The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA
Autor(a) principal: | |
---|---|
Data de Publicação: | 2011 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Novos Cadernos NAEA (Online) |
Texto Completo: | https://periodicos.ufpa.br/index.php/ncn/article/view/601 |
Resumo: | This study aims to identify the environments, the intensity of their production and management actions in the Amazon Estuary. Information used in this study was obtained from literature reviews and questionnaires applied to diverse stakeholder’s groups of piramutaba fisheries. The results showed that the piramutaba is exploited by both industrial and artisanal fisheries in the area of the Amazon Estuary. The production of fisheries in the area totaled 16,063.50 tons in 1999, fell to 12,010.00 tons in the following year and reached peak production of 24,701.00 tons in 2006. As indicated by the actor’s assessments of fishing stocks the production presented a decrease in the last 10 years and it is expected that the landings of artisanal and industrial fisheries in the Estuary area will be reduced. |
id |
UFPA-2_f3ae5cbbe83baff55120dcdbcde35730 |
---|---|
oai_identifier_str |
oai:ojs.periodicos.ufpa.br:article/601 |
network_acronym_str |
UFPA-2 |
network_name_str |
Novos Cadernos NAEA (Online) |
repository_id_str |
|
spelling |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PAOs ambientes, a pesca e a gestão das pescarias da piramutaba (Brachyplatystoma vaillantii) no Estuário Amazônico-PA This study aims to identify the environments, the intensity of their production and management actions in the Amazon Estuary. Information used in this study was obtained from literature reviews and questionnaires applied to diverse stakeholder’s groups of piramutaba fisheries. The results showed that the piramutaba is exploited by both industrial and artisanal fisheries in the area of the Amazon Estuary. The production of fisheries in the area totaled 16,063.50 tons in 1999, fell to 12,010.00 tons in the following year and reached peak production of 24,701.00 tons in 2006. As indicated by the actor’s assessments of fishing stocks the production presented a decrease in the last 10 years and it is expected that the landings of artisanal and industrial fisheries in the Estuary area will be reduced. Este estudo tem como objetivo identificar os ambientes, a intensidade da sua produção e a gestão no Estuário Amazônico. As informações utilizadas neste trabalho foram obtidas a partir de pesquisas bibliográfi cas e questionários aplicados aos atores da pesca. Os resultados mostraram que a piramutaba é explorada tanto pela pesca artesanal quanto industrial na área do Estuário Amazônico. A produção das pescarias na área atingiu 16.063,50 toneladas em 1999, caiu para 12.010,00 toneladas no ano seguinte e atingiu o pico de produção de 24.701,00 toneladas em 2006. A análise da tendência da produção conforme a avaliação dos atores da pesca indica diminuição dos estoques nos últimos 10 anos e que a perspectivas futuras para a produção das pescarias artesanais e industriais apontam que haverá diminuição dos desembarques na área do Estuário.Núcleo de Altos Estudos AmazônicosRamos, Márcia MeloPereira, Henrique dos Santos2011-10-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por Paresapplication/pdfhttps://periodicos.ufpa.br/index.php/ncn/article/view/60110.5801/ncn.v14i1.601Novos Cadernos NAEA; v. 14, n. 1 (2011)2179-75361516-6481reponame:Novos Cadernos NAEA (Online)instname:Universidade Federal do Pará (UFPA)instacron:UFPAporhttps://periodicos.ufpa.br/index.php/ncn/article/view/601/853Direitos autorais 2016 Novos Cadernos NAEAinfo:eu-repo/semantics/openAccess2017-07-31T20:08:54Zoai:ojs.periodicos.ufpa.br:article/601Revistahttp://www.periodicos.ufpa.br/index.php/ncnPUBhttps://periodicos.ufpa.br/index.php/ncn/oairevistanovoscadernosnaea@gmail.com||revistancnaea@ufpa.br2179-75361516-6481opendoar:2017-07-31T20:08:54Novos Cadernos NAEA (Online) - Universidade Federal do Pará (UFPA)false |
dc.title.none.fl_str_mv |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA Os ambientes, a pesca e a gestão das pescarias da piramutaba (Brachyplatystoma vaillantii) no Estuário Amazônico-PA |
title |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA |
spellingShingle |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA Ramos, Márcia Melo |
title_short |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA |
title_full |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA |
title_fullStr |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA |
title_full_unstemmed |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA |
title_sort |
The environments, fisheries and fisheries management of piramutaba (Brachyplatystoma vaillantii) in the Amazon Estuary-PA |
author |
Ramos, Márcia Melo |
author_facet |
Ramos, Márcia Melo Pereira, Henrique dos Santos |
author_role |
author |
author2 |
Pereira, Henrique dos Santos |
author2_role |
author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Ramos, Márcia Melo Pereira, Henrique dos Santos |
dc.subject.none.fl_str_mv |
|
description |
This study aims to identify the environments, the intensity of their production and management actions in the Amazon Estuary. Information used in this study was obtained from literature reviews and questionnaires applied to diverse stakeholder’s groups of piramutaba fisheries. The results showed that the piramutaba is exploited by both industrial and artisanal fisheries in the area of the Amazon Estuary. The production of fisheries in the area totaled 16,063.50 tons in 1999, fell to 12,010.00 tons in the following year and reached peak production of 24,701.00 tons in 2006. As indicated by the actor’s assessments of fishing stocks the production presented a decrease in the last 10 years and it is expected that the landings of artisanal and industrial fisheries in the Estuary area will be reduced. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-10-13 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Avaliado por Pares |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufpa.br/index.php/ncn/article/view/601 10.5801/ncn.v14i1.601 |
url |
https://periodicos.ufpa.br/index.php/ncn/article/view/601 |
identifier_str_mv |
10.5801/ncn.v14i1.601 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.ufpa.br/index.php/ncn/article/view/601/853 |
dc.rights.driver.fl_str_mv |
Direitos autorais 2016 Novos Cadernos NAEA info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Direitos autorais 2016 Novos Cadernos NAEA |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Altos Estudos Amazônicos |
publisher.none.fl_str_mv |
Núcleo de Altos Estudos Amazônicos |
dc.source.none.fl_str_mv |
Novos Cadernos NAEA; v. 14, n. 1 (2011) 2179-7536 1516-6481 reponame:Novos Cadernos NAEA (Online) instname:Universidade Federal do Pará (UFPA) instacron:UFPA |
instname_str |
Universidade Federal do Pará (UFPA) |
instacron_str |
UFPA |
institution |
UFPA |
reponame_str |
Novos Cadernos NAEA (Online) |
collection |
Novos Cadernos NAEA (Online) |
repository.name.fl_str_mv |
Novos Cadernos NAEA (Online) - Universidade Federal do Pará (UFPA) |
repository.mail.fl_str_mv |
revistanovoscadernosnaea@gmail.com||revistancnaea@ufpa.br |
_version_ |
1799711014909902848 |