Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events.
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFOP |
Texto Completo: | http://www.repositorio.ufop.br/jspui/handle/123456789/15938 https://doi.org/10.3389/fnins.2021.734158 |
Resumo: | Worldwide, and especially in Western civilizations, most of the staple diets contain high amounts of fat and refined carbohydrates, leading to an increasing number of obese individuals. In addition to inducing metabolic disorders, energy dense food intake has been suggested to impair brain functions such as cognition and mood control. Here we demonstrate an impaired memory function already 3 days after the start of a high-fat diet (HFD) exposure, and depressive-like behavior, in the tail suspension test, after 5 days. These changes were followed by reduced synaptic density, changes in mitochondrial function and astrocyte activation in the hippocampus. Preceding or coinciding with the behavioral changes, we found an induction of the proinflammatory cytokines TNF-α and IL-6 and an increased permeability of the blood–brain barrier (BBB), in the hippocampus. Finally, in mice treated with a TNF-α inhibitor, the behavioral and BBB alterations caused by HFD-feeding were mitigated suggesting that inflammatory signaling was critical for the changes. In summary, our findings suggest that HFD rapidly triggers hippocampal dysfunction associated with BBB disruption and neuroinflammation, promoting a progressive breakdown of synaptic and metabolic function. In addition to elucidating the link between diet and cognitive function, our results might be relevant for the comprehension of the neurodegenerative process. |
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Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events.CognitionMemoryDepressionMitochondriaBioenergeticsWorldwide, and especially in Western civilizations, most of the staple diets contain high amounts of fat and refined carbohydrates, leading to an increasing number of obese individuals. In addition to inducing metabolic disorders, energy dense food intake has been suggested to impair brain functions such as cognition and mood control. Here we demonstrate an impaired memory function already 3 days after the start of a high-fat diet (HFD) exposure, and depressive-like behavior, in the tail suspension test, after 5 days. These changes were followed by reduced synaptic density, changes in mitochondrial function and astrocyte activation in the hippocampus. Preceding or coinciding with the behavioral changes, we found an induction of the proinflammatory cytokines TNF-α and IL-6 and an increased permeability of the blood–brain barrier (BBB), in the hippocampus. Finally, in mice treated with a TNF-α inhibitor, the behavioral and BBB alterations caused by HFD-feeding were mitigated suggesting that inflammatory signaling was critical for the changes. In summary, our findings suggest that HFD rapidly triggers hippocampal dysfunction associated with BBB disruption and neuroinflammation, promoting a progressive breakdown of synaptic and metabolic function. In addition to elucidating the link between diet and cognitive function, our results might be relevant for the comprehension of the neurodegenerative process.2023-01-16T20:53:54Z2023-01-16T20:53:54Z2021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfPAULA, G. C. de. et al. Hippocampal function is impaired by a short-term high-fat diet in mice: increased blood–brain barrier permeability and neuroinflammation as triggering events. Frontiers in Neuroscience, v. 15, nov. 2021. Disponível em: <https://www.frontiersin.org/articles/10.3389/fnins.2021.734158/full>. Acesso em: 11 out. 2022.1662-453Xhttp://www.repositorio.ufop.br/jspui/handle/123456789/15938https://doi.org/10.3389/fnins.2021.734158This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. Fonte: o PDF do artigo.info:eu-repo/semantics/openAccessPaula, Gabriela Cristina deBrunetta, Henver SimionatoEngel, Daiane FátimaGaspar, Joana Margarida NavalhoVelloso, Licio AugustoEngblom, DavidOliveira, Jade deBem, Andreza Fabro deengreponame:Repositório Institucional da UFOPinstname:Universidade Federal de Ouro Preto (UFOP)instacron:UFOP2023-01-16T20:53:56Zoai:repositorio.ufop.br:123456789/15938Repositório InstitucionalPUBhttp://www.repositorio.ufop.br/oai/requestrepositorio@ufop.edu.bropendoar:32332023-01-16T20:53:56Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP)false |
dc.title.none.fl_str_mv |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. |
title |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. |
spellingShingle |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. Paula, Gabriela Cristina de Cognition Memory Depression Mitochondria Bioenergetics |
title_short |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. |
title_full |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. |
title_fullStr |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. |
title_full_unstemmed |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. |
title_sort |
Hippocampal function is impaired by a short-term high-fat diet in mice : increased blood–brain barrier permeability and neuroinflammation as triggering events. |
author |
Paula, Gabriela Cristina de |
author_facet |
Paula, Gabriela Cristina de Brunetta, Henver Simionato Engel, Daiane Fátima Gaspar, Joana Margarida Navalho Velloso, Licio Augusto Engblom, David Oliveira, Jade de Bem, Andreza Fabro de |
author_role |
author |
author2 |
Brunetta, Henver Simionato Engel, Daiane Fátima Gaspar, Joana Margarida Navalho Velloso, Licio Augusto Engblom, David Oliveira, Jade de Bem, Andreza Fabro de |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Paula, Gabriela Cristina de Brunetta, Henver Simionato Engel, Daiane Fátima Gaspar, Joana Margarida Navalho Velloso, Licio Augusto Engblom, David Oliveira, Jade de Bem, Andreza Fabro de |
dc.subject.por.fl_str_mv |
Cognition Memory Depression Mitochondria Bioenergetics |
topic |
Cognition Memory Depression Mitochondria Bioenergetics |
description |
Worldwide, and especially in Western civilizations, most of the staple diets contain high amounts of fat and refined carbohydrates, leading to an increasing number of obese individuals. In addition to inducing metabolic disorders, energy dense food intake has been suggested to impair brain functions such as cognition and mood control. Here we demonstrate an impaired memory function already 3 days after the start of a high-fat diet (HFD) exposure, and depressive-like behavior, in the tail suspension test, after 5 days. These changes were followed by reduced synaptic density, changes in mitochondrial function and astrocyte activation in the hippocampus. Preceding or coinciding with the behavioral changes, we found an induction of the proinflammatory cytokines TNF-α and IL-6 and an increased permeability of the blood–brain barrier (BBB), in the hippocampus. Finally, in mice treated with a TNF-α inhibitor, the behavioral and BBB alterations caused by HFD-feeding were mitigated suggesting that inflammatory signaling was critical for the changes. In summary, our findings suggest that HFD rapidly triggers hippocampal dysfunction associated with BBB disruption and neuroinflammation, promoting a progressive breakdown of synaptic and metabolic function. In addition to elucidating the link between diet and cognitive function, our results might be relevant for the comprehension of the neurodegenerative process. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021 2023-01-16T20:53:54Z 2023-01-16T20:53:54Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
PAULA, G. C. de. et al. Hippocampal function is impaired by a short-term high-fat diet in mice: increased blood–brain barrier permeability and neuroinflammation as triggering events. Frontiers in Neuroscience, v. 15, nov. 2021. Disponível em: <https://www.frontiersin.org/articles/10.3389/fnins.2021.734158/full>. Acesso em: 11 out. 2022. 1662-453X http://www.repositorio.ufop.br/jspui/handle/123456789/15938 https://doi.org/10.3389/fnins.2021.734158 |
identifier_str_mv |
PAULA, G. C. de. et al. Hippocampal function is impaired by a short-term high-fat diet in mice: increased blood–brain barrier permeability and neuroinflammation as triggering events. Frontiers in Neuroscience, v. 15, nov. 2021. Disponível em: <https://www.frontiersin.org/articles/10.3389/fnins.2021.734158/full>. Acesso em: 11 out. 2022. 1662-453X |
url |
http://www.repositorio.ufop.br/jspui/handle/123456789/15938 https://doi.org/10.3389/fnins.2021.734158 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UFOP instname:Universidade Federal de Ouro Preto (UFOP) instacron:UFOP |
instname_str |
Universidade Federal de Ouro Preto (UFOP) |
instacron_str |
UFOP |
institution |
UFOP |
reponame_str |
Repositório Institucional da UFOP |
collection |
Repositório Institucional da UFOP |
repository.name.fl_str_mv |
Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP) |
repository.mail.fl_str_mv |
repositorio@ufop.edu.br |
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1813002802060853248 |