Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.

Detalhes bibliográficos
Autor(a) principal: Dornas, Waleska Claudia Amaral
Data de Publicação: 2017
Outros Autores: Cardoso, Leonardo Máximo, Silva, Maísa, Machado, Natália Lima Santos, Chianca Júnior, Deoclécio Alves, Alzamora, Andréia Carvalho, Lima, Wanderson Geraldo de, Lagente, Vincent, Silva, Marcelo Eustáquio
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFOP
Texto Completo: http://www.repositorio.ufop.br/handle/123456789/9007
https://www.nature.com/articles/srep46051
https://doi.org/10.1038/srep46051
Resumo: There is evidence that diets rich in salt or simple sugars as fructose are associated with abnormalities in blood pressure regulation. However, the mechanisms underlying pathogenesis of salt- and fructoseinduced kidney damage and/or consequent hypertension yet remain largely unexplored. Here, we tested the role of oxidative state as an essential factor along with high salt and fructose treatment in causing hypertension. Fischer male rats were supplemented with a high-fructose diet (20% in water) for 20 weeks and maintained on high-salt diet (8%) associate in the last 10 weeks. Fructose-fed rats exhibited a salt-dependent hypertension accompanied by decrease in renal superoxide dismutase activity, which is the first footprint of antioxidant inactivation by reactive oxygen species (ROS). Metabolic changes and the hypertensive effect of the combined fructose-salt diet (20 weeks) were markedly reversed by a superoxide scavenger, Tempol (10mg/kg, gavage); moreover, Tempol (50mM) potentially reduced ROS production and abolished nuclear factor-kappa B (NF-κB) activation in human embryonic kidney HEK293 cells incubated with L-fructose (30mM) and NaCl (500 mosmol/kg added). Taken together, our data suggested a possible role of oxygen radicals and ROS-induced activation of NF-κB in the fructose- and salt-induced hypertension associated with the progression of the renal disease.
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spelling Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.There is evidence that diets rich in salt or simple sugars as fructose are associated with abnormalities in blood pressure regulation. However, the mechanisms underlying pathogenesis of salt- and fructoseinduced kidney damage and/or consequent hypertension yet remain largely unexplored. Here, we tested the role of oxidative state as an essential factor along with high salt and fructose treatment in causing hypertension. Fischer male rats were supplemented with a high-fructose diet (20% in water) for 20 weeks and maintained on high-salt diet (8%) associate in the last 10 weeks. Fructose-fed rats exhibited a salt-dependent hypertension accompanied by decrease in renal superoxide dismutase activity, which is the first footprint of antioxidant inactivation by reactive oxygen species (ROS). Metabolic changes and the hypertensive effect of the combined fructose-salt diet (20 weeks) were markedly reversed by a superoxide scavenger, Tempol (10mg/kg, gavage); moreover, Tempol (50mM) potentially reduced ROS production and abolished nuclear factor-kappa B (NF-κB) activation in human embryonic kidney HEK293 cells incubated with L-fructose (30mM) and NaCl (500 mosmol/kg added). Taken together, our data suggested a possible role of oxygen radicals and ROS-induced activation of NF-κB in the fructose- and salt-induced hypertension associated with the progression of the renal disease.2017-10-23T14:37:28Z2017-10-23T14:37:28Z2017info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfDORNAS, W. C. et al. Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments. Scientific Reports, v. 7, p. 46051, 2017. Disponível em: <https://www.nature.com/articles/srep46051>. Acesso em: 29 ago. 2017.2045-2322http://www.repositorio.ufop.br/handle/123456789/9007https://www.nature.com/articles/srep46051https://doi.org/10.1038/srep46051This work is licensed under a Creative Commons Attribution 4.0 International License. Fonte: Scientific Reports <https://www.nature.com/srep/about/open-access>. Acesso em: 04 ago 2017.info:eu-repo/semantics/openAccessDornas, Waleska Claudia AmaralCardoso, Leonardo MáximoSilva, MaísaMachado, Natália Lima SantosChianca Júnior, Deoclécio AlvesAlzamora, Andréia CarvalhoLima, Wanderson Geraldo deLagente, VincentSilva, Marcelo Eustáquioengreponame:Repositório Institucional da UFOPinstname:Universidade Federal de Ouro Preto (UFOP)instacron:UFOP2020-02-10T16:05:16Zoai:repositorio.ufop.br:123456789/9007Repositório InstitucionalPUBhttp://www.repositorio.ufop.br/oai/requestrepositorio@ufop.edu.bropendoar:32332020-02-10T16:05:16Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP)false
dc.title.none.fl_str_mv Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
title Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
spellingShingle Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
Dornas, Waleska Claudia Amaral
title_short Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
title_full Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
title_fullStr Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
title_full_unstemmed Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
title_sort Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments.
author Dornas, Waleska Claudia Amaral
author_facet Dornas, Waleska Claudia Amaral
Cardoso, Leonardo Máximo
Silva, Maísa
Machado, Natália Lima Santos
Chianca Júnior, Deoclécio Alves
Alzamora, Andréia Carvalho
Lima, Wanderson Geraldo de
Lagente, Vincent
Silva, Marcelo Eustáquio
author_role author
author2 Cardoso, Leonardo Máximo
Silva, Maísa
Machado, Natália Lima Santos
Chianca Júnior, Deoclécio Alves
Alzamora, Andréia Carvalho
Lima, Wanderson Geraldo de
Lagente, Vincent
Silva, Marcelo Eustáquio
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Dornas, Waleska Claudia Amaral
Cardoso, Leonardo Máximo
Silva, Maísa
Machado, Natália Lima Santos
Chianca Júnior, Deoclécio Alves
Alzamora, Andréia Carvalho
Lima, Wanderson Geraldo de
Lagente, Vincent
Silva, Marcelo Eustáquio
description There is evidence that diets rich in salt or simple sugars as fructose are associated with abnormalities in blood pressure regulation. However, the mechanisms underlying pathogenesis of salt- and fructoseinduced kidney damage and/or consequent hypertension yet remain largely unexplored. Here, we tested the role of oxidative state as an essential factor along with high salt and fructose treatment in causing hypertension. Fischer male rats were supplemented with a high-fructose diet (20% in water) for 20 weeks and maintained on high-salt diet (8%) associate in the last 10 weeks. Fructose-fed rats exhibited a salt-dependent hypertension accompanied by decrease in renal superoxide dismutase activity, which is the first footprint of antioxidant inactivation by reactive oxygen species (ROS). Metabolic changes and the hypertensive effect of the combined fructose-salt diet (20 weeks) were markedly reversed by a superoxide scavenger, Tempol (10mg/kg, gavage); moreover, Tempol (50mM) potentially reduced ROS production and abolished nuclear factor-kappa B (NF-κB) activation in human embryonic kidney HEK293 cells incubated with L-fructose (30mM) and NaCl (500 mosmol/kg added). Taken together, our data suggested a possible role of oxygen radicals and ROS-induced activation of NF-κB in the fructose- and salt-induced hypertension associated with the progression of the renal disease.
publishDate 2017
dc.date.none.fl_str_mv 2017-10-23T14:37:28Z
2017-10-23T14:37:28Z
2017
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv DORNAS, W. C. et al. Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments. Scientific Reports, v. 7, p. 46051, 2017. Disponível em: <https://www.nature.com/articles/srep46051>. Acesso em: 29 ago. 2017.
2045-2322
http://www.repositorio.ufop.br/handle/123456789/9007
https://www.nature.com/articles/srep46051
https://doi.org/10.1038/srep46051
identifier_str_mv DORNAS, W. C. et al. Oxidative stress causes hypertension and activation of nuclear factor-κB after highfructose and salt treatments. Scientific Reports, v. 7, p. 46051, 2017. Disponível em: <https://www.nature.com/articles/srep46051>. Acesso em: 29 ago. 2017.
2045-2322
url http://www.repositorio.ufop.br/handle/123456789/9007
https://www.nature.com/articles/srep46051
https://doi.org/10.1038/srep46051
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFOP
instname:Universidade Federal de Ouro Preto (UFOP)
instacron:UFOP
instname_str Universidade Federal de Ouro Preto (UFOP)
instacron_str UFOP
institution UFOP
reponame_str Repositório Institucional da UFOP
collection Repositório Institucional da UFOP
repository.name.fl_str_mv Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP)
repository.mail.fl_str_mv repositorio@ufop.edu.br
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