Studies with sanguinarine like alkaloids as feed additive in broiler diets
Autor(a) principal: | |
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Data de Publicação: | 2008 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/20673 |
Resumo: | This research included two studies evaluating the live performance of broilers fed Sangrovit® (minimum of 1.5% sanguinarine, a quaternary benzo[c]phenanthridine alkaloid extracted from Macleaya cordata). Both studies were conducted using Ross 308 female broiler chicks. Birds were fed corn-soybean meal all-vegetable diets without growth promoters with 5 treatments and 8 replications in each study. In the first study, treatments were composed of a Negative Control without feed additive and four diets with graded increases of Sangrovit of 12.5, 25, 37.5, and 50 ppm. In the second study, chicks received a similar diet from placement to 21 days of age and subsequently were given feeds with graded reductions in crude protein (CP) as follow: a Negative Control with 19.7% CP without sanguinarine, and then 19.7, 19.2, 18.8 and 18.3% CP supplemented with Sangrovit at 20 ppm. It was demonstrated that body weight was increased when birds were fed 50 ppm of Sangrovit at 21 d when compared to the Negative Control. Also comparatively to the Negative Control, cumulative feed conversion was improved for birds fed with Sangrovit at 37.5 ppm as well as feed intake from placement to 7 days at 12.5 ppm. No differences were observed in feed intake. Birds supplemented with Sangrovit and 18.8% CP had similar body weight gain and feed intake as the Negative Control with 19.7% CP. Mortality in both studies was not correlated with the treatments. Results from both studies indicate benefits of the supplementation of Sangrovit in diets for broilers. |
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Vieira, Sérgio LuizBerres, JosemarReis, R. N.Oyarzabal, Omar A.Coneglian, Jorge Luis BernardonFreitas, Dimitri Moreira deMartinez, Jaime Ernesto PeñaTorres, Cibele Araújo2010-04-16T09:16:08Z20081516-635Xhttp://hdl.handle.net/10183/20673000661816This research included two studies evaluating the live performance of broilers fed Sangrovit® (minimum of 1.5% sanguinarine, a quaternary benzo[c]phenanthridine alkaloid extracted from Macleaya cordata). Both studies were conducted using Ross 308 female broiler chicks. Birds were fed corn-soybean meal all-vegetable diets without growth promoters with 5 treatments and 8 replications in each study. In the first study, treatments were composed of a Negative Control without feed additive and four diets with graded increases of Sangrovit of 12.5, 25, 37.5, and 50 ppm. In the second study, chicks received a similar diet from placement to 21 days of age and subsequently were given feeds with graded reductions in crude protein (CP) as follow: a Negative Control with 19.7% CP without sanguinarine, and then 19.7, 19.2, 18.8 and 18.3% CP supplemented with Sangrovit at 20 ppm. It was demonstrated that body weight was increased when birds were fed 50 ppm of Sangrovit at 21 d when compared to the Negative Control. Also comparatively to the Negative Control, cumulative feed conversion was improved for birds fed with Sangrovit at 37.5 ppm as well as feed intake from placement to 7 days at 12.5 ppm. No differences were observed in feed intake. Birds supplemented with Sangrovit and 18.8% CP had similar body weight gain and feed intake as the Negative Control with 19.7% CP. Mortality in both studies was not correlated with the treatments. Results from both studies indicate benefits of the supplementation of Sangrovit in diets for broilers.application/pdfengRevista brasileira de ciência avícola= Brazilian journal of poultry science. Campinas, SP. vol. 10, n .1 (jan./mar. 2008) p. 67-71Frango de corteNutricao animalStudies with sanguinarine like alkaloids as feed additive in broiler dietsinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/otherinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSORIGINAL000661816.pdf000661816.pdfTexto completo (inglês)application/pdf89696http://www.lume.ufrgs.br/bitstream/10183/20673/1/000661816.pdfa932feb441c801ecbe03db40a9f6845aMD51TEXT000661816.pdf.txt000661816.pdf.txtExtracted Texttext/plain19909http://www.lume.ufrgs.br/bitstream/10183/20673/2/000661816.pdf.txt079ed52fb6d30fd771f91f24221ce4b4MD52THUMBNAIL000661816.pdf.jpg000661816.pdf.jpgGenerated Thumbnailimage/jpeg1828http://www.lume.ufrgs.br/bitstream/10183/20673/3/000661816.pdf.jpg49377d6d9ba35f918213f9e13d2d7352MD5310183/206732021-06-13 04:33:19.59604oai:www.lume.ufrgs.br:10183/20673Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2021-06-13T07:33:19Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Studies with sanguinarine like alkaloids as feed additive in broiler diets |
title |
Studies with sanguinarine like alkaloids as feed additive in broiler diets |
spellingShingle |
Studies with sanguinarine like alkaloids as feed additive in broiler diets Vieira, Sérgio Luiz Frango de corte Nutricao animal |
title_short |
Studies with sanguinarine like alkaloids as feed additive in broiler diets |
title_full |
Studies with sanguinarine like alkaloids as feed additive in broiler diets |
title_fullStr |
Studies with sanguinarine like alkaloids as feed additive in broiler diets |
title_full_unstemmed |
Studies with sanguinarine like alkaloids as feed additive in broiler diets |
title_sort |
Studies with sanguinarine like alkaloids as feed additive in broiler diets |
author |
Vieira, Sérgio Luiz |
author_facet |
Vieira, Sérgio Luiz Berres, Josemar Reis, R. N. Oyarzabal, Omar A. Coneglian, Jorge Luis Bernardon Freitas, Dimitri Moreira de Martinez, Jaime Ernesto Peña Torres, Cibele Araújo |
author_role |
author |
author2 |
Berres, Josemar Reis, R. N. Oyarzabal, Omar A. Coneglian, Jorge Luis Bernardon Freitas, Dimitri Moreira de Martinez, Jaime Ernesto Peña Torres, Cibele Araújo |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Vieira, Sérgio Luiz Berres, Josemar Reis, R. N. Oyarzabal, Omar A. Coneglian, Jorge Luis Bernardon Freitas, Dimitri Moreira de Martinez, Jaime Ernesto Peña Torres, Cibele Araújo |
dc.subject.por.fl_str_mv |
Frango de corte Nutricao animal |
topic |
Frango de corte Nutricao animal |
description |
This research included two studies evaluating the live performance of broilers fed Sangrovit® (minimum of 1.5% sanguinarine, a quaternary benzo[c]phenanthridine alkaloid extracted from Macleaya cordata). Both studies were conducted using Ross 308 female broiler chicks. Birds were fed corn-soybean meal all-vegetable diets without growth promoters with 5 treatments and 8 replications in each study. In the first study, treatments were composed of a Negative Control without feed additive and four diets with graded increases of Sangrovit of 12.5, 25, 37.5, and 50 ppm. In the second study, chicks received a similar diet from placement to 21 days of age and subsequently were given feeds with graded reductions in crude protein (CP) as follow: a Negative Control with 19.7% CP without sanguinarine, and then 19.7, 19.2, 18.8 and 18.3% CP supplemented with Sangrovit at 20 ppm. It was demonstrated that body weight was increased when birds were fed 50 ppm of Sangrovit at 21 d when compared to the Negative Control. Also comparatively to the Negative Control, cumulative feed conversion was improved for birds fed with Sangrovit at 37.5 ppm as well as feed intake from placement to 7 days at 12.5 ppm. No differences were observed in feed intake. Birds supplemented with Sangrovit and 18.8% CP had similar body weight gain and feed intake as the Negative Control with 19.7% CP. Mortality in both studies was not correlated with the treatments. Results from both studies indicate benefits of the supplementation of Sangrovit in diets for broilers. |
publishDate |
2008 |
dc.date.issued.fl_str_mv |
2008 |
dc.date.accessioned.fl_str_mv |
2010-04-16T09:16:08Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/other |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10183/20673 |
dc.identifier.issn.pt_BR.fl_str_mv |
1516-635X |
dc.identifier.nrb.pt_BR.fl_str_mv |
000661816 |
identifier_str_mv |
1516-635X 000661816 |
url |
http://hdl.handle.net/10183/20673 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
Revista brasileira de ciência avícola= Brazilian journal of poultry science. Campinas, SP. vol. 10, n .1 (jan./mar. 2008) p. 67-71 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
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reponame:Repositório Institucional da UFRGS instname:Universidade Federal do Rio Grande do Sul (UFRGS) instacron:UFRGS |
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UFRGS |
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Repositório Institucional da UFRGS |
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