Effectiveness of different carbamide peroxide concentrations used for tooth bleaching an in vitro study

• Autor(a) principal: Meireles, Sônia Saeger
• Data de Publicação: 2012
• Outros Autores: Fontes, Silvia Terra, Coimbra, Luiz Antonio Afonso, Della Bona, Álvaro, Demarco, Flávio Fernando
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Repositório Institucional da UFPel - Guaiaca
• Texto Completo: http://repositorio.ufpel.edu.br/handle/ri/812
• topic: Tooth bleaching; Peroxides; In vitro

Objectives: This in vitro study evaluated the effectiveness of three carbamide peroxide concentrations used for tooth bleaching treatments. Material and Methods: Sixty bovine staining (baseline) and randomized into four groups (n=15), according to the bleaching agent concentration: distilled water (control), 10% (CP10), 16% (CP16) or 37% (CP37)carbamide peroxide. CP10 and CP16 were covered with 0.2 mL of the respective bleaching gels, which were applied on enamel surface for 4 h/day during two weeks. Samples of CP37 were covered with 0.2 mL of the bleaching gel for 20 min. The gel was light activated by two 40-s applications spaced by 10-min intervals. The gel was renewed and applied 3 times per clinical session. This cycle was repeated at 3 sessions with 5 days of interval between them. Tooth shade evaluations were done with a digital spectrophotometer at T0 (baseline), T1 (after 1-week of treatment) and T2 (1-week post-bleaching). Tooth shade means were statistically analyzed by Kruskal-Wallis and Friedman’s tests and color parameters were analyzed by two-way ANOVA and Tukey’s test (p<0.05). Results: At T1 and T2 evaluations, CP37 group showed lower shade mean change than CP10 and CP16 at T1 (p<0.01), but the end of the treatment, all carbamide peroxide concentrations tested produced similartooth color improvement.