Evaluation of thermal decomposition kinetics of poly (lactic acid)/ethylene elastomer (EE) blends

• Autor(a) principal: Bernardes, Giordano Pierozan
• Data de Publicação: 2023
• Outros Autores: Andrade, Matheus de Prá, Poletto, Matheus, Luiz, Nathalia da Rosa, Santana, Ruth Marlene Campomanes, Forte, Maria Madalena de Camargo
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Repositório Institucional da UFRGS
• Texto Completo: http://hdl.handle.net/10183/274678
• topic: Blendas de polímeros; Poli(ácido lático); Decomposição térmica; PLA; Polymer blends; Compatibilization; Thermal properties; Solid-state reaction

The influences of ethylene-based elastomer (EE) and the compatibilizer agent ethylene-butyl acrylate-glycidyl methacrylate (EBAGMA) on the thermal degradation of PLA/EE blends were evaluated by the thermal degradation kinetics and thermodynamic parameters using thermogravimetry. The presence of EE and EBAGMA synergistically improved the PLA thermal stability. The temperature of 10% of mass loss (T10%) of PLA was around 365 °C, while in the compatibilized PLA/EE blend, this property increased to 370 °C. The PLA average activation energy (Ea) reduced in the PLA/EE blend (from 96 kJ/mol to 78 kJ/mol), while the presence of EBAGMA in the PLA/EE blend increased the Ea due to a better blend compatibilization. The solid-state thermal degradation of the PLA and PLA/EE blends was classified as a D-type degradation mechanism. In general, the addition of EE increased the thermodynamic parameters when compared to PLA and the compatibilized blend due to the increase in the collision rate between the components over the thermal decomposition.