Fumonisin as a risk factor to esophageal cancer : a review.

Detalhes bibliográficos
Autor(a) principal: Marliére, Cláudia Aparecida
Data de Publicação: 2009
Outros Autores: Pimenta, Regiane Cristina Jardim, Cunha, Aureliano Claret da
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFOP
Texto Completo: http://www.repositorio.ufop.br/handle/123456789/4688
https://dx.doi.org/10.1016%2Fj.fct.2011.11.029
Resumo: Among several types of cancer, esophageal is the sixth most common type found worldwide, with variable incidence rates that are more prevalent in Western countries and in South Central Asia. In Brazil, this neoplasm represents 2% of all malignant tumors and is the fifth leading cause of death. Brazilian estimated data demonstrated that, in 2008, the incidence of this cancer will be 7,900 cases in men and 2,650, in women, which corresponds to crude mortality rates of 8.35/100,000 and 2.72/100,000, respectively. Literature data has demonstrated several risk factors to esophageal cancer, such as: the consumption of tobacco, alcohol, hot beverages; malnutrition; obesity and gastric esophageal reflux, which causes Barrett´s esophagus. Fumonisins play significant roles in this neoplasm. Fumonisins are substances found in moldy foods, which are potential sources of nitrosamines, and are present in moldy corn. This substance was isolated in regions with high incidence of esophageal cancer in 1988, and currently is considered an important risk factor to esophageal cancer.
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spelling Fumonisin as a risk factor to esophageal cancer : a review.Esophageal cancerFumonisinEpidemiologyAmong several types of cancer, esophageal is the sixth most common type found worldwide, with variable incidence rates that are more prevalent in Western countries and in South Central Asia. In Brazil, this neoplasm represents 2% of all malignant tumors and is the fifth leading cause of death. Brazilian estimated data demonstrated that, in 2008, the incidence of this cancer will be 7,900 cases in men and 2,650, in women, which corresponds to crude mortality rates of 8.35/100,000 and 2.72/100,000, respectively. Literature data has demonstrated several risk factors to esophageal cancer, such as: the consumption of tobacco, alcohol, hot beverages; malnutrition; obesity and gastric esophageal reflux, which causes Barrett´s esophagus. Fumonisins play significant roles in this neoplasm. Fumonisins are substances found in moldy foods, which are potential sources of nitrosamines, and are present in moldy corn. This substance was isolated in regions with high incidence of esophageal cancer in 1988, and currently is considered an important risk factor to esophageal cancer.2015-03-20T17:20:26Z2015-03-20T17:20:26Z2009info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfMARLIÉRE, C. A.; PIMENTA, R. C. J.; CUNHA, A. C. Fumonisin as a risk factor to esophageal cancer: a review. Applied Cancer Research, v. 29, p. 101-104, 2009. Disponível em: <https://www.sciencedirect.com/science/article/pii/S027869151100620X?via%3Dihub>. Acesso em: 08 nov. 2014.1980-5578http://www.repositorio.ufop.br/handle/123456789/4688https://dx.doi.org/10.1016%2Fj.fct.2011.11.029O periódico Applied Cancer Research permite que o Repositório Institucional da Universidade Federal de Ouro Preto (UFOP) deposite uma cópia eletrônica dos artigos publicados por esse periódico em que ao menos um dos autores faça parte da comunidade cientifica da UFOP. Fonte: Licença concedida mediante preenchimento de formulário em 27 jan. 2015.info:eu-repo/semantics/openAccessMarliére, Cláudia AparecidaPimenta, Regiane Cristina JardimCunha, Aureliano Claret daengreponame:Repositório Institucional da UFOPinstname:Universidade Federal de Ouro Preto (UFOP)instacron:UFOP2019-06-26T13:08:21Zoai:repositorio.ufop.br:123456789/4688Repositório InstitucionalPUBhttp://www.repositorio.ufop.br/oai/requestrepositorio@ufop.edu.bropendoar:32332019-06-26T13:08:21Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP)false
dc.title.none.fl_str_mv Fumonisin as a risk factor to esophageal cancer : a review.
title Fumonisin as a risk factor to esophageal cancer : a review.
spellingShingle Fumonisin as a risk factor to esophageal cancer : a review.
Marliére, Cláudia Aparecida
Esophageal cancer
Fumonisin
Epidemiology
title_short Fumonisin as a risk factor to esophageal cancer : a review.
title_full Fumonisin as a risk factor to esophageal cancer : a review.
title_fullStr Fumonisin as a risk factor to esophageal cancer : a review.
title_full_unstemmed Fumonisin as a risk factor to esophageal cancer : a review.
title_sort Fumonisin as a risk factor to esophageal cancer : a review.
author Marliére, Cláudia Aparecida
author_facet Marliére, Cláudia Aparecida
Pimenta, Regiane Cristina Jardim
Cunha, Aureliano Claret da
author_role author
author2 Pimenta, Regiane Cristina Jardim
Cunha, Aureliano Claret da
author2_role author
author
dc.contributor.author.fl_str_mv Marliére, Cláudia Aparecida
Pimenta, Regiane Cristina Jardim
Cunha, Aureliano Claret da
dc.subject.por.fl_str_mv Esophageal cancer
Fumonisin
Epidemiology
topic Esophageal cancer
Fumonisin
Epidemiology
description Among several types of cancer, esophageal is the sixth most common type found worldwide, with variable incidence rates that are more prevalent in Western countries and in South Central Asia. In Brazil, this neoplasm represents 2% of all malignant tumors and is the fifth leading cause of death. Brazilian estimated data demonstrated that, in 2008, the incidence of this cancer will be 7,900 cases in men and 2,650, in women, which corresponds to crude mortality rates of 8.35/100,000 and 2.72/100,000, respectively. Literature data has demonstrated several risk factors to esophageal cancer, such as: the consumption of tobacco, alcohol, hot beverages; malnutrition; obesity and gastric esophageal reflux, which causes Barrett´s esophagus. Fumonisins play significant roles in this neoplasm. Fumonisins are substances found in moldy foods, which are potential sources of nitrosamines, and are present in moldy corn. This substance was isolated in regions with high incidence of esophageal cancer in 1988, and currently is considered an important risk factor to esophageal cancer.
publishDate 2009
dc.date.none.fl_str_mv 2009
2015-03-20T17:20:26Z
2015-03-20T17:20:26Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv MARLIÉRE, C. A.; PIMENTA, R. C. J.; CUNHA, A. C. Fumonisin as a risk factor to esophageal cancer: a review. Applied Cancer Research, v. 29, p. 101-104, 2009. Disponível em: <https://www.sciencedirect.com/science/article/pii/S027869151100620X?via%3Dihub>. Acesso em: 08 nov. 2014.
1980-5578
http://www.repositorio.ufop.br/handle/123456789/4688
https://dx.doi.org/10.1016%2Fj.fct.2011.11.029
identifier_str_mv MARLIÉRE, C. A.; PIMENTA, R. C. J.; CUNHA, A. C. Fumonisin as a risk factor to esophageal cancer: a review. Applied Cancer Research, v. 29, p. 101-104, 2009. Disponível em: <https://www.sciencedirect.com/science/article/pii/S027869151100620X?via%3Dihub>. Acesso em: 08 nov. 2014.
1980-5578
url http://www.repositorio.ufop.br/handle/123456789/4688
https://dx.doi.org/10.1016%2Fj.fct.2011.11.029
dc.language.iso.fl_str_mv eng
language eng
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instname:Universidade Federal de Ouro Preto (UFOP)
instacron:UFOP
instname_str Universidade Federal de Ouro Preto (UFOP)
instacron_str UFOP
institution UFOP
reponame_str Repositório Institucional da UFOP
collection Repositório Institucional da UFOP
repository.name.fl_str_mv Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP)
repository.mail.fl_str_mv repositorio@ufop.edu.br
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