Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/262450 |
Resumo: | Viticulture, particularly in the production of viniferous varieties, is one of the most present crops in the State of Rio Grande do Sul. Soil indicators can be highlighted attributes linked to organic carbon, which have often been used, to assess soil quality. The objectives here were: a) to evaluate and compare soil quality characteristics of vineyards in the conventional and biodynamic cultivation system of chardonnay vinifers, together with areas of native forest, in the localities where the vineyards exist; b) to estimate the susceptibility to environmental impacts and possible soil degradation processes caused in soil management from cultivation systems and practices. The study was descriptive, exploratory and comparative of quantitative analysis. The sample was 26 vineyards and 19 corresponding native forests about 8 to 10 sub-samples, at a depth of 0 to 20 cm. The results showed an intermediate condition of VBI in relation to VCO and VAT, confirming the tendency of loss of initial soil characteristics from cultivation, but maintaining several attributes in a condition closer to that observed under natural vegetation. |
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Marques, Cláudia BrazilMachado, Joao Armando DessimonNascimento, Paulo Cesar doAlmeida, Fabrício Moraes de2023-07-20T03:35:53Z20202456-1908http://hdl.handle.net/10183/262450001170503Viticulture, particularly in the production of viniferous varieties, is one of the most present crops in the State of Rio Grande do Sul. Soil indicators can be highlighted attributes linked to organic carbon, which have often been used, to assess soil quality. The objectives here were: a) to evaluate and compare soil quality characteristics of vineyards in the conventional and biodynamic cultivation system of chardonnay vinifers, together with areas of native forest, in the localities where the vineyards exist; b) to estimate the susceptibility to environmental impacts and possible soil degradation processes caused in soil management from cultivation systems and practices. The study was descriptive, exploratory and comparative of quantitative analysis. The sample was 26 vineyards and 19 corresponding native forests about 8 to 10 sub-samples, at a depth of 0 to 20 cm. The results showed an intermediate condition of VBI in relation to VCO and VAT, confirming the tendency of loss of initial soil characteristics from cultivation, but maintaining several attributes in a condition closer to that observed under natural vegetation.application/pdfengInternational Journal of Advanced Engineering Research and Science. Jaipur. Vol. 7, no. 2, (Feb. 2020), p. 187-194ViticulturaMatéria orgânicaFloresta nativaViticultureOrganic matterNatural forestManagementSoilQuality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifersEstrangeiroinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001170503.pdf.txt001170503.pdf.txtExtracted Texttext/plain30217http://www.lume.ufrgs.br/bitstream/10183/262450/2/001170503.pdf.txtd4e896653afaf22e231cd64e5367cc64MD52ORIGINAL001170503.pdfTexto completo (inglês)application/pdf245245http://www.lume.ufrgs.br/bitstream/10183/262450/1/001170503.pdfea3c2b05cbe042b36e32f4f44f7664e2MD5110183/2624502023-07-21 03:30:20.970699oai:www.lume.ufrgs.br:10183/262450Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2023-07-21T06:30:20Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers |
title |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers |
spellingShingle |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers Marques, Cláudia Brazil Viticultura Matéria orgânica Floresta nativa Viticulture Organic matter Natural forest Management Soil |
title_short |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers |
title_full |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers |
title_fullStr |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers |
title_full_unstemmed |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers |
title_sort |
Quality characteristics of vineyard soil in the conventional and biodynamic cultivation system of chardonnay vinifers |
author |
Marques, Cláudia Brazil |
author_facet |
Marques, Cláudia Brazil Machado, Joao Armando Dessimon Nascimento, Paulo Cesar do Almeida, Fabrício Moraes de |
author_role |
author |
author2 |
Machado, Joao Armando Dessimon Nascimento, Paulo Cesar do Almeida, Fabrício Moraes de |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Marques, Cláudia Brazil Machado, Joao Armando Dessimon Nascimento, Paulo Cesar do Almeida, Fabrício Moraes de |
dc.subject.por.fl_str_mv |
Viticultura Matéria orgânica Floresta nativa |
topic |
Viticultura Matéria orgânica Floresta nativa Viticulture Organic matter Natural forest Management Soil |
dc.subject.eng.fl_str_mv |
Viticulture Organic matter Natural forest Management Soil |
description |
Viticulture, particularly in the production of viniferous varieties, is one of the most present crops in the State of Rio Grande do Sul. Soil indicators can be highlighted attributes linked to organic carbon, which have often been used, to assess soil quality. The objectives here were: a) to evaluate and compare soil quality characteristics of vineyards in the conventional and biodynamic cultivation system of chardonnay vinifers, together with areas of native forest, in the localities where the vineyards exist; b) to estimate the susceptibility to environmental impacts and possible soil degradation processes caused in soil management from cultivation systems and practices. The study was descriptive, exploratory and comparative of quantitative analysis. The sample was 26 vineyards and 19 corresponding native forests about 8 to 10 sub-samples, at a depth of 0 to 20 cm. The results showed an intermediate condition of VBI in relation to VCO and VAT, confirming the tendency of loss of initial soil characteristics from cultivation, but maintaining several attributes in a condition closer to that observed under natural vegetation. |
publishDate |
2020 |
dc.date.issued.fl_str_mv |
2020 |
dc.date.accessioned.fl_str_mv |
2023-07-20T03:35:53Z |
dc.type.driver.fl_str_mv |
Estrangeiro info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10183/262450 |
dc.identifier.issn.pt_BR.fl_str_mv |
2456-1908 |
dc.identifier.nrb.pt_BR.fl_str_mv |
001170503 |
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2456-1908 001170503 |
url |
http://hdl.handle.net/10183/262450 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
International Journal of Advanced Engineering Research and Science. Jaipur. Vol. 7, no. 2, (Feb. 2020), p. 187-194 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
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application/pdf |
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