Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/196208 |
Resumo: | Flavonoids are among the most important plant metabolites. Due to their potential benefits, there is a considerable interest in this natural product. In genus Citrus, some plants have not yet been much exploited in Brazil, as in the case of grapefruit (Citrus maxima), whose main flavonoids are naringin and their aglycone naringenin. The physico-chemical characteristics are important pre-requisites of reference chemical in future studies. In this context, the objective of this study was to determine the characterization of naringin and naringenin by melting point, DSC, UV-VIS, 1H and 13C NMR, IR and MS. Results revealed that, naringin and naringenin after characterization, can be used in future studies and contribute to seeking possible technological applications. |
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Cordenonsi, Leticia MalgarimSponchiado, Rafaela MartinsCampanharo, Sarah ChagasGarcia, Cassia VirginiaRaffin, Renata PlatcheckSchapoval, Elfrides Eva Scherman2019-06-25T02:39:42Z2017http://hdl.handle.net/10183/196208001094232Flavonoids are among the most important plant metabolites. Due to their potential benefits, there is a considerable interest in this natural product. In genus Citrus, some plants have not yet been much exploited in Brazil, as in the case of grapefruit (Citrus maxima), whose main flavonoids are naringin and their aglycone naringenin. The physico-chemical characteristics are important pre-requisites of reference chemical in future studies. In this context, the objective of this study was to determine the characterization of naringin and naringenin by melting point, DSC, UV-VIS, 1H and 13C NMR, IR and MS. Results revealed that, naringin and naringenin after characterization, can be used in future studies and contribute to seeking possible technological applications.application/pdfengDrug Analytical Research. Porto Alegre. Vol. 1, n. 1 (2017), p. 31-37FlavonoidesPomeloFlavanonasNaringinNaringeninFlavonoidsCitrus maximaStudy of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MSinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/otherinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001094232.pdf.txt001094232.pdf.txtExtracted Texttext/plain25954http://www.lume.ufrgs.br/bitstream/10183/196208/2/001094232.pdf.txt06387e9fbd5df91de7a2ba71fc6c2edeMD52ORIGINAL001094232.pdfTexto completo (inglês)application/pdf302760http://www.lume.ufrgs.br/bitstream/10183/196208/1/001094232.pdf67a215cd641c43dcdfafb1d25ef2100cMD5110183/1962082019-06-26 02:35:20.140966oai:www.lume.ufrgs.br:10183/196208Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2019-06-26T05:35:20Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS |
title |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS |
spellingShingle |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS Cordenonsi, Leticia Malgarim Flavonoides Pomelo Flavanonas Naringin Naringenin Flavonoids Citrus maxima |
title_short |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS |
title_full |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS |
title_fullStr |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS |
title_full_unstemmed |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS |
title_sort |
Study of flavonoids presente in Pomelo (Citrus máxima) by DSC, UV-VIS, IR, 1H and 13C NMR and MS |
author |
Cordenonsi, Leticia Malgarim |
author_facet |
Cordenonsi, Leticia Malgarim Sponchiado, Rafaela Martins Campanharo, Sarah Chagas Garcia, Cassia Virginia Raffin, Renata Platcheck Schapoval, Elfrides Eva Scherman |
author_role |
author |
author2 |
Sponchiado, Rafaela Martins Campanharo, Sarah Chagas Garcia, Cassia Virginia Raffin, Renata Platcheck Schapoval, Elfrides Eva Scherman |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Cordenonsi, Leticia Malgarim Sponchiado, Rafaela Martins Campanharo, Sarah Chagas Garcia, Cassia Virginia Raffin, Renata Platcheck Schapoval, Elfrides Eva Scherman |
dc.subject.por.fl_str_mv |
Flavonoides Pomelo Flavanonas |
topic |
Flavonoides Pomelo Flavanonas Naringin Naringenin Flavonoids Citrus maxima |
dc.subject.eng.fl_str_mv |
Naringin Naringenin Flavonoids Citrus maxima |
description |
Flavonoids are among the most important plant metabolites. Due to their potential benefits, there is a considerable interest in this natural product. In genus Citrus, some plants have not yet been much exploited in Brazil, as in the case of grapefruit (Citrus maxima), whose main flavonoids are naringin and their aglycone naringenin. The physico-chemical characteristics are important pre-requisites of reference chemical in future studies. In this context, the objective of this study was to determine the characterization of naringin and naringenin by melting point, DSC, UV-VIS, 1H and 13C NMR, IR and MS. Results revealed that, naringin and naringenin after characterization, can be used in future studies and contribute to seeking possible technological applications. |
publishDate |
2017 |
dc.date.issued.fl_str_mv |
2017 |
dc.date.accessioned.fl_str_mv |
2019-06-25T02:39:42Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/other |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10183/196208 |
dc.identifier.nrb.pt_BR.fl_str_mv |
001094232 |
url |
http://hdl.handle.net/10183/196208 |
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001094232 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
Drug Analytical Research. Porto Alegre. Vol. 1, n. 1 (2017), p. 31-37 |
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info:eu-repo/semantics/openAccess |
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openAccess |
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