Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica

Detalhes bibliográficos
Autor(a) principal: Leal, Ygor Henrique
Data de Publicação: 2019
Tipo de documento: Tese
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFPB
Texto Completo: https://repositorio.ufpb.br/jspui/handle/123456789/15010
Resumo: Biological fertilization improves the chemical, physical and biological characteristics of the soil, presenting the potential to replace synthetic fertilizers, promoting the greater productive and vegetative performance of the crops. The objective was to evaluate the soil respiration and the agronomic and physiological attributes of pepper plants (Capsicum annuum) under doses and times of application of biological fertilizers. Two experiments were carried out with applications of biological fertilizers prepared from manure and enriched organic compound, one using bovine manure (ABB) in its composition and the other, sheep manure (ABO). The experiment was carried out in a randomized complete block design, in a 4 x 3 + 1 factorial scheme, with three replications, for four doses of biological fertilizers (100, 200, 300 and 400 dm³ ha-1), three application times (0, 30 and 60 DAT) and an absolute control. Variables involved in edaphic respiration were evaluated in the day and night shifts (soil surface temperature, Tsup, and 10 cm depth, T10, soil moisture, U and edaphic respiration, RE), on plant growth , Number of leaves, NF, length of leaf, CF, leaf width, LF and leaf area, AF), morphological and yield attributes of sweet pepper (number commercial fruit, NFC, and non-commercial, NFNC; fruit diameter, DF; length of fruits, CF; resistance of the fruit peel, RCF; number of flower buds, NBF; total weight of fruits, PTF; mean weight of fruits, PMF; and productivity, P) and gaseous and chlorophyll exchange variables (liquid photosynthesis, A, stomatal conductance, gs, internal CO2 concentration, Ci, instantaneous carboxylation efficiency, EiC - A / Ci, transpiration rate, and intrinsic efficiency of use of water, EIUA - A / gs; water use efficiency, USA - A / E; the relative index of chlorophyll a, b and total; and chlorophyll a / b ratio). The ABO provided higher Tsup, T10 and RE scores in the two shifts evaluated, except for Tsup and T10 at night. At the time of day, only the treatments in which ABO 400 and 300 dm³ ha-1 were applied, in the seasons of 0 and 30 DAT, respectively. ABB provides longer leaf length, leaf width and leaf area in the sweet pepper. Biological fertilizers caused positive effects on PTF, NFC, PMF and P of the sweet pepper. The dose of 300 dm³ ha-1 at 30 DAT promotes a significant increase in the diameter of sweet peppers. A gs, A and E, had an effect on the 60 DAT with the ABO application and the Ci at 30 DAT with ABB. The ABO 400 dm³ ha-1 dose provided higher gs results, and the ABB 200 and 300 dm³ ha-1 doses promoted higher Ci. The EiC showed difference with the application of ABO at 60 DAT. The total chlorophyll index was higher with the application of ABB at the time of 0 DAT.
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spelling Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológicaBiofertilizante enriquecidoAtividade microbianaProdutividadeTrocas gasosasCNPQ::CIENCIAS AGRARIAS::AGRONOMIABiological fertilization improves the chemical, physical and biological characteristics of the soil, presenting the potential to replace synthetic fertilizers, promoting the greater productive and vegetative performance of the crops. The objective was to evaluate the soil respiration and the agronomic and physiological attributes of pepper plants (Capsicum annuum) under doses and times of application of biological fertilizers. Two experiments were carried out with applications of biological fertilizers prepared from manure and enriched organic compound, one using bovine manure (ABB) in its composition and the other, sheep manure (ABO). The experiment was carried out in a randomized complete block design, in a 4 x 3 + 1 factorial scheme, with three replications, for four doses of biological fertilizers (100, 200, 300 and 400 dm³ ha-1), three application times (0, 30 and 60 DAT) and an absolute control. Variables involved in edaphic respiration were evaluated in the day and night shifts (soil surface temperature, Tsup, and 10 cm depth, T10, soil moisture, U and edaphic respiration, RE), on plant growth , Number of leaves, NF, length of leaf, CF, leaf width, LF and leaf area, AF), morphological and yield attributes of sweet pepper (number commercial fruit, NFC, and non-commercial, NFNC; fruit diameter, DF; length of fruits, CF; resistance of the fruit peel, RCF; number of flower buds, NBF; total weight of fruits, PTF; mean weight of fruits, PMF; and productivity, P) and gaseous and chlorophyll exchange variables (liquid photosynthesis, A, stomatal conductance, gs, internal CO2 concentration, Ci, instantaneous carboxylation efficiency, EiC - A / Ci, transpiration rate, and intrinsic efficiency of use of water, EIUA - A / gs; water use efficiency, USA - A / E; the relative index of chlorophyll a, b and total; and chlorophyll a / b ratio). The ABO provided higher Tsup, T10 and RE scores in the two shifts evaluated, except for Tsup and T10 at night. At the time of day, only the treatments in which ABO 400 and 300 dm³ ha-1 were applied, in the seasons of 0 and 30 DAT, respectively. ABB provides longer leaf length, leaf width and leaf area in the sweet pepper. Biological fertilizers caused positive effects on PTF, NFC, PMF and P of the sweet pepper. The dose of 300 dm³ ha-1 at 30 DAT promotes a significant increase in the diameter of sweet peppers. A gs, A and E, had an effect on the 60 DAT with the ABO application and the Ci at 30 DAT with ABB. The ABO 400 dm³ ha-1 dose provided higher gs results, and the ABB 200 and 300 dm³ ha-1 doses promoted higher Ci. The EiC showed difference with the application of ABO at 60 DAT. The total chlorophyll index was higher with the application of ABB at the time of 0 DAT.A adubação biológica melhora as características químicas, físicas e biológicas do solo, apresentando potencial para substituir os fertilizantes sintéticos, promovendo o maior desempenho produtivo e vegetativo das culturas. Objetivou-se avaliar a respiração edáfica e os atributos agronômicos e fisiológicos de plantas de pimentão (Capsicum annuum) sob doses e épocas de aplicação de adubos biológicos. Foram realizados dois experimentos com aplicações de adubos biológicos preparados à base de esterco e composto orgânico enriquecido, um utilizando esterco bovino (ABB) em sua composição e outro, esterco ovino (ABO). O delineamento foi em blocos casualizados, em esquema fatorial 4 x 3 + 1, com três repetições, referente a quatro doses dos adubos biológicos (100, 200, 300 e 400 dm³ ha-1), três épocas de aplicação (0, 30 e 60 DAT) e uma testemunha absoluta. Foram avaliadas variáveis envolvidas na respiração edáfica nos turnos diurno e noturno (temperatura da superfície do solo, Tsup, e a 10 cm de profundidade, T10; umidade do solo, U; e respiração edáfica, RE), no crescimento das plantas (altura de planta, AP; largura da copa, LC; diâmetro do caule, DC; número de folhas, NF; comprimento de folha, CF; largura de folha, LF e área foliar, AF), atributos morfológicos e de rendimento de frutos de pimentão (número de frutos comerciais, NFC, e não comerciais, NFNC; diâmetro de frutos, DF; comprimento de frutos, CF; resistência da casca do fruto, RCF; número de botões florais, NBF; peso total de frutos, PTF; peso médio de frutos, PMF; e produtividade, P) e variáveis de trocas gasosas e clorofiláticas (fotossíntese líquida, A; condutância estomática, gs; concentração interna de CO2, Ci; eficiência instantânea carboxilação, EiC - A/Ci; taxa de transpiração, E; eficiência intrínseca do uso de água, EiUA - A/gs; eficiência no uso de água, EUA - A/E; o índice relativo de clorofila a, b e total; e razão clorofila a/b). O ABO proporcionou maiores resultados de Tsup, T10 e RE nos dois turnos avaliados, exceto para Tsup e T10 no período noturno. No período do dia, apenas os tratamentos em que foram aplicados 400 e 300 dm³ ha-1 do ABO, nas épocas de 0 e 30 DAT, respectivamente. O ABB proporciona maior comprimento de folha, largura de folha e área foliar no pimentão. Os adubos biológicos causaram efeitos positivos no PTF, NFC, PMF e P do pimentão. A dose de 300 dm³ ha-1 aos 30 DAT, promove o aumento significativo no diâmetro de frutos de pimentão. A gs, A e E, apresentaram efeito aos 60 DAT com a aplicação do ABO e a Ci aos 30 DAT com o ABB. A dose de 400 dm³ ha-1 do ABO proporcionou maiores resultados de gs, e as doses de 200 e 300 dm³ ha-1 do ABB promoveram maior Ci. A EiC apresentou diferença com a aplicação do ABO aos 60 DAT. O índice de clorofila total foi superior com a aplicação do ABB na época de 0 DAT.Universidade Federal da ParaíbaBrasilCiências Fitotecnia e Ciências AmbientaisPrograma Associado de Pós Graduação em Educação Física (UPE/UFPB)UFPBDias, Thiago Jardelinohttp://lattes.cnpq.br/8156012904000790Leal, Ygor Henrique2019-07-09T10:32:34Z2019-07-082019-07-09T10:32:34Z2019-03-07info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesishttps://repositorio.ufpb.br/jspui/handle/123456789/15010porAttribution-NonCommercial-NoDerivs 3.0 Brazilhttp://creativecommons.org/licenses/by-nc-nd/3.0/br/info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFPBinstname:Universidade Federal da Paraíba (UFPB)instacron:UFPB2019-07-10T06:06:25Zoai:repositorio.ufpb.br:123456789/15010Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufpb.br/PUBhttp://tede.biblioteca.ufpb.br:8080/oai/requestdiretoria@ufpb.br|| diretoria@ufpb.bropendoar:2019-07-10T06:06:25Biblioteca Digital de Teses e Dissertações da UFPB - Universidade Federal da Paraíba (UFPB)false
dc.title.none.fl_str_mv Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
title Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
spellingShingle Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
Leal, Ygor Henrique
Biofertilizante enriquecido
Atividade microbiana
Produtividade
Trocas gasosas
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
title_short Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
title_full Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
title_fullStr Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
title_full_unstemmed Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
title_sort Respiração edáfica, atributos agronômicos e fisiológicos de plantas de pimentão sob adubação biológica
author Leal, Ygor Henrique
author_facet Leal, Ygor Henrique
author_role author
dc.contributor.none.fl_str_mv Dias, Thiago Jardelino
http://lattes.cnpq.br/8156012904000790
dc.contributor.author.fl_str_mv Leal, Ygor Henrique
dc.subject.por.fl_str_mv Biofertilizante enriquecido
Atividade microbiana
Produtividade
Trocas gasosas
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
topic Biofertilizante enriquecido
Atividade microbiana
Produtividade
Trocas gasosas
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
description Biological fertilization improves the chemical, physical and biological characteristics of the soil, presenting the potential to replace synthetic fertilizers, promoting the greater productive and vegetative performance of the crops. The objective was to evaluate the soil respiration and the agronomic and physiological attributes of pepper plants (Capsicum annuum) under doses and times of application of biological fertilizers. Two experiments were carried out with applications of biological fertilizers prepared from manure and enriched organic compound, one using bovine manure (ABB) in its composition and the other, sheep manure (ABO). The experiment was carried out in a randomized complete block design, in a 4 x 3 + 1 factorial scheme, with three replications, for four doses of biological fertilizers (100, 200, 300 and 400 dm³ ha-1), three application times (0, 30 and 60 DAT) and an absolute control. Variables involved in edaphic respiration were evaluated in the day and night shifts (soil surface temperature, Tsup, and 10 cm depth, T10, soil moisture, U and edaphic respiration, RE), on plant growth , Number of leaves, NF, length of leaf, CF, leaf width, LF and leaf area, AF), morphological and yield attributes of sweet pepper (number commercial fruit, NFC, and non-commercial, NFNC; fruit diameter, DF; length of fruits, CF; resistance of the fruit peel, RCF; number of flower buds, NBF; total weight of fruits, PTF; mean weight of fruits, PMF; and productivity, P) and gaseous and chlorophyll exchange variables (liquid photosynthesis, A, stomatal conductance, gs, internal CO2 concentration, Ci, instantaneous carboxylation efficiency, EiC - A / Ci, transpiration rate, and intrinsic efficiency of use of water, EIUA - A / gs; water use efficiency, USA - A / E; the relative index of chlorophyll a, b and total; and chlorophyll a / b ratio). The ABO provided higher Tsup, T10 and RE scores in the two shifts evaluated, except for Tsup and T10 at night. At the time of day, only the treatments in which ABO 400 and 300 dm³ ha-1 were applied, in the seasons of 0 and 30 DAT, respectively. ABB provides longer leaf length, leaf width and leaf area in the sweet pepper. Biological fertilizers caused positive effects on PTF, NFC, PMF and P of the sweet pepper. The dose of 300 dm³ ha-1 at 30 DAT promotes a significant increase in the diameter of sweet peppers. A gs, A and E, had an effect on the 60 DAT with the ABO application and the Ci at 30 DAT with ABB. The ABO 400 dm³ ha-1 dose provided higher gs results, and the ABB 200 and 300 dm³ ha-1 doses promoted higher Ci. The EiC showed difference with the application of ABO at 60 DAT. The total chlorophyll index was higher with the application of ABB at the time of 0 DAT.
publishDate 2019
dc.date.none.fl_str_mv 2019-07-09T10:32:34Z
2019-07-08
2019-07-09T10:32:34Z
2019-03-07
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://repositorio.ufpb.br/jspui/handle/123456789/15010
url https://repositorio.ufpb.br/jspui/handle/123456789/15010
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Federal da Paraíba
Brasil
Ciências Fitotecnia e Ciências Ambientais
Programa Associado de Pós Graduação em Educação Física (UPE/UFPB)
UFPB
publisher.none.fl_str_mv Universidade Federal da Paraíba
Brasil
Ciências Fitotecnia e Ciências Ambientais
Programa Associado de Pós Graduação em Educação Física (UPE/UFPB)
UFPB
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações da UFPB
instname:Universidade Federal da Paraíba (UFPB)
instacron:UFPB
instname_str Universidade Federal da Paraíba (UFPB)
instacron_str UFPB
institution UFPB
reponame_str Biblioteca Digital de Teses e Dissertações da UFPB
collection Biblioteca Digital de Teses e Dissertações da UFPB
repository.name.fl_str_mv Biblioteca Digital de Teses e Dissertações da UFPB - Universidade Federal da Paraíba (UFPB)
repository.mail.fl_str_mv diretoria@ufpb.br|| diretoria@ufpb.br
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