais. Pode-se concluir que a utilização de cones de guta-percha principais com maior conicidade resultou obturação mais efetiva dos canais laterais artificiais, quando comparada ao emprego de cones de guta-percha estandardizados.engJournal of Applied Oral ScienceGuta-PerchaCavidade PulparObturação do Canal RadicularGutta-PerchaDental Pulp CavityRoot Canal ObturationInfluence of gutta-percha points on the filling of simulated lateral canalsInfluência dos cones de guta-percha na obturação de canais laterais artificiaisinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleBarroso, Juliana MachadoCarrasco, Laise DanielaCapelli, AlexandreGuerisoli, Danilo Mathias ZanelloSaquy, Paulo CésarPécora, Jesus Djalmainfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMSinstname:Universidade Federal de Mato Grosso do Sul (UFMS)instacron:UFMSTHUMBNAILInfluence of gutta percha.pdf.jpgInfluence of gutta percha.pdf.jpgGenerated Thumbnailimage/jpeg1586https://repositorio.ufms.br/bitstream/123456789/129/4/Influence%20of%20gutta%20percha.pdf.jpg2b9aceaecf9fb98cfb0b6f80569679f1MD54ORIGINALInfluence of gutta percha.pdfInfluence of gutta percha.pdfapplication/pdf46072https://repositorio.ufms.br/bitstream/123456789/129/1/Influence%20of%20gutta%20percha.pdfd63895b8afa354d768946ad784c06e4aMD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.ufms.br/bitstream/123456789/129/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52TEXTInfluence of gutta percha.pdf.txtInfluence of gutta percha.pdf.txtExtracted texttext/plain18384https://repositorio.ufms.br/bitstream/123456789/129/3/Influence%20of%20gutta%20percha.pdf.txt5e4b45e8ef6047fbd9d02ac1dce8c181MD53123456789/1292021-09-30 15:57:04.425oai:repositorio.ufms.br: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Repositório InstitucionalPUBhttps://repositorio.ufms.br/oai/requestri.prograd@ufms.bropendoar:21242021-09-30T19:57:04Repositório Institucional da UFMS - Universidade Federal de Mato Grosso do Sul (UFMS)false
dc.title.pt_BR.fl_str_mv Influence of gutta-percha points on the filling of simulated lateral canals
dc.title.alternative.pt_BR.fl_str_mv Influência dos cones de guta-percha na obturação de canais laterais artificiais
title Influence of gutta-percha points on the filling of simulated lateral canals
spellingShingle Influence of gutta-percha points on the filling of simulated lateral canals
Barroso, Juliana Machado
Guta-Percha
Cavidade Pulpar
Obturação do Canal Radicular
Gutta-Percha
Dental Pulp Cavity
Root Canal Obturation
title_short Influence of gutta-percha points on the filling of simulated lateral canals
title_full Influence of gutta-percha points on the filling of simulated lateral canals
title_fullStr Influence of gutta-percha points on the filling of simulated lateral canals
title_full_unstemmed Influence of gutta-percha points on the filling of simulated lateral canals
title_sort Influence of gutta-percha points on the filling of simulated lateral canals
author Barroso, Juliana Machado
author_facet Barroso, Juliana Machado
Carrasco, Laise Daniela
Capelli, Alexandre
Guerisoli, Danilo Mathias Zanello
Saquy, Paulo César
Pécora, Jesus Djalma
author_role author
author2 Carrasco, Laise Daniela
Capelli, Alexandre
Guerisoli, Danilo Mathias Zanello
Saquy, Paulo César
Pécora, Jesus Djalma
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Barroso, Juliana Machado
Carrasco, Laise Daniela
Capelli, Alexandre
Guerisoli, Danilo Mathias Zanello
Saquy, Paulo César
Pécora, Jesus Djalma
dc.subject.por.fl_str_mv Guta-Percha
Cavidade Pulpar
Obturação do Canal Radicular
Gutta-Percha
Dental Pulp Cavity
Root Canal Obturation
topic Guta-Percha
Cavidade Pulpar
Obturação do Canal Radicular
Gutta-Percha
Dental Pulp Cavity
Root Canal Obturation
description The aim of this study was to investigate, in vitro, the percentage of filling of simulated lateral canals in teeth obturated with TP medium and standardized gutta-percha points. Twenty human mandibular canines were prepared with LA Axxess (SybronEndo) and K3 Endo rotary system (SybronEndo) up to a #50 file, according to the Free Tip Preparation Technique. During instrumentation, the root canals were alternately irrigated with 1% sodium hypochlorite and 17% EDTA. Six artificial lateral canals were prepared at the apical third of each tooth. Then, the teeth were assigned to two groups (n=10): Group 1 - filled with TP medium master gutta-percha points (Dentsply, Mailleffer); Group 2 - filled with standardized master gutta-percha points (Dentsply, Mailleffer). Root canal filling was complemented with AH Plus sealer (Dentsply, Mailleffer) and accessory gutta-percha points (Dentsply, Mailleffer), according to the classic technique. The teeth were radiographed and the images obtained were digitized. Linear measurements of the percentage of filling of the artificial lateral canals in each group were accomplished on the Image Tool 2.02 software. Statistical analysis of the data using Mann-Whitney U non-parametric test evidenced significant difference (p<0.01) between the experimental groups. The group obturated with TP medium points yielded higher percentage of filling of the lateral canals. It may be concluded that the use of master gutta-percha points with larger taper resulted in better filling of the simulated lateral canals, as compared to the use of standardized master gutta-percha points.
publishDate 2005
dc.date.issued.fl_str_mv 2005
dc.date.accessioned.fl_str_mv 2011-07-12T19:53:27Z
dc.date.available.fl_str_mv 2021-09-30T19:57:04Z
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dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.citation.fl_str_mv BARROSO, Juliana Machado et al . Influence of gutta-percha points on the filling of simulated lateral canals. J. Appl. Oral Sci., Bauru, v. 13, n. 2, June 2005 . Available from <http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1678-77572005000200016&lng=en&nrm=iso>. access on 12 July 2011. doi: 10.1590/S1678-77572005000200016.
dc.identifier.uri.fl_str_mv https://repositorio.ufms.br/handle/123456789/129
dc.identifier.doi.none.fl_str_mv 10.1590/S1678-77572005000200016
identifier_str_mv BARROSO, Juliana Machado et al . Influence of gutta-percha points on the filling of simulated lateral canals. J. Appl. Oral Sci., Bauru, v. 13, n. 2, June 2005 . Available from <http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1678-77572005000200016&lng=en&nrm=iso>. access on 12 July 2011. doi: 10.1590/S1678-77572005000200016.
10.1590/S1678-77572005000200016
url https://repositorio.ufms.br/handle/123456789/129
dc.language.iso.fl_str_mv eng
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dc.publisher.none.fl_str_mv Journal of Applied Oral Science
publisher.none.fl_str_mv Journal of Applied Oral Science
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