Seed dormancy and effect of temperature on germination of B. forficata

Detalhes bibliográficos
Autor(a) principal: Costa, Elenize Silva
Data de Publicação: 2013
Outros Autores: Santos Neto, Antônio Lucrécio dos, Costa, Renato Nunes, Silva, José Vieira, Souza, Ademária Aparecida de, Santos, Valdevan Rosendo
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Ciências Agrárias (Belém. Online)
Texto Completo: https://ajaes.ufra.edu.br/index.php/ajaes/article/view/708
Resumo: The mororó ( Bauhinia forficata Link ) is a species of the Caatinga forest that can be used in reforestation programs . However , initial studies on the germination of seeds needed , which may present impediments or require optimal germination temperature ranges to maximize the process of germinação.Por because of the importance of this species and the scarcity of studies of germination for reforestation have successfully are this research was carried out with the aim of studying the efficiency of pre -germination treatments and the influence of temperature on seed germination mororó . Two experiments were conducted at the Federal University of Alagoas , Campus Arapiraca , completely randomized , with the experiment 1 with four replications of 25 seeds and experiment 2 with five replicates of 25 seeds . In the first experiment, the seeds were germinated following pre - treatments : immersion in water at 80 ° C for 2:05 min; chemical scarification for 5 , 10 and 15 min; mechanical scarification , soaking in distilled water , and the witness, analyzing variables : percentage of germination ( GER ) , germination speed index (GSI ) , mean germination time (MGT ) , emergency ( HRMS) , emergence rate index (EVI ) and mean emergence time ( TME ) . The second experiment evaluated the effect of different temperatures ( 15 , 20 , 25 , 30 , 35 , and 40 ° C ) in variables related to germination ( GER , IVG and TMG ) . The seeds were immersed in sulfuric acid for 5, 10 and 15 min and the temperature between 24.3 and 26.7 ° C provide efficient germination of seeds mororó .
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spelling Seed dormancy and effect of temperature on germination of B. forficataDormência de sementes e efeito da temperatura na germinação de sementes de Bauhinia forficataThe mororó ( Bauhinia forficata Link ) is a species of the Caatinga forest that can be used in reforestation programs . However , initial studies on the germination of seeds needed , which may present impediments or require optimal germination temperature ranges to maximize the process of germinação.Por because of the importance of this species and the scarcity of studies of germination for reforestation have successfully are this research was carried out with the aim of studying the efficiency of pre -germination treatments and the influence of temperature on seed germination mororó . Two experiments were conducted at the Federal University of Alagoas , Campus Arapiraca , completely randomized , with the experiment 1 with four replications of 25 seeds and experiment 2 with five replicates of 25 seeds . In the first experiment, the seeds were germinated following pre - treatments : immersion in water at 80 ° C for 2:05 min; chemical scarification for 5 , 10 and 15 min; mechanical scarification , soaking in distilled water , and the witness, analyzing variables : percentage of germination ( GER ) , germination speed index (GSI ) , mean germination time (MGT ) , emergency ( HRMS) , emergence rate index (EVI ) and mean emergence time ( TME ) . The second experiment evaluated the effect of different temperatures ( 15 , 20 , 25 , 30 , 35 , and 40 ° C ) in variables related to germination ( GER , IVG and TMG ) . The seeds were immersed in sulfuric acid for 5, 10 and 15 min and the temperature between 24.3 and 26.7 ° C provide efficient germination of seeds mororó .O mororó (Bauhinia forficata Link) é uma espécie florestal da Caatinga que pode ser utilizada nos programas de reflorestamento. No entanto, para o reflorestamento possuir êxito são necessários estudos iniciais sobre a germinação das sementes, as quais podem apresentar impedimentos germinativos ou exigir faixas ótimas de temperatura para maximizar o processo de germinação.Por causa da importância dessa espécie e a escassez de estudos de germinação, realizou-se essa pesquisa com o objetivo de estudar a eficiência de tratamentos pré-germinativos e a influência da temperatura na germinação das sementes de mororó. Foram realizados dois experimentos na Universidade Federal de Alagoas, Campus Arapiraca, em delineamento inteiramente casualizado, sendo o experimento 1 com quatro repetições de 25 sementes e o experimento 2 com cinco repetições de 25 sementes. No primeiro experimento as sementes receberam os seguintes tratamentos pré-germinativos:imersão em água a 80 °C por 2 e 5 min; escarificação química por 5, 10 e 15 min; escarificação mecânica;  embebição em água destilada; e a testemunha, analisando-se as variáveis: percentagem de germinação (GER), índice de velocidade de germinação (IVG), tempo médio de germinação (TMG), emergência (EMER), índice de velocidade de emergência (IVE) e tempo médio de emergência (TME). No segundo experimento avaliou-se o efeito de diferentes temperaturas (15, 20, 25, 30, 35, e 40 °C) nas variáveis relacionadas à germinação (GER, IVG e TMG). A imersão das sementes em ácido sulfúrico por 5, 10 e 15 min e as temperaturas entre 24,3 e 26,7 °C proporcionam eficiente processo germinativo das sementes de mororó. Universidade Federal Rural da Amazônia/UFRA2013-03-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ajaes.ufra.edu.br/index.php/ajaes/article/view/708Amazonian Journal of Agricultural Sciences Journal of Agricultural and Environmental Sciences; Vol 56 No 1 (2013): RCA; 19 - 24Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 56 n. 1 (2013): RCA; 19 - 242177-87601517-591Xreponame:Revista de Ciências Agrárias (Belém. Online)instname:Universidade Federal Rural da Amazônia (UFRA)instacron:UFRAporhttps://ajaes.ufra.edu.br/index.php/ajaes/article/view/708/280Costa, Elenize SilvaSantos Neto, Antônio Lucrécio dosCosta, Renato NunesSilva, José VieiraSouza, Ademária Aparecida deSantos, Valdevan Rosendoinfo:eu-repo/semantics/openAccess2017-07-18T18:55:38Zoai:ojs.www.periodicos.ufra.edu.br:article/708Revistahttps://ajaes.ufra.edu.br/index.php/ajaes/PUBhttps://ajaes.ufra.edu.br/index.php/ajaes/oaiallan.lobato@ufra.edu.br || ajaes.suporte@gmail.com2177-87601517-591Xopendoar:2017-07-18T18:55:38Revista de Ciências Agrárias (Belém. Online) - Universidade Federal Rural da Amazônia (UFRA)false
dc.title.none.fl_str_mv Seed dormancy and effect of temperature on germination of B. forficata
Dormência de sementes e efeito da temperatura na germinação de sementes de Bauhinia forficata
title Seed dormancy and effect of temperature on germination of B. forficata
spellingShingle Seed dormancy and effect of temperature on germination of B. forficata
Costa, Elenize Silva
title_short Seed dormancy and effect of temperature on germination of B. forficata
title_full Seed dormancy and effect of temperature on germination of B. forficata
title_fullStr Seed dormancy and effect of temperature on germination of B. forficata
title_full_unstemmed Seed dormancy and effect of temperature on germination of B. forficata
title_sort Seed dormancy and effect of temperature on germination of B. forficata
author Costa, Elenize Silva
author_facet Costa, Elenize Silva
Santos Neto, Antônio Lucrécio dos
Costa, Renato Nunes
Silva, José Vieira
Souza, Ademária Aparecida de
Santos, Valdevan Rosendo
author_role author
author2 Santos Neto, Antônio Lucrécio dos
Costa, Renato Nunes
Silva, José Vieira
Souza, Ademária Aparecida de
Santos, Valdevan Rosendo
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Costa, Elenize Silva
Santos Neto, Antônio Lucrécio dos
Costa, Renato Nunes
Silva, José Vieira
Souza, Ademária Aparecida de
Santos, Valdevan Rosendo
description The mororó ( Bauhinia forficata Link ) is a species of the Caatinga forest that can be used in reforestation programs . However , initial studies on the germination of seeds needed , which may present impediments or require optimal germination temperature ranges to maximize the process of germinação.Por because of the importance of this species and the scarcity of studies of germination for reforestation have successfully are this research was carried out with the aim of studying the efficiency of pre -germination treatments and the influence of temperature on seed germination mororó . Two experiments were conducted at the Federal University of Alagoas , Campus Arapiraca , completely randomized , with the experiment 1 with four replications of 25 seeds and experiment 2 with five replicates of 25 seeds . In the first experiment, the seeds were germinated following pre - treatments : immersion in water at 80 ° C for 2:05 min; chemical scarification for 5 , 10 and 15 min; mechanical scarification , soaking in distilled water , and the witness, analyzing variables : percentage of germination ( GER ) , germination speed index (GSI ) , mean germination time (MGT ) , emergency ( HRMS) , emergence rate index (EVI ) and mean emergence time ( TME ) . The second experiment evaluated the effect of different temperatures ( 15 , 20 , 25 , 30 , 35 , and 40 ° C ) in variables related to germination ( GER , IVG and TMG ) . The seeds were immersed in sulfuric acid for 5, 10 and 15 min and the temperature between 24.3 and 26.7 ° C provide efficient germination of seeds mororó .
publishDate 2013
dc.date.none.fl_str_mv 2013-03-12
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ajaes.ufra.edu.br/index.php/ajaes/article/view/708
url https://ajaes.ufra.edu.br/index.php/ajaes/article/view/708
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://ajaes.ufra.edu.br/index.php/ajaes/article/view/708/280
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural da Amazônia/UFRA
publisher.none.fl_str_mv Universidade Federal Rural da Amazônia/UFRA
dc.source.none.fl_str_mv Amazonian Journal of Agricultural Sciences Journal of Agricultural and Environmental Sciences; Vol 56 No 1 (2013): RCA; 19 - 24
Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 56 n. 1 (2013): RCA; 19 - 24
2177-8760
1517-591X
reponame:Revista de Ciências Agrárias (Belém. Online)
instname:Universidade Federal Rural da Amazônia (UFRA)
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instname_str Universidade Federal Rural da Amazônia (UFRA)
instacron_str UFRA
institution UFRA
reponame_str Revista de Ciências Agrárias (Belém. Online)
collection Revista de Ciências Agrárias (Belém. Online)
repository.name.fl_str_mv Revista de Ciências Agrárias (Belém. Online) - Universidade Federal Rural da Amazônia (UFRA)
repository.mail.fl_str_mv allan.lobato@ufra.edu.br || ajaes.suporte@gmail.com
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