A biodigestão como ferramenta para a sustentabilidade avícola
Autor(a) principal: | |
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Data de Publicação: | 2016 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFMT |
Texto Completo: | http://ri.ufmt.br/handle/1/2739 |
Resumo: | The poultry industry is well developed and important activity for Brazil. However, it is a waste producing activity, especially solids, such as broiler litter. As an alternative to reduce the environmental impact and production costs of the activity, many poultry farmers employ the reuse of poultry litter for several consecutive batches. However, this reuse increases the concentration of micro-organisms, which can cause problems regarding health aspects. In this sense it is essential to adopt a pre-treatment of poultry litter during the fallow period between batches to avoid problems the birds of the subsequent batch. Among the procedures applied stands fermentation. It is known that the reuse of the bed occurs only a few lots, it follows that it is necessary sometime make the disposal of poultry litter. One of the possible ways to treatment (reduction of the risk of pollution) is the digestion process. Thus, the aim of the execution of this work was to evaluate if there is interference pretreatment fermentation of poultry litter in the digestion proce ss and evaluate the biogas potential and front power generation to different bed reuses numbers chickens. The work was to use poultry litter, rice husk, from two poultry houses, built on a small scale, where they were housed 60 birds per batch in a 14 birds density m2. The bed of the aviary 1 did not receive pre-treatment and the bed of the aviary 2 underwent pre-treatment (fermentation) in each batch of chicken production, the total were seven lots of chickens creations. Each batch removed, digestion process with a bed portion were performed with hydraulic retention time of 35 days. The results showed that in all tests was the production of biogas, and the quantized volumes ranged from 8.9 to 41.1 L of avian biogas to 1 and 6.7 to 33.9 L of biogas for avian 2, the largest biogas potential registered with reuse 6th bed in both aviaries. The slight difference in biogas production of avian 1 and 2 suggests that the pretreatment is stabilized by fermentation of the organic material which would be sent to the digestion process, reducing the total volume of biogas produced. average potential biogas, m3 kg-1 of total solids added were 0.022 to 0.034 for avian 1 (without pre- treatment fermentation bed during the fallowing) and 0.015 to 0.022 for avian 2 (fermentation bed). The energy values of the produced biogas calculated based on the calorific value ranged from 0.06 to 0.33 kWh for avian 1 and 0.05 to 0.27 kWh for avian 2. The results demonstrate the potential of poultry manure for biogas production and show that the fermentation in poultry litter prior to digestion process tends to reduce the volume of production of biofuel. Thus, through the digestion of poultry litter, the producer can generate power at low cost, realize the management right of the farm waste form, and environmentally collaborate, reducing the possible environmental impacts produced in the poultry activity, in addition to making the activity a sustainable production model. |
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A biodigestão como ferramenta para a sustentabilidade avícolaAviculturaBiodigestor experimentalBioenergiaTratamento de dejetosCNPQ::CIENCIAS AGRARIASPoultry farmingExperimental digesterBioenergyResidue treatmentThe poultry industry is well developed and important activity for Brazil. However, it is a waste producing activity, especially solids, such as broiler litter. As an alternative to reduce the environmental impact and production costs of the activity, many poultry farmers employ the reuse of poultry litter for several consecutive batches. However, this reuse increases the concentration of micro-organisms, which can cause problems regarding health aspects. In this sense it is essential to adopt a pre-treatment of poultry litter during the fallow period between batches to avoid problems the birds of the subsequent batch. Among the procedures applied stands fermentation. It is known that the reuse of the bed occurs only a few lots, it follows that it is necessary sometime make the disposal of poultry litter. One of the possible ways to treatment (reduction of the risk of pollution) is the digestion process. Thus, the aim of the execution of this work was to evaluate if there is interference pretreatment fermentation of poultry litter in the digestion proce ss and evaluate the biogas potential and front power generation to different bed reuses numbers chickens. The work was to use poultry litter, rice husk, from two poultry houses, built on a small scale, where they were housed 60 birds per batch in a 14 birds density m2. The bed of the aviary 1 did not receive pre-treatment and the bed of the aviary 2 underwent pre-treatment (fermentation) in each batch of chicken production, the total were seven lots of chickens creations. Each batch removed, digestion process with a bed portion were performed with hydraulic retention time of 35 days. The results showed that in all tests was the production of biogas, and the quantized volumes ranged from 8.9 to 41.1 L of avian biogas to 1 and 6.7 to 33.9 L of biogas for avian 2, the largest biogas potential registered with reuse 6th bed in both aviaries. The slight difference in biogas production of avian 1 and 2 suggests that the pretreatment is stabilized by fermentation of the organic material which would be sent to the digestion process, reducing the total volume of biogas produced. average potential biogas, m3 kg-1 of total solids added were 0.022 to 0.034 for avian 1 (without pre- treatment fermentation bed during the fallowing) and 0.015 to 0.022 for avian 2 (fermentation bed). The energy values of the produced biogas calculated based on the calorific value ranged from 0.06 to 0.33 kWh for avian 1 and 0.05 to 0.27 kWh for avian 2. The results demonstrate the potential of poultry manure for biogas production and show that the fermentation in poultry litter prior to digestion process tends to reduce the volume of production of biofuel. Thus, through the digestion of poultry litter, the producer can generate power at low cost, realize the management right of the farm waste form, and environmentally collaborate, reducing the possible environmental impacts produced in the poultry activity, in addition to making the activity a sustainable production model.FAPEMATA avicultura é uma atividade bem desenvolvida e importante para o Brasil. Porém, é uma atividade geradora de resíduos, principalmente os sólidos, como a cama de frangos. Como alternativa para reduzir o impacto ambiental e os custos produtivos da atividade, muitos avicultores empregam a reutilização da cama de frangos por vários lotes consecutivos. Entretanto, esta reutilização aumenta a concentração de micro- organismos, o que pode trazer problemas em relação ao aspecto sanitário. Nesse sentido é fundamental a adoção de um pré-tratamento da cama de frangos durante o período de vazio sanitário entre lotes, para evitar problemas às aves do lote subsequente. Entre os processos aplicados se destaca a fermentação. Sabendo-se que a reutilização da cama se dá por alguns lotes apenas, tem-se que é preciso em algum momento realizar o descarte da cama de frangos. Uma das possíveis formas para tratamento (redução do risco de poluição) é o processo de biodigestão. Dessa forma, objetivou-se com a execução deste trabalho avaliar se há interferência do pré-tratamento de fermentação da cama de frangos no processo de biodigestão e avaliar o potencial de produção de biogás e geração de energia frente a diferentes números de reutilizações da cama de frangos. O trabalho consistiu em utilizar cama de frangos, casca de arroz, proveniente de dois galpões avícolas, construídos em escala reduzida, onde foram alojadas 60 aves por lote, em uma densidade de 14 aves m-2 . A cama do aviário 1 não recebeu pré-tratamento e a cama do aviário 2 passou por pré-tratamento (fermentação) em cada lote de produção de frangos, ao total foram sete lotes de criações de frangos. A cada lote retirado, processos de biodigestão com uma parcela de cama foram realizados, com tempo de detenção hidráulica de 35 dias. Os resultados mostraram que em todos os testes realizados houve produção de biogás, sendo que os volumes quantificados variaram de 8,9 a 41,1 L de biogás para o aviário 1 e 6,7 a 33,9 L de biogás para o aviário 2, sendo o maior potencial de produção de biogás registrado com cama de 6a reutilização em ambos os aviários. A ligeira diferença na produção de biogás entre os aviários 1 e 2 sugere que, o pré-tratamento por fermentação tenha estabilizado parte do material orgânico que seria enviado para o processo de biodigestão, reduzindo o volume total de biogás produzido. Potencias médios de produção de biogás, em m3 kg-1 de sólidos totais adicionados foram de 0,022 a 0,034 para o aviário 1 (cama sem pré-tratamento por fermentação durante o vazio sanitário) e 0,015 a 0,022 para o aviário 2 (cama com fermentação). Os valores energéticos do biogás produzido calculados com base no poder calorífico variaram de 0,06 a 0,33 kWh, para o aviário 1 e 0,05 a 0,27 kWh para o aviário 2. Os resultados obtidos demonstram o potencial do resíduo avícola para produção de biogás e evidenciam que a fermentação em cama de aviário previamente ao processo de biodigestão tende a reduzir o volume de produção do biocombustível. Assim, por meio da biodigestão da cama de frango, o produtor pode gerar energia a baixo custo, realizar o gerenciamento de forma correta do resíduo da granja, além de colaborar ambientalmente, reduzindo os possíveis impactos ambientais produzidos na atividade avícola, além de tornar a atividade um modelo de produção sustentável.Universidade Federal de Mato GrossoBrasilInstituto de Ciências Naturais, Humanas e Sociais (ICNHS) – SinopUFMT CUS - SinopPrograma de Pós-Graduação em Ciências AmbientaisSchneider, Roselene MariaAmaral, Adriana Garcia dohttp://lattes.cnpq.br/9652267408878161http://lattes.cnpq.br/8131107157830285Schneider, Roselene Maria027.033.049-60http://lattes.cnpq.br/8131107157830285Ton, Ana Paula Silva830.809.611-53http://lattes.cnpq.br/3159084189956132027.033.049-60933.475.961-53Magalhães, Ciro Augusto de Souza014.349.086-90http://lattes.cnpq.br/7758770757321541Dornelas, Karoline Carvalho2021-08-12T14:37:12Z2016-12-082021-08-12T14:37:12Z2016-11-18info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisDORNELAS, Karoline Carvalho. A biodigestão como ferramenta para a sustentabilidade avícola. 2016. 17 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Federal de Mato Grosso, Campus Universitário de Sinop, Instituto de Ciências Naturais, Humanas e Sociais, Sinop, 2016.http://ri.ufmt.br/handle/1/2739porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMTinstname:Universidade Federal de Mato Grosso (UFMT)instacron:UFMT2021-08-14T07:01:48Zoai:localhost:1/2739Repositório InstitucionalPUBhttp://ri.ufmt.br/oai/requestjordanbiblio@gmail.comopendoar:2021-08-14T07:01:48Repositório Institucional da UFMT - Universidade Federal de Mato Grosso (UFMT)false |
dc.title.none.fl_str_mv |
A biodigestão como ferramenta para a sustentabilidade avícola |
title |
A biodigestão como ferramenta para a sustentabilidade avícola |
spellingShingle |
A biodigestão como ferramenta para a sustentabilidade avícola Dornelas, Karoline Carvalho Avicultura Biodigestor experimental Bioenergia Tratamento de dejetos CNPQ::CIENCIAS AGRARIAS Poultry farming Experimental digester Bioenergy Residue treatment |
title_short |
A biodigestão como ferramenta para a sustentabilidade avícola |
title_full |
A biodigestão como ferramenta para a sustentabilidade avícola |
title_fullStr |
A biodigestão como ferramenta para a sustentabilidade avícola |
title_full_unstemmed |
A biodigestão como ferramenta para a sustentabilidade avícola |
title_sort |
A biodigestão como ferramenta para a sustentabilidade avícola |
author |
Dornelas, Karoline Carvalho |
author_facet |
Dornelas, Karoline Carvalho |
author_role |
author |
dc.contributor.none.fl_str_mv |
Schneider, Roselene Maria Amaral, Adriana Garcia do http://lattes.cnpq.br/9652267408878161 http://lattes.cnpq.br/8131107157830285 Schneider, Roselene Maria 027.033.049-60 http://lattes.cnpq.br/8131107157830285 Ton, Ana Paula Silva 830.809.611-53 http://lattes.cnpq.br/3159084189956132 027.033.049-60 933.475.961-53 Magalhães, Ciro Augusto de Souza 014.349.086-90 http://lattes.cnpq.br/7758770757321541 |
dc.contributor.author.fl_str_mv |
Dornelas, Karoline Carvalho |
dc.subject.por.fl_str_mv |
Avicultura Biodigestor experimental Bioenergia Tratamento de dejetos CNPQ::CIENCIAS AGRARIAS Poultry farming Experimental digester Bioenergy Residue treatment |
topic |
Avicultura Biodigestor experimental Bioenergia Tratamento de dejetos CNPQ::CIENCIAS AGRARIAS Poultry farming Experimental digester Bioenergy Residue treatment |
description |
The poultry industry is well developed and important activity for Brazil. However, it is a waste producing activity, especially solids, such as broiler litter. As an alternative to reduce the environmental impact and production costs of the activity, many poultry farmers employ the reuse of poultry litter for several consecutive batches. However, this reuse increases the concentration of micro-organisms, which can cause problems regarding health aspects. In this sense it is essential to adopt a pre-treatment of poultry litter during the fallow period between batches to avoid problems the birds of the subsequent batch. Among the procedures applied stands fermentation. It is known that the reuse of the bed occurs only a few lots, it follows that it is necessary sometime make the disposal of poultry litter. One of the possible ways to treatment (reduction of the risk of pollution) is the digestion process. Thus, the aim of the execution of this work was to evaluate if there is interference pretreatment fermentation of poultry litter in the digestion proce ss and evaluate the biogas potential and front power generation to different bed reuses numbers chickens. The work was to use poultry litter, rice husk, from two poultry houses, built on a small scale, where they were housed 60 birds per batch in a 14 birds density m2. The bed of the aviary 1 did not receive pre-treatment and the bed of the aviary 2 underwent pre-treatment (fermentation) in each batch of chicken production, the total were seven lots of chickens creations. Each batch removed, digestion process with a bed portion were performed with hydraulic retention time of 35 days. The results showed that in all tests was the production of biogas, and the quantized volumes ranged from 8.9 to 41.1 L of avian biogas to 1 and 6.7 to 33.9 L of biogas for avian 2, the largest biogas potential registered with reuse 6th bed in both aviaries. The slight difference in biogas production of avian 1 and 2 suggests that the pretreatment is stabilized by fermentation of the organic material which would be sent to the digestion process, reducing the total volume of biogas produced. average potential biogas, m3 kg-1 of total solids added were 0.022 to 0.034 for avian 1 (without pre- treatment fermentation bed during the fallowing) and 0.015 to 0.022 for avian 2 (fermentation bed). The energy values of the produced biogas calculated based on the calorific value ranged from 0.06 to 0.33 kWh for avian 1 and 0.05 to 0.27 kWh for avian 2. The results demonstrate the potential of poultry manure for biogas production and show that the fermentation in poultry litter prior to digestion process tends to reduce the volume of production of biofuel. Thus, through the digestion of poultry litter, the producer can generate power at low cost, realize the management right of the farm waste form, and environmentally collaborate, reducing the possible environmental impacts produced in the poultry activity, in addition to making the activity a sustainable production model. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-12-08 2016-11-18 2021-08-12T14:37:12Z 2021-08-12T14:37:12Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
DORNELAS, Karoline Carvalho. A biodigestão como ferramenta para a sustentabilidade avícola. 2016. 17 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Federal de Mato Grosso, Campus Universitário de Sinop, Instituto de Ciências Naturais, Humanas e Sociais, Sinop, 2016. http://ri.ufmt.br/handle/1/2739 |
identifier_str_mv |
DORNELAS, Karoline Carvalho. A biodigestão como ferramenta para a sustentabilidade avícola. 2016. 17 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Federal de Mato Grosso, Campus Universitário de Sinop, Instituto de Ciências Naturais, Humanas e Sociais, Sinop, 2016. |
url |
http://ri.ufmt.br/handle/1/2739 |
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por |
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por |
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info:eu-repo/semantics/openAccess |
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openAccess |
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Universidade Federal de Mato Grosso Brasil Instituto de Ciências Naturais, Humanas e Sociais (ICNHS) – Sinop UFMT CUS - Sinop Programa de Pós-Graduação em Ciências Ambientais |
publisher.none.fl_str_mv |
Universidade Federal de Mato Grosso Brasil Instituto de Ciências Naturais, Humanas e Sociais (ICNHS) – Sinop UFMT CUS - Sinop Programa de Pós-Graduação em Ciências Ambientais |
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Universidade Federal de Mato Grosso (UFMT) |
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Repositório Institucional da UFMT - Universidade Federal de Mato Grosso (UFMT) |
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jordanbiblio@gmail.com |
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