Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo

Detalhes bibliográficos
Autor(a) principal: Fernandes, Geferson Antonio
Data de Publicação: 2020
Tipo de documento: Tese
Idioma: por
Título da fonte: Repositório Institucional da UFMT
Texto Completo: http://ri.ufmt.br/handle/1/3569
Resumo: Beef cattle represents a fundamental part of Brazilian agribusiness, where the majority is represented by animals raised exclusively on pasture, with the need to search for technologies that make it more profitable and competitive. In this sense, this thesis was elaborated from three studies based on beef cattle raised in tropical pasture systems. In the first study, the objective was to evaluate the influence of protein-energy supplementation provided at the level of 1.5% of body weight, meeting different levels of protein requirement via supplement, with and without the inclusion of the additive sodium monensin. Five non-castrated Nellore cattle were used, with initial body weight (BW) of 260.0 ± 10 kg distributed in a 5 x 5 Latin square design, in a 2 x 2 + 1 factorial scheme, being: two levels of care of crude protein requirements via an energy protein supplement (70 and 100%); with or without inclusion of sodium monensia (100 mg / animal / day) and; mineral supplementation (negative control). There was no interaction between monensin and the level of crude protein served. Animals that received protein-energy supplementation showed lower consumption of DM from pasture (P <0.10), but higher consumption of total DM (P <0.10), than animals that received only mineral supplementation. The consumption of the other constituents of the diet was higher (P <0.10) when protein-energy supplementation was offered. The presence of monensin in supplements did not alter the consumption of any dietary constituents (P> 0.10), nor did it impact (P> 0.10) on the digestibility and dietary concentration of digestible organic matter (MOD), which were higher (P <0.10) when supplements were formulated to meet 100% of the crude protein dietary requirements. The animals that received a protein-energy supplement showed greater retention and efficiency in the use of dietary nitrogen (P <0.10) than the animals that consumed only mineral supplementation, which were not affected (P> 0.10) by the presence of monensin in the supplement. With the exception of excretion of fecal N (P> 0.10), greater compliance with the requirements of CP provides greater retention and efficiency of use of N (P <0.10). The second and third study aimed to develop and evaluate models for prediction of consumption of dry pasture (DMIpasture) and total (DMItotal) for beef cattle reared in tropical conditions using food supplementation. To build the models, 804 individual DMI observations were used, from 23 thesis or dissertation studies, carried out in Brazil, between 2006 and 2019, totaling 104 means of treatments. Three prediction models for DMIpasture and DMItotal were adjusted: Model I (animal-related variables), Model II (Animal variables plus food supplement) and Model III (Animal, supplement and pasture variables). The models proposed for DMIpasture showed no difference (P> 0.05), for the root of the mean square of the prediction error. The incorporation of predictive variables of the food supplement (Percentage of body weight offered and consumption of crude protein via supplement, kg / day) with animal variables (Average metabolic weight and body weight gain) Model II, did not improve the predictive capacity. The inclusion of variables associated with the animal, supplement and pasture (Crude protein) in Model III improved the accuracy and precision, providing a higher coefficient of determination and coefficient of correlation and agreement than the other models, also proved to be more accurate and precise than the one proposed by Azevedo et al., (2016) and Minson and McDonald (1987), which presented precision and accuracy inferior to the proposed Models I, II and III. Thus, it was concluded that the DMIpasture can be estimated with greater precision and accuracy with the Model III (Animal + Supplement + Pasture). For DMItotal the proposed Models showed similarity (P> 0.05), for the root of the mean square of the prediction error. The incorporation of predictive variables of the food supplement (Percentage of body weight offered and consumption of crude protein via supplement, kg / day) with the animal variables (Average metabolic weight and body weight gain) Model II, improved the predictive capacity of the model. The inclusion of variables associated with pasture (Crude protein) Model III did not improve the accuracy and precision. Among the Models proposed, Model II (Animal + Supplement) presented a low mean bias, in addition to a higher correlation and agreement coefficient than the other models, indicating that it is the most adequate model for predicting the DMItotal. In addition, it proved to be more accurate and accurate than the Models proposed by Azevedo et al., (2016), which had less predictive capacity, with a higher mean bias and low correlation and agreement coefficient. Thus, it was concluded that the DMItotal can be estimated with greater precision and accuracy with Model II (Animal + Supplement).
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spelling Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejoAditivoClima tropicalModelagemProdução a pastoSuplementoCNPQ::CIENCIAS AGRARIASAdditiveTropical weatherModelingPasture productionSupplementBeef cattle represents a fundamental part of Brazilian agribusiness, where the majority is represented by animals raised exclusively on pasture, with the need to search for technologies that make it more profitable and competitive. In this sense, this thesis was elaborated from three studies based on beef cattle raised in tropical pasture systems. In the first study, the objective was to evaluate the influence of protein-energy supplementation provided at the level of 1.5% of body weight, meeting different levels of protein requirement via supplement, with and without the inclusion of the additive sodium monensin. Five non-castrated Nellore cattle were used, with initial body weight (BW) of 260.0 ± 10 kg distributed in a 5 x 5 Latin square design, in a 2 x 2 + 1 factorial scheme, being: two levels of care of crude protein requirements via an energy protein supplement (70 and 100%); with or without inclusion of sodium monensia (100 mg / animal / day) and; mineral supplementation (negative control). There was no interaction between monensin and the level of crude protein served. Animals that received protein-energy supplementation showed lower consumption of DM from pasture (P <0.10), but higher consumption of total DM (P <0.10), than animals that received only mineral supplementation. The consumption of the other constituents of the diet was higher (P <0.10) when protein-energy supplementation was offered. The presence of monensin in supplements did not alter the consumption of any dietary constituents (P> 0.10), nor did it impact (P> 0.10) on the digestibility and dietary concentration of digestible organic matter (MOD), which were higher (P <0.10) when supplements were formulated to meet 100% of the crude protein dietary requirements. The animals that received a protein-energy supplement showed greater retention and efficiency in the use of dietary nitrogen (P <0.10) than the animals that consumed only mineral supplementation, which were not affected (P> 0.10) by the presence of monensin in the supplement. With the exception of excretion of fecal N (P> 0.10), greater compliance with the requirements of CP provides greater retention and efficiency of use of N (P <0.10). The second and third study aimed to develop and evaluate models for prediction of consumption of dry pasture (DMIpasture) and total (DMItotal) for beef cattle reared in tropical conditions using food supplementation. To build the models, 804 individual DMI observations were used, from 23 thesis or dissertation studies, carried out in Brazil, between 2006 and 2019, totaling 104 means of treatments. Three prediction models for DMIpasture and DMItotal were adjusted: Model I (animal-related variables), Model II (Animal variables plus food supplement) and Model III (Animal, supplement and pasture variables). The models proposed for DMIpasture showed no difference (P> 0.05), for the root of the mean square of the prediction error. The incorporation of predictive variables of the food supplement (Percentage of body weight offered and consumption of crude protein via supplement, kg / day) with animal variables (Average metabolic weight and body weight gain) Model II, did not improve the predictive capacity. The inclusion of variables associated with the animal, supplement and pasture (Crude protein) in Model III improved the accuracy and precision, providing a higher coefficient of determination and coefficient of correlation and agreement than the other models, also proved to be more accurate and precise than the one proposed by Azevedo et al., (2016) and Minson and McDonald (1987), which presented precision and accuracy inferior to the proposed Models I, II and III. Thus, it was concluded that the DMIpasture can be estimated with greater precision and accuracy with the Model III (Animal + Supplement + Pasture). For DMItotal the proposed Models showed similarity (P> 0.05), for the root of the mean square of the prediction error. The incorporation of predictive variables of the food supplement (Percentage of body weight offered and consumption of crude protein via supplement, kg / day) with the animal variables (Average metabolic weight and body weight gain) Model II, improved the predictive capacity of the model. The inclusion of variables associated with pasture (Crude protein) Model III did not improve the accuracy and precision. Among the Models proposed, Model II (Animal + Supplement) presented a low mean bias, in addition to a higher correlation and agreement coefficient than the other models, indicating that it is the most adequate model for predicting the DMItotal. In addition, it proved to be more accurate and accurate than the Models proposed by Azevedo et al., (2016), which had less predictive capacity, with a higher mean bias and low correlation and agreement coefficient. Thus, it was concluded that the DMItotal can be estimated with greater precision and accuracy with Model II (Animal + Supplement).CAPESCNPqA bovinocultura de corte representa parcela fundamental do agronegócio brasileiro, onde a maior parte é representado por animais criados exclusivamente a pasto, tendo como necessidade a busca por tecnologias que à torne mais lucrativa e competitiva. Nesse sentido, esta tese foi elaborada a partir de três estudos com base em bovinos de corte criados em sistemas de pastagens tropicais. No primeiro estudo objetivou-se avaliar a influência da suplementação protéico-energetica fornecida a nível de 1,5% do peso corporal, atendendo diferentes níveis da exigência em proteína via suplemento, com e sem a inclusão do aditivo monensina sódica. Foram utilizados cinco bovinos da raça Nelore não-castrados, com peso corporal (PC) inicial de 260,0±10 kg distribuídos em delineamento em quadrado latino 5 x 5, em esquema fatorial 2 x 2 + 1, sendo: dois níveis de atendimento de exigências de proteína bruta via suplemento protéico energético (70 e 100%); com ou sem inclusão de monensia sódica (100 mg/animal/dia) e; suplementação mineral (controle negativo). Não houve interação entre a monensina e nível de proteína bruta atendida. Animais que receberam suplementação protéico-energética apresentaram menor consumo de MS de pasto (P<0,10), porém maior consumo de MS total (P<0,10), do que os animais que receberam somente suplementação mineral. O consumo dos demais constituintes da dieta foram maiores (P<0,10) quando se oferta suplementação protéicoenergética. A presença de monensina nos suplementos não alterou o consumo de quaisquer constituintes dietéticos (P>0,10), assim como também não causou impacto (P>0,10) na digestibilidade e concentração dietética da matéria orgânica digestível (MOD), os quais foram maiores (P<0,10) quando se formulou suplementos com atendimento de 100% das exigências dietéticas de proteína bruta. Os animais que receberam suplemento protéico-energético apresentaram maior retenção e eficiência de utilização do nitrogênio dietético (P<0,10) que os animais que consumiram somente suplementação mineral, os quais não foram afetados (P>0,10) pela presença de monensina no suplemento. Com exceção da excreção do N fecal (P>0,10) o maior atendimento das exigências de PB propicia maior retenção e eficiência de utilização do N (P<0,10). O segundo e terceiro estudo teve como objetivo desenvolver e evaliar modelos de predição de consumo de matéria seca pasto (CMSpasto) e total (CMStotal) para bovinos de corte criados em condições tropicais com uso da suplementação alimentar. Para construção dos modelos foram utilizadas 804 observações de CMS individual, provenientes de 23 estudos de teses ou dissertações, realizados no Brasil, entre 2006 e 2019, totalizando 104 meios de tratamentos. Foram ajustados três modelos de predição para CMSpasto e CMStotal: Modelo I (variáveis relacionadas ao animal), Modelo II (Variáveis do animal mais do suplemento alimentar) e Modelo III (Variáveis do animal, do suplemento e do pasto). Os modelos propostos para CMSpasto não apresentaram diferença (P>0,05), para raiz do quadrado médio do erro predição. A incorporação de variáveis preditivas do suplemento alimentar (Porcentagem do peso corporal ofertado e consumo proteína bruta via suplemento, kg/dia) com as variáveis do animal (Peso médio metabólico e ganho de peso corporal) Modelo II, não melhorou a capacidade preditiva. A inclusão de variáveis associadas ao animal, suplemento e pasto (Proteína bruta) ao Modelo III melhorou a acurácia e precisão, proporcionando maior coeficiente de determinação e coeficiente de correlação e concordância que os demais modelos, também se mostrou mais acurado e preciso que o proposto por Azevedo et al., (2016) e Minson e McDonald (1987), os quais apresentaram precisão e acurácia inferior aos Modelos I, II e III propostos. Sendo assim concluiu-se que o CMSpasto pode ser estimado com maior precisão e acurácia com o Modelo III (Animal + Suplemento + Pasto). Para CMStotal os Modelos propostos apresentaram semelhança (P>0,05), para raiz do quadrado médio do erro predição. A incorporação de variáveis preditivas do suplemento alimentar (Porcentagem do peso corporal ofertado e consumo proteína bruta via suplemento, kg/dia) com as variáveis do animal (Peso médio metabólico e ganho de peso corporal) Modelo II, melhorou a capacidade preditiva do modelo. A inclusão de variáveis associada ao pasto (Proteína bruta) Modelo III não melhorou a acurácia e precisão. Entre os Modelos propostos o Modelo II (Animal + Suplemento) apresentou baixo viés médio além de maior coeficiente de correlação e concordância que os demais modelos indicando ser o modelo mais adequado para predição do CMStotal. Além disso, se mostrou mais acurado e preciso que os Modelos propostos por Azevedo et al., (2016), os quais apresentaram menor capacidade preditiva, com maior viés médio e baixo coeficiente de correlação e concordância. Sendo assim concluiu-se que o CMStotal pode ser estimado com maior precisão e acurácia com o Modelo II (Animal + Suplemento).Universidade Federal de Mato GrossoBrasilFaculdade de Agronomia e Zootecnia (FAAZ)UFMT CUC - CuiabáPrograma de Pós-Graduação em Ciência AnimalMoraes, Eduardo Henrique Bevitori Kling deOliveira, André Soares dehttp://lattes.cnpq.br/4584372276541095http://lattes.cnpq.br/1638923849126806Moraes, Eduardo Henrique Bevitori Kling de029.155.486-03http://lattes.cnpq.br/1638923849126806Oliveira, André Soares de042.370.957-70http://lattes.cnpq.br/4584372276541095029.155.486-03042.370.957-70Moraes, Kamila Andreatta Kling de082.141.247-78http://lattes.cnpq.br/5361799194627522Araújo, Cláudio Vieira de973.787.046-87http://lattes.cnpq.br/5049897507837031Couto, Victor Rezende Moreira014.492.246-01http://lattes.cnpq.br/4329309889502866Fernandes, Geferson Antonio2022-11-03T17:39:12Z2020-12-152022-11-03T17:39:12Z2020-10-09info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisFERNANDES, Geferson Antonio. Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo. 2020. 96 f. Tese (Doutorado em Ciência Animal) - Universidade Federal de Mato Grosso, Faculdade de Agronomia e Zootecnia, Cuiabá, 2020.http://ri.ufmt.br/handle/1/3569porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMTinstname:Universidade Federal de Mato Grosso (UFMT)instacron:UFMT2022-11-10T06:01:26Zoai:localhost:1/3569Repositório InstitucionalPUBhttp://ri.ufmt.br/oai/requestjordanbiblio@gmail.comopendoar:2022-11-10T06:01:26Repositório Institucional da UFMT - Universidade Federal de Mato Grosso (UFMT)false
dc.title.none.fl_str_mv Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
title Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
spellingShingle Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
Fernandes, Geferson Antonio
Aditivo
Clima tropical
Modelagem
Produção a pasto
Suplemento
CNPQ::CIENCIAS AGRARIAS
Additive
Tropical weather
Modeling
Pasture production
Supplement
title_short Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
title_full Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
title_fullStr Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
title_full_unstemmed Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
title_sort Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo
author Fernandes, Geferson Antonio
author_facet Fernandes, Geferson Antonio
author_role author
dc.contributor.none.fl_str_mv Moraes, Eduardo Henrique Bevitori Kling de
Oliveira, André Soares de
http://lattes.cnpq.br/4584372276541095
http://lattes.cnpq.br/1638923849126806
Moraes, Eduardo Henrique Bevitori Kling de
029.155.486-03
http://lattes.cnpq.br/1638923849126806
Oliveira, André Soares de
042.370.957-70
http://lattes.cnpq.br/4584372276541095
029.155.486-03
042.370.957-70
Moraes, Kamila Andreatta Kling de
082.141.247-78
http://lattes.cnpq.br/5361799194627522
Araújo, Cláudio Vieira de
973.787.046-87
http://lattes.cnpq.br/5049897507837031
Couto, Victor Rezende Moreira
014.492.246-01
http://lattes.cnpq.br/4329309889502866
dc.contributor.author.fl_str_mv Fernandes, Geferson Antonio
dc.subject.por.fl_str_mv Aditivo
Clima tropical
Modelagem
Produção a pasto
Suplemento
CNPQ::CIENCIAS AGRARIAS
Additive
Tropical weather
Modeling
Pasture production
Supplement
topic Aditivo
Clima tropical
Modelagem
Produção a pasto
Suplemento
CNPQ::CIENCIAS AGRARIAS
Additive
Tropical weather
Modeling
Pasture production
Supplement
description Beef cattle represents a fundamental part of Brazilian agribusiness, where the majority is represented by animals raised exclusively on pasture, with the need to search for technologies that make it more profitable and competitive. In this sense, this thesis was elaborated from three studies based on beef cattle raised in tropical pasture systems. In the first study, the objective was to evaluate the influence of protein-energy supplementation provided at the level of 1.5% of body weight, meeting different levels of protein requirement via supplement, with and without the inclusion of the additive sodium monensin. Five non-castrated Nellore cattle were used, with initial body weight (BW) of 260.0 ± 10 kg distributed in a 5 x 5 Latin square design, in a 2 x 2 + 1 factorial scheme, being: two levels of care of crude protein requirements via an energy protein supplement (70 and 100%); with or without inclusion of sodium monensia (100 mg / animal / day) and; mineral supplementation (negative control). There was no interaction between monensin and the level of crude protein served. Animals that received protein-energy supplementation showed lower consumption of DM from pasture (P <0.10), but higher consumption of total DM (P <0.10), than animals that received only mineral supplementation. The consumption of the other constituents of the diet was higher (P <0.10) when protein-energy supplementation was offered. The presence of monensin in supplements did not alter the consumption of any dietary constituents (P> 0.10), nor did it impact (P> 0.10) on the digestibility and dietary concentration of digestible organic matter (MOD), which were higher (P <0.10) when supplements were formulated to meet 100% of the crude protein dietary requirements. The animals that received a protein-energy supplement showed greater retention and efficiency in the use of dietary nitrogen (P <0.10) than the animals that consumed only mineral supplementation, which were not affected (P> 0.10) by the presence of monensin in the supplement. With the exception of excretion of fecal N (P> 0.10), greater compliance with the requirements of CP provides greater retention and efficiency of use of N (P <0.10). The second and third study aimed to develop and evaluate models for prediction of consumption of dry pasture (DMIpasture) and total (DMItotal) for beef cattle reared in tropical conditions using food supplementation. To build the models, 804 individual DMI observations were used, from 23 thesis or dissertation studies, carried out in Brazil, between 2006 and 2019, totaling 104 means of treatments. Three prediction models for DMIpasture and DMItotal were adjusted: Model I (animal-related variables), Model II (Animal variables plus food supplement) and Model III (Animal, supplement and pasture variables). The models proposed for DMIpasture showed no difference (P> 0.05), for the root of the mean square of the prediction error. The incorporation of predictive variables of the food supplement (Percentage of body weight offered and consumption of crude protein via supplement, kg / day) with animal variables (Average metabolic weight and body weight gain) Model II, did not improve the predictive capacity. The inclusion of variables associated with the animal, supplement and pasture (Crude protein) in Model III improved the accuracy and precision, providing a higher coefficient of determination and coefficient of correlation and agreement than the other models, also proved to be more accurate and precise than the one proposed by Azevedo et al., (2016) and Minson and McDonald (1987), which presented precision and accuracy inferior to the proposed Models I, II and III. Thus, it was concluded that the DMIpasture can be estimated with greater precision and accuracy with the Model III (Animal + Supplement + Pasture). For DMItotal the proposed Models showed similarity (P> 0.05), for the root of the mean square of the prediction error. The incorporation of predictive variables of the food supplement (Percentage of body weight offered and consumption of crude protein via supplement, kg / day) with the animal variables (Average metabolic weight and body weight gain) Model II, improved the predictive capacity of the model. The inclusion of variables associated with pasture (Crude protein) Model III did not improve the accuracy and precision. Among the Models proposed, Model II (Animal + Supplement) presented a low mean bias, in addition to a higher correlation and agreement coefficient than the other models, indicating that it is the most adequate model for predicting the DMItotal. In addition, it proved to be more accurate and accurate than the Models proposed by Azevedo et al., (2016), which had less predictive capacity, with a higher mean bias and low correlation and agreement coefficient. Thus, it was concluded that the DMItotal can be estimated with greater precision and accuracy with Model II (Animal + Supplement).
publishDate 2020
dc.date.none.fl_str_mv 2020-12-15
2020-10-09
2022-11-03T17:39:12Z
2022-11-03T17:39:12Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv FERNANDES, Geferson Antonio. Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo. 2020. 96 f. Tese (Doutorado em Ciência Animal) - Universidade Federal de Mato Grosso, Faculdade de Agronomia e Zootecnia, Cuiabá, 2020.
http://ri.ufmt.br/handle/1/3569
identifier_str_mv FERNANDES, Geferson Antonio. Monensina sódica, atendimento de exigência protéica via suplementos e predição do consumo de bovinos de corte em pastejo. 2020. 96 f. Tese (Doutorado em Ciência Animal) - Universidade Federal de Mato Grosso, Faculdade de Agronomia e Zootecnia, Cuiabá, 2020.
url http://ri.ufmt.br/handle/1/3569
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Federal de Mato Grosso
Brasil
Faculdade de Agronomia e Zootecnia (FAAZ)
UFMT CUC - Cuiabá
Programa de Pós-Graduação em Ciência Animal
publisher.none.fl_str_mv Universidade Federal de Mato Grosso
Brasil
Faculdade de Agronomia e Zootecnia (FAAZ)
UFMT CUC - Cuiabá
Programa de Pós-Graduação em Ciência Animal
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFMT
instname:Universidade Federal de Mato Grosso (UFMT)
instacron:UFMT
instname_str Universidade Federal de Mato Grosso (UFMT)
instacron_str UFMT
institution UFMT
reponame_str Repositório Institucional da UFMT
collection Repositório Institucional da UFMT
repository.name.fl_str_mv Repositório Institucional da UFMT - Universidade Federal de Mato Grosso (UFMT)
repository.mail.fl_str_mv jordanbiblio@gmail.com
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